• Satay by the Bay

    April 16, 2017 in Singapore ⋅ ⛅ 28 °C

    Team dinner to celebrate an internal milestone and see a colleague off before he leaves for reservice.

    They had me try so many new things today.

    - Snail (not as slimy as expected)
    - Sting Rey (tasted like white fish)
    - Octopus (chewy but well flavored)
    - Fatty thing on a stick (still deciding)
    - Giant prawn (I couldn't peel it myself)

    Great food, new friends, fun memories. Go team!
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