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  • Day 2

    Geranium, Copenhagen

    April 10 in Denmark ⋅ 🌬 55 °F

    We arrived in chilly, windy Copenhagen.
    The architecture, Danish design, flowering trees and spring flowers are all lovely and interesting.

    Yeah, yeah, yeah….. Sorry. This leg of the trip is
    all about the food. Our friend was able to get reservations (months ago) at 2 world renowned
    restaurants here and amazingly invited us to
    join him.

    Tonight we dined at Geranium. I didn’t know quite what to expect so I went in completely unawares to be cast into a magical, ethereal dining space that was quite light and airy with light woods, delicate flowers painted on the walls and sunlight streaming through etched windows. When I requested a glass of champagne, a cart was brought over to discuss my desired perfect glass of bubbly. The wine list was next and it resembled a NYC telephone book ( do those still exist?).

    What followed was 17 delightful and flavorful courses that were each just a few bites, Each was meticulously prepared and were completely delicious. The almost 4 hours spent there were
    relaxing and enhanced by the knowledgeable and warm staff.

    I will let the photos speak for themselves.
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