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Jane Kipp
Jane Kipp

Jane Kipp

I'm a retired steel worker from Canada who loves to travel in my retirement. Läs mer🇨🇦Hamilton
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  • Jane KippThe Land of the VikingsResenär
    1There's the money shot
    BreathtakingWay too much work for this bodyMt. DalsnibbaThe Seven Sisters waterfallThe Suitor waterfallHappy gluten free faceWay too much food!Apple and fig crumble

    Geiranger, The World UNESCO Fjord

    27 maj 2024, Norge ⋅ ☁️ 17 °C

    I wake to see mountains outside my window. These ones are green with vegetation and terns flying through the sky. It is milder here as well. Geiranger is a small town at the end of the Fjord with a population of 200. Yes, 200 people, no typo. This is a very long fjord. It is 15 km (9.3 mi) long and 1.5 km (0.93 mi) wide. There are several fjords that branch off of it and Geiranger. The mountains are high at 800 meters, and the average depth is 260 meters. There are waterfalls everywhere you look. The mountains are lush with trees, and it is just beautiful to look at. Every now and then, there are houses and farms up on a slope. I have no idea how they get in and out because I don't see any roads. We finally make it to the town of Geiranger. It is at the very end of the fjord and is rather small. There is a hotel, grocery store with a post office, several tourist shops and restaurants, as well as plenty of tourism activities. An interesting thing to note here is that this fjord will be closed to all vessels that are not zero carbon in the future. They have an expandable dock here that unfolds to meet the ship after the ship has moored to the floating bouys.

    Today, we are doing the ride up the mountain to the sky walk. The mountain is called Dalsnibba Mountain, and it is 1,476 meters high. Our guide is very enthusiastic about the area and points out many interesting things. It seems that everywhere we turn, there is another waterfall coming down the mountain side. The sounds of the water pounding down in torrents are deafening. Our guide has told us that we are very fortunate because we have hit the perfect time for the snow melt. Another week or two, and the waterfalls will be nothing more than a trickle. We make our first stop at a scenic point, where we can get pictures of the fjord and the ship. It gives you a good perspective of how high the mountain walls are that enclose the fjord. We then keep climbing up. We see plateaus where people have set up farms for sheep and goats. We climb higher until we reach the tree line at about 1000 meters. After this there are no more trees and just mosses on the ground. There is a lake that is still mostly frozen up here. Our guide said another 2 weeks, and it should thaw. We finally make it to the top. There is still snow up here, and the mountains are barren rock and snow. The view is amazing from up here. On our way down, we stop at a cultural museum to see the fjord in all four seasons and see how people lived back in the day. Not for the faint-hearted.

    There are two waterfalls that are famous in this Fjord. One is called the 'Seven Sisters' and the one opposite it is 'The Suitor'. On our way out of the fjord, the Captain stopped and did a 360 with the ship to let everyone get pictures of both. Isn't he a nice man?

    Back down the mountain, we have to head back for another delicious meal.    Läs mer

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  • Jane KippThe Land of the VikingsResenär
    They even have a Starbucks!
    The triangles in the carpet let you know if you are walking forward or aft.Hot tub anyone?The main atrium.Amazing light fixtures.

    Day At Sea

    26 maj 2024, Norwegian Sea ⋅ ☀️ 13 °C

    I have had a stomach bug for the last few days. Today is the day that I cave and head to medical. It's a good thing that it is a sea day and I can lounge around the room. I head down there, and the doctor gives me a once over. Tells me I'm grounded for 24 hours from the last bout loose bowels. That was last night at 8:00 PM. I take the pills and electrolytes and head back to my room. Laura went down for breakfast, but I'm not very hungry.

    We had a tour booked for 'behind the scenes' of the ship. This takes you through the laundry, kitchens, the back of the theatre, the I95 (main through fare for all things crew related), and the bridge. I had to bail on this one since I was grounded, but Laura had a good time.

    I have had some room service delivered (dry toast and grilled chicken with jello, not even picture worthy). Thank goodness I have a balcony. We have been going in and out of fog banks, but the sound of the ocean is soothing. I take a nap and am feeling a little better. I haven't had any episodes, so I'm freed by 8:00 PM.

    I have wondered around the ship a bit. I'm thoroughly enamored with the light fixtures on board. They are so intricate and just beautiful. The ship is very light and airy. I have tried to take pictures when a loung is closed so that I can capture the way it actually looks while being sensitive to peoples privacy. I'm probably going to bore you with pictures of light fixtures, but you can skip through those.

    I also haven't written about the food on board. The thing I like about this ship is that you can eat whenever you like. There are six dining areas open at various times of the day. You are not pinned down to one place for lunch or breakfast. They have the buffet, but since Laura is celiac, we eat in the dining rooms. Laura pre-orders her meals the day before, and then the chef has a heads up of what needs to be cooked. They have made her a very happy foodie. They have pancakes, waffles, toast, eggs benedict, hamburgs, and so much more. Laura's meal every night looks scrumptious. Seeing the smile on her face while she eats is worth a thousand thank yous to the staff. The ship is obviously clean as a whistle, and there is no wear and tear of any of the finishes. I'll post some pictures of the lounges that are dotted around the ship.    Läs mer

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  • Jane KippThe Land of the VikingsResenär
    The light fixtures are amazing
    1This was taken at 3 AM! The sun doesn't setGood morning AkureyriHappy gluten free faceNow there's a wine coolerWalkway at the gardensLaura goofing aroundDisplay outside the Santa villageSanta's houseMore goofing around1Came on last at flying schoolCathedral in town

    Santa's Here

    25 maj 2024, Island ⋅ ☀️ 13 °C

    This morning, we get to sleep in. We have a tour in the afternoon. We have breakfast in the Hudson today. Laura can get a gluten-free meal prepared just for her. Today is bacon, eggs, breakfast potatoes, and toast. They have a system here where you can order your specialty meals the day before so the chef has some warning of what to prepare. Laura is quite happy that she can have basically whatever she wants gluten-free and cooked to perfection. I think she ordered Eggs Benedict for tomorrow. So we have breakfast and head back to the room to finish booking our excursions for the trip.

    Today, we are in Akureyri. Akureyri is a large town with a population of 20,000. That is huge for Iceland. They have all the modern amenities from outdoor swimming pools (geothermally heated) to hospital, police, high school, and university. A booming place! The sun is shining and it is really warm out, 17 celcius. We head off at noon for a trip to a botanical garden, Santa's house, and a local museum. Spring has not really sprung here yet, so there are not many flowers out. Apparently, this garden was started by some of the local ariticratic women back in the 1950s. It was later taken over by the town. It is a nice walk, and many locals are here getting some sun. Next up is the highlight of the tour. It is a little Santa Village created by one of the locals. It has three little stores with everything from candy apples, sweets, cookies, and Christmas ornaments to tea towels, homemade soaps, jams, and knit wear. They have done a wonderful job in creating the area, and their products are very nice. After a few purchases, we head on to the museum. Here, we learn a little about the settlers of the area and how they lived. They started off in peat houses and then moved to wood houses. After a few fires, they were outlawed, and all houses were made from cement after that. The houses are heated geothermally. They have large pipelines that run along the side of the road carrying hot water from holes that they drill into towns. Genius! If their homes can't be heated by geothermal methods, then they have electric heat, which is created by waterfalls all over the island.

    We head back to the ship in time to leave by 4 PM. The sun never really sets here, so when we leave, we the sun is still shining on the mountains.    Läs mer

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  • Jane KippThe Land of the VikingsResenär
    1A wet day but still pretty
    1Monument to the avalanche victimsFriday the fox1Laura's in a churchLocal musicianElevator interior2Dinner timeDesert time

    Let's Go See Some Foxes...

    24 maj 2024, Island ⋅ 🌧 3 °C

    Today is our first port. We have arrived in Isafjordur in the north of Iceland. This small town (which is the largest in the north) has a population of 2,700 people. Yes, this is the largest town up here. It has a police force, hospital, university, and apparently the only grocery store in the north. We woke up this morning to find us gliding through the fjord on our way to the dock. We are the only ship in town today. Today, we head up for a very rushed breakfast and then down to the theater to catch our tour. We are heading out to see an avalanche site and artic foxes with some local music at a stolen church thrown in.

