• A very long way home

    10 sierpnia, Australia ⛅ 22 °C

    Up to this time we had self-catered with basic breakfasts in the hotel room, but the King's Canyon Resort accommodation included a buffet breakfast - and we made the most of it. Despite the place being in the middle of nowhere the buffet was huge both in quantity and variety. Brian likes to judge any breakfast by the quality of its croissants and its coffee, and this place certainly earned a big tick. The bar and restaurant area can cater for multiple busloads of tourists at the one time, so is huge.

    The weather was still freezing cold, but the sky was completely clear. We were surprised though to find a thin layer of ice on the car roof. We packed then left about 10am for the 320km drive back to Uluru airport for what was to be a very long day. Again the road was largely deserted, so driving was easy. The main hazard is wandering cattle, camels and wild horses but thank goodness they didn't prove to be a hazard. However at one point we drove through a group of a dozen or so grazing brumbies which fortunately had the good sense to remain on the two sides of the road.

    We made it to Uluru in good time and were at the airport suitably early for our late afternoon flight. While the terminal appears to be fresh and modern it is nowhere big enough to cater for the tourist numbers. As well as our Brisbane flight there was another flight which had been delayed and was due to depart for Sydney at about the same time as ours. This caused the place to be jam-packed with people, and nowhere near enough seats for everyone. The queue to get through security was very long and slow.

    So far so good. The flight left on time and due to a strong tail wind the flight time was only 2.5 hours compared with 3.5 hours in the other direction. Arrival in Brisbane went well aside from Brian having to have harsh words with a rude fellow passenger alongside us in the window seat who tried to clamber over us the moment that the seat belt sign was switched off. After an amazing glitch-free holiday it seemed that a whole lot of small things seemed to go wrong. The open-air carpark at the airport is massive, seemingly about the size of a small nation-state, and Brian hadn't taken sufficient notice of where we'd left the car. (Yes, he should have taken photos of the immediate area). When every second vehicle there is a small white SUV it's a bit like the proverbial needle in a haystack, but we found it eventually. But our troubles didn't end there. Some sort of electronic glitch prevented the starter motor from kicking over, even though the car itself seemed to 'think' that the engine was running. After some 20 minutes of trial and error it eventually sprang into life and we were able to head home. A long day indeed.

    Looking back, it was a really good trip. Uluru had been on both of our wish lists and it most certainly lived up to our expectations. We'd achieved everything that we'd set out to do. Spending five days travelling together we found too that we work harmoniously together as travel companions, so here's to the next trip.
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  • King’s Canyon

    9 sierpnia, Australia 🌬 16 °C

    We woke up in the morning to a complete change in the weather. The rain of the night before had disappeared and the only evidence it had left behind were a lot of deep puddles. There was bright sunshine but it was accompanied by a strong bitingly cold wind.

    We breakfasted, packed, checked out of our hotel and set off on the 320km drive from Uluru to King’s Canyon. Fortunately it is a really good road with a 110kph speed limit most of the way. We found the landscape to be varied and interesting - and constantly changing as the trip progressed. For the entire route we were surprised to see really dense vegetation with many trees and shrubs as well as good ground cover. Quite different from the barren desert conditions we had been expecting to see on this holiday.

    Our first rest break was at a tiny speck of a place in the middle of nowhere called Curtin Springs. It comprises a shop, toilets, a couple of fuel pumps, a caravan park and little else. Still, it had some character and we were quite taken with the place. A real feeling of the outback. We then pressed on, fortunately still on excellent paved roads, and making just a couple more rest stops, before reaching our destination, the King’s Canyon Resort. We got there around midday, to be told that our room wouldn’t be available for another 2-3 hours. We were fine with that and decided to alter our plans and go directly to the main attraction which had brought us there, the canyon itself. It’s a 14km drive from the resort.

    Visitors to the canyon have two walking choices. There’s the rim walk, which involves a steep climb up several hundred irregular steps then a 6km walk followed by some type of steep and hairy descent - see the photos of some typical steps. Both of us having long lost our mountain goat skills this option was never on our agenda. Option 2 is a comparatively flat walk along the creek bed at the base of the gorge, a 2.6km return trip. Even that was quite challenging in places, especially where the track comprised large uneven river stones. Nevertheless we made it safely to the viewing platform at the head of the gorge where we sat admiring the unusual vegetation and great scenery of steep gorge walls. The regular water flows make this a very lush area. Evidently there is a huge range of wildlife there, though aside from a few small birds we didn’t see any. Most of the time we were on our own, and it was great to be able to sit there undisturbed in the bright sunshine.

    Late afternoon we drove back to the resort, checked in and unpacked, then rested for an hour or so before heading off to our next big event. This is a light tower show, held every night adjacent to the resort, and we were told we should be there for 5.30pm. A little earlier Brian had gone for an exploratory walk and realised how spread out the resort is. On one side of the ‘main’ road is the motel-type accommodation which in itself is spread out. Across the road there’s a decent-sized general store, a large caravan park and a big bar and restaurant. Rather than make the ten minute each way trek between our room and the site of the light tower show, we decided to drive.

    It was still broad daylight and the viewing platform, well set up with tables and chairs, looked over a flat desert area towards an impressive looking mesa called Mount Connell. Our holiday package included wine and some canapés. It gave us an opportunity to taste small samples of indigenous foodstuffs including kangaroo and crocodile meat as well as green ants. Very enjoyable. After seeing the sun set on Mount Connell and it got dark the towers of light switched on. It is hard to describe the towers fully. Created by Bruce Munro, the sculptor who is also responsible for the magnificent Field of Light at Uluru, it consists of 65 round towers, each about two metres high. The towers themselves are made from clear glass bottles filled with strings of LEDs which are constantly changing colour. The effect is quite mesmerising but it is slightly less impressive than the aforementioned Field of Light. An interesting experience nevertheless.

    We had talked about moving on from there to do a bit of stargazing in the clear sky, somewhere away from any lighting, but it would have meant getting in the car and getting some distance away from the resort. By then we were feeling quite cold after having stood around for quite some time so we took the easy option and made our way to dinner at the restaurant instead.
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  • Rock around The Rock

    8 sierpnia, Australia ☁️ 23 °C

    A decent catch-up sleep for a change with a more civilised 7.30am start to the day. We decided this would be a less exhausting day, so first stop was the Cultural Centre located at the base of Uluru.

    The place is set up beautifully, and even if one doesn’t subscribe to the Aboriginal beliefs it’s still a great place to visit. We learnt much about the history of the area and saw great examples of their arts and crafts. We then spent an interesting half-hour or so chatting to the (non-Aboriginal) manager of the adjacent art gallery. Originally from Adelaide she has spent a number of years living and working among the Aboriginal people of the Anangu Pitjantjatjara Yankunytjatjara (APY) lands north of Adelaide and is now immersed in Aboriginal culture at Uluru where she helps them with their painting. The gallery has plenty of original art for sale, though at prices from $400 up to around $12,000. Unsurprisingly we chose not to purchase anything.

