Tunisia
Gouvernorat de Sousse

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    • Day 3

      Hochzeit auf tunesisch

      July 15, 2023 in Tunisia ⋅ ☀️ 35 °C

      Nach einer ausgedehnten Siesta machten wir uns bereit für den großen Tag 💒 - es sahen alle sehr schick aus ♥️
      Da es zu der Feier nur Wasser zu trinken gibt, wird vorher in einer Bar Alkohol getrunken - das war ganz in der Nähe … Elyes war wieder unser Chauffeur.

      Gegen 21:30 Uhr fuhren wir zum Golfplatz, auf dem alles für die große Feier vorbereitet. Auch die anderen Gäste kamen so nach und nach … Anouar und seine Frau trafen erst gegen 22:15 ein - vorher wurden die Kellner nochmal instruiert☺️

      Geschätzt waren 300 Gäste geladen. Man kann es nicht beschreiben. Es wurde sehr sehr viel getanzt - nach und nach kamen alle zum gratulieren - es gab wohl tausende Fotos. Zu essen gab es kleine Häppchen, die in Abständen von den Kellnern gereicht wurden . Die Musik reichte von traditioneller Tunesischer Musik über den Auftritt von „lokalen“ Superstars bis hin zur Disco am Schluss - so dass wir noch bis ca 2:15 tanzten … dann aber schnell ins Bett.

      … ich versuche einfach die Fotos und Videos sprechen zu lassen ♥️
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    • Day 1

      Abendessen mit Familie und Freunden

      July 13, 2023 in Tunisia ⋅ 🌙 29 °C

      Gegen 21:00 Uhr fuhren wir dann zu Anouar nach Hause, wir waren zur Abendparty mit vielleicht 120 Gästen eingeladen - wir bekamen den Ehrenplatz ganz vorn. Schon der erste Eindruck war überwältigend… ein großes Anwesen.
      Anouar freute sich sehr und beeilte sich, uns seine Eltern, seine Braut und engste Verwandte vorzustellen. Bald kam auch schon der erste Gang mit Couscous, und vielen verschiedenen Leckereien. Unglaublich wie schnell die Kellner das Essen auf den vielen Tischen verteilt hatten. Und in reichlich Abstand folgten Obstteller, Kuchen, Tee mit Pinienkernen und ein Gebäckstück sowie leckere Süßigkeiten.
      Es wurde die typische Tunesische Musik gespielt und dazu tanzen nach und nach fast alle - da wir gleich vorn saßen war es manchmal ziemlich laut.
      Wir sind bis gegen halb 2 dageblieben… aber dann mussten wir los - leider hat das Bett zu laut gerufen.
      Aber es war ein unvergessliches Erlebnis.
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    • Day 55

      Le moment décisif.

      March 19, 2020 in Tunisia ⋅ ⛅ 10 °C

      However this is the famous phrase of my favourite photographer, Henri Cartier Bresson,
      We had our own one today.
      ..
      After the most unpleasant experience in the mountains of Bargou, were we were chased away, and in the end, found refuge in the home of one of the locals who might felt sorry for us, I booked for the four of us, a AirB&B to take shelter and gave a "think it all over".
      Yesterday we went into town and did some shopping, but much police and army on the roads, and people did not welcome you as foreigner. The full opposites of the days in Algeria.
      I did not feel very comfortable. But I am always a bit .... worried.
      So. I was the one who wanted to stay close to airports and ferry to get away as soon as possible.
      The German government was organising flights back to Germany for their countrymen.
      The Netherlands are very quiet.
      Anyway. It so difficult to leave the country because of the car. It's in my passport, and you need to get it sealed on a parking under customs law. In order to get it of your passport and you are free to leave.
      This is a procedure that costs at least a full day.
      Some we know are already waiting in this process for two days.
      And now. We heard that the Tunisian air space will be closed for all flights.
      And the last flight will be tomorrow, friday evening.
      We are in Sousse. 13.00h. Tunis Airport or any Tunis Douane is 150km away. Tomorrow it's Friday. The holy day for Muslim...
      ..
      Maarten en Janne went for it. They quickly loaded up their Landcruiser and drive up to the airport, which I think is the wrong place to be for the Douane, and I hope they drove straight to our friends on the camping in Nabeul who have done 90% of the procedure already.
      But... that's something we mighty hear tonight.
      As you can read.
      The decisive moment.
      We stayed. I don't believe in a God. And I know my Lieske. I think we are safe here. The whole world is a no go,.
      We have everything we need and more, even Johans water kettle is finnaly of good use..;)
      Just trapped in this country and have to wait until corona fades and the borders open again.
      We might return than home.
      ..
      Or continue our journey, with a delay of at least 30 days.