    First was the memorial to the avalanche victims in Sudavik. On January 16, 1995, an avalanche hit the town at 6:00 AM, killing 14 people, 8 of which were children. They have built a memorial to this disaster. The town only holds 200 people, so losing 14 residents would have been devastating. You can actually see the path where the avalanche came through when you look towards the water and see the spaces between the buildings.

    Our next stop was a church that was actually stolen from another town. One of the remote towns was gifted a church by Norway. This other town was shut down because it was too remote. The church leaders decided to move the little church to another town instead of building a new one. Here, we heard a nice gentleman give us a quick description of the church and how they barged it down the fjord to it's current spot. He then gave us a little concert in his native Icelandic language. He was quite good and the music was very enjoyable.

    Our last stop was the Artic Fox rescue center. Here, they help injured foxes and release them back into the wild . They have two foxes that are permanent residents. They were hand raised from babies and can not be released back into the wild. Since today was a rainy day, the foxes didn't want to come out of their den. However, the lady from the center brought out some dried fish, and one fox (Fryda) decided it was worth braving the rain. They are small and normally shy in the wild. They are also capable of killing a sheep. This is why they were hunted in the past by the farmers here in Iceland.

    Our ride back to the ship is quick, and we board with no problems. Laura and I headed up to the Hudson for a late lunch. They staff here are absolutely amazing in handling Laura's food allergies. Laura was able to get a cheeseburger and fries specially prepared by the chef for her requirements. I did the Italian wedding soup and Cobb salad. We both came back for a nap so we can prepare for tonights escapades.    Läs mer

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  • Jane KippThe Land of the VikingsResenär
    A happy Kitten enjoying dinner
    The scenery is beautiful, no what the weather.

    Today is Boarding Day

    23 maj 2024, Greenland Sea ⋅ 🌬 8 °C

    This morning has started slow for me, I have a bad headache, and my stomach is not behaving. I'm not sure if I picked up a bug on the airplane/airport or something I ate. Laura is on her own for todays adventures. This is not a problem for Laura, who likes to shop and browse. I haven't mentioned much about our hotel but I will now. We have stayed at the Midtown Hotel. It is very centrally located to all the touristy stuff. The room is very clean and bright. However, this is a self check-in hotel. That means that you get a code the day before for use while you are there. This is much easier for travelers who come at odd hours and have to check out at night, I guess. All communications are done by e-mail or through the Booking app. I do prefer to have a real person to talk to. There is no one at the front desk to ask for restaurant suggestions, etc. Communicating through e-mail is not timely and impersonal. I needed to get late check out because I wasn't feeling good, so trying to negotiate this over email was tedious. They also charged an arm and a leg between the early check-in and late check out.

    We finally got to go to the ship to board. The weather is overcast but not railing yet. The ship is huge! So is the line to get in. We did book a time slot for boarding, but I don't think it made a difference. I think next time I will board later around 3 pm. We are boarding the Norweigian Prima. It is a new ship in NCL's newest class of ship.. It has 18 floors, with a water slide that goes over the side of the ship and then comes back in. Other than waiting in line for security, our boarding goes off nicely. You enter the atrium and are greeted with elagance and subdued sofistication. The colours are shades of creams and beige. The lighting is in gold metal in different patterns. Our room is on the 15th floor, closer to the front of the ship. We have a balcony so that we can see the fjords as we come in and out. This type of trip where the scenery is the destination means that you just have to have a balcony to enjoy the views. Our cabin is very spacious with more than enough storage. It is always amazing how these ships can pack so much into so little. We grab something to eat up on deck 17. The weather has turned a bit and we now have a light rain. We then head back to our cabin to see if our luggage has arrived. We unpack and gather ourselves before heading out for dinner.

    We have dinner in The Commodore restaurant for dinner. Laura has celiac disease (no wheat, rye, or barley), so it is safer for her to eat in restaurants as opposed to the buffets where cross contamination can occur. I had the French onion soup with the talapia. Laura had the ceasar salad and roast chicken. Both were delicious. Afterward, I headed back to the cabin to make it an early night. While Laura headed down to the main atrium for some music. We have a tour tomorrow morning, so it is off to bed for me.    Läs mer

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  • Jane KippThe Land of the VikingsResenär
    1Some street art for you.

    A Day At The Spa

    22 maj 2024, Island ⋅ 🌬 8 °C

    This morning, we had crepes at a nice little restaurant. Then we went shopping. They have a Christmas store here, so we just had to check that out. They had so many cute things in there, and they ship to Canada. Yes, please! This way, we don"t have to worry about ornaments breaking or taking up luggage space.

    We had an appointment with the spa at the Sky Lagoon (https://www.skylagoon.com/) A marvelous way to while away 3 or 4 hours. We had the The Ritual. First off, you go in and have a shower and change into your bathing suits. Then you wallow (no other word) around in geothermal heated fresh water. No sulfur smell or effects. Just warm water with an infinity edge that overlooks the bay. We met some cool ladies from the states Donna and Patty. They are going to be on our cruise as well. We just make friends anywhere we go! We talked with them for a while and enjoyed the warm soothing water. Then you plunge into a cold pool next. if you're Laura, you walk down the steps and walk right back up. I think explisives were involved as well. Then you go into a dry sauna. This sauna has an entire wall of glass overlooking the bay as well. It was quite warm so we only lasted 5 - 7 minutes. Then you have a cool mist shower (Laura, not a fan of this either) before heading into the steam sauna. They give you a salt and almond scrub prior to entering the steam shower. This was more brutal than the dry sauna because the steam made it difficult to breathe and very hot. The next step is to shower off and go back to the warm pool for as long as you like. Our new kept following us and we had a very enjoyable time. We even ended up sharing a cab back into the city.

    I'm a bit jet lagged, so I have stayed back at the hotel while Laura has gone off to visit the Penis Museum. Yes, you read that right.

    Laura learned a lot about penis today at the museum. She learned the difference between human and other species penis. The hamster has the smalles, and the largest is the sperms whale.

    We had another wonderful meal. Laura went to a bar, and I came back to write this.

    Tomorrow is our last day in Reykjavik, and tomorrow we board the ship.    Läs mer

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  • Jane KippThe Land of the VikingsResenär

    Another Birthday, 4 Different Countries

    21–23 maj 2024, Island ⋅ 🌬 8 °C

    We have begun our trip. Our limo picked us up at my place. It was a nice Lexus with plenty of leg room. We had some light rain on the way to the airport but we should be good for take off. This is an overnight flight; we are taking off at 11 PM and arriving at 8 AM Icelandic time. We are flying Icelandair for the first time. We are flying Premium Saga class. This sort of a cross between premium economy and business class. The flight is only 5 hours but we have a 4 hour time change.

    We made it to the airport and through security pretty quickly. I'm impressed. Next up is the lounge. We have access to the Premium Plaza lounge in Toronto. I have never been to this one. It is very busy but nice. The food is good but not overly special. Laura is celiac, and we did find something for her to eat.

    The boarding process was painless. Our seats are wonderful. They are 20" wide and will recline 40°. We had an amenities bag, a pillow, and a nice blanket waiting for us on our seats. We took off on time, and the flight time is 4 hours and 55 minutes. They started me off with si e crispy bread and a nice sparkling rose from Endland. Oh, and you know you're in Saga class when you actually get real glasses and not plastic. The drive ks menu has a Gin library. Yeah 7 different types of gin. I'm not a gin drinker, but I guess I could learn.

    I chose the lamb for dinner. That was marvelous. Kudos to Icelandair. The lamb was tender and flavourful. The gravy was rich and tasty, the chocolate mousse and cake divine. Unfortunately, Laura was not impressed with her gluten-free offering. It was bland and just not delicious. Well, time for a nap...I hope.

    Kitten slept on the plane, but I didn't. We land and head to customs. Through customs in 5 minutes. Then we catch the Fly Bus into Reykjavik. It is about 40 minutes from the airport. This is a good way to check out the landscape. The landscape here looks very barren. There are not many trees, and the ground looks like volcanic rock.