    From the Cultural Centre we took a five-minute drive to our next stop, from where we walked a few hundred metres to the Mutitjulu waterhole, a permanent source of water in the shadow of the rock. The area for some distance around is very green with plenty of vegetation. A big surprise for us both has been the amount of vegetation throughout the entire area wherever we’ve gone. The unusually-shaped desert oaks are the main tree species but there are plenty of acacias as well as other low shrubs. Spinifex and other species cover the bare earth. It’s quite unlike the bare desert conditions we’d been expecting to see.

    Following our waterhole walk Carol decided to wait at the carpark while Brian set off for a walk on the track which goes right round Uluru. The full circuit is 10km, which is way beyond either of our capabilities. While there are plenty of keen and energetic walkers who were doing the full circumnavigation, most of them well below our vintage, There were also many riders of hire bikes and Segways on the circuit. Brian walked for an estimated 1.5km before acknowledging his limitations and turning back. That was always going to be the plan. No point in overdoing it, even though it was tempting to have kept going as the features of Uluru are different at every turn. As a consolation prize we drove round the rock, and that was scenic and interesting in itself.

    We then headed back to our accommodation for a brief rest then visited the Gallery of Central Australia, adjacent to our resort. It was quite interesting, though we were more taken by the less overtly commercial gallery we’d visited earlier in the day.

    By then, amazingly, it was raining quite steadily. Hardly what we'd expected. Even after we'd gone to bed both of us heard the rain falling, probably through much of the night.
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  • Another early start and another big challenge

    7 sierpnia, South Atlantic Ocean ☁️ 28 °C

    No sleep-ins so far on this trip as we had to be up early for the 5.45am bus pickup from our hotel. A 20 minute trip took us to a pitch black carpark where the bus unloaded its very full load of tourists plus its two travellers, ie us.

    We then went on a hazardous walk of several hundred metres on a gravel path to get to the famous Field of Light. We were so thankful we had thought to bring our torches or we’d undoubtedly have been returning home to Brisbane on stretchers. That said, the Field of Light is quite something. For those not in the know, this art installation comprising over 50,000 constantly changing coloured lights was created by British artist Bruce Munro and covers an area equal to seven football fields. It is on an area of flat desert land located so that it is in the foreground with Uluru providing a spectacular backdrop. Evidently it had been planned as a temporary feature but such was the level of interest that it is now a permanent installation which has attracted a reported 750 thousand visitors so far. It was so great to be able to walk on meandering pathways among the lights. A unique experience. The amount of thought and work which must have gone into it is quite amazing.

    Just before the sun rose we walked a bit further, still in darkness, to a lookout on the top of a rise where we could observe the sunrise hitting Uluru. This time the sky on the eastern horizon was clear of clouds so it was quite a different experience from the previous day’s Uluru sunrise. Even experiencing it a second time is an exciting experience. Tea, coffee and biscuits were served, after which it was all aboard the bus back to the resort and breakfast.

    We then decided to head off to the Olgas (Kata Tjuta) for the Walpa Gorge walk. While Uluru gets most of the publicity, the Olgas, a 45-minute drive away, are even more impressive. Even though a 27 degree day had been forecast the morning was refreshingly cool and we saw no way that the temperature would get to anywhere near its target.

    The walk is reported as 2.6km return and taking one hour. I don’t doubt the distance but the time estimate is laughable. It was most definitely a challenge for we oldies, but we were determined not to give up this time. The ground is very rocky and uneven the whole way up between two of the giant boulders and we had to rely heavily on our hiking poles to avoid falling. It was also quite steep in parts, and that added to the challenge. Our target was the head of a small stream which runs between the two boulders. The area along the watercourse is beautifully green. It would have taken us the best part of an hour to reach the top but it was satisfyingly well worth it. When you have to concentrate with every single step on where you put your poles and your feet it eventually becomes quite exhausting. We spent a good half-hour resting at the viewing platform, chatting to fellow visitors and taking heaps of photos of our amazing surroundings. We then successfully braved the return walk to the carpark. It continued to be cloudy and cool for most of the way but about 15 minutes before the end of our return walk a blazing sun suddenly appeared and it became really hot. Shades of the previous day’s experience but fortunately this was right at the very end when we were almost home and hosed. It would be interesting to know how many broken legs and other injuries are sustained by tourists walking the track.
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  • A trip in the dark, but we later fail a challenge

    6 sierpnia, Australia ☀️ 22 °C

    Our first full day, and it had to be a traumatically early start as we wanted to see the famous sunrise at Uluru from the recommended vantage point, the Talinguru Nyakunytjaku lookout. Getting there was fun, as it was a 30 minute drive in pitch darkness in an unfamiliar car on unfamiliar roads. As if that wasn’t enough of a challenge we were warned that herds of feral camels are common in the area. Despite this we arrived safely. At that ungodly hour the place was totally deserted though that was soon to change.

    One misconception we had was that the sun would appear from behind the rock, but this isn’t the case at all. It rises from the opposite direction, behind us as we face the rock, and gradually lights up its surface. Over the next hour or so, as it gets higher in the sky, it creates an ever-changing pattern as it highlights the various features of the Uluru surface. We were a little disappointed at first as the sun was partly covered by cloud, so there was no direct sunlight on the rock. Fortunately after a few minutes the cloud cleared and we enjoyed a really magnificent display of the rock’s constantly changing appearance. As an unexpected bonus, some distance away the Olgas (Kata Tjuta) came into view, again illuminated by the rising sun.

    Did we say that the place was almost deserted? Well that changed very quickly as several large tourist buses and a large number of private vehicles had arrived just before the actual sunrise and while we were concentrating on trying to get the perfect photo. We soon realised that the lookout on the top of the sand-dune, the carpark and all the surrounding paths were jam-packed with tourists. (Note: they are tourists and we are travellers).

    Once back at base, we collected our audio guides from the tourist office and did some basic shopping. After lunch we were ready to set out again, this time on the Mala Walk alongside part of the base of the rock. Nothing too ambitious, or so we thought. By then the day had heated up, the sun was shining brightly and the rock stopped any sort of refreshing breeze. The drive to Mala Walk had taken about 30 minutes and then, full of confidence, we set off. Touted as a 1.5km walk, we thought it would be easy.

