Phillipine Phiesta Pham

We appear to enjoy pushing the limits on an appropriate time to arrive at breakfast for a 10am close. Today, we arrived at 930am, and there wasn't a whole lot left. But we all managed to eat our fill and then proceeded to head back to the room. We all collapsed on the rock-hard beds, and not too long later, Jay was asleep (allegedly).

At around 12, we decided to get a wriggle on, and we packed our beach bags and made our way to Puka Shell Beach.

Puka Shell Beach wasn’t as beautiful as we were expecting from the photos online. But we hired two grass mats for the price of 2 beers and 2 shakes and finished those drinks before we went for a dip. The water was refreshing, murky and surprisingly had a strong current from the wind which pushed us along the beach. Lots of algae and seaweed instead of sea creatures which seemed to wrap around our legs constantly. We didn’t stay in the water long.

Back up to the beach to read, before packing up and heading back via e-tuk to the hotel where we went to pool number 3 of 6 (Cabana). It was deserted and was oddly warm water but no seaweed or current here.

We then went to pool number 4 of 6 (Augusta) where we got MANY cocktails, tried to avoid conversations with one annoying American tourist and enjoyed conversation with many others from South Africa (who worked in China), Australians and a lovely lady from Hawaii who had actually arranged the romantic birthday dinner on the private beach the night before.

Once we were all a little tipsy and enjoying the token hot tub on premises (all the rest are cold jacuzzi), we got dried off and dressed up for a dinner at a delicious Spanish restaurant (that was annoyingly pricey).En savoir plus