    We get to the central bus station where you catch another bus to the different parts of the city. Reykjavik is the largest city in Iceland. It looks like your typical European city so far. Modern with good roads. Our driver is a very pleasant young man and he lets us know where to get off. There are a few apps that I always travel with on my phone. One of them is Google Maps. We plug in our address and Laura navigates us to our hotel. The streets are narrow and uphill (typical Europe, although Iceland is pretty flat!). We are only about 6 blocks from where are bus let us off. The streets are lined with shops and Laura's eyes are bright!

    The hotel is the Midtown Hotel. As with everything these days, it is a self check in place. Our codes work, and we get to our room. It is clean and bright with twin beds. (I had enough of sleeping with Laura when she was small!) It has everything we need for a couple of days. I take a nap, and Laura goes out to explore (aka shop).

    We start out walking g down towards the water. There are sooo many shops to check out. There is a lot of Icelanic knit sweaters, hats, etc. Along with sheep rugs, typical tourist stuff. There are many jewelry stores as well that feature volcanic stone. There are many artisan stores with uniquely designed jewelry. We walk all the way down to a harbour area. It looks like a place to get tour boats as well as fishing boats.

    We stop at a place by the water to get some baked chard and vegies. (Yes, there are food shots) Then we make our way back to the hotel.

    The natural beauty of Iceland comes through with every corner that you turn . All of a sudden there is a street with a backdrop of mountains in behind. Another thing to note is that we don't have sunset until 11 PM here, and apparently, sunrise is going to be around 4 AM. Our sleep may be a little messed up.    Läs mer

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  • Jane KippA Whole Bunch of FirstsResenär
    This was breakfast. They were trying to corrupt my diet.

    I'll Be Back

    5 februari 2024, Förenta staterna ⋅ ⛅ 18 °C

    The last morning on board. I was up at 5:30 AM. Finished packing, returned the extension cord, and left our rooms for the last time. We went up to the buffet for some much-needed coffee. Since we have kept our luggage, we can get off whenever we want to.

    We have a coffee or two and then start on breakfast. I have confirmed our car for the morning, so it looks like we are all set.

    Disembarkation goes as smoothly as embarkation. It has just started to rain a bit here in Miami, hopefully we can find our car easily. Yep, there he is! A nice black suburban all for us. Off we go to the airport. Traffic looks terrible, but Arnie, our driver, says one-half an hour. He is right.

    Hopefully, the airport is good.

    Yeah, the airport sucks! We get here at 10 AM and don't get through security until 11:30! Then we trek to our gate and get there at 12 noon. We settled in for a couple of hours waiting to board. We grabbed some sandwiches for the plane. Boarding is called, and we get on board.

    We make it to our seats, store our luggage, and sit down. We have 3 children about 3 - 7 years old. The parents sit across the aisle with a 6-month old who is not happy. You know that high-pitched squeal? The flight is 2 hours and 44 minutes. As we taxi away from the terminal, the pilot says that flights are grounded due to weather. They are trying to reroute us, and we will be delayed for a bit. Finally, at 2:42, we are up. Only 45 minutes late.

    We're in the air, and we stay in the air, yeah! The kids in front of us are typical misbehaving kids. The baby screams, one torments the other. The parents don't have control. Seat belts are optional in that row as well. Why do people think that it is okay for other people to be inconvenienced by their kids? It is going to be a long flight. We picked up some sandwiches and cake from the terminal and had those on the way home.

    Once home, we have to go through customs. In Toronto, which means using a machine to declare. Then we show the receipt not once, not twice but three different times as you make your way through to the exit. Talk about government redundancy! Once through customs, we then have to walk another kilometer to get to our door for the car we hired to pick us up. Apparently, Pearson Airport will only allow pickup at one door, which is the farthest from where you exit customs. Ken and Gabi are toast by this time, and I'm fuming.

    The ride home is okay. The driver has to slam in the brakes hard a couple of times, which scares the daylights out of me. Finally, I'm home safe and sound. In the quiet. Where's the scotch?    Läs mer

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  • Jane KippA Whole Bunch of FirstsResenär
    The center poolMargaritavilleCarnival ElationMore ship photosFreeport Shipping TerminalShip Slide

    Last Full Day On Board

    4 februari 2024, Bahamas ⋅ 🌬 23 °C

    This is our last full day on board. I think everyone had a good time. Freeport is more an industrial port. Not as pretty as Nassau. The weather is threatening to rain, but we are staying on board again. The temp is about 70 F or 23 C. There are some port shops, but they are mostly just clothing and restaurants. No beaches here to walk to.

    I have managed to get us a car to the airport tomorrow. Haven't been able to get our boarding passes yet, though.

    Ken and I do our usual hot tub routine. Then we headed in for some lunch. The buffet has been quite good. The food is varied, hot/cold, visually appealing, and very tasty. I can't fault the food on board. The decor is a little dated but clean. The bathrooms are always clean and well stocked. The communal areas are clean and sparkling. My cabin has been very well looked after by Luis and his crew.

    I finally got our boarding passes, thank goodness. I have a car picking us up at the cruise terminal tomorrow, so I'm hoping things end better than how they started. We head back and pack up our stuff for tomorrow.

    We head down for a drink in the smoking lounge before dinner. Dinner was also very good, and the wait staff in the dining room has been very good as well. All and all this has been a very nice cruise for a budget cruise line. Ken and Gabi have enjoyed their first cruise immensely, and I'm very happy for them.

    Tomorrow, we are back home, but the memories will last forever.    Läs mer

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  • Jane KippA Whole Bunch of FirstsResenär
    Good-looking couple.
    Sexy GrandmaI'm too sexy for my...Cigar loungeHot tub Heaven.Now this is the life.A Blue HawaiianNight cap in the cigar lounge.

    First Port Day

    3 februari 2024, Bahamas ⋅ ☀️ 23 °C

    Today, we arrive on Nassau, which is the capital of the Bahamas. We don't dock until 9:00 AM. I'm always amazed at the skill of the captain who gas to dock these huge beasts without hitting anything. It's absolutely amazing. A Carnival ship is already docked, and a Royal Caribbean ship is also here. After we dock, a Disney ship comes in. I'm glad we are staying on board. There are 4 ships here today. The port is going to be crazy.

    We all meet for breakfast and enjoy the fact that half the people are not here. I can't imagine what the port is like with 12,000 + people there. There are no crowds at the buffet, no problem finding a seat. Yes!

    After breakfast, we head down to deck 5 to check out some of the ship while it is empty. There is a nice central staircase where Gabi and I have some fun with poses. We found the cigar lounge on deck 6. This is a quiet, cozy place where Ken can have a smoke inside.

    We then headed up to deck 14 for some hot tub fun. We meet a nice couple and chat about the differences between the USA and Canada. Then I show them the blogs and talk about travel.

    All three of us head to the hot tub and enjoy a soak. Then, back to the deck for a bit.

    After a quick lunch, we had a drink, and I head back for a nap. One more trip to the hot tub, and then it's time for a shower before dinner. We could get used to this daily routine.

    Another successful dinner. I had the snapper, Gabi had Cajun shrimp, and Ken had the sirloin steak. We all enjoyed our meal. Afterward, we headed to the cigar lounge for our night cap of Jack and Coke. Gabi joined us for wine as well. Another port day tomorrow, so we should have some peace and quiet again.    Läs mer

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  • Jane KippA Whole Bunch of FirstsResenär
    We are starting with a chocolate banana.
    Twin beds and more room.More smiles...and Ken's hat.Main pool deckLobster looks and tastes greatLemoncello cakeGabi letting Ken try her cake.Our table, with Daniel and Jen from QuebecSomehow our waiter Victor got I there as well.Ken and I with our Jack and Coke

    First Full Day On Board

    2–4 feb. 2024, North Atlantic Ocean ⋅ ☀️ 21 °C

    I had a great sleep. The bed was amazingly comfortable. The darkness of the room is okay for me. I had requested that the beds get separated, but that hasn't happened yet. The bedside table is crowded with my c-pap, the phone, and the TV remote. I will have to get the beds separated. I phoned the front desk to get housekeeping, but 40 minutes later, I gave up. I need coffee!

    I grab Ken and off we go for coffee. Gabi joins a bit later, and we have breakfast up on in the buffet. It is loud and crowded. It was hard to find a table, but we managed. I was a little disappointed that there was no station to make omelets. They have plenty of food areas: hot breakfast, cereal and yogurt, fresh fruit, breads, and pastries. Something for everyone.