    It really is quite something to see the Uluru surface up close and to be able to go inside one of its many caves. However, after about 1km we both had to admit that we were pooped, so decided to head back to the car. Much of the challenge was due to the fact that there isn’t a clear pathway so one has to watch where one places ones feet - and ones hiking poles - literally at every step. would make it very challenging for older people, and for us as well. No regrets whatsoever about going on this walk, as it provided us with a spectacularly unique experience, but we had to admit defeat. The remainder of the afternoon was spent resting up back at the resort while planning the finer details for the next few days.
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  • Arrival

    5 sierpnia, Australia ⛅ 23 °C

    It’s very long way from Brisbane to Uluru. A 3.5 hour flight in any other part of the world could see you traverse several countries. It all went smoothly, and we collected our rental car at the airport. It was a short drive to our accommodation at the Desert Sands Resort, a comfortable enough room.
    Our initial surprise came in discovering that the desert there isn’t so barren after all. There are plenty of trees, spinifex and other ground cover. Amazingly the Uluru township is difficult to navigate on foot and we even managed to get ourselves thoroughly disorientated. There are several reasonably=priced restaurants, and we chose one of them for a casual meal before an early night
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  • A trip back in time

    20 kwietnia, Australia ⛅ 22 °C

    The last day of our very pleasant holiday, and a fairly easy schedule. It was a 90 minute drive to our destination, the Tocal historic homestead. Our guide, Phil, who met us there was very knowledgeable and gave us an hour-long talk about the many twists and turns in the property’s formation and ownership. Suffice to say, its history dates back to the 1830s.

    It’s a beautiful property, often used nowadays for weddings and other such gatherings. Many of the surrounding trees are over 200 years old, and there is one specimen which is an estimated 500 years old.

    After Phil’s talk he took us on a guided tour of the surrounding buildings. The main house, while looking impressive from the outside is apparently quite small and uninteresting inside. Unfortunately some major maintenance work was taking place inside so we were unable to see the interior for ourselves. The surrounding buildings - barn, hay loft, bull pens and so on - were interesting in themselves, so we didn’t feel at all short-changed.

    From there it was a short ten minute drive to the adjacent Tocal Agricultural college, originally part of the Tocal estate, where we were served lunch. From there, Gabe, our excellent and very personable coach driver for the entire trip, delivered us to Newcastle Airport in good time for our 3.30pm scheduled flight. Up till then our entire trip had been going swimmingly, maybe too good to be true. Departure time came and went, with the scheduled time pushed back by 4.5 hours due to an engineering problem with our aircraft. Fortunately Newcastle has a modern comfortable terminal, so there were plenty of food choices for dinner. Between chatting to my fellow Probus travellers and catching up with reading the time passed reasonably quickly. All the same, it was good to finally land in Brisbane where Helen very kindly was waiting to collect me.
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  • Sand and some dolphins

    19 kwietnia, Australia ☀️ 20 °C

    After breakfast, a 90 minute drive took us to beautiful Nelson Bay on Port Stephens, where we boarded a boat, the Moonshadow to go dolphin spotting. In the first 15 minutes or so we saw a couple of dolphins, though glimpses were so brief it is difficult to provide any worthwhile photographic evidence. After that brief encounter, the dolphins made themselves truly scarce and were nowhere to be seen, but the trip was still very enjoyable.

    In contrast to the previous days, the weather was slightly on the cool side with a rather fresh breeze blowing, but that didn’t stop half a dozen intrepid souls ( certainly none of them from our group of ancients) who chose to be towed along in a big net attached to the stern of the boat. I was shivering with cold just watching them.

    After a light lunch (I chose to have just a pie from a gourmet pie shop which I discovered up a side street) we boarded the bus for a bit of a sightseeing tour around the coastal area. Port Stephens is very scenic, with some attractive-looking beaches, and it’s easy to see why it is such a popular holiday destination. We then drove on to Anna Bay, 11km away where the 20 of us boarded a type of 4WD minibus for a drive along the beach. We were told to look out for dolphins, but the sea there was quite rough and the dolphins were a definite no-show.

    This stretch of beach, accessible only to four-wheel drive vehicles, is well-known for its huge area of continuous sand dunes which average about 2km in width. It is certainly most interesting to see, and we could see a variety of different sea birds, including a couple of spectacular white-breasted sea eagles with their giant 2m wingspan.

    Our destination, some 10km along the beach, was a place called Tin City which quite literally is a collection of tin shacks, some of which are still inhabited. The place’s history goes back to the 1890s. At its peak there were about 36 structures there, but today there are only about 8-10. Built on the sand-dunes, the buildings are a couple of hundred metres from the shoreline and are in the middle of nowhere. I spent what little time we had there - this trip was more rushed than I would have liked - trying to get worthwhile photos of the shacks and of the interesting sand dune formations nearby. Being late in the afternoon with the sun low in the sky there were interesting perspectives of light, shade and texture in every direction. A true photographer’s paradise, though I fear that I had only limited success with my creative endeavours. Tin City itself is fascinating and it has a long and interesting history.

    En route back to Anna Bay our vehicle diverted to go up some very steep dunes to an area where enthusiasts are able to ride sand surfers down a very steep sand dune slope. We got the chance to see only a couple of them in action as it was quite late and the business was closing for the day. From what little I saw, it looks like great fun. We then jumped on our bus for the 90 minute drive back to Pokolbin, sadly for the final night of our trip.
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  • A day of wine and roses - and cheese

    18 kwietnia, Australia ☀️ 20 °C

    After yesterday’s rushed breakfast, it was good to be able to enjoy the vast breakfast buffet selection in an unhurried manner this morning. Today’s program was centred around Pokolbin with none of the bus rides exceeding ten minutes.

    Our resort adjoins the Hunter Valley Gardens, so it’s a very short walk between the two. This privately owned and run facility is really quite something. Our very knowledgable guide was one of the site managers who has worked at the gardens for some 20 years. To quote from the website: “Spread across 14 hectares encompassing 10 internationally themed gardens to explore, there is something for everyone, including the ever-popular Storybook Garden. 8km of pathways will lead you to spectacular vistas including a 10m high waterfall, topiary displays, man-made ponds, statues, murals, beautiful architectural structures and much more. In the Gardens there are 6,000 trees, 600,000 shrubs and over 1 million ground covers.” It was founded and established by the Roche family in 2003 it is the largest public display garden in the Southern Hemisphere.

    Adding to the interest there is currently a large temporary display containing numerous animatronic dinosaurs and mythical fearsome beasts spread throughout the gardens. This display, coinciding with school holidays, meant there were some areas which were infested with ankle-biters of various shapes, sizes and colours. Fortunately there were also plenty of quiet uninhabited spaces in the vast gardens where one could enjoy nature. While some members of our group were unimpressed by the roaring, moving fearsome creatures I admit that secretly I was impressed by the smart technology and the realism of it all.

    Next stop from there was the local cheese factory, As with yesterday’s chocolate factory there was a very large retail area with hundreds of delicatessen-style products on display. Some quick mental arithmetic indicated that all the cheeses were selling for around $120/kg, so it was easy for me to resist the temptation to buy any. By then, a pattern was forming in my mind. All these artisanal places sell their particular specialties at high touristy prices, but alongside those is always a huge array of other food delicacies - jams, pickles, sauces and so much more. It’s all tempting and beautiful, but it ain’t cheap! Confirming this pattern, the winery we visited afterwards also sold far more than just its own products - see below. As long as tourists understand the rules of the game there’s nothing wrong with what they’re doing.

    After that it was lunch at Ronnie’s, a restaurant in the village adjacent to the resort. Even though the food was delicious and it was an excellent setting none of our group was really hungry, and the portions turned out to be really generous. Quite a challenge.

