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  • Steve BroylesSummer Of YesViaggiatore
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    • Giorno 10
    • giovedì 20 luglio 2023 10:37
    • ☀️ 70 °F
    • Altitudine: 2.684 ft
    • SpagnaUniversity of Salamanca40°57’42” N  5°40’0” W
    Day 1 breakfastAnchovies in vinegar, tapaFresh salad and the tasties little squidlets I have ever eatenCold soup thrills on a hot daySlow cooked pork in pumpkin sauceMarketplace

    Mixing It Up (food pics)

    20 luglio 2023, Spagna ⋅ ☀️ 70 °F

    Seeing as how I'm in the heart of ham country, I opted for jamon ibérico, olive oil, and tomato for breakfast; with fresh OJ and a fantastic coffee.

    I am glad I did. Chocolate bready things are still my favorite but it's important to branch out sometimes. Not walking means I really only get one breakfast now (sad, sad Steve) . Though I think Strava is telling me I strolled 13km yesterday.... Touristing is good for more than the heart and soul if we do it right.

    Speaking of heart and soul:
    I am so glad that I have been able to experience so much beauty and learn about history. Many of the stories told about wars fought, castles built, cities found... all come back to emotion. Sometimes those emotions are love often they are described as love but I suspect other motives may have been at play.

    (Edit: more food pics added. I ate a lot of yummy things)
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