Wings & Shakes

September - November 2016
A 82-day adventure by Mash and Malice Read more
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  • 13.1kmiles
  • 5.2kmiles
  • Day 15

    Day 15 - Roses & Ghosts

    September 22, 2016 in the United States ⋅ ⛅ 11 °C

    The day started with a fantastic coffee from Barista. Always a great start. After a bit of shopping and meandering around Downtown it was lunchtime. Portland is well-known for its wide range of gastronomic treats and we have already experienced a few with our first night at the buffalo wings diner and yesterday afternoon in a bar run by a craft brewery. Portland is probably most famous for another dining treat, food carts. These mini marvels are in certain areas of the city and there are a large number on offer. I ended up going for chicken and rice from Nong’s Khao Man Gai and Alice had the jalapeño popper from The Grilled Cheese Grill. Both were as good as we had expected them to be and we were left wondering how lucky the workforce here in central Portland are to have this array of food available for lunch.

    Next up was an opportune time to burn off all these lavish meals. The aim was Washington Park and that would require a bit of a walk to get there and look around. The park is a real treat as it is fairly small and immaculately looked after. There are tags in front of nearly all the plant life telling the passer-by what they are looking at which gives the park the feeling you are in a large open garden centre. This also allows the sense of ordered nature within the park which is exactly what I think of with Japanese gardens. Funnily enough, there is also a large Japanese garden here too! This costs $9.50 to visit. At first I thought this was a bit steep and unnecessary, reminding me of the 'big yellow taxi' song of having to pay to see trees in a tree museum. However once inside, the care, precision and beauty of the manicured gardens within gardens are staggering. To be able to show the harmonious aspect of nature in a controlled manner is a skill and an art. Within minutes, breathing slows and relaxation begins as your gaze is lost in the stones (the bones), the water features (the life force) and the vegetation (the seasons). Following a suggested route, you are guided over bridges, passing a tea house, next to babbling brooks, a waterfall and a finally a Zen garden. To some, a Zen garden is a bunch of small stones raked in pretty patterns around bigger stones. To others, it's a point of interest to reflect on everything and nothing. Yes, Alice and I were both big fans of the garden. The only criticism is the current construction around the garden leading to a partially distracted visit. However, this just gives us another reason to return in the future as the extension plans look interesting. There is more in the park too, with a touching holocaust memorial and a large rose garden. We now felt relaxed and contemplative and began our slow walk back to Downtown.

    We went straight to Voodoo Donuts. The variation of donuts were bewildering and the 'homer' donut caught my eye. It was really good too. Alice had the 'portland cream' which is the official donut of Portland. After donuts came coffee at Stumptown, a local blend known for its sweetness. Again, very good. All this snacking was in preparation for a tour we were going on in the evening.

    The 'Shanghai ungerground tunnel' tour of Portland was how it was billed. Probably the strangest and unintentionally funniest tour I have ever been on. The group met at a designated bar, and hung around for a bit and then had orientation at the back of the bar. The tour guide introduced herself and then asked us whether we wanted a history tour or a ghost tour. Both of my eyebrows were considerably raised already. When the majority shouted out ghost tour, it appears Alice and I and the group next to us really should have shouted out history louder. As it turns out, "history" had very little to do with this tour anyway. So did "tunnels". And so did anything that wasn't anecdotal experiences of paranormal activity. The focus was on a practice known as shanghaiing, basically kidnapping people to work on ships for years on end. When referring to an event in this little known or never actually happened history in this particular basement, the tour guide started each sentence with 'back in the day...'. Urban legend became concrete truth within these walls. But hey, the people wanted a ghost tour and that's what they got. It was basically a tour of the basement of the bar we started off in with various props scattered about with added stories of women's hair bring pulled, children's hands being felt in theirs, men having unexplained scratches on their necks, etc etc for two hours. Afterwards, the internet confirmed all our suspicions that there is actually very little evidence of any of the history that was just explained to us. If you still want to go on this tour, make sure you are inebriated and are prepared for large pinches of salt. A heady mix!

    Although the tour was not what we thought it was, the mellow atmosphere from earlier in the day ensured that we could laugh about it over the main activity that Portland does best, dining. In a diner come restaurant, which they actually called a 'dinerant', Alice and I had a lovely dinner with milkshakes. The place is called 'The Original Dinerant' and Alice had 'The Grasshopper' which had creme de menthe, creme de cacao and chocolate ice cream and I had the 'The Pick Me Up' which consisted of baileys espresso and vanilla ice cream. They were fantastic and our favourite shakes of the trip so far.