    The previous afternoon I had spotted a British sweet shop, also in the village, but at that time it was closing for the day, so I’d already decided on a return visit during opening hours. Several others in our group obviously had similar plans, so several of us, me very much included, walked away with large lolly purchases.

    Our final appointment for the day was a 2.15pm visit to Ben Ean winery for a wine tasting. There we were sat at a long table in their tasting room with several glasses placed in front of each of us. We were treated to samples of three whites and three reds plus two sparkling wines to try. Apart from the moscato, which was way too sweet for my taste, the wines were pleasant enough, though I wasn’t tempted to spend the $30 to $40 per bottle for any of the range. It would have been wasted on me. From the tasting room we moved downstairs to the shop and restaurant - not that any of us were there for the food. The pizzas there looked most appealing, and under other circumstances I would be delighted to go there for a meal and plenty of wine - with a designated driver, of course. As with the two earlier factory visits there were plenty of other food- and drink-related items also available for sale. Several of our group purchased wine to take home with them, which was good.

    What was especially pleasing was that all four of these places, including the lolly shop, were really quite busy, so it seems that there are still plenty of people willing to spend money while supporting local industry.
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  • Delivering the mail

    17 kwietnia, Australia ⛅ 27 °C

    Our accommodation at the Mercure Resort , adjacent to the Hunter Valley Gardens (more on that tomorrow) is certainly spacious. My huge room contains a king-sized bed the size of a tennis court. I can barely find myself among the bedclothes. The resort too is on a grand scale, several hundred metres from end to end. I’m not sure of the logic of putting a group of elderly guests, none with cars and many with mobility issues at the furthest distance from the restaurant and Reception, but who am I to query such things?

    We knew that we’d be on an unavoidably tight schedule this morning since the kitchen inflexibly wouldn’t open until 7am sharp while we had to be ready and on the bus by 7.45am in order to get to Brooklyn in time to catch the Postman’s Ferry for our next adventure. Given that there was a large and very comprehensive hot and cold breakfast buffet, and given also those long-distance treks to and from our rooms I was firmly convinced that we’d either be travelling with only half the bus passengers or we’d be standing on the wharf at Brooklyn while watching the ferry disappear up the river. In fact neither of these things happened and, after a pleasant 1.5 hour bus trip through picturesque countryside we got there in good time. Everyone in our group had risen to the occasion.

    Nowadays, delivery of mail to isolated settlements with no road access along the river is more of a sideline compared to the two ferries, each bigger than a Brisbane CityCat, carrying tourists on the three-hour return journey. I couldn’t help remarking that the postal service to those tiny riverfront communities is far better than we receive in suburban Brisbane. It’s also interesting to observe how full these mail sacks seemed to be. Are the residents so bored that they spend their waking hours writing to penpals all round the world? Unlikely. Instead, I was trying to promote my conspiracy theory, possibly true, that these sacks contain piles of blank paper which constantly travel up and down the river, between Brooklyn and the settlements.

    All that aside, it was a very enjoyable trip in perfect weather, enlivened by an interesting and entertaining running commentary from the skipper. From there it was a long but scenic drive back to base, where I went for a nice long exploratory walk. Passing through Cessnock, an attractive historic town I noticed a Greek restaurant called Tatziki. So far, so good, but painted on the window under the restaurant name it said: "A taste of Greece." (Say it out loud). For the next few minutes I could think of nothing else. Did the owner have his tongue in his cheek when he adopted the slogan or did he really not know what he was doing? I wish I knew the answer.

    I almost omitted mentioning the tourist trap, the chocolate factory on the outskirts of Pokolbin. Huge varieties of chocolate in every size, style and flavour one can think of, all at outrageous prices. Admittedly, there was a bigger variety of chocolate in every size, shape and flavour than one could poke the proverbial stick at, and I largely resisted temptation, buying just one packet of (overpriced) chocolate coconut balls. I was slightly disappointed to see that while all their chocolate is made in Australia, it's all from imported ingredients. Can’t they at least use Australian sugar and dairy products? Then it was back to base at Mercure Resort. The resort, gardens and general scenery are great. Tomorrow promises to be a relaxing day, with a gardens tour, a winery tour and a generally flexible program. Looking forward to it..
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  • The journey begins

    16 kwietnia, Australia ☀️ 26 °C

    Airports are never a heap of fun, especially with early starts, but daughter Helen very kindly drove me to the airport in time for the 7.15am rendezvous with the other 18 members, plus guide, who were heading to Newcastle. I didn’t want to be “that person” who was late and who would be ribbed thereafter by the other group members - and Helen delivered me on time.

    It all went smoothly, and there was a large and comfortable bus, our intended transport for the next five days, waiting for us at the other end.

    First stop was the aviation museum, most interesting with a comprehensive range of displays including various military aircraft dating from a WWI Sopwith Camel through to a comparatively modern Sabre. For me the highlight was the long chat with one of the volunteers, a former RAAF electronics technician who showed me and explained much about the instrumentation and electronic screens, not to mention the dozens of switches and knobs, all crammed into the Sabre cockpit. How a pilot could handle all of that is well beyond me.

    The immersive experience continued during our excellent sandwich at the cafe adjoining the museum which overlooks the combined civil and military runway. There was a continual stream of F-35A Lightning fighters, along with various training military aircraft taking off and landing just a few hundred metres from where we sat. Talk about deafening. Even at that distance, the noise from those F-35As on takeoff makes ones internal organs shake.

    Next stop was the Newcastle Museum. We’re off to a flying start because that too was a worthwhile visit. We arrived just in time to see an automated display sponsored by BHP using a real ladle and overhead crane which simulated. with steam and sound effects, the pouring of molten iron from the ladle.

    There were many other interesting displays there, but I was particularly taken by a whole series of simple ones which demonstrated basic principles in mathematics, magnetism optical illusions, the power of levers in a fascinating fashion. For example, one of these hands-on displays allows a child to lift a real car clear off the ground simply by applying a suitably long lever, A great way to get young people interested in science.

    From there it was an hour’s bus trip, much of it through unspoiled bushland to Pokolbin in the Hunter Valley where we’ll be staying for the next four nights. A very pleasant buffet dinner with a nice merlot successfully capped off a pleasant event-filled day.
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  • Home sweet home

    27 lutego 2025, Australia ☀️ 29 °C

    With a 5am check-in required I was so thankful that I’d been able to get a room at the airport hotel in Wellington. It was simply a matter of checking out then taking the lift downstairs to the check-in area. The flights went smoothly enough and we touched down in Brisbane on schedule.

    I got the usual dirty look from an immigration official for travelling on a New Zealand passport while being a permanent and naturalised Australian resident, but apart from that it was all plain sailing. I took the Skytrain to the city, and after a short wait for Julie who was at a pole class nearby she picked me up and dropped me to home and reality. As usual I stayed up until about 11pm local time. By then I’d been awake for about 20 hours straight and was certainly in need of much beauty sleep. There ended a most enjoyable and satisfying holiday.
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  • It runs like clockwork… until it doesn’t

    26 lutego 2025, Nowa Zelandia ⛅ 17 °C

    The last day, and I had to pack up and leave my very comfortable accommodation. I took my time and, as arranged, reached Elspeth’s at around 10am. Simon, her son-in-law, was driving down from Auckland to take part in a bike race at Lake Wanaka, and he arrived about an hour later. Heroically he had just driven straight through from Auckland and was due to catch the ferry at midday. We had a pleasant chat for about half an hour before Simon did a quick inspection of the building project and went on his way.