    Afterward, we headed back to the open deck 14. There is a smoking area here for Ken. We finally got into the hot tub. My back is still not the best, and Ken's knee is still sore.

    Soaking in the tub is nice. We sit back down for a bit. I grab a slice of pizza and salad for lunch, Gabi has some pizza, and Ken has a beer. (Still full from breakfast). The pool deck is very crowded and loud since it is a sea day. They have a lot of entertainment going on from dancing to contests. The weather has been nice, sunny, and about 22 C or 74 F.

    We headed back to the room to have a nap. My room is very cold, I think the thermostat is broken. I will have to get a hold of the cabin steward. They have split my beds now, and I have much more space.

    After a nice nap, we all headed back up to deck 14. Ken and I head to the hot tub, and Gabi enjoys the sun on the deck. We get to try different drinks this afternoon. I have a vodka and cranberry, Gabi tries a bloody Mary ( way too spicy), and Ken sticks with a Heineken. Mine is pretty good. We sit and enjoy people watching for a bit. We head back down for a shower before dinner.

    There is plenty of hot water, and the shower is big enough for me. The blow dryer works well, and pretty soon I'm ready for dinner. We all head down together.

    Gabi goes with a lobster tail, Ken has the chicken Parma, and I do the salmon. All our dinners were very good. Yes, there are the obligatory food shots down below.

    After dinner, Gabi heads back to the room. She is still bothered by the motion of the ocean and needs a Gravol. Ken and I headed back up to 14 for our now customary Jack and Coke nightcap.

    Ken heads back to the room, and I head down to the Casino. No luck at all. I leave my donations and head back for a good night's sleep.    Läs mer

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  • Jane KippA Whole Bunch of FirstsResenär
    All smiles after yesterday.
    The walkways and the architecture of South Beach1The beach is huge and vacantArt Deco at their finest.The three amigos.Love the colours!BreakfastBathrooms11Nice to see the smiles.Now there's trouble.A singer at the piano bar.

    Miami Heat... not the team

    1 februari 2024, Förenta staterna ⋅ ☁️ 21 °C

    I woke up so nice and rested. I'm glad that yesterday was over. We're here in time for the cruise, which is why I always come the day before. Ken, Gabi, and I have connecting rooms, which are convenient. I figure out what everyone wants for a drink and head downstairs. This is the first disappointment of the hotel. The 'coffee bar' is nothing more than a carafe of coffee with packaged sweeteners and Coffee mate for milk. I put milk in my coffee, Ken takes cream, and there isn't any hot water or tea for Gabi. Do better, Hyatt.

    Back in the room, I grab a shower. We all get packed up and decide to check out but leave our luggage downstairs while we go for a walk. The nice man at the front desk orders us a car for noon to take us to the port terminal.

    Off we go, down one block, and we are on Ocean Blvd. This part of Miami Beach has a large area of paths for walking, biking and whatever before the dunes that separate it from the beach. The beach is huge! Check out the pictures. It is pleasantly warm around 22 or 23. We have blue sky with little wispy clouds.

    I haven't seen any of the classic cars. They used to have cars from the 50's and 60's lined up on the road with mannequins dressed up like old-time gangsters. I found one of the beach patrol guys, and he told me that they removed them during Covid. Apparently, they were afraid that the cars would be damaged during the riots. Damn! I was hoping to take pictures of Ken with the old cars.

    We continued our walk down to the beach and along the path, looking at all the Art Decor buildings. I'm glad that they have kept this area as it is, a reminder of the past.

    We pick a spot for breakfast and dig in. The orange juice tastes so much different here. Yum. Back at the hotel we got our luggage and waited for the car. I go to the washroom, and the second disappointment occurs. The washroom is done nicely in black marble. However, there are paper towels i the holder and the air dryer is broken. I told the front desk, and they said that they knew the dryer was broken. Do better, Hyatt.

    We get to the cruise terminal, and the fun actually starts. As soon as you get out of the car, a porter grabs your bags. Off we go up to the terminal. Every 10 feet or so, there is someone smiling and welcoming you. They direct you which way to go to keep the people moving. There are no crowds, no hassles and plenty of staff to help you.

    Embarkation is a little different. They have your key at your room now. We headed onto the ship and head to our rooms. They are ready for us, but our luggage will follow later. We can drop off our hand luggage and check out the rooms.

    Ken and Gabi have a balcony, I have an interior room. This is another first for me. The rooms are nice (check out the pictures). After which we find a bar and grab a drink.

    We head back and unpack the rest of our luggage. I went for a nap. Ken and Gabi went up to the deck. We had our safety instructions.

    Afterward, we had dinner in the Black Crab. Tonight is very casual with everything from jeans and T-shirts to dresses. I had the grouper, Gabi had the chicken, and Ken went for lasagna. Dinner was very good.

    We went back up on deck to grab another couple of drinks and then sat on the balcony for a bit.

    Off to bed for us.    Läs mer

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  • Jane KippA Whole Bunch of FirstsResenär

    Up, down, up, down, up, down again

    31 januari 2024, Kanada ⋅ ☁️ -1 °C

    We started early today. Ken and Gabi being picked up by the limousine at 3:00 AM. Then they picked me up at 3:20 AM. We use Airport Limousine. It is just easier than us driving and parking. The drive is great at this time of the morning. There is nobody on the roads.

    It's fair to say that we are all a little tired as we didn't get a whole bunch of sleep.

    We are flying out of Terminal 3 this time. It's a newer terminal and easy to get around. We pre-checked in so we can go straight to TSA and immigration. We are through those in one-half an hour. We waited for our flight in the lounge. I grabbed us some drinks and snacks. Soon enough, we are boarding. This is a full flight, unfortunately. We start to taxi out and then stop. The captain says that we can't get take-off clearance until 6:28 AM. Why board us at 5:30 if we can't leave until 6:28?

    We finally took off! Yes! Oops, 10 minutes into the flight, our captain says that we have an instrumentation issue, and we have to go back to Toronto. REALLY? This is going to put us back even more. At 7:30 AM, they tell us that this airplane is being taken out of flight. We have no idea what is going on now.

    We got off the plane and get to the next gate. There is a lineup of 171 other people trying to get a flight. The lady at the counter told us that 'They are not staffed to handle this' and to go online to get rescheduled. I jumped at that one! The first flight I got went from Toronto to Philadelphia and then to Miami. Okay, fine, arriving 8 hours later than our original direct flight. There goes our day in South Beach.

    We went to the next gate. We met a couple there who said that Philadelphia was a large hub, and they are flying through Washington. Well, we aren't dragging luggage all over the place, so I got back on the phone to get on that flight. We have that flight now. Back upstairs (they have an elevator) to get food vouchers sin e our day is now spent on airports traveling. It's only 9:30 AM, and I'm eying the bar.

    We waited patiently for the 4 hours till our flight. We grabbed a bite to eat and then made our way to the next gate. This is a small puddle jumper. We had to walk outside on the tarmac to walk up the plane stairs to get in. This is Toronto in January, people. BRRR. We have to surrender our baggage because the overhead bins are too small to accommodate them. Spiffy! Fortunately, we have bulkhead seats where we have plenty of leg room. Off we go, a quick drink and down we go to Washington Regan Airport.

    There's not much time here as we have to board again in an hour. This looks like a bigger plane. Maybe overhead bins? I'll keep you posted.

    Okay, we made it on, and we're seated. Yes, we have overhead bins, and we didn't have to walk outside to get on the plane. They say it is a 2-hour flight but that we may not have a gate to pull up to. I don't know what that means. My back is starting to fade, Ken's knee is almost shot, Gabi has a pain in her shoulder. I don't think we are touring South Beach tonight.

    We landed just before 6:00 PM. We grabbed a taxi and fought traffic to the hotel. The weather is a mild 72 F or 22 C. The sun is gone for the day, but it will be back tomorrow. Ken and I are frothing at the mouth for alcohol. it doesn't matter what kind. We just need some.

    Check-in at the Hyatt was the easiest thing about today. Wonderful people. Our rooms are very 'Art Deco'. We will enjoy a great night's sleep. We headed across the street to a place called Sunny's at Collins & 11th Ave. The food was wonderful (check the pictures). The service was great. We all finally got to have a drink.

