Hutan Pinus

We reached Yogyakarta around 11.30am local time. We had a local speciality for lunch called Gudeg. It was rice with some kind of sweet tasting chewy chicken and cow's skin. It was odd to me and wasn'tLäs mer
We reached Yogyakarta around 11.30am local time. We had a local speciality for lunch called Gudeg. It was rice with some kind of sweet tasting chewy chicken and cow's skin. It was odd to me and wasn'tLäs mer