    My flight was scheduled for 4pm, so I bade my fond farewells to Elspeth and left just before midday, This was to allow ample time for dropping the car off and for any unforeseen traffic delays. It all went smoothly and I reached the airport with plenty of time to spare. So far, so good. However… a few minutes before boarding was due to start it was announced that the flight had been cancelled and that we had to go back the way we came and retrieve our bags from the luggage carousal. I did so and then found myself in a massive queue about 100m long, waiting for airline staff to sort out our accommodation and booking arrangements. Without going into a mass of detail, Air New Zealand handled the situation very badly. After I stood in the slow-moving queue for over an hour I finished up, encouraged by the airline staff, making my own booking at the Airport Rydges.

    By incredible coincidence Helen’s company was due to handle all the logistics relating to the flight cancellation, but a series of text messages between Helen and me soon established that Air New Zealand hadn’t requested Helen’s company to provide nearly enough hotel rooms. In a further coincidence Helen was due to attend a pre-arranged meeting with the airline the very next day, so she was going to use her father’s own experience to illustrate the dismal failings in Air New Zealand’s procedures.

    Meanwhile I was able to enjoy the luxury of a comfortable hotel room and a pleasant dinner at someone else’s expense.
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  • A full but satisfying day

    25 lutego 2025, Nowa Zelandia 🌬 19 °C

    My first visit for the day was always going to be a bit of an unknown quantity as I was keen to visit my old friend Robin Fleming who is in the dementia unit at the Charles Fleming retirement village. Her partner Susi had forewarned me that these visits can either go very well or very badly. Ironically, the village is named in honour of Robin’s father, Sir Charles Fleming, a noted scientist and ardent conservationist who saved much of the Waikanae wetlands which we are able to enjoy today. We were prepared to cut our visit short if things weren’t going well. Susi picked me up from Elspeth’s and the two of us visited Robin together.

    Things turned out even better than we had hoped. Robin immediately recognised me as an old friend and was excited to see me even though she didn’t remember exactly who I was. She was bubbly and chatty, very much like the Robin of old. Much of the conversation was confused, though that didn’t really matter. It was still very much worthwhile, and I’m so pleased that I saw her.

    Susi then left and I wandered the few hundred metres down to Bryan and Norah’s unit, also in the retirement village. Bryan and I then drove down to Paraparaumu to visit an old friend from Rongotai, Mel Fielding, and his wife Jan. Neither of us had seen Mel since our first year at university when he had done his Medical Intermediate then left to continue his optometry studies. We spent a pleasant couple of hours catching up on one another’s news and reminiscing about old times. Bryan then dropped me back at Elspeth’s where we were to meet up again with Rosemary and Laurie whom she had invited for drinks and nibbles. Again we spent a very pleasurable time chatting, while Laurie and I enjoyed a couple of cleansing ales. Even though I’d seen Rosemary and Laurie a few days earlier at the Island Bay Kids’ get-together there was still a great deal to talk about. None of us ever run out of conversation.

    The day wasn’t over yet, as I’d been invited back to Bryan and Norah’s for dinner, and again a couple of ales. I drove over there and spent a most relaxing evening with the Frasers before returning to home base about 9.30pm. Plenty of excellent socialising on my last full day in New Zealand.

    (I also realised that I’d been too abasorbed in all the conversations to take photos at all the places I visited).
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  • Where have all the fish gone?

    24 lutego 2025, Nowa Zelandia ☁️ 18 °C

    Wendy and Ian had very kindly offered to take Olga and me on a nostalgic tour of Wellington, with Ian doing the driving while I was able to be a passenger for once. I set out from Waikanae at 8am, arriving at the Harlands at about 9.15am. There is such a huge contrast in traffic conditions between the Wellington city roads and those further out of town, beyond Porirua. The former are a total nightmare, exacerbated by speed bumps on major roads, tight roundabouts and an idealogical campaign to create wide,but barely-used bike lanes at the expense of lanes where cars could once drive. The result is a permanently grid-locked city - The Cars That Ate Wellington. By contrast, once you head northwards and and get beyond Porirua the roads are almost deserted. This even includes the suburban streets of Waikanae Beach. Even if you went driving in in Southeast Queensland at 2am you wouldn’t encounter such quiet roads. All of this is a roundabout way of saying that the frustrating last 20% of my trip into Wellington took as long as the first 80%.

    By the time I arrived in Karori Wendy, Olga and Ian were packed, organised and ready to go. It was a fine day, and quite calm. and Wellington was looking at its very best. We started with a nostalgic visit to Island Bay via the permanently bleak and misnamed Happy Valley. The coast road by contrast was absolutely sparkling and the sea was calm. There are now a number of interesting shops to be seen on The Parade, with Island Bay having become quite the trendy suburb. Our family home, high up above Severn Street is invisible from the street, being totally hidden behind trees. This is surprising because we had a spectacular view over the suburb and out to the Baring Head lighthouse. It is unlikely that the current owners would be able to see any of this. Next stop on the Island Bay leg of the trip was the Empire Theatre which has a trendy cafe where the old foyer used to be. The old picture theatre holds many happy memories and it was good to stop there for a while and enjoy some nice coffee.

    We then drove round the coast road to Lyall Bay, a scenic trip which I did hundreds of times by pushbike when I was at Rongotai College, - not that I appreciated it at the time. Wendy and Ian had booked a table for us at the Spruce Goose restaurant, close to the airport. This was by design, as Olga was booked to fly home at 4pm. This gave us time for a relaxing lunch before dropping Olga off in good time for her flight.

    Next stop for the three of us was Seatoun Beach at one of Wendy and Ian’s favourite spots near the Wahine memorial. We spent a warm and pleasant hour or so admiring the harbour, wandering the nearby paths and ogling the nearby enclave of beautiful designer homes. We then took a leisurely drive further round the coast, going via Worser Bay, Scorching Bay and Balaena Bay to Oriental Bay where we stopped for ice-creams and a leisurely walk around.

    I was keen to visit Moore Wilson, the fabulous food wholesalers, as I was keen to pick up some NZ confectionary to take home. Chocolate fish in particular, and the odd Buzz Bar or three were on my mental shopping list. Aside from it being an Aladdin’s cave of wonderful cheeses and other delicatessen items I used to be able to buy large packs of chocolate fish and other tempting goodies. The only chocolate fish they had were in 5kg packs, which was even beyond what I’d had in mind, so we left the place carrying only a few bars of Whittakers chocolate and a big bag of Jaffas for old time’s sake. (I have to confess, these are items which are available in Australia too). Wendy and Ian further indulged me with a visit to the supermarket while en route back to their place, but even there I couldn’t find what I really wanted.

