Just Travelous

September - October 2017
A 25-day adventure by Lys Read more
  • 35footprints
  • 5countries
  • 25days
  • 133photos
  • 0videos
  • 18.1kkilometers
  • 16.3kkilometers
  • Day 1

    It begins...

    September 22, 2017 in Australia ⋅ ☀️ 22 °C

    It is go time, my little car is packed to the brim and we are Sydney bound. I am humming with nervous energy, here comes 30 plus days of European fun. I love this feeling, knowing there are hundreds of possibilities laid out before me. I'm excited. This is going to be great.

    Talk soon.

    L
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  • Day 1

    Meg Mac and Burgers

    September 22, 2017 in Australia ⋅ ⛅ 20 °C

    Ever been to Mary's? No? Go find that red light in a back alley of Newtown. It's worth it. Mary's is dark, electric and moody. It serves delicious burgers and an interesting selection of Australian wine. Heaps of fun.

    Meg Mac played Enmore theatre and was a-maz-ing. This woman is so bloody talented. Go see her and buy her album.

    All in all a fantastic night and a perfect start to this holiday.
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  • Day 2

    Pre-Flight Saturday

    September 23, 2017 in Australia ⋅ ⛅ 27 °C

    Nice and lazy day today.

    To start a sneaky gym session followed by an excellent brunch with Lorri, Amy and G'ma at Ray's Place.

    Rachel and Adrian left Nic and I in the city. A lovely manicure and pedicure later, we were on our way to the airport. Thank god we utilised online check in facilities, Etihad lines were basically out the door. Our "short" line took about 40 minutes to get our bags checked. A quick meal, a final boarding call and we're walking down the gangway in the nick of time.

    Travel advice learnt today. Do not put your dark passport on the dark seat of the plane which has dark carpet. Your passport can and does fall down the side of the seat inducing a state of panic. Always, take the time to stow that baby safely away.

    Now to get through this 14 hour flight.
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  • Day 3

    Athens

    September 24, 2017 in Greece ⋅ ⛅ 22 °C

    We are here! The best part of 23 hours cooped up in a plane and we made it. Weather is a lovely sunny 27°C, little to no clouds and a gentle breeze. We probably smell but are too excited to care. It's time to shower and get this party started.Read more

  • Day 3

    All that Jatz

    September 24, 2017 in Greece ⋅ 🌙 23 °C

    We landed in Greece, cleared customs in record time and headed for the metro station. First little glitch... We forgot that Greece is basically a cash economy and could not purchase tickets. We spent the next 20 minutes searching for an ATM. All cashed up we navigated the metro like locals and with some helpful directions were at our accommodation for the night.

    Our accommodation was a quaint little 1 bedroom apartment in Athina. In this instance quaint refers to the fact our entire apartment was smaller than my bedroom.
    Our host Stefano, gave us the ground rules including don't flush your toliet paper (and can I tell you this is a bizarre feeling). A quick shower left us feeling envigorated and it was time to explore.

    * Note: Mum/Dad, I remember you once complained your apartment didn't have hot water. We were instructed to turn the water on at the mains 30-40 minutes before showering and turn it off just before showering.

    We found a little warren of eats at the foothills of the Acropolis and stopped for a bite to eat at All That Jatz. The service here was fantastic, largely due to the carafe and half of free wine we were given. With full bellies and heads buzzing we headed back to our apartment to catch up on much needed sleep.
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  • Day 4

    Santorini

    September 25, 2017 in Greece ⋅ ☀️ 24 °C

    Early start with our ferry living at 7.20am. We managed to lock ourselves in the foyer of our apartment and had to call Stefano our landlord before 6am. Thankfully he answered and we were on our way. Next we ran into trouble as the ticket machine for the metro only accepted coins and needed to find somewhere to exchange a note for coins. Two cafes later we were on the train to Piraeus.

    We made it to Santorini by about 3pm. The ferry ride was llong and picturesque. We arrived at our hotel, checked in and sun baked by the pool. Our hotel is beautiful and our rooms has a balcony which over looks the sea.

    A few cocktails later and we headed into Thira for dinner. We found Da Corta, a seafood restaurant with a view. Unsurprisingly the food was delicious and fresh. We had a mixed seafood plate, with grilled octopus, fish, prawns and oysters. Service was brilliant and our waiter Andrios was lovely.