    Ken and I went back for a Jack and Coke at the hotel bar, while Gabi headed up to the room. It's been a long day and a long post (sorry). Tomorrow is the embarkation on the ship. That should be sooo much easier. Good night all.    Läs mer

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  • Jane KippCuracao AgainResenär
    We got a rainbow for our last day.
    Our transportation for next year.

    Parting is Such Sweet Sorrow

    5 december 2023, Curacao ⋅ 🌬 29 °C

    We have to go home this afternoon. We get picked up at 1:50 from the hotel for a 4:20 flight home. We were granted late checkout until 1:00 PM, yeah! That means that we have more than half a day to play in the sun. After our breakfast, Gabi heads back up to pack, I head to the beach to play with my fish. I stuff 3 bananas in my suit and off I go. The water is calm, and the temperature is perfect. Just a little below air temp so that it is slightly refreshing without being a shock to the system. Once out a little way, I peel my banana and squish the flesh. The fish love this. If you hold the peeled banana at arm’s length they will come and peck at the flesh. Once I finish my play time and get back to shore, I sigh knowing that I also have to shower and get packed.

    Once showered, dressed for the flight home, and packed, we take one more look around the room. Check all the drawers and safe twice. Make sure all our documentation is within reach for the airport. Then we head down and check out. We still have time for some lunch. I packed a couple of sandwiches and cookies to eat on the plane.

    All to soon our car for the airport arrives. Curacao has a small airport, so it is not too difficult to check in and then head to security. The security line is a mad rush of someone yelling to take off your watch, laptops in the bin, take off your shoes, etc. I hate the whole cattle herd system. Come on people, read the signs, and come prepared. Have your liquids bag at hand, have your shoes untied, whatever. I’m sure that this is not the first rodeo for 90% of the people here.

    Once through, Gabi decides to get some duty-free shopping done. Unfortunately, this means a few extra bags of stuff to carry. We headed up to the lounge for some peace and quiet and a little bit of wine and food. About ½ hour before we head down to the terminal for boarding. This is where you see the people at their finest. We have 4- and 5-year-olds running around screaming. I assume the parents think this will tucker them out. I think it winds them up. Then you have the other people thinking that the floor is their personal garbage can. Really? If you drop it, pick it up, don’t just push it under your seat and think it disappears.

    We get on board, stow our carry-on, and prepare for takeoff. We have booked aisle seats to make it easier to get up and stretch or go to the bathroom. Unfortunately, in front of Gabi is a family of 4. The little girl looks to be around 4 and the baby is maybe 7 months. As suspected the baby starts to cry from the get-go. I feel bad for the child because the pressure from the accent plays havoc with their ears. If the mother had given the child a bottle during takeoff, this would have equalized their ears. The crying did continue for a couple of hours, with the mother trying to bounce the child in the aisle and comfort the child. The 4-year-old thought that she could also play in the aisle. These people were from the Montreal area, so they must have travelled down on a plane. Didn’t learn anything? Needless to say, the flight home was not as enjoyable as the flight there. We didn’t land until about 9:30 pm and this family had to catch a connecting flight to Montreal. That would mean that these kids had another 4 hours of travel. Maybe an earlier flight where the kids’ schedules were considered would have been better?

    Once we land, we have to do the customs, immigration gauntlet that is as convoluted as trying to put together a desk from Ikea. Lots of pictures and instructions just complicate the process. Hey Customs bring back real people instead of having computers. Most people who enter an international airport either can’t read English or can’t use a computer! Okay rant done.

    Our car is ready to take us back home. It is a nice quiet ride back; the roads are not that busy this late at night and I am home by 11:00 PM. The weather was a mix of snow and rain in Toronto, but Hamilton had none. Gabi said that Grimsby had snow and rain when she was dropped off.

    The final comments are that Curacao does not disappoint. The weather is great, the resort is great, and the company was great. A nice relaxing week prior to the Christmas rush. We will indeed be back next year.    Läs mer

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  • Jane KippCuracao AgainResenär
    Two pretty ladies.
    I'm in the water.This is what it looks like when its raining. Still beautiful.1Jane, Gasi, and Gabi. They are all decorated for Christmas here.

    Last Full Day in Paradise

    4 december 2023, Curacao ⋅ 🌬 28 °C

    We had a good night last night. Both of us slept well. Today is our last full day here. We don't leave until 2 PM tomorrow, so we can still go for a swim, have a good breakfast and lunch before we leave. Since Rouge won't feed the peasants in economy; we plan to take some of the buffet with us to eat on the plane.

    After breakfast we head to nab a cabana by the pool. These are so comfy and provide shade from the sun. We lounge around and read, people watch and chit chat as usual. Yes Ken, we can find things to talk about every day for hours. Then something happens that we haven't seen yet. Moisture comes from the sky. I think its rain. Why yes, yes, it is. It actually lasted for about 10 minutes off and on. Then it is gone and we have blue skies and puffy white clouds.

    So, I’m lying there reading and what to my wondrous eyes happens? Gabi is in the pool! Yes, that’s right everyone: Gabi is in the pool. You see Gabi doesn't do water (other than showers). I have tried to get her in the water before but it is a no go. So, on our last day she goes in. The main pool has an entrance that is literally a walk in to the pool. I guess this made Gabi more comfortable. I quickly got some pictures and video of this rare sighting. Well, I just had to join her. I go I find someone to grab a picture of the pair of us in the water for proof that this is possible. I'm slowly corrupting Gabi. You never know what’s next.

    After our swim, we lounge a bit more enjoying the day. Then it is lunch time. After which I head back to the pool and Gabi goes up to start packing for tomorrow.

    I'm sitting by the pool and something strange starts to happen. It's raining! Yes, that's right it is raining in Curacao, quick check it out! It only lasts for maybe 5 minutes and then it stops. The funny thing is that it looks sunny while it's raining. Check out the picture.

    We enjoy our last dinner at Portofino. Gabi had the mushroom soup and the spaghetti carbonara. I went with the Caesar salad and parmesan chicken. This was by far the best meal I had this week. The chicken parmesan was beautiful. The chicken moist and tender and the sauce and vegetables the perfect combination of texture and spice. Desert was the panna cotta that was light and the perfect end to the meal.

    One thing to note today was the power failure. It started in the afternoon with the power kicking off for a few minutes here and there. Then we went down for dinner and found the restaurant in darkness. They have generators that powered most of the hotel (the air conditioners, thank goodness) but the restaurant was without lights. This was okay since there was enough ambient light coming in. Half way through dinner we got the power back on and everything was back to normal.

    We finished off the night with the casino. Gabi has managed to win or stay even every night. I however, think it is important to support the local economy and leave my donation with them.

    Good night for now, tomorrow will bring such sweet sorrow as we leave this lovely island for another year.    Läs mer

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  • Jane KippCuracao AgainResenär
    They are green parrots, but they wouldn't come any closer.

    Another Day in Paradise

    3 december 2023, Curacao ⋅ 🌬 27 °C

    Today is another great day. We haven't seen any rain yet. Gabi thought she felt 2 drops but I don't believe her. We start off slow, Gabi had a restless night and neither of us were moving too fast. We did head down for breakfast. I'm still eating light but Gabi is having a good breakfast. I stare longingly at the bacon, ah well, that is memory from a distant past.

    After breakfast we sat out on the balcony so I could try and get some more bird pictures. I have seen these 3 green parrots but they are too far away for any good shots. I have seen pelicans and these beautiful black, orange birds with blue eye shadow. They love to steal sugar packets from the dining tables.

    We had some lunch at the Hideaway. Just nachos, burgers and fries. However, we finally spotted our iguanas. Picture time. We had two of them. Also checked out the ocean and found a ton of fish. I just had to grab a couple of bananas and go out and feed my little fishies. I had so much fun, I think I will rent that snorkel gear tomorrow.

    I have included a couple shots of the room. I finally got a picture of when the room was cleaned and the beds made before we destroy it.

    We came back up for showers and to read for a bit. We had dinner at the Oceana again. I tried the roasted eggplant with the beet and tomato salad. I wasn't really impressed with either. My fault for trying to eat something different. I'm sure that they would be good for someone who was a vegetarian. Gabi did the empanada and buffalo chicken wings. They were very good according to Gabi.