    After bidding my farewells to Wendy and Ian I next headed for the Karori Cemetery where I wanted to visit and inspect my parents’ grave. A few years ago I organised for it to be restored and this was the first time I’d been able to see it since then. I am well satisfied with the result.

    I arrived back at Waikanae at around 8pm after a long but very satisfying day.
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  • It pays to be flexible

    23 lutego 2025, Nowa Zelandia 🌙 19 °C

    The original plan had been for Elspeth and me to meet Helene Ritchie, former politician and author of a thoroughly researched book, ‘The Burned Letter’ which dealt with her Jewish family’s escape from Europe as refugees and the fate of the many members of her family who were murdered in the Holocaust. Via Elspeth she had given me a signed copy of her book. Even though I was sure our paths must have crossed at some stage when we were growing up in Wellington I don’t remember ever meeting her. We’d planned to drive down to Wellington to meet her for coffee at Zealandia. Disappointingly, the meeting got cancelled, so I took advantage of the unplanned free time to go for a long exploratory walk in the Waikanae wetlands.

    It turned out that I bit off more than I could chew. After a very pleasant but vigorous walk for an hour or so I reached a road, and decided to use my GPS to follow the streets and take a shortcut back to base. The GPS said that it was a 14-minute trip, which was fine until closer scrutiny showed that to be the duration by car. Covering the 11km on foot would take a whole lot longer. The GPS told me that the quickest way home would be to largely retrace my footsteps. The upshot was that my walk took an energetic two hours, about twice what I’d planned. Fortunately the weather was perfect and there was plenty of birdlife to be seen.

    I had arranged to spend the afternoon with old friends Janet and Jill at their Waikanae bach. Shortly after I got there we had a scratch lunch, mainly of food left over from the previous day’s Vic reunion, while we had a great time with plenty of talk and much catching up of news. Janet’s London-based daughter Fiona was visiting briefly, and it was good to see here again. The last time had been in 1988 when she visited Brisbane as a child with her father (my old mate, the late John Campbell) and her brother Douglas. They stayed with us for a few days while we all visited Expo88.

    I had largely written off the prospect of a swim at my all-time favourite beach, but Janet convinced me that it would be warm enough, at least to avoid the worst effects of frostbite, so I decided to give it a go. We decided the 5pm would be the optimum time when the tide would be right and the air would still be warm. She was right. The sea was very swimmable and we were able to dry ourselves comfortably in the sun afterwards. After a dinner of Chinese takeaway followed by fond farewells to Janet, Jill and Fiona I headed back to my comfortable lodgings. A busy but enjoyable day.
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  • The classy class of ‘61

    22 lut – 1 mar 2025, Nowa Zelandia 🌙 18 °C

    This was the big day when Wendy and Ian Harland very kindly agreed to host a lunch for all comers, the only stipulation being that they had to have started at Vic as freshers in 1961 (and still be breathing, of course). Elspeth and I set off from Waikanae, collecting my old pal Bryan Fraser from his retirement village abode along the way. We diverted to the Wellington CBD to collect Mike Bond and Rosalind McIntosh, the former having flown up from Christchurch a couple of days earlier. That made a very full and cramped car-load for the little Yaris hatchback to carry. The road up from the bus terminus in Karori to the Harlands’ house is very long and steep, and none of us would have been capable of walking up there. A car was definitely required, though in my heyday I did manage the trip on foot several ties as part of my exercise regimen.

    We duly arrived and unpacked large quantities of food and drink to augment the large quantities of both which our hosts had already laid out. My special friend Janet Campbell arrived shortly after, also loaded with plates of edible goodies. Unfortunately, Janet’s partner Jill was unwell so couldn’t join us. Many of us those present hadn’t seen one another for a great number of years, and the afternoon went really well with plenty of food, drink and laughter.

    As a last-minute decision when we returned to Waikanae Elspeth and I crashed in to see Norah, Bryan’s wife and to get a quick look at their unit, which neither of us had seen. We were pleased to see Norah, and the impromptu visit went quite a bit longer than expected, with Bryan giving me a comprehensive tour of the village and its excellent facilities followed by plenty of conversation and a round of drinks for the four of us.
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  • A largely ‘at home’ day.

    21 lutego 2025, Nowa Zelandia ☁️ 19 °C

    The day started with Elspeth directing me to help with some clean-up work around the back of her house, mainly the removal of a long-abandoned birds nest from the back patio area. Wendy and Ian had driven up from Wellington with our friend Olga who was staying with them. As part of our loose and informal reunion arrangements Olga had flown over from Sydney to join us all for a few days.

    We chatted for quite a while then headed off for a light and pleasant lunch at the rather quaint and interesting Relish Cafe in Waikanae. A few more hours of talking and then Elspeth was keen to take Olga back to Janet and Jill’s bach for a bit of a wander round. (J&J weren’t with us but were presumably home in Khandallah).
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  • The Island Bay Kids

    20 lutego 2025, Nowa Zelandia 🌬 19 °C

    A quiet, relaxing morning for me, as Elspeth had an 8.15am meeting with the electrician and I didn’t want to be hanging around there. After breakfast I took a nice long and leisurely walk around some of the lagoons, and as the weather was warm and pleasant I spent an hour or so looking at the birds on and near the water. They were there in their many hundreds, with numerous species present.

    I was due at old friends Rosemary and Laurie Petherick’s place for around midday, a nice easy walk from my lodgings a mere 100m or so away. (Elspeth’s place is a similar distance in the opposite direction). Soon after, other Island Bay Kids Janet Ritchie and Peter and Joan Wyness arrived. Dear Murray McIvor had somehow thought that it was a 3pm start, so after a revving-up phone call from me, he turned up shortly after. Elspeth, who isn’t a former IB pupil but is a very good friend of the Pethericks and me, arrived after she’d sorted out the electricals for her house extension.

    Rosemary and Laurie are always fantastic hosts and their fantastic house with its incredible views over the estuary and out to sea helped to make it a memorable occasion. There was, of course, a huge amount of talking and laughter. It’s so good to catch up with old friends and share memories of people and places from when we were growing up. We left after 6pm, by which time our hosts must have been totally exhausted.

    Shortly after, when Elspeth and I had got ourselves organised, we took ourselves off for a long walk around some of the lagoons then along my very favourite Waikanae Beach. We got back to Elspeth’s shortly after 8pm, just as it was getting dark. Oh, the joys of daylight saving!
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  • Getting organised

    19 lutego 2025, Nowa Zelandia 🌬 19 °C

    Something which is obvious already is that the next few days will be packed with adventure. After I spent a fairly sleepless night while my body clock tried to adjust itself to NZ Daylight Saving Time Elspeth and I set off to do the boring stuff, which mainly comprised mundane supermarket shopping. However we did divert to an absolutely fantastic bakery which left me puzzled as to why the Centenary Suburbs of Brisbane can’t offer anything which remotely matches their standard.