    With dinner done, we got the tram back to the motel, mulling over the day's events.

    Song of the Day:
    Elliott Smith - Needle in the Hay (Elliott lived most of his life in Portland)
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  • Day 17

    Day 16 - Overcast in Seattle

    September 24, 2016 in the United States ⋅ ☁️ 13 °C

    I'm sure I've been going on about how great the weather has been. Oh, is that you karma? Today we have been introduced to the famous North Western Pacific rain. The last few days Alice and I have been visiting the very finest tat shops, laughing to ourselves at all the fridge magnets, postcards and badges referring to the rain. Luckily, it's a driving day, and so it's basically felt like any other day in London with the added authenticity of traffic as we approached Seattle. It was also about this time that we hit the 2000 mile mark of the road trip.

    A few words on Portland. Alice and I had high expectations for Portland and we're glad to say that the city has risen to the occasion. We both loved everything the city had to offer (minus bar basements) and the feel of the place in general. The west coast and in particular the north west continues to grow on us.

    Seattle was next. The home of the grunge music scene of the 90s and modern coffee drinking as we know it. Alice insisted we listen to Nirvana and Pearl Jam on the way in and so we felt reasonably fed up with our existence and the point of it all as we arrived. We needed coffee. So, for a self confessed caffeine fiend, the very first Starbucks is a modern mecca. And we weren't the only one's to visit 1912 Pike Place. The old signage, limited edition merchandise and even exclusive brews of coffee ensured that the queue to enter was the longest we would ever contemplate tolerating. Once we made it in I grabbed a limited edition enamel mug (yeah I know) and two cups of the 'pike place' blend coffee. It was actually very nice and Alice enjoyed it too.

    The sun had decided to break through by now and so that rain we witnessed on the way to Seattle had the decency to hold back whilst we shopped. As the evening approached it was dinner time and we had intended to just go for a drink at the Pike Brewery but we saw the menu and thought we'd go for food too. It's another all American dining experience and the food, mussels for me and fish tacos for Alice, was very good. We moved to the bar area and continued to drink, trying the Pike Brewery sampler of six of their finest. Another city another brewery sampled. Although just six drinks, we both thought that all but the stout were winners.

    We have a whole day in this city tomorrow and neither of us can wait.

    Song of the Day:
    Pearl Jam - State of Love and Trust (on the soundtrack to the movie 'Singles', which was set in Seattle, which also featured Pearl Jam, also from Seattle)
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  • Day 17

    Day 17 - Hello Seattle, I'm Listening...

    September 24, 2016 in the United States ⋅ ⛅ 15 °C

    We started the day with a late breakfast and then jumped on a bus as we were heading to Lake View Cemetery. I wanted to visit the grave of Bruce Lee after being informed by a friend of mine, Matt, that he was buried here. It took a while to figure out how to enter the cemetery but we eventually figured it out. The cemetery is huge and we managed to locate the grave of Bruce Lee and also that of his late son Brandon Lee. The graves themselves are actually facing away from the main path and require a short walk on stepping stones to reach a small bench facing the headstones. The graves are all the more powerful and touching due to their discreet and humble appearance. We didn't stay here long but I am very glad that we came to pay our respects to someone who helped introduce to the wider world the physical and philosphical practice of numerous martial arts.

    On our way back to Downtown, I had hoped to see another cultural icon from Seattle, the real coffee shop that had inspired Cafe Nervosa from Frasier. It used to be next to the Elliot Bay Bookstore but alas it no longer exists. That latte I was about to order with a Nile's influenced long list of demands was never to be. Maybe that's why they closed, having a bunch of smart alecs visiting and then holding everyone else up was probably not good for business. The disappointment was soon lifted as we were in yet another wonderland of a bookstore. The bookstores that we have visited so far in the states all have a unique and inviting atmosphere that I don't remember from the mainly monotonous chains in the UK. It took all my willpower not to buy another book.

    As we continued to Downtown there was a bit of a queue outside a shop and when we looked in we saw that it was an ice cream parlour. Without much persuasion we both went for double scooped cones that in our hands were huge! Just a bit further down we passed a statue that commemorated another Seattle icon, Jimi Hendrix. It's on a sidewalk outside an art supplies shop, fairly apt. We then continued our sharp descent into Downtown, a descent on a par with anything San Francisco had to offer, and we decided to have an aerial view of Seattle. The main tourist attraction that covers this requirement is the Space Needle, however, Alice and I read that the Smith Tower also has a great view of the city and is basically where the locals go. The tower itself is a mix between a living museum of the 1920s, not long after the tower was built, and once you get to the thirty-fifth floor a bar and viewing platform. The elevators are original features and had an elevator attendant present to operate the mechanism and give us a potted history as we ascended. The view itself was lovely and clear and was the first time this trip we've had one of those quintessential views of an American city skyline. More to come I'm sure.

