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Shenzhen, China

Shenzhen, a dynamic metropolis in southern China near Hong Kong, transformed from a fishing village into a tech and innovation hub. Known for its futuristic skyline, bustling electronics markets like Huaqiangbei, and cultural sites like Dafen Oil Pai Read more
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    Treasured MemoriesShenzhen, ChinaTreasured Memories

    Uncle Tan’s Kitchen, Shenzhen

    September 23, 2024 in China ⋅ 🌧 77 °F

    Tan Chu XiaoCai (HongLing), located at Hongling South Road, Futian District, Shenzhen, next to Lychee Park, is a boutique restaurant specializing in Zhongshan-style Cantonese cuisine. Renowned for dishes like crispy fried pigeon, lemongrass fish casserole, and sugarcane-buffalo milk drinks, it offers an authentic dining experience. With a 4.3/5 Tripadvisor rating, its cozy ambiance and flavorful menu attract locals and visitors. Open 11 AM–10 PM, reservations are advised. Capture its vibrant dishes and Lychee Park backdrop for your Shenzhen Facebook album, using “Only Me” to preview, backdated to your trip.Read more

  • Treasured MemoriesShenzhen, ChinaTreasured Memories
    Lin with Mingli

    Hai Men Yu Zai Restaurant, Shenzhen

    September 23, 2024 in China ⋅ 🌧 79 °F

    Hai Men Yu Zai Restaurant in Shenzhen, located at Coastal City Shopping Centre, Nanshan District, is renowned for its authentic Cantonese cuisine, emphasizing fresh seafood and traditional flavors. Signature dishes include steamed fish, crispy roast pork, and delicate dim sum like shrimp dumplings. The elegant setting and attentive service make it ideal for family dining or business meals. Open daily from 10 AM to 10 PM, it’s a popular spot for locals and visitors. Expect vibrant flavors and a bustling atmosphere, perfect for capturing in your Shenzhen foodie photos.Read more

  • Treasured MemoriesShenzhen, ChinaTreasured Memories

    Shenzhen-1, China

    September 23, 2024 in China ⋅ 🌧 77 °F

    Shenzhen, China, a vibrant city near Hong Kong, excels in Cantonese cuisine, blending fresh flavors and delicate techniques. Signature dishes include dim sum, like har gow (shrimp dumplings), crispy roast pork, and steamed BBQ pork buns. Seafood, such as steamed fish with ginger, shines at local restaurants. Night markets and dai pai dongs offer authentic experiences. Shenzhen’s Cantonese food scene, rooted in Guangdong tradition, delights with its balance of savory, sweet, and umami tastes.Read more

    Trip start
    September 26, 2024
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