Old Town Food Walking tour

After our rest it was time to go out again, this time for a 3 hour food walking tour. Our group was small, which was great, 2 Irish backpackers and a New Zealander who now lives in Melbourne.

The food tour was fabulous so much food, we started with a noodle beef soup, fish spring rolls, noddles with beef, dried beef and fresh beef with papaya noddles, fried spring rolls with 13 different ingredients made by a lady who has been in the same spot for 20 years, slow cooked pork with sticky rice, fried egg yolk and vegetable spring rolls, pork and vegetable spring rolls, egg coffee from the original place that came up with this type of coffee (as in Vietnam they did not have milk) and we finished off with sticky rice and coconut ice cream. Photos below are of a few of the dishes.

Afterwards, John went back the hotel and I had a massage which was nice.

Now ready for bed.Read more