    We went back to the hotel for a couple of hours to relax as we had mainly walked around all afternoon. It was also time to build an appetite for dinner. We had a look at a few restaurants before we left and decided to go to Serious Pies, a pizza restaurant. It was quite busy being a Saturday night and so we had a drink opposite whilst waiting for thirty minutes to pass. Once we got our table, the sparse menu still had enough choice to make a decision hard, and I went for the basic mozzarella, tomato and basil option and Alice went for the potato, rosemary and cheese pizza. When they arrived they were very tasty and just the right size. We leisurely finished our drinks and then went to a local brewery, Rock Bottom, and tried a few of their finest. We didn't overdo it mind, as tomorrow, we were back on the road.

    Song of the Day:
    Nirvana - The Man Who Sold The World (Nirvana were from Seattle)
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  • Day 18

    Day 18 - Eastward Bound

    September 25, 2016 in the United States ⋅ 🌫 10 °C

    It's time to wave goodbye to the Pacific West and get ready for the Mid-West ahead. Set those clocks, we're passing a time zone!

    The day started at the diner chain IHOP. We both ordered the combo breakfast and Alice had pancakes with hers, and as we were in the International House of Pancakes I thought I'd check that assertion with an order or crepes. I also prefer crepes. The food was tasty, quick and cheap with unlimited coffee at hand. What more could you want?

    Then it was time to hit the road. It was an eight hour drive today that would result in two statelines being crossed. There was a lot more to see of Washington, although it wasn't as Evergreen as the state slogan suggests. Autumn waits for no state slogan! It was beautiful however. We then crossed Idaho, or if you were to think of Idaho as a hand with a forefinger pointing to the sky, we drove across the finger. We saw a whole hour of Idaho and then we were in Montana. Montana comes from the Spanish meaning 'the mountainous one'. The Spanish were definitely on to something! A multitude of mountains with varying terrains greeted us the moment we crossed the state line. It was a pleasant and scenic drive as we approached our motel for the night. Tomorrow, more roads and mountains as we aim for Yellowstone.

    Song of the Day:
    Willie Nelson - On the Road Again
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  • Day 18

    Progress Map - Idaho

    September 25, 2016 in the United States ⋅ 🌫 21 °C

    Technically number five, although it was a fleeting visit.

  • Day 19

    Day 19 - Rivers Run Through It

    September 26, 2016 in the United States ⋅ ☀️ 14 °C

    Today started very much the same as yesterday. For a moment, it was Groundhog Day in IHOP. We ordered similar things to yesterday and the decor looked the same. There were large jugs of coffee and everybody had a smile. However, we were in a different state and the mood had changed. It was not at all busy like yesterday in Seattle, Washington. Everybody then was excited, clearly restless at the day's upcoming football game between the Seattle Seahawks and the San Francisco 49ers. We knew this because nearly everyone, including the staff, had Seahawks shirts on. Nope, this morning's meal was delivered at a leisurely pace to locals reading the paper in the college town of Missoula, Montana. Phew, we weren't trapped in an endless loop of pancakes and The 49ers losing. Although just like yesterday, once we had eaten, we were hitting the road again.

    Whilst on the road, there has been much discussion, well it's come up a few times, about our favourite bodies of water. We've seen lots of lakes, rivers, streams, creeks, brooks, a sea and the exteriors of a few swimming pools. Although Alice says that doesn't count. Alice is firmly in the lake camp. I really liked Clear Lake from earlier in the trip but after today I'm sticking with rivers. Or should that be I'm flowing with rivers. We followed various rivers the past few days as they either trickled or gushed close by. They are always changing, never the same, pushing on, regardless of rocks or other obstacles. Rivers create paths that humans follow and chart, such as the Columbia River that we crossed yesterday. It was charted by Lewis and Clark with a lot of help from various local tribes along the route from 1804 and ensured a North Western Passage for the then recently formed United States. The rest is history as they say and yet I can still see that river going past.

    The Earthquake Lake which we also encountered on our way through Yellowstone had what I can only describe as a foreboding feel. All looked well except for groups of seemingly dead trees sprouting out of the lake. It was strangely eerie.