    Next stop was to check out the local night life. We start and end with Murphy's. It was very touristy with tacky decor and 80s music. However the people were friendly and the drinks were cold. It turned out to be a big night and I know my head is going to hurt tomorrow.
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  • Day 5

    Thira

    September 26, 2017 in Greece ⋅ ⛅ 23 °C

    I woke up feeling very sorry for myself, definitely too much alcohol last night. I tried to sweat it out at the gym but made it worse and decided to rest by the pool for a few hours.

    Eventually, I began to feel human again so we decided to explore Thira/Fira (not sure which name is more correct as it appears to have multiple spellings). Fira is the capital of Santorini located on the Caldera Cliffs and overlooking the volcano. It's full of winding streets and hidden pathways along the cliff face. Such fun to explore.

    We descended the 600 stairs down to old port. Navigating the donkeys and their poo. If you are prepared to pay, you can ride a donkey up and downthis slop. At the bottom there was beautiful clear blue ocean, some quaint shops and funnily enough some boats. It was then time to ascend... It was hard work and suddenly the sun was beating down, which made it hot and sweaty too. We also had to contend with herds of donkeys racing down the steps. We tried playing chicken with one heard of donkeys. We lost, one of the donkeys damaged my shoes (thankfully not my feet) and Nic was sandwiched between the wall and the donkey,with enough force to get airborne. I'm glad she wasn't hurt and didn't go over the edge. We made it to the top bit couldn't find stair 600, the highest we found was 588. I'm going to count the stairs back to our hotelas the last few steps.

    We had dinner at Classico Cafe and watched the sunset over the volcano. Just magical. To finish we found a dessert shop and tried some loukoumades (mini dounuts) and then meandered home.
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  • Day 6

    Volcanos and Hotsprings

    September 27, 2017 in Greece ⋅ ☀️ 24 °C

    New dawn and our first stop was the nearby volcano, Nea Kameni. We took a boat from old port (yes we went down those 600 stairs again) and sailed to the volcano. On arrival we took a 20 minute hike to the summit and walked around the active crater, which aside from a slight Sulfur smell looked like nothing more than black rocks.

    I'm gonna get my geek on and give you a geology lesson on the Cyclades islands. Santorini was once a large circular island that included nearby Thiraisa (which is on the other side of the Caldera).

    About 3600 years ago a massive volcanic eruption occurred. The ancient society which inhabited Santorini was wiped out and the power from the eruption created a giant a sink whole. This sink whole is known as the caldera and is the large depression which separates the islands.

    Within the depression is Nea Kameni and Palea Kameni, two volcanic formations created from the 6 eruptions over the last 3600 years. The last eruption was in 1950 and was considered minor with no damage to Santorini.

    We got back on the boat and headed for the hot springs, located on the shores of Palea Kameni. The waters have a high mineral content including magnesium and iron which means they have historically consider to have therapeutic benefits. I'm not convinced, I could certainly smell Sulfur, which had also turned the water brown but didn't feel healed after my swim. However somewhere deep below. a magma chamber assisted in heating the water to a pleasant 28°C, so not complaining at all.

    All in all a fantastic tour that is informative, fun and affords spectacular views of the Santorini coastline.
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  • Day 6

    Oia - Whiter and Bluer than you imagine

    September 27, 2017 in Greece ⋅ ☀️ 24 °C

    We took the sea ferry to Oia and we were once again afford spectacular views of the high cliffs of the island. Upon arrival we tackled the 300 stairs to reach the town centre. While less stairs than in Fira, they were at least twice as steep. Legs burning we made it to the top, and will probably now have buns of steel after climbing 1000 stairs in 2 days.

    This town, like Fira is built into the cliff side and is roughly about 100m above see level. The town itself filled with winding streets,secret walkways, cave like houses and beautiful churches with white washed walls and blue domes.

    We explored these hidden paths ways, drooled over how amazing these churches were and then found a bar, Flora Cafe with a view of not only the volcano but also the nearby blue domed churches. We enjoyed some delicious Herb Mules. Mesmerised we sat and watched the sunset over the spires of the church in the town square. Simply amazing.
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