On the Chow Line

Golden Corral was kind of busy but that was to be expected since it was the dinner hour. Their selection of food was very good but, somehow, we both remembered it as tasting better. Has their quality been slipping or do we have selective memories? I'm thinking it's a combination of the two. In any case, we both ate plenty and left feeling stuffed and happy. I'm glad that this place is so close to the hotel, in case we want to go back. Would we actually return though? I honestly don't think so. I don't think we'll be here long enough for a repeat visit. We're seeing so many other restaurants that we'd like to try while we're in Virginia. There's just not enough meals in the day to go everywhere.Baca lagi