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Spain & Italy
  • Siewch
  • Siewch

Spain & Italy

Circumnavigating the globe in a single trip. Les mer
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  • SiewchSpain & ItalyReisende
    The new Skybridge at Hong Kong Airport.
    The dining table at The Deck.My wonton noodles at The Deck.B-HLO at the gate waiting to operate as CX488 to TPE.The regional Business Class seat on Cathay Pacific.The regional Business Class seat on Cathay Pacific.The regional Business Class seat on Cathay Pacific.Menu on CX488.My dim sum breakfast on CX488.Routing of CX488 as captured on FlightRadar24.

    Hong Kong to Taipei

    4. april, Hong Kong ⋅ 🌧 23 °C

    Cathay Pacific CX488 | HKG/TPE
    Business Class
    Airbus A330-300 | B -HLO
    ATD/0805 | ATA/1000
    Lounge: The Deck

    CX292 landed in a foggy Hong Kong and docked at Gate 9. I had a short layover, and my priority was to have a shower as I had researched and learned earlier that the lounge at my next layover (Taipei) did not have showers. Looking at the departure boards, I saw that my connecting flight was scheduled to depart from Gate 2, so I decided it would be prudent to go to closest lounge - The Deck - to shower.

    Cathay Pacific has repurposed The Deck to be a temporary first class lounge while The Wing is being renovated. I didn’t spend much time there other than to shower and grab a bowl of wanton noodles from the Noodle Bar. I did note that there was table service per the norm with first class lounges. After eating, I made my way to the gate.

    Service on CX488 was more in line with what I have experienced from Cathay Pacific in the past. As a OneWorld Emerald, they took my meal order first, and I was the first to be served on my aisle after the special meals. I was also addressed by name by all crew, and the Cabin Service Manager Loretta took the time to chat with me. The dim sum breakfast and the wanton noodles from the lounge really hit the spot as I was craving Chinese food after two weeks of southern European fare.    Les mer

    Se oversettelse
  • SiewchSpain & ItalyReisende
    B-HNI at the gate waiting to operate as CX450.
    Cathay Pacific Lounge Taipei.Dan dan noodles and glutinous rice ball at the Cathay Pacific Lounge.The Business Class cabin on B-HNI.My initial seat on CX450. I moved to to a different seat to allow a couple to sit together.Menu on CX450.Menu on CX450.My meal on CX450.Cheese and fruit on CX450.Ice cream as dessert on CX450.CX gave me a paper boarding pass after changing my seat.Flight routing of CX450 as captured on FlightRadar24.

    Taipei to Tokyo Narita

    4. april, Taiwan ⋅ 🌧 22 °C

    Cathay Pacific CX450 | TPE/NRT
    Business Class
    Boeing 777-300 | B-HNI
    ATD/1306 | ATA/1707
    Cathay Pacific Lounge

    Arriving into Taipei, I made my way to the Cathay Pacific Lounge where I would spend my layover. The Cathay Pacific Lounge was large; as a major outstation, they had all the features of their homebase counterparts, including a Noodle Bar, but no showers. I made a beeline there and happily tucked into dan dan noodles and a fried glutinous rice. As much as I enjoyed the food in Spain and Italy, I was pleased to have Asian food.

    The three hour layover passed quickly and I made my way to board B-HNI, an old school Boeing 777 non-ER -300 stretch, complete with 2-3-2 seating in Business Class. There aren't many of these classics left in service.

    The cabin crew on this flight were great, and they performed their inflight service flawlessly. The crew on my aisle took my meal order first, but they served the meals front to back. Cabin Service Manager Christie also came by to chat with me.    Les mer

    Se oversettelse
  • SiewchSpain & ItalyReisende
    JL786 on final approach to HNL.
    JA619J at the gate on NRT waiting to operate as JL786.My seats on JL786.Legroom on my exit seat.JA619J on descent into HNL.JL619J on finals descending into HNL.JL619J on finals descending into HNL.JL619J on finals descending into HNL.JA619J on the ground at HNL.My sushi snack at the JAL First Class lounge.My meal on JL786.Flight routing as captured on FlightRadar24.

    Tokyo Narita to Honolulu

    5. april, Japan ⋅ ☁️ 17 °C

    Japan Airlines JL786 | HNL/NRT
    Economy Class
    Boeing 767-300ER | JA619J
    ATD/2053 | ATA/0907
    JAL First Class Lounge

    I spent my three hour layover at the JAL First Class Lounge. While the HKG and TPE layovers were noodle-focused, at the JAL lounge I gratefully partook of their sushi bar after a refreshing shower. This time, one of my favorite sushi - red snapper or tai - was one of the seasonal offerings.

    When it came time for boarding, I made my way to the gate and took my exit seat, at which time the cabin crew confirmed I had an empty seat next to me. Yes!!! This crew was fun and engaging, and the inflight manager enthusiastically welcomed me back. I wonder if I had flown with her before... if so I guess I made an impression!    Les mer

    Se oversettelse
    Reisens slutt
    5. april 2026