      But that's...another
      Decisive moment.
      Love you all!
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    • Day 4

      Abschiedsabend

      July 16, 2023 in Tunisia ⋅ 🌙 31 °C

      Nach so einem hitzigen Vormittag gab es erst mal paar erfrischende Drinks und dann eine lange ausgedehnte Siesta …
      Halb sieben gingen wir dann zum Abendessen und trafen zufälligerweise unsere Mitreisenden 😁 - also aßen wir gemeinsam und genossen das leckere Essen und dann machten wir uns langsam für den Abend fertig - wir wollten wieder in die Bar vom Vortag - heute sollte ein DJ auflegen.
      Eigentlich sind die Abende immer etwas kühler - nicht so an dem heißesten Tag.
      Wir ließen uns trotzdem einen Roséwein schmecken - dazu gab es Obst- und Gemüseteller, Nüsse, Popkorn und kleine Pizzen.
      Kurz vor Mitternacht war bei Frank und mir „die Luft raus“ … wir machten uns auf den Heimweg, fanden auch gleich ein Taxi und gingen sofort schlafen.
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    • Day 5–9

      Mi Casa Es Sousse Casa

      September 11, 2023 in Tunisia ⋅ ☀️ 86 °F

      We packed up and headed out of Hammamet after breakfast. Our next destination was an hour south to Sousse, one of Tunisia's largest towns, and a base for many sites we plan to visit.

      We had arrived in Hammamet by bus, but we were told the best way to get to Sousse is by louage (in French, literally "a rental"). A louage is a minibus with eight seats, and when the seats are filled, the louage takes off like a bat out of hell. This is a pretty standard and cheap way of travel in Asia, Africa, and parts of South America, but unlike every other minibus/louage we've used, Tunisia's fares are set by the government. So, there's no sketchy dude trying to roll tourists for ten times the locals' fare.

      The louages fill up quickly, and we reached Sousse before noon. Our AirBnB is in the medina again, and I have now realized I've made a crucial error by staying in the medinas. Unlike virtually every other medina or old town we've ever visited, there are almost no places to eat in Tunisia's medinas, and they're utterly deserted at night. It seems most Tunisian life happens outside the old city walls. But for this trip, I guess it's just us and the 500 or so stray cats.

      There's quite a bit to see in Sousse, given that it's been inhabited by the Phoenicians since the 6th century BC, and the Romans since 2 AD. Most of the historic structures remaining today were built around 800 AD.

      We started exploring at the Rabat, or Islamic Monastery, of Sousse. The structure of the Rabat, and the lifestyle of the Muslim knights who lived here, were the inspiration for the Knights Templar...which is a bit ironic when one notes that the Christian Crusaders admired the architecture and organization of Islam, but not so much the people or religion itself.

      Anyway.

      The Rabat dominates the medina, and for just 10 dinar (about €3) you can walk in, and all over it. We braved a very steep, very narrow, and very claustrophobic spiral stone staircase to reach the top of the watchtower, but the views over Sousse to the sea were amazing.

      We visited the Kasbah (we did not, as one might assume, "rock it"), the former palace of Sousse. It's one of those gorgeous ancient buildings that has been repurposed into something else- in this case, an archaeological and mosaic museum and garden, and a mosaic artisan workshop. We've seen some of the most impressive Roman-era mosaics in Cyprus, but in my uneducated opinion, these were just as impressive. One particularly amazing piece was a complete, intact submersible baptismal font covered in mosaics; it resembled a massive, Roman-tiled hot tub.

      We headed out to eat around 8pm, and discovered that most nearby restaurants only serve "fast food"- Tunisian kebabs and sandwiches. So after fruitlessly searching for real food, we gave up and ordered ojja (like a tomato pasta dish, minus the pasta) and a salad. We've not been able to find much of the "famous" Tunisian food we'd been looking forward to eating, like shakshouka, chickpea soup, or tagine. Even couscous isn't that popular anymore- more locals eat pasta now. One thing we have found everywhere is tea; and here, their mint tea is served with almonds or pine nuts in it. At first I thought "Why the fuck are you putting nuts in tea?" but after four days I wonder "Why doesn't everybody put nuts in their tea?" I can't explain it, I think it's something in the water.
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    • Day 7–11

      She Tells Sea-Tales by the Sousse Shore

      September 13, 2023 in Tunisia ⋅ ☀️ 95 °F

      Today we had planned to take a louage one hour inland to Kairouan, to see Tunisia's famous 7th century Great Mosque of Kairouan. For Muslims, visiting this mosque counts as a hajj to Mecca- it's that important.

      We, umm, never made it.

      In my defense...we'd spent all day yesterday in the dry, dusty, hell-hot sun visiting El Jem, including two hours round-trip in an un-airconditioned louage. And when the weather is so hot and sunny, and the Mediterranean Sea is so blue and inviting, one can't be expected to resist its siren call.

      So we spent an entire glorious day on Sousse's Bou Jafaar Beach, reveling in an utterly perfect beach day (claras included). And it gave me time to reflect on our Tunisian adventure, as we approach the halfway mark of our trip.

      So far, Tunisia has utterly confounded my expectations. In Sidi Bou Said, I was startled to realize that the town was so similar to Santorini in Greece- so much so that I would forget I was in Tunisia. From the blue and whitewashed buildings, to the endless cats sunbathing in the streets, to the café culture...this region seemed more Greek Island than Africa. (Well, until I saw the prices. Santorini ain't gonna sell me a tea for €1, unless it's 1978.)