    Shopping completed, and after a long phone chat with our friend Bryan we had a lunch of tempting goodies from the aforementioned bakery trap. While Elspeth took herself off for a brief nap I set off on a long scenic walk, mainly round the lagoons but with a short diversion to the seashore. It had been overcast and raining but from mid-morning the rain clouds started to clear and the weather stayed dry. There were plenty of birds to be seen - black swans, gulls, pukekos, ducks, geese and many more. A regular visitor is a kotuku (white heron) which is an extremely rare species in these parts. With its brilliant white feathers it really stands out. Down at the beach the tide was well up, the water was very rough and there wasn’t another person visible as far as the eye could see.

    We had been invited to friend Susi’s place for 2.30. She and her partner Robin built a beautiful architect-designed house overlooking the sea and Kapiti Island. I had been there previously when it wasn’t quite finished, so it was good to see their beautiful house in its completed form and with all their artworks now on the walls. (Sadly my very good friend Robin is now in residential care and her partner Susi now lives there on her own).

    After returning to Elspeth’s we set out on a walk up the estuary, my second walk for the day. The weather had cleared considerably, and it was really great to see all the birdlife and native vegetation. On our return to base we had a phone chat with our old mate Bruce who lives in Oamaru and sadly isn’t able to travel to Wellington and Waikanae and participate in all the social events which are taking place over the next few days.

    The day started well and finished well, with dinner at an excellent Thai restaurant overlooking the beach and Kapiti.
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  • Happy landings

    18 lutego 2025, Nowa Zelandia 🌬 22 °C

    A n early start withJulie picking me up at the ungodly hour of 5am to get me to the airport. Better to be early than late for the 8.15 departure. Everything went like clockwork both before and during the flight, and on arrival at Wellington airport. Finding the shuttle bus to get me to the car rental place was a bit tricky but I got there in the end.

    The peak hour Wellington traffic was a bit of a shock, given that I had just flown 1/3 of the way across the Tasman in the time that it took me in stop-start peak hour traffic to get across the city and on to the highway. The Toyota Yaris hybrid was a pleasure to drive, the only challenge being the lack of a GPS. Instead, the rental company had supplied me with a fairly useless phone holder. After the third occasion that the phone fell out and landed under my feet while I was driving I decided that, comparatively speaking, it was safer to navigate with it on the seat beside me. Definitely not recommended. It was my first experience of the Transmission Gully motorway, and it certainly made the trip northwards from Wellington far easier. Unsurprisingly perhaps the weather during the drive varied from mild and sunny to strong winds with absolutely torrential rain.

    On my arrival Elspeth and I chatted and snacked for quite a while before she took me the 150m or so down the road to meet Judi and Graham Whichter, my hosts for the next eight days. Elspeth’s house extension is only just at the lock-up stage, so Judi and Graham generously offered their self-contained apartment to me, a total stranger, for the duration of my visit. The apartment is beautifully set up, very spacious, and more than adequate for my needs.

    The pleasant surprises weren’t over yet. Elspeth and I went out to dinner at a popular Italian restaurant nearby at Waikanae Beach. At the next table was a young couple with whom we chatted for all of 30 seconds, mainly about the generous size of the fellow’s pizza he’d ordered. They finished their meal and left while Elspeth and I chatted on for another half-hour or so. We got up to leave and pay the bill, only to be told by the waiter that there was nothing owing. The friendly young couple had evidently told the staff what nice people they thought we were and had picked up our whole restaurant bill! A great finish to the day.
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  • All good things must come to an end

    15 czerwca 2024, Indian Ocean ☀️ 27 °C

    Our flight out of Broome was scheduled for 2pm, so we were delighted when Mangrove Resort extended our checkout time to midday. Not only that but they offered us their courtesy bus for the trip to the airport. Hence, we could enjoy much of the morning, when we weren’t packing, lazing by the pool.
    Not much to report about the trip home. Broome airport subjected everyone to the most rigorous security scans that we’d ever experienced. The flight was only about 1/3 full so we were able to spread ourselves out.
    Perth airport was a bit of a challenge. Brian’s flight was due to leave from the same domestic terminal, so that was fine, but trying to work out the departure arrangements for Elspeth’s Auckland flight was more difficult, with Qantas ground staff nowhere to be seen. In desperation Brian even tried to ask the girl behind the newsagent counter, but she knew even less than we did. Eventually we established that Elspeth had to catch a transfer bus to Terminal 1, but even the bus stop was well hidden. Eventually we made our fond farewells as Elspeth boarded the bus.
    Brian scored a points upgrade to Business Class for his flight to Brisbane, which was nice - again easing the transition from absolute luxury to everyday life. A short time luxuriating in the Business Lounge followed by a seat at the pointy end of the plane made for a comfortable trip home. Julie and Helen were there in the middle of the night to greet their father and drive him home.
    Even though everything went to plan the solo part of Elspeth’s homeward journey was more challenging, starting with the long overnight flight from Perth to Auckland. A bonus was breakfasting with daughter and son-in-law Jeannie and Simon who greeted her at Auckland airport before she boarded the flight to Wellington. She then endured a bus to the railway station, a train trip to Waikanae station and a bus home.
    Looking back, we agreed that it had been a great couple of weeks, and that our travel companion arrangement had worked well. Even in the confines of a small twin cabin we were able to accommodate each other’s habits and foibles without too much effort. Here’s to the next trip, wherever and whenever that may be!
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  • We sweep through Broome

    14 czerwca 2024, Australia 🌙 25 °C

    The Mangrove Resort proved to be so tempting and comfortable that we could easily have stayed there and done nothing. It would however have done Broome a great injustice as there is quite a bit there to see and do. We were collected at 0830 for a 2.5 hour orientation tour which we had booked the previous day to explore Broome and immediate surroundings .
    Our starting point was the famous Cable Beach and the statue of Lord McAlpine, a true supporter of WA and the creator of Cable Beach out of nothingness. He is very much a local hero. Next stop was Gantheaume (pronounced ‘Gantam’) Point with its interesting rock formations and from where one can get spectacular views over the bay. Many dinosaur footprints have been discovered in the area. We then travelled to Roebuck Bay and from there to the impressive Japanese cemetery, With 900 headstones it is the biggest in Australia. Many of those buried there died very young from the effects of free-diving for pearls. Next stop was Town Beach and the World War II commemorative artwork. We finished at Chinatown (previously known as Japtown until WWII) , where we were dropped off. This is the town centre. After a light lunch we endured the heat for a ten minute walk in the blazing sun back to our resort and a very pleasant afternoon relaxing by the pool.
    Our sightseeing wasn’t over, and in the late afternoon we caught the local bus to Cable Beach, intending to see the famous camels. We were there strictly as spectators, neither of us having the slightest desire to ride one of these creatures. Crowds of people were heading down to the beach while there was also a massive procession of 4WDs heading there as well. In the end there must have been at least a couple of hundred vehicles lined up along the water’s edge. However there no more camels to be seen than there are on Waikanae or Surfers Paradise beach. After quizzing a couple of the locals we established that everyone was there to see the sunset. Mindil Beach all over again. It seems that people can’t get enough of sunsets, though admittedly, they are spectacular in that part of the world. On further enquiry we were told that the camels had left already and were heading northwards along the beach. They were well and truly out of sight, though a local told us that they would return eventually.
    The sun sank below the horizon on schedule (it usually does), and delivered us a beautiful sunset. At that stage most of the locals, both on foot snd in endless lines of 4WDs started to head off. It was at that time, just on dusk, when the long-awaited camels, two groups each of 14 animals, finally appeared. And what was the crowd’s level of excitement? Zero. A seagull landing on the sand would have received as much attention. We were among the very few people who bothered to take any notice. It seems mighty strange that a sunset, which happens in some form or other every single day and can be seen from many vantage points in Australia, can get people more excited than can the unusual spectacle of 28 camels walking in single file along a beach.
    All round it was an exciting and interesting day, and our last full day before we head back to reality.
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  • Halfway house

