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Maracuya juice and carrot soup with cheese

Maize egg patty with avocado, tomato salad, fried plantains

Last dinner at Chuncho Lodge

5 listopada 2017, Peru ⋅ ⛅ 26 °C

The dinner, as always, was fantastic. There was fresh juice of Maracuya. The 1st course was a carrot soup with cheese. The 2nd course was an egg maize patty with avocado, fried plantain and salad. The 3rd course was a purple maize pudding. Czytaj więcej

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