Last dinner in Montpellier

We went for a bit of a walk before dinner around the burb, which we have become very fond of. We also wanted to build up an appetite and add to our steps for the day. I have ended up with 10,500 steps, so not too bad but nothing compared to when we were on the bikes last week. We went to L’Amuse Bouches for dinner, a restaurant at the end of our street about 50 metres away.

This place specialises in tapas and so we shared a chicken and mushroom brochette with a mustard sauce, padron pepper croquettes, a mini cheese and bacon burger, and the most delicious fish bites with a mint sauce. We had a lovely half a litre of red wine (grain sagesse) which was smooth and went perfectly with our dishes. We then had a chocolate lava cake to share for dessert. We sat outside and people watched. We were also entertained by a vey busy little Jack Russell whose owner was in the restaurant.

We have really enjoyed our time in Montpellier and I hope we can return someday.Baca lagi