    Well, check out the pictures of my little friends and the sunset that was just beautiful. Talk to you tomorrow.    Läs mer

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  • Jane KippCuracao AgainResenär
    Morning view from our new room.
    Let's see if this is light enough.

    Spa Day Today

    2 december 2023, Curacao ⋅ 🌬 28 °C

    Well today started out better than yesterday. I am feeling much better, just a little queasy. Therefore, I'm thinking it was something I ate. We'll stay away from the seafood restaurant. Our new room is nice, a little more updated and we have ocean view now.

    Today we had our trip to the spa. Gabi and I loved our facials last year, so we are playing the same game today. We are both a little tired from our 2 AM moving but the facial will be relaxing. After a very light breakfast of scrambled eggs and fruit for me we head over to the spa. Our facials include a neck and shoulder message and a foot message as well. These are just so nice. I don't know what they put on my face but it feels so very refreshed and moisturized. After an hour and a half Gabi and I are ready for a nap. We have a bit to eat first and then head back to the room for our siesta.

    I didn't get in the water today but with the way I was feeling, I thought I would have a slow day.

    We went back to Portofino for dinner. We kept it light again with bean and veggie soup and a calabrese salad. We may have forced a tiramisu down for dessert.

    After dinner we went to the casino. Gabi is still working on her initial investment; I of course leave a donation to their establishment.

    We call it an early evening. Tomorrow, I see about grabbing some snorkel gear and head out to the ocean.    Läs mer

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  • Jane KippCuracao AgainResenär

    Sick as a Dog, Even in Paradise

    1 december 2023, Curacao ⋅ 🌬 30 °C

    Last night I started to feel unwell around 4 AM. This continued and I was wondering if I had too much sun or if it was something I ate. Well by 7 AM it was full our flu like symptoms. Fever and chills, vomiting and diarrhea. That was my day. Trying to rest in between bought of being sick. I tried to get some ginger ale but after two calls down to the front desk, I gave up.
    We were supposed to go on the sunset cruise but that was a no go. I feel bad for Gabi, since this is the second year in a row that we didn't get to go.

    Next…At 10 PM our air conditioner decided to give up the ghost. We tried to settle down with out it. Two hours later, we are both up due to the heat and stuffiness. The windows don't open and I don't want to open the door because of bugs and lizards. I tried to call down to the front desk but there was no answer. I tried room service, also no answer. So I got dressed and went down to the lobby. No one was around. I found someone who was closing up the bar. He told be to sit and be patient, maybe they went to eat. Really? Only one person for nightshift? After 10 minutes the lady came back looking like she just woke up. She called three different numbers to find someone to send up. The young man came promptly and had to leave. Now at 2:00 AM in the morning, we have to pack up and get reassigned to another room.    Läs mer

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  • Jane KippCuracao AgainResenär
    Got any sugar packets?Lobster BisqueCrab cake

    New Friends and a Relaxing Day

    30 november 2023, Curacao ⋅ 🌬 29 °C

    I called down to the front desk for a kettle for Gabi's tea, they said they would have one sent up. I then had to call again half an hour later. An hour later, we are still waiting. I'm not happy with the service on this. I realize that we are on ‘Island Time' however, these kinds of requests should not take this long. Once again, we are greeted to a beautiful morning. No cruise ship yet but sunshine and 27 C (80 F) outside.

    We had another wonderful breakfast in the buffet. Some things were different but they still had all the staples. I try to eat healthy (no carbs, no sugars) in the mornings, it gets progressively worse during the day. After breakfast Gabi and I took a walk around the grounds. We found the kiddy splash pool, the entertainment stage, the dive pier and shop and the beach area. This place was once a fort protecting the island from those pesky British. It was called For Piscaderabay. They had simple batteries built with cannons in place. They were supposed to fortify the batteries with towers but that never happened. In 1804 some English guy named John Bligh landed and took over the place. In 1819 the Dutch came back and retook the island.
    I stopped by the dive shop and asked about getting some snorkel gear. It is available for rent so that might be on the books for Saturday. We then headed over to the pool area and found a sun bed. These are much more comfortable than the loungers and I can get in and out of them unassisted. Whew!

    We met a nice couple named Jason and Kendra, who are from Guelph, Ontario. Neighbours to us in the grand scheme of things. The pair of them are a hoot. Kendra loves being in Curacao and has been a repeat offender for 7 or 8 times. We start to talk about travel and well there goes two hours. We hit it off immediately. Maybe someone to start travelling with? Time will tell if they can handle my kind of crazy. I sent her a link to this blog, so hopefully we'll see them again.

    I took a swim and then Gabi headed back up to the room and I laid around reading. I went back up to the room to get Gabi for lunch and she told me she couldn't get into the safe. Yesterday we couldn't open it, so I called down to the front desk and they sent someone up. Apparently the batteries were loose. I didn't even know they were battery operated. Today, I asked if we could get the batteries changed. After a wonderful lunch, Gabi went to the pool area and I headed up to wait for the safe to be opened. It had no power again and all our stuff was inside. The person who came up had to go and get a master unit to get into the safe. He changed the batteries and everything is good so far.

    We have booked a facial for Saturday at the spa and tomorrow we are going to try to do the sunset cruise again. Last year we went but the boat broke and we couldn't leave the dock. Let’s hope this year is better!

    Gabi and I spent the afternoon by the pool, they have great music going on. Everything from the 70’s, 80’s and 90's. Gabi could name every song and artist with just a couple of bars. Gabi went back up to the room and I spent some time jumping in and out of the water, chatting with Jason and Kendra and reading. This is a very relaxing trip so far.
    After a shower, we head down for a late dinner. Let's try seafood today. Gabi is not really a seafood people but she was a trooper for me. Gabi had the crab cake and lobster bisque while I had the crab cake and the chef’s special which was fish with rice and grilled vegetables. Both were amazing. Gabi was pleasantly surprised that the seafood was something she could like. Gabi had the key lime for desert and I had the coconut layer cake.

    Last night as we were coming back from dinner, they had a parade with drums and horns and people dressed in brightly coloured Mardi Gras costumes. It was fun to watch and listen to.

    Well tomorrow is another day.    Läs mer

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  • Jane KippCuracao AgainResenär

    First full day in paradise

    29 november 2023, Curacao ⋅ 🌬 30 °C

    We woke early (for us) around 7 AM. The sun was hiding behind some clouds. Not real heavy cloud but enough to diffuse it. We still enjoyed the view. A little more about the room now. We are in a generous size room with two double beds. It is on the 5th floor and the balcony has an east facing view with partial ocean view. The bathroom is a good size as well with a bathtub this time. There is blessed air conditioning which also dehumidifies the room very well. It is actually very quiet here which is nice for afternoon siestas. The beds are very comfortable with 5 pillows each. I use only 1 but Gabi likes the horde of them. Mine end up on the floor. The room has everything you need from dual plugs (European and North American) and usb ports to coffee maker (but no tea). It doesn't seem fair that I can enjoy a coffee in the morning and Gabi can't have her tea. Today while out here, we spotted a cruise ship in port. Looks like a Royal Caribbean but hard to tell at this distance. There is a very nice breeze which makes the temperature bearable this early in the morning; a mere 28 Celsius or 82 F. The curtains in the room are very good at blocking out the light as well. There is plenty of closet and drawer space, safe and mini fridge filled daily. (Non-alcohol only) The bathroom is well appointed with towels, face clothes (we were missing those last year), shampoo/conditioner, soaps and toothbrushes. Hyatt has done very well here to make you comfortable.
    Once up and out of the room, we head down for breakfast. The buffet is right off the main lobby area, very convenient. They have everything you need for a healthy or less healthy breakfast. They will make omelets or fried eggs as well. They were a little shy on sweet rolls (Gabi’s favourite) but they did have everything else from fruit to meats to baked beans (for breakfast?).

