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Flying Fish Pond

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    • Day 5

      Adventurous

      October 4, 2022 in the United States ⋅ 🌙 21 °C

      We were up at the slightly more civilised time of 6am this morning for our 2nd Extra Magic Morning, and our first entry into California Adventure using the special Hotel Guest Only park entry. This entrance goes straight from the hotel into the theme park. It’s the only one at any Disney park worldwide, and one reason why you have to sell a kidney, or slightly less favoured child to be able to afford to stay here.

      Of course we couldn’t walk straight in, this is Disney, so there was the mandatory queueing. We are about 20 metres from the park entrance, but as we arrived downstairs at 7:15am there were already several hundred other hotel guests in front of us. No matter, as we eventually shuffled forward and made it into the park about 7:35am. This meant we still had time to walk past Grizzly River Run, Soarin Around the World and various other rides, on our way towards today’s goal, Avenger’s Campus, and the all new Web Slingers ride. As we walked towards the ride, I was keeping my smug setting on ‘Internal’, as only hotel guests get this early entry. The peasants must wait until 8am. Muhahaha.

      We made it to Web Slingers about 7:50am and were soon frantically slinging webs, saving New York, helping Spider-Man, and all while being careful not to dislocate anything, as this is quite an active ride. It’s great fun, if a little short, and makes great use of Disney’s latest ride technology.

      Next stop was Incredicoaster, which I had booked through Genie+. Last time I rode this it was still called California Screamin, and despite the new Incredibles overlay and music, it’s the same action packed, high speed coaster. Excellent fun, with even a loop and fast banked turns.

      My next Genie+ booking was scheduled for 9:35, so we jumped on Pixar’s Pal Around, formerly Mickey’s Fun Wheel. It’s a giant Ferris wheel, which provides great views of the park, and offers cars that swing back and forth on independent rails. I can do the fastest, most gravity defying coaster, but give me something that swings or spins, and my stomach says ‘Cut that out!’ Fortunately breakfast remained intact and I soon wobbled off the ride and made a beeline for Guardians of the Galaxy Mission Breakout. This is an elevator drop ride, and it’s in the running for my favourite ride in California Adventure, especially when you have the Guardians of the Galaxy soundtrack blasting!

      By now I was peckish, and our lunch booking wasn’t until 2:15pm, so I had decided to try a hot dog from Angry Dogs. This meal lived up to its promise, as I was angry after unwrapping it, and seeing that I’d just paid $8 US for a frankfurter and a bun! Battling my disappointment we adjourned to our room, to chill out until our lunch booking.

      Just after 2pm we made the 5 minute walk from the hotel to Lamplight Lounge. One of the Disney restaurants I’d booked, 60 days ago, when the booking window opened. This is what you have to do if you want to dine at any of the park’s table service restaurants.

      I ordered the cheddar burger, which was made from Wagyu beef and is quite possibly the best burger I have ever eaten! Plus, it was only $23 US, which by Disney standards is good value. Jean had the potato skins, which were also excellent. So far it’s been two park restaurants, and two delicious meals.

      In the contented glow of a calorie high I wound my way back to the hotel via a quick ride on Radiator Springs Racers, which was a genuine walk on, as it had been down for most of the day, and just started up as we wandered past. The luck of the Irish strikes again!

      We eventually headed back to the air conditioned calm of our hotel room via a few shops on Buena Vista street, leaving me a few more hundred dollars lighter, but carrying a few more items of Star Wars and Marvel clothing.

      Today was another great park day, continuing a triumphant return to the Happiest Place on Earth.

      Tomorrow it’s back to Disneyland, possibly at a more relaxed hour as my park fitness regime does recommend a recovery day. Onwards!
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    • Day 8

      You paid how much?!!!

      October 7, 2022 in the United States ⋅ ⛅ 18 °C

      Today (Friday) was a busy day, checking out of one hotel, collecting the rental car, and checking into the final hotel of this trip.

      Yet again it was an early start for me, as Star Wars has no room for malingerers. I was in line for Early entry at 6:30am and lined up at the Frontierland barrier gate just after 7:30am. When the portal opened I charged through like I was a Labrador chasing a bacon sandwich, and ended up being in the first Rise of the Resistance boarding group of the day.

      I cannot overstate how incredible this ride is, but maybe the fact that from the time I rode it in the first boarding group, to exiting the ride, the standby line had swelled to 90 minutes, and continued growing to over two hours, illustrates its magnificence.

