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    CappuccinoChanterelle porcini shiitake mushroom with hazelnut butter on brioche topped with eggFrench toast with vanilla sauce and fruitChorizo sausage on scrambled egg topped with Parmesan on brioche

    Cokooncafé

    October 11, 2025 in Spain ⋅ ☀️ 12 °C

    Tasty brunch with quick service and turnaround time

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