    After breakfast Gabi heads upstairs and I find the nearest place for a Frappuccino. Then I find the nearest pool. I set myself up with a lounger and head into the pool. Ah yes, water. I’m home now. I think I should have been born a fish or at least a turtle. I just am more at home floating around in the water. I did manage 4 lengths of the pool in various forms of swimming which is pretty good for me. The pool has stairs going in and gradually gets deeper, I think I might get Gabi in the water this time! The loungers are comfortable but very low to the ground. There was no way I could get out of the thing without help. I am switching to the sun beds from now on.
    Gabi joins me after my swim because we have the almost obligatory sales pitch for their vacation club. We already belong to the lower level but the upsell to a higher level is obnoxious. It was very good at the first with a review of what we already have and how to use the app more. However, the upsell part is really pushy and the word no is not in their vocabulary. The answer was still no when we left.
    After a wonderful lunch at the buffet, we headed upstairs for a siesta. After which we head back to the pool. I manage another 4 laps, yay that's 8 for me today! The sunbeds are much easier to get out of. We read for a while and people watch. All of a sudden, it’s time to shower up for dinner.
    The shower has dual heads and plenty of hot water. What more could a girl want? The buffet closes after lunch around 3 pm then the specialty restaurants take over. We head to Portofino, the Italian restaurant. It is nicely tucked away in a courtyard with palm trees and twinkling lights. The food was exc ellent. I had the Caesar salad and the linguini with shrimp and salmon. Gabi had the cablese salad with the shrimp risotto. We both had the panna cotta for dessert. I have to say I was pleasantly surprised last night. I went with a glass of merlot and it was very, very nice. Last year as Sunscapes I tried several different wines and could not find one that was palatable. I guess coming from the wine region of Niagara has its drawbacks. However, way to go Dreams!

    After dinner we headed to the Casino. Yes, I try my luck. Gabi of course won, I of course lost. Back up to our room for some reading and then bed time. Tomorrow is another day and another adventure.    Läs mer

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  • Jane KippCuracao AgainResenär
    Gabi is happy with her Dirty Monkey.Hi there, my name is Dreams and I haven't eaten since the last table.

    Here we go again...

    28 november 2023, Curacao ⋅ 🌬 30 °C

    We loved Curacao so much last year we are back but in a different resort.

    Our day started back on a cold November morning with Gabi getting picked up by the limo service at 5:50 am. They were at my place by 6:20 am. Our drive to the airport was slow most of the way due to accidents and volume. Surprise. The ride was very comfortable in a Toyota Highlander hybrid. It was -5 Celcius or 24 F for our friends south of the border. Of course, when we landed it was 29 C or 84 F.

    Once at the airport, we were through security in no time. We went to the Maple Leaf lounge to bide our time. However, apparently, we could not enter even if we wanted to pay. I am an Aeroplan member, but apparently, we had to pre-purchase our passes on the phone. Would have been nice to read this somewhere on the Air Canada website when I checked a few days ago. We ended up in the Priority lounge. The food was meh, there was very little service but it was quiet and comfortable for the couple of hours to wait. The flight boarded quickly and we actually left early. Gabi and I had aisle seats, which gave us marginally better leg room. The flight was smooth, the food for purchase in the economy seats was also meh. We were traveling with Rouge, which is a subsiduary of Air Canada. The seats are tight but doable.

    We landed early in Curacao, but immigration and customs took a while. I had booked private transport to our resort and they were indeed waiting for us. It was nice to have a whole van for just the two of us. We could leave immediately and not have to wait for others. We are staying at the Dreams Resort this time. A step up from last year. This resort has one main building with 5 stories. There is an elevator, so we aren't climbing the stairs. The room is nice with 2 double beds however, it is not an ocean view. The young lady that booked us in is going to change that tomorrow. We were given a welcome drink and then shown to our rooms. After we got out of our long pants, socks and shoes, we wandered around to check out the resorts. Unfortunately, we arrived when all the food places were closed so we had to wait until 6:30 to get dinner. It is just a long day without proper meals for us two old ladies.

    Our first dinner was as the Ocean Grille. Here is where our first issue with the resort starts. The lady who checked us in told us to download the app for the resort to get a map and menus for the restaurants. This is easily done. So we ask our server for our choices to find out that the menu on the app is not the correct one. We then had to download another menu. Really? Get it together Hyatt. Our meals were very good. I started with a salad and Gabi had the soup. I had the Maui Maui for dinner while Gabi chose the Surf and Turf. Both were very good. I had another pinacoloda and Gabi ordered a Dirty Monkey. Desserts were also nice and light after our meal. We did have friend drop by to join us for dinner. I'm thinking this is going to be a nightly thing. There are several other restaurants on the resort, so we will have to try them all.

    We headed back up to our rooms after the long travel day. See you tomorrow.    Läs mer

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  • Jane KippCuracao - Girls Week OutResenär
    Just hanging with the tourists
    Air Plane food has improved immensely!

    From 40 C to 4 C, The Magic Of Flying

    25 november 2022, Kanada ⋅ ⛅ 4 °C

    Well the day has come when we have to say good-bye to Curacao. We pack our bags and head out for breakfast. After one last omelet for me and crepe for Gabi we head back to the room to make sure we haven’t forgotten anything. We have a later flight so we don’t leave the resort until 1:30. Our luggage is whisked away and we head to the lobby to check out and wait for our bus to take us to the airport.

    We have filled out the pre-boarding on our phones so check in is even easier. The Curacao airport is small with only 8 gates. It is not crowded and is air-conditioned! A nice way to end the trip. We board on time and take off. We have a mimosa to celebrate our trip and settle in for our 5 hour flight. Dinner is good ( I think they have greatly improved air line food since Covid! ) , we both have the ginger chicken and salad. That done we settle in to read or write this blog.

    Our flight is good, some turbulence but that is to be expected. We land around 9:00 PM and debark in Toronto. I was reading an article on line while I was flying, Toronto airport has been voted as the #1 worst airport in North America for frustration level in passengers. As we head through the new security kiosks, I have a tendency to concur. It is crowed, unorganized and a pain in the ass. You still have to go through security anyway, not seeing the benefit to passengers. We get through security, I’m so glad we can skip the luggage retrieval part (yeah for carry-on luggage) and then head out to call for our limousine to take us home. This part doesn’t take to long by 10:00 PM we are in the limo and by 10:45 PM am home.

    It has been a good trip with no major hiccups. I think Gabi had a relaxing time as well.

    Since I took so many pictures yesterday, I’ll include some more in todays blog!    Läs mer

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  • Jane KippCuracao - Girls Week OutResenär
    On the swing bridge in Willemstad
    The typical shot of CuracaoBeautiful houses that were built in WillemstadCheck out the detail in the architectureA mango margarita with a shot of tequila!Swing bridge in action.Schooner from the beach at the resort.Same schooner in the harbour at Willemstad.Fort Amsterdam

    Swinging Bridges And Lots Of Humidity!

    24 november 2022, Curacao ⋅ ☀️ 28 °C

    It is our last full day in Curacao today. We head into Willemstad for our trolley tour. First, we have breakfast at Di Marino’s and then get our stuff together to go into town. We had a thunderstorm last night and it is extremely humid today. We have had rain off and on this morning but it gave us a chance to check out our umbrellas.

    We take a taxi into town and he drops us off right at the trolley. It turns out that Victor, our VIP manager, has booked us a private tour! We have the whole trolley to ourselves with our own tour guide. Marvelous! Off we go! The lady tells us about the different houses and when they were built. Apparently, many people of the Jewish community came to Curacao to start businesses in the 1800’s, they built these beautiful houses all in the downtown area. They have been handed down to different generations or sold off over the years. Many have been converted into government offices or cultural centers.

    We stop at the Queen Of The Most Holy Rosary Cathedral. We head inside to take a look around. The church is plain but beautiful. The stations of the cross are all paintings done by a Flemish painter but the artist is unknown. The altar has beautiful stained glass but the sun is not shining on us at the moment so our imagination will have to do. Back in the trolley we head to the meeting point which is outside of Fort Amsterdam. We check out the fort where the solders were housed in barracks and protected the island from the British. There's even a cannon ball lodged in the side of the building. Now it is government offices and the residence of the Prime Minister and the Governor General of the Netherlands.

    When we finish with the tour, we head out on our own for a little walk. We check out some of the souvenir shops and back streets. They have unique street art on many of the buildings and that is as much of the culture as the food. They are also decorating for Christmas now as well. It seems out of place to see a Christmas tree in 40 degree weather. They have a street market as well where local people sell their wares along the waterfront. We make our purchases and head back to the main harbour area.