      My Star Wars appetite was not yet sated, so I headed straight down the Single Riders line for Millennium Falcon: Smuggler’s Run. This time I was the engineer, so I was able to fully enjoy the ride without worrying about my breakfast making a reappearance due to motion sickness.

      By this time it was just after 9am, and time to meet Jean, who prefers to operate on a more relaxed schedule than I do. After some more merchandise shopping we boarded our submarine for Finding Nemo’s Submarine voyage.

      Stepping back onto dry land it was time to catch the monorail out of the park and back to the Grand Californian to check out.

      Since checkout was 11am and my Turo rental wouldn’t be dropped off until just after 1pm we had some time to kill, so we spent it soaking in as much grandness as we could. I also availed myself of the fitness centre facilities, grabbing some bottled water and free protein bars. I didn’t actually workout, I just went directly to carbo loading.

      When our traffic delayed Turo finally arrived I had a lightning course in operating the Mustang Mach E, before I got behind the wheel and back on US roads to drive to my favourite Anaheim hotel, The Ayres.

      We had a few hours to relax and unwind before the really big event of the day, our dinner reservation at Club 33. For those who haven’t heard of Club 33, (probably most of you) it’s an insanely exclusive private club inside the Disneyland Park. It was personally designed by Walt, and has a very limited membership. You have to be invited and approved to become a member, and then there’s the small matter of the $30,000 US joining fee, and annual fees of $15,000. So how did we get in? Jean has a client who is a member, who very, very kindly arranged a dinner reservation for us.

      Arriving at the club’s secret entrance just after 8pm we buzzed the intercom and were swiftly ushered into the inner sanctum. Over the next two hours we had the most refined, and delicious dining experience of our lives. It was also the most expensive dinner I have had, and probably ever will have. How expensive? Well this meal, including tip, came to just over $350 U.S., which at today’s exchange rate is just shy of $700 NZ. It was four courses, from starter, to appetiser, entree and dessert, each course expertly prepared and exquisitely presented. It is insanely expensive, but this food was beyond delicious, and this experience literally cannot be bought, it is the definition of priceless.

      On a high from this singular evening, we left the club just in time for the late performance of the Fantasmic show on the Rivers of America. Then there was just time for one last longing visit to Galaxy’s Edge before leaving the park and catching a Lyft back to the hotel.

      What a night, and what an extraordinary Disneyland experience we’ve had!
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    • Day 4

      Down Day

      April 7, 2018 in the United States ⋅ ⛅ 20 °C

      Today was a down day between visiting the two theme parks. Leah came over to the hotel to meet us and Elisa and Leah went out to Vodafone to get a local phone number. It was great to hang out with Leah and catch up. Brandon and Josh played in the pool but it was pretty cold. Later on that day, Ger and Luke drove over with her nephews and dropped off the car which will be our home for the next 3 months.
      The kids were still on Melbourne time and we had to take them down to the hotel foyer area for them to run off their energy.
      At least the small convenient store was open in the hotel so were able to get some drinks.
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    • Day 1

      Travel Day & Medieval Times!

      February 19, 2019 in the United States ⋅ 🌙 8 °C

      Our travel day started bright and early. We set our alarm clocks for 4:15am so we could be leaving the house by 5:00am. I stayed up a little too late making some pretty amazing bandanas as a last minute project, so I was running on MAYBE 4.5 hours of sleep. Anyhow, we got up and got everything ready to go. As we pulled up to the airport, I realized my purse was at home (with my epipen, credit cards, and drivers license 😑) So, what should have been a $10 cab ride, turned into a $30 cab ride. Oh well, I suppose. The flights were good. I couldn't sleep though. We both rested, but I don't think either of us slept in either flight. We had a long layover in Edmonton, an amazing breakfast burrito, the easiest trip through customs and flew WestJet Plus all the way to LA, which was great! We got meals and snacks and more than a few alcoholic beverages to make the ticket price worth it. 😂 We took a shuttle to our hotel, and had a little bit of a rest before heading out for supper. We took our first Uber (where I feel I embarrassed myself by tipping cash, noob). We walked the wrong way into Medieval Times and got SO CONFUSED. We got ourselves set back on the right path and got some Red Knight swag and had a Medieval Feast! It was a lot of fun. (Although it makes me pine for the Arizona Renaissance Festival.) It was a special birthday treat for Wallace so we got cake, VIP Royalty lanyards, and a specialized announcement during the show. Our knight died. But the show was still fun to watch and the food was tasty!

      But alas, we are in our 19th hour of being awake on 4.5 hours of sleep and I think we're going to hit the hay.
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