    What lifted the mood was spotting bison! Loads of them. I thought they were nearly extinct! The deeper into the park you go, the closer they were to the road, nonchalantly eating away, wagging their tails. They looked pretty happy and so we didn't want to disrupt their dinner or snack time and kept a safe distance when taking photos.

    On arrival at our accomodation, we registered at the main desk and then located our cabin which was out in the back. It's a cosy (when the heater is on) space with no TV, Internet or even phone reception. That's right. We are now officially off the grid with bears, wolves and bison outside. Gulp!

    Song of the Day:
    Rihanna - Shut Up And Drive (self-explanatory!)
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  • Day 20

    Day 20 - Blowing Off Steam

    September 27, 2016 in the United States ⋅ ☀️ 18 °C

    Yellowstone is special. The park is a combination of other worldly and quaintly historic. Most geysers sprout out water and steam from below the earth's crust whilst most hot springs have a kaleidoscopic range of colours representing the various microbes living in the most extreme temperatures. At the same time we stayed in a cabin that is part of a hotel from the 1890s and does it's best to keep the feel of a hotel from the turn of the century.

    We ventured out in the car armed with the map given to us when we entered the park. Yellowstone is huge and it took about an hour to get to Old Faithful, the geyser with the most predictable eruption. It erupts roughly every ninety-one minutes and the large crowd as we arrived signalled we had timed it right. Within ten minutes a few puffs of steam were followed by a whooshing of water with sounds of bubbling and splatting as the water hit the ground. The fountains of water slowly increased in height and having a clear view of the actual stream was dependent on the direction the wind was blowing the steam. After a few minutes of occasionally high peaks the show was over. Satisfied, people turned around and headed to the visitor centre. Alice and I followed and looked at a walking route that would take in a host of hot springs and geysers. We embarked on the walk and all the sights varied in size, activity and age. The range and strength in colours of the hot springs were particularly attractive.

    The walk took a lot longer than expected as each natural phenomena required a plethora of photos. We are here as the peak season has just finished. The other main cafeteria had closed two days ago which limited our food options. However, this benefited us when it came to the numbers of people in the park. It was still sunny and hot and at no time did we have to wait to see anything. Over-hearing a couple of people talking, a frequent visitor mentioned that they had visited in June and it was overwhelming. Alice and I had heard a similar remark from tour guides in Yosemite and the increased crowds in the peak season is leading park organisers to a rethink of the current balance of preservation and recreation. This seems to be the trend for all National Parks in America and I would definitely recommend visiting just after the peak season and as soon as you can. It's a tough balancing act and I feel that preservation will and should always tip the scales (as long as the funds are there of course!).

    We got back in the car and saw the spectacular Grand Prismatic Spring. It's obviously grand and is one of the must-see springs and once there its size is overwhelming. The pictures I had seen of it before were always aerial shots and so when you are next to it you can only see a part of it. Although a touch disappointing at first, how this spring interacts with its environment is more appealing due to its size. The large amounts of water that are leaving the spring rundown a hill to the Firehole River (what a name!) and as this incredibly hot water hits the river via certain channels, pillars of steam are seen rising. Also due to the vast amount of water leaving this large spring, there are obviously increased volumes of minerals being deposited resulting in vivid colours of red and yellow amongst others in the basin and channels of where the water flows. Added to all this is a curtain of steam surrounding the whole place which transported me to another planet or who knows where. A unique place.

    There was one more stop off point in the car and that was the paint pots. The title becomes apparant when you see geysers in this area with thick mud as opposed to clear water, bubbling, slurping and popping.

    It was time to head back to our cabin and get ready for dinner. We got dressed up as we were back in the nineteenth century and we both had a lovely fish dinner. A great day.

    Song of the Day:
    Neneh Cherry - Buffalo Stance (heard it in the car and the timing was excellent. Thank You Now 14.)
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  • Day 21

    Day 21 - Done & Done

    September 28, 2016 in the United States ⋅ ☀️ 22 °C

    Not a lot happened today. It was a long driving day and at our destination, Sheridan, we had pizza. That was about it. One interesting thing though was the Big Horn mountain range which was another visual treat on the way. At the summit we were over 9000 feet above sea level and signs were pointing to rocks of various ages and the oldest that we noticed predated the Cambrian Period, 2.5 billion years ago. Also, it was a particularly hot day and in the car we had the air conditioning on and so it was a bit of a surprise to pass large patches of snow that were shaded from the sun. That was pretty surreal. And we hit the 3 000 mile mark today just outside Cody.

    Yep, that was about all. 'Done and done' as our waiter at the pizza restaurant liked to say.

    Song of the Day:
    Roy Orbison - You Got It (heard it in the car)
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