Day 3 - Deepwater to Forster

We left Deepwater at around 7 am and had a nice cappuccino in a local bakery.
The first couple hours weren’t much interesting, a lot of wheat fields all around.
Then Sofia took the driver’s seat Czytaj więcej
We left Deepwater at around 7 am and had a nice cappuccino in a local bakery.
The first couple hours weren’t much interesting, a lot of wheat fields all around.
Then Sofia took the driver’s seat Czytaj więcej
PodróżnikYou passed through the land of fog and waterfalls