    13 czerwca 2024, Australia 🌙 23 °C

    It is truly fantastic to be treated to an environment where one is waited on hand and foot and has access to unlimited food and drink. This is in total contrast to the reality of the home environment where there is nobody on hand to undertake the menial chores of cooking and cleaning, and one is struggling to prepare even the most basic meal. Surely it is unreasonable to expect anyone to make this traumatic change overnight. We were fortunate in that we had wisely planned for two nights at the Mangrove Resort in Broome which has proved to be very comfortable but with nowhere near the offerings and service aboard Le Laperouse. Our strategy is to make the transition from luxury ship to home as painless as possible.
    Disembarkation from the ship was handled very smoothly and methodically using a system which clearly has been refined over many voyages. We were instructed to have our bags packed and outside our cabins by the disgustingly early time of 6am. Fortunately we still had access to the cabins until 8am. Colour-coded labels were provided according to whether people would be flying out immediately or, like us, were going to various hotels. The system ran like clockwork and disembarking passengers together with their luggage got loaded on the appropriate buses.
    As planned we, along with quite a few others, were deposited at the Mangrove Resort, though our room wasn’t going to be ready until some time later. After exploring what looks like a rather magnificent resort with two swimming pools and many other great facilities we decided to kill time by exploring the town itself.
    The ‘five minutes’ walk up the road’ directions from the hotel receptionist clashed slightly with the reality of a 10-minute walk in the blazing sun, but we got there. Central Broome is actually quite large with many shops. Clearly the place is orientated towards the tourist trade because a large proportion of the places are either cafes or gift and souvenir shops. We used our time productively in finding a replacement for Elspeth’s almost-new lost sunglasses, having a light lunch (while recovering from the excesses of the previous night’s Gala Dinner) and booking a guided tour of Broome for the following day.
    We then wended our way back to the resort, unpacked and spent a totally lazy afternoon by the pool.
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  • Our last full day

    12 czerwca 2024, Australia 🌙 25 °C

    A leisurely program was planned for our last full day at sea, the highlight being what was expected to be the best among all the places we had visited. This is the Lacapede Islands, famous for its proliferation of wildlife, Not only was Elspeth able to attend her morning gym class but could follow it up shortly after with a relaxation class. She even managed to squeeze in a swim before lunch.
    Both of us attended a nature talk entitled Migration which dealt not only with the well-known species of birds and whales but covered a lot of other ground as well (pun intended).
    We were scheduled to head off at 2pm for a 1.5 hour tour covering two of the four Lacapede islands. Unfortunately Brian was feeling slightly off and chose not to risk doing this tour. Most disappointing and frustrating as he recovered very quickly and probably would have been fine. Elspeth did the tour and thoroughly enjoyed it. As expected she saw huge numbers of turtles, though they were difficult to photograph as they would stick their heads above the water for just a few moments. This is the top place in the world for boobies and they were there in vast numbers, along with a myriad of other birds including many squawking pelicans. To add to the excitement a stingray floated under Elspeth's zodiac.
    There was a bit of tension as a 3.5m crocodile swam rather too closely alongside the zodiac. Earlier they had spotted a smaller croc sunning itself on the beach.
    Elspeth’s group returned just in time to attend our final daily briefing where we were somewhat put out to learn that we will have to have our luggage packed and outside our rooms by 6am the next morning.
    This last night was also the night of the captain’s Gala Dinner where again we were asked to dress in more formal attire. As before, it was mainly the women who complied, with many of the men still looking very casual. It was, nevertheless, quite a grand affair beginning with champagne all round. Then, in a highly choreographed but entertaining manner almost the entire crew of the ship were presented to us. Chefs, waiters, stewards, engineers, naturalists and so on came running in their respective groups on to the deck and were greeted with enthusiastic cheers and applause by the assembled passengers. It appears that the former are almost equal in number to the latter. There is no doubt that the service they provided over the entire voyage was impressive.
    Then followed the dinner itself, something like eight courses. The main course was duck and certainly none of the four of us at our table were able to finish their food. For Brian not to finish a duck dish is totally unprecedented, but coming after the previous nine days of over-indulgence it was just too much. The food certainly was spectacularly good. A great finale to a wonderful trip.
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  • Good reef

    11 czerwca 2024, Australia ☀️ 28 °C

    Our group was rostered for an early 6am start which caused a few moans and groans among the fellow passengers but both of us are early risers so it certainly wasn’t a problem. With calm, clear, mild weather it was great to be setting off early for the 15 minute zodiac ride to what is a totally unique place, Montgomery Reef. A bonus was being to watch a wonderful sunrise in a nice clear sky. The manner in which the extreme tides partially submerge then expose this extensive 400 sq km reef system means that water is flowing over its surface vigorously and continuously. It craetes an attractive environment for turtles, seabirds and other wildlife. Despite our expectations, we caught only very brief glimpses of the rather shy turtles as they momentarily stuck their heads above the water. There were however many seabirds visible including white and grey egrets, grey shore plovers and sea eagles.
    En route back to our ship a surprise awaited us as we diverted to a small sandy island where glasses of cold champagne were waiting.
    On our return there was an interesting and enlightening talk, “Introduction to sea turtles of Australia” where we learned a great deal about the seven species of turtle, one of which is endemic to Australia.
    The big event of the afternoon was a zodiac trip to Freshwater Cove to meet with an Aboriginal family living there a largely traditional lifestyle in extreme isolation. We were given the choice between a short walk inland from the beach or a far more demanding 1.5 hour return trip over some rough terrain to visit Aboriginal cave paintings. Brian elected to take the easy option and was thankful he did as the weather was rather warm. Elspeth meanwhile decided bravely to do the walk and we’re pleased to advise that she managed it rather well and only required some assistance over the rougher patches. She reported that the highlight for her day was having an Aboriginal elder from that area talking about the paintings. She arrived back safely to the ship and quickly revived after a martini.
    We then watched another wonderful sunset from the observation deck, a fitting end to a day in which we had also enjoyed the sunrise.
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