Lanvallay

Overnight stop underneath the viaduct in Dinan, close to the Port de Dinan. The most impressive medieval town we have visited so far (and there's stiff competition!) Some incredible half-timbered houses, and a delightful walk around the walls of the city. The long steep cobbled street between the main square and the port is a real treasure and you can imagine just what a street looked like in the middle ages. Dinner in a restaurant down by the port - gnocci cooked in a wood fired ocenfor Nicola and Andouillette sausage and chips for Robin.

A bit of a palaver finding an open Boulanger in the morning, but eventually hit upon the tactic of following and old lady with an empty shopping back,and voila! Bought local La Breizh crusty bread and Kuign Amman apple pastries.Baca lagi