Manjimup and Willow Springs campsite

We decamped from Shannon National Park and had a nice cook's tour of Manjimup.
Then we had a lovely lunch in Manjimup at Hound and Hunter, a new place opened by David Coomer, the chef who also has a truffle farm. Delicious confit duck terrine with black truffles and duck and pork rillette.
Got to Willow Springs with plenty of time to set up camp. We are the only ones here tonight.Read more