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  • Day 24

    Lunch time in Ronda

    September 27, 2019 in Spain ⋅ ☀️ 28 °C

    After a morning of climbing, walking and exploring, we decided it was time for a bocadillo (sandwich) and a non alcoholic drink. We found this little Bodega called Casa Don Curro that was like an Aladdin’s cave of wine, cheese, charcuterie and other delicious treasures. It was tiny with only two small tables and we grabbed the free one. As soon as we entered the store we were offered some cheese to taste which was delicious so my bocadillo was cheese and tomato and Ian had jamon and cheese. It was one of the most devious sandwiches I have had. We decided not to have any wine as there was still a bit of walking and exploring to do after lunch. The owner was very friendly and encouraged us to try a pastry from Ronda when we had our coffee. Left the Bodega fully satisfied and reenergised to take on what the rest of the day had to offer.Read more