Italy
Torrita di Siena

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    • Day 5

      Siena - Tag 5

      September 9, 2022 in Italy ⋅ ☀️ 27 °C

      Nachdem wir gestern Abend in Siena angekommen waren, gingen wir essen und schauten uns etwas die Stadt an. Leider hatte ich vergessen Fotos zu machen. Auf dem zentralen Platz in Siena saßen wir noch bis kurz nach Mitternacht und ließen wie viele andere junge Menschen den Abend da ausklingen. Natürlich ließen wir uns es nicht nehmen den ein oder anderen Streich durchzuführen. Heute machten wir etwas Sightseeing durch die Toskana und reisten nach Rom.Read more

    • Day 20

      fill in title here

      August 11, 2022 in Italy ⋅ 🌙 20 °C

      after a good night’s sleep I‘ve rolled down the hill I climbed up the day before which actually is something very rewarding.
      The route I planned was rather flat and a dbv of Arrezzo, which hosts a beautiful castle-style city centre where I also ate some gnocchi and ossobucco.
      Then I contacted a guy via Warmshowers, an app a friend recommended to me which is a cyclist-to-cyclist hosting platform. Even though it‘s been very short notice, he offered me a bed and dinner for the upcoming night at Firenze. I was happy and rolled to town where I spent the afternoon rolling my bike through the city to visit, sightsee and try local dishes before arriving at Leonardo‘s appartment.
      At first I‘ve felt a bit unsure because that guy looked like just having crawled out if a cave.. Upstairs I met the other 4 guys he hosted, 2 couples of total cultural mixing. one afghan-born who met his girl in Montreal and now riding to Venice starting in Nice, a peruvian who met his St. Petersburg-girl on the internet wanting to gain italian citizenship because he’s got ancestors (italy is the only country that approves that way for gaining citizenship) and is now just hanging around while she is working remotely. While having dinner and getting to know each other it turned out Leonardo also hosted a third couple from Spain and he also speaks spanish and quite good but extremely bad pronunciated english.
      Falling to bed because I really needed more rest after the long ride the day before..
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    • Day 76

      Montepulciano Day 3 Montefollonico

      November 25, 2023 in Italy ⋅ ☀️ 5 °C

      We had planned to take the bus to Montefollonico and hike the 7.5 km back to Montepulciano. When we got to the tabacco shop to buy it tickets, their machine was broken. So, plan B
      was a 14km loop walk just outside the town of Montepulciano after breakfast.
      At breakfast, we met a couple of physical therapists from Montana, who we first met at the Osteria Aquacheta on our first night here. We were chatting and discussed the public transport difficulties and our need to change hiking plans this morning. They were leaving after breakfast back to Vincenza, where he works on an American army base.
      To our surprise, they returned after 10mins and said that they had extended their trip by another day and if we liked, they would drop us off at Montefollonico so we could do the hike without catching the bus.

      Montefollonico is a tiny mediaeval town with 3 gates, 3 streets, 3 churches and a total population of 700. It took us a total of 15 minutes to totally explore the town. The hike back to Montepulciano was picturesque, colourful and serene.

      On the way back we stopped at Church of San Biagio. I'll let the pictures show the beauty of the church and it's surroundings.

      Today was a maximum of 7⁰C with a constant chilly wind blowing for the entire day. So we abandoned all plans to go to the Christmas markets and are now hibernating in the apartment, thawing out.

      Distance walked 17.7km
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    • Day 13

      Dag 13 Torrita di Siena

      June 3, 2022 in Italy ⋅ ☁️ 31 °C

      Omdat we steegjes moe waren vonden we dit het minste plaatsje. Achteraf toch wel leuk.
      Net als in haar grote broer wordt hier jaarlijks een race gehouden, maar dan op EZELS.

    • Day 11

      Cooking adventures

      October 9, 2021 in Italy ⋅ ☁️ 14 °C

      We enjoyed another day in Tuscany today by partaking in some Italian cooking lessons. A three course lunch, with crostini and stuffed zucchini flowers, ragu tagliatelle, and biscotti - Chef Igor and sous chef Danielle were ready!

      We started in the garden with the chef and got to pick some fresh veggies and herbs. We also met the neighborhood kitty, Olive, who helped in our food gathering.

      Our teacher was wonderful and we enjoyed a lazy afternoon of prosecco and cooking, with multiple tastings in between. We made some disproportional noodles but hey, they tasted wonderful!

      The biscotti was dangerously too simple to make, so don't mind me making and eating biscotti for the rest of my life. We dipped them in Vin Santo, a delicious dessert wine - so good.

      We enjoyed a few cocktails and played cards as our last day in Tuscany came to a close.
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