      In Hammamet, I was surprised by how prosperous and Mediterranean the town felt. Granted, it was made for (European) tourism, but it felt more like a Spanish seaside town than North African. I wasn't expecting an elegant dar with a rainforest shower, a rooftop pool, and air conditioning, for barely €50 per night. It almost felt like a Disney-fied representation of Tunisia.

      Ironically, given that Hammamet and Sidi Bou Said were more Western than I expected, I was then surprised that Sousse was exactly what I'd assumed a Tunisian city to be...but somehow fulfilling my original expectation was not at all expected. (Was that confusing? Apologies, my mind has been blown.)

      The medinas have been not at all what I expected either. I had envisioned an old town that buzzed with activity from early morning to late at night. But even though many residents live within the medina's walls, the coffeehouse and tourist nightclub culture happens far outside the walls. I'm not gonna lie, the medina's utter emptiness at night is really disconcerting. It feels like Barcelona's Gothic Quarter in the midst of the pandemic. If given another choice, I wouldn't stay within the medina's walls (though the legions of stray cats are adorbs).

      The people of Tunisia have been a welcome surprise. Unlike Egypt or Morocco, where I felt like both a zoo animal and a walking ATM, Tunisian people have been warm, friendly, helpful, and respectful (well, except that one asshole grocery clerk in Sidi Bou Said who tried to jack me out of 5 dinar, assuming I didn't understand their fucked-up coinage- but I called him on it, so he doesn't count) (also, fuck that guy). But even the touts and vendors in the souk have been low-key and chill, with very little of the nonstop "madam madam you come buy I have best price" nonsense that makes me stabby. It's refreshingly unexpected.

      The food has been a bit of a surprise as well. I had expected that alcohol wouldn't be readily available- and granted, most restaurants and shops don't sell it- but discovering Tunisia's not-half-bad rosés has been a bit of a shocker. And while shakshouka and chickpeas are nowhere to be found, we have discovered bamboulini: A giant ring of fried dough, coated in sugar, that is Tunisia's answer to the doughnut. And bamboulini is even sold by random guys on the beach, the way one can buy beer from sketchy dudes on Barcelona's beaches.

      So, thus far midway into our first new country post-COVID, I'm remembering the fun of discovering the inside workings of another culture, and seeing and experiencing new things for the first time. It's kind of fun.

      Tomorrow we head to the seaside town of Monastir. This time we're really going, I promise.
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    • Day 1

      Sousse und Katrouna

      January 28, 2023 in Tunisia ⋅ ⛅ 15 °C

      Nach einem kurzen Freitagabendflug nach Tunis, wo Esther die nächste Woche arbeiten würde und einer ersten Nacht im Businesshotel ging es am nächsten Morgen mit dem Mietwagen Richtung Süden.
      Ein erster Stop war das alte Berberdorf Katrouna, inzwischen verlassen, aber mit wunderschönem Ausblick. Danach dann in die Weltkulturerbestadt Sousse mit seiner schönen Medina (Altstadt), inklusive Mosaikmuseen, Rabat (Festung) und Strandpromenade.Read more

    • Day 67

      Museum in Sousse, drittgrößte Stadt in T

      January 17 in Tunisia ⋅ ☀️ 21 °C

      Das Archäologische Museum der Stadt Sousse in Tunesien gehört – neben dem Bardo Museum von Tunis – zu den wichtigsten des Landes. Es befindet sich in den Gebäuden der mittelalterlichen Festungsanlage oberhalb der Stadt.
      Das letzte Bild zeigt ein christliches Taufbecken aus byzantinischer Zeit.
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    • Day 63

      Scouting Sousse

      February 15 in Tunisia ⋅ ☀️ 20 °C

      Today i didn't want to do anything more than wander around the town of Sousse where there is an old Medina, city walls, a Rabat, and many museums. When I started the journey, a Tunisian man decided to join me. Of course, I expected him to ask for money at the end, but I couldn't shake him. He took me to some demonstrations, including jewellry, leather, and carpet making. He did also allow me to wander safely around the markets without harassment. When we arrived at the museums, I thought for sure I could escape him here, but no, he still followed me in. As we left, I told him I was going back to the hotel, and gave him 10 aud to say thanks, he asked if I could buy him a phone so that we could "stay in communication" but I just said that was all and kept walking. That got rid of him finally, and I could explore Sousse along the water in peace. Eventually, I headed back to the resort and relaxed until dinner. This consisted mostly of reading my book and enjoying the last bit of sun before it set.Read more

    • Day 65

      Picking up the Pieces

      February 17 in Tunisia ⋅ ☁️ 17 °C

      The weather had taken another turn for the worse and was now raining. I am trying to convince myself that maybe it was a good thing I missed my tour because of this. But with nothing planned, the day runs a serious risk of being a washout. And that's basically what happened. I had to spend the day trying to figure out how I might be able to see everything I wanted to before I return to Sousse in a couple of days.Read more

    You might also know this place by the following names:

    Gouvernorat de Sousse, Sousse

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