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Last dinner at Chuncho Lodge
5 listopada 2017, Peru ⋅ ⛅ 26 °CThe dinner, as always, was fantastic. There was fresh juice of Maracuya. The 1st course was a carrot soup with cheese. The 2nd course was an egg maize patty with avocado, fried plantain and salad. The Czytaj więcej
Podróżnik Your taste buds must be under lot of strain.