    When we were at the resort this morning, I saw a wonderful 3 mast schooner going by. It was quite hazy but I tried to get pictures the best I could. Well as we head back to the harbour, I see the same schooner parked here. You can check out the two pictures (side by side) to see it at sail and in the harbour.

    We stop at a waterfront café to rest and get something cold to drink and something to eat. The area here has a port area where the cruise ships anchor. There is currently one in port so the main area here is going to be busy. The town is split in two and connected with a swing bridge. This is an amazing engineering design where the bridge will detach from one side (with pedestrians and all) and swing open to allow smaller boats to enter the harbour. They have a warning horn that the bridge will swing and away it goes. I’m not sure of how often it does this but it is kind of unique. We have a nice lunch and some margaritas and watch the bridge swing and the boats come and go.

    After a nice lunch we are ready to head back to the resort. It has been a very hot and humid day today and we both desperately need some air conditioning. We will miss this heat in the middle of February at home!

    We have a rest and then head out for dinner. We head out to Di Marino’s for another wonderful meal. However, we are disappointed when we find it closed. The buffet is also closed. Apparently the buffet is being held on the beach tonight. It is a nice evening so this should be okay. They have tables set up on the beach, however they have crammed 10 to a table which is not doable if they are all adults. We arrive at 6:00 PM but apparently dinner was not ready yet. So, we picked a spot and waited along with everyone else. This of course created a line that wove through the tables so that you waited a good half hour in line to get your dinner. They ran out of plates half way through the line so more waiting. This was badly planned and poorly executed. If this is something they do on a regular basis it should be better planned. The other issue is trying to move your chairs in and out of the table while on sand! The chairs inevitably sank into the sand so you were off kilter. People in wheel chairs and with walkers had even more issues. This wouldn’t have been so bad if they had the other restaurants open for people to choose where to eat.

    Well tomorrow is our last day here. So, I head to the casino and Gabi heads back to the room to pack. At least one of us is responsible!    Läs mer

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  • Jane KippCuracao - Girls Week OutResenär
    Night time at the main pool.
    Caprese SaladLinguini and vegetables.OpportunistsA random sign at the restort.

    Day At The Spa And A Wonderful Dinner

    23 november 2022, Curacao ⋅ ⛅ 28 °C

    We have breakfast at Di Marino for breakfast. You can order omelets made to order, fruit plates, sweet breads (breakfast pastries) and such. We both do omelets with a side of bacon, a fruit plate and pastries to share. It is a very nice and relaxing breakfast.

    Today we have booked facials in the spa. They lather, scrub, message and warm towel us until we are floating away in to a land of bliss. They were about 45 minutes long and we come out feeling pampered. I think we have found something that can continue on when we get back home and want to treat ourselves. We spend the rest of the day relaxing and reading.

    We head back to Di Marino’s for dinner. In the evening, when open, it is an Italian restaurant. Unlike the Blue Grille, this experience was wonderful. The service was quick and the food…marvelous. We both had the vegetable linguini with a caprese salad to start. The food was delicious and in just the right amount for portions. The linguini was done with a basil and oil base with tender vegetables mixed in. We each had the passion fruit pudding for dessert. Once again, delicious. This restaurant has redeemed the resort from the other night.

    Tomorrow, we want to go into Willemstad to see the main port area where the cruise ships dock. They have a trolley tour that takes you around the historic city center. I have tried to book this from the first day we were here. There was a tour lady named Abigail, who I think was an Air Canada tour rep. Well, this has been a ridiculous endeavor from the get go. We were going back and forth on WhatsApp planning to meet up and book this tour. Once a meeting time and place was booked, she wouldn’t show or was an hour away. This went on for three days! I finally went to the VIP manager and he graciously booked it for us. I tried to message Abigail back and she still wouldn’t answer. If this is how they operate, Air Canada tours can go fly a kite!

    The manager, Victor (I believe) has been the perfect host. Anything we need or question we ask is dealt with quickly, efficiently and pleasantly. A big thank you to Victor for making our stay here lovely.    Läs mer

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  • Jane KippCuracao - Girls Week OutResenär
    I got Gabi on the boat. We just didn't go anywhere!
    Our boat for the evening.Nice marina.Houses lining the marina.

    The Cruise That Wasn't.

    22 november 2022, Curacao ⋅ ⛅ 27 °C

    We both had a nice sleep in this morning. I had a massage at the spa this morning. I haven't had a message in years and wonder why I haven't bothered to enjoy one. The young lady was wonderful and I always end a pile of goo when done.

    I take a nice swim in the ocean and then get ready for tonight.

    We are heading out for a sunset cruise this evening. We head off in the taxi. We arrive at the boat which is a catamaran, my favourite. We all load up and get a rum punch and settle in for our cruise. They start up the engines and then they quit. Oops. Let's try again. They quit again. The crew bounce around and check this and that. They try again and again. Then they cancel the tour. They try to make it fun and offer us another drink and some cheese. After an hour we get back on shore and wait for our transport back to the hotel.

    We get back to the hotel around 6:30 and decide to try out the Blue Grill restaurant. It is like a steakhouse restaurant here at the resort. We have seen a lineup every night so we are curious. We head over and wait in a small line up. We have to put our names down on a wait list and were told to come back in 20 minutes. Off we go like good little Canadians. We come back 30 minutes later and the hostess is nowhere to be found. We wait another 20 minutes for her to show up to her station where the lineup has grown very long again. The frustrating thing here is that we can see at least 6 empty tables but here we wait. We finally get seated and wait another 15 minutes for someone to come and take our drink orders. Then we wait another 15 minutes for them to come back with our drinks and then wait again for our orders to be taken. We both order the chicken florentine with a greek salad to start. We wait another hour for the food to get there. The greek salads come and they must be the Carribean version because in Greece they did come as a lettuce salad with a few olives, onions and cheese sprinkled on top! When we did get dinner, it looked good but the chicken was dry and the three potatoes wedges and couple of flouretts of broccoli were good. So basically it took us over 2 hours to get a meal that took us 30 minutes to eat and it was terrible. Yeah, not doing that again, not even picture worthy. The best thing about the dinner was the view of the water and the nice gentle breezes that accompanied them.

    Afterwards Gabi headed back to the room and I hit the casino. I actually won tonight, enough to cover most of the losses from previous nights.    Läs mer

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  • Jane KippCuracao - Girls Week OutResenär

    Checking Out A Different Resort - Dreams

    21 november 2022, Curacao ⋅ 🌙 26 °C

    A change of pace for today. We are heading over to another resort in the Hyatt family of resorts called Dreams. They have a tour and we get a free breakfast over there. Might as well compare, right?

    The hotel here books us a taxi and off we go. On the way we get to see a little of the city. I love the tropical coloured houses and lots of cactus and plants.

    Dreams is a class above the one we are staying in. It recently renovated and different layout. While our resort is spread width wise and we have quite a trek to get from our room to the food and lobby areas, the Dreams resort is more centrally located with a 5 story main hotel with the lobby and main buffet right on the first floor. Easier to get coffee in the morning or a drink in the evening. They also have an elevator so you don’t need to book a ground floor room to avoid the stairs. Dreams is also set back from the main road so you don’t hear the traffic like we do here.

    The rooms we saw were the penthouse suite, with a mini bar area, sitting area, dual TV’s and a large bathroom with a walk-in closet. We also saw a standard room with 2 queen size beds a nice bathroom and still a large balcony. This is probably the room that we would book being the average Joes. The grounds are nice with all the amenities you would expect: spa, several bars, several pools, beach area, sun loungers, different restaurants for varied food options.

    The food is also a notch above where we are currently staying. They had a better variety for both breakfast and lunch. Presented better with covered dishes, properly labelled and with a better layout and flow. They also had more selections and just looked fresher. The wait staff was more attentive and we felt more valued there.

    I also liked the view a little better. It was tucked into a cove area where you could see another part of the city from the resort. I don’t know if the swimming was better because we didn’t go in the ocean there.

    We didn’t get back until after 4:00 PM and were exhausted! Nap time before we head to the casino and a bite to eat.

    Stay tuned for more adventures tomorrow.    Läs mer

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