Germany
Viktualienmarkt

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    • Day 1

      Erster Tag in München

      September 27 in Germany ⋅ ☁️ 16 °C

      Es gibt viele, die nach der Anreise zuerst ein Bier wollen. Ich musste mich zuerst mit dem entsprechenden „Zubehör“ für die Wiesn eindecken.

      Anschliessend ging es zum ersten Bier und einer Brezn dazu. Die Stimmung war super.

      Am Abend gings mit der Gruppe zum Essen in den Andechser am Dom. War ein sehr geselliger Abend 🍻.
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    • Day 3

      Dave: The Free State of Bavaria

      September 6 in Germany ⋅ ⛅ 23 °C

      Bavaria, one of Germany’s 16 states, likes to call itself the “Free State of Bavaria.” Today, our recovery day after a long flight and essentially missing a night’s sleep (I just can’t get much sleep at 40,000 feet), we became acquainted with Bavaria’s capital city, Munich. Our preferred method of becoming acquainted with a place, of course, is to walk it. So that’s what we did - around 23,000 steps worth. Helene takes way more photos than I do, so enjoy them. Here’s a few I took today.Read more

    • Day 3

      Munich 🍺

      May 6, 2023 in Germany ⋅ ☁️ 20 °C

      Apres une matinée riche en émotion avec le camp de Dachau, nous avons passé la suite de la journée à Munich

      Dégustation dans un restaurant de quelques spécialités et surtout l'occasion de pouvoir boire une bière en grand format 😅

      La visite s'est tournée vers certains des monuments de la ville.

      Sans oubli la pose de notre logo pour immortaliser notre passage ici 😊

      Nuit tranquille Pas loin de la, et demain changement de pays !
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    • Day 13

      Feb 4 - The Antarctic Exhibit

      February 3, 2020 in Germany ⋅ 🌧 7 °C

      No wakeup call this morning!! Rats, I was awake at 6:06 a.m. I was the first of our group down for breakfast - I ate in the lovely solarium where we dined last night.

      We have to be on the bus by 9:30 a.m. I got a load of washing in before we left - there are free laundry facilities here. More hotels need that feature.

      Our stop for this morning was the Antarctic Centre. Christchurch is one of five gateway cities for Antarctic expeditions . Lindsay was our guide.

      Antarctica is Earth's southernmost continent. It contains the geographic South Pole and is situated in the Antarctic region of the Southern Hemisphere, almost entirely south of the Antarctic Circle, and is surrounded by the Southern Ocean. At 14,200,000 square kilometres (5,500,000 square miles), it is the fifth-largest continent and nearly twice the size of Australia. About 98% of Antarctica is covered by ice that averages 1.9 km (1.2 mi; 6,200 ft) in thickness, which extends to all but the northernmost reaches of the Antarctic Peninsula.

      Antarctica, on average, is the coldest, driest, and windiest continent, and has the highest average elevation of all the continents. Most of Antarctica is a polar desert, with annual precipitation of 200 mm (7.9 in) along the coast and far less inland; there has been no rain there for almost 2 million years, yet 80% of the world freshwater reserves are stored there. The temperature in Antarctica has reached −89.2 °C (−128.6 °F), though the average for the third quarter (the coldest part of the year) is −63 °C (−81 °F). Anywhere from 1,000 to 5,000 people reside throughout the year at research stations scattered across the continent. Organisms native to Antarctica include many types of algae, bacteria, fungi, plants, protista, and certain animals, such as mites, nematodes, penguins, seals and tardigrades. Vegetation, where it occurs, is tundra. Ongoing experiments are conducted by more than 4,000 scientists from many nations.

      Our first activity was a ride in a Hägglund, a tracked all-terrain amphibious Antarctic vehicle that’s been built to conquer the rough terrain on the ice. These vehicles were originally developed by Hägglunds in 1974 for the Swedish Army. We bumped and swayed over an obstacle course designed to simulate Antarctic conditions - steep hills, boulders, crevasses, and corduroy roads. Great fun, but definitely not for the faint of heart or the weak of stomach.

      Inside the building, we suited up in parkas and booties for a session in the Blizzard Room. Now, for a Canadian girl, standing in -8 deg C with a windchill factor of -18 deg C isn't exactly a new experience. Can't say I've stood around in those temps in shorts before, though. The point of it all was to show the effect that the ferocious winds in the Antarctic have on the temperatures. Lindsay must have no nerve endings in his arms because he stood there with us in short sleeves.

      Our next stop was to see a 4-D movie which is a 3-D movie with special effects like shaking chairs, water spray and fake snow. The photography in the movie of the Antarctic was fabulous.

      Our next stop was to see the little blue penguins. The are birds at this facility are ones that have been injured by getting caught in fishing nets or attacked by animals or even by humans. They are generally nocturnal creatures, so they were pretty placid.

      We are all now much more knowledgeable about this huge continent that serves to keep our planet rotating properly on its axis.

      For all you animals lovers that are following along, there was a Husky Dog exhibit outside. The story of exploration in Antarctica is the story of the husky. When the bitter cold and brutal conditions proved unsuitable for horses, explorers looked for a tough, intelligent and hardworking travelling companion. Huskies stepped up to the job and provided the main form of transport, pulling sleds for teams right up until 1994.
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    • On se prépare

      February 8, 2020 in Germany ⋅ ☀️ 9 °C

      Départ pour Munich. A l aéroport nous avons failli louper notre avion.
      Novices que nous sommes, nous n avions pas fait la demande au Canada pour entrer sur leur sol ( escale d une heure trente ! )
      Demande faite en urgence sur le téléphone et réponse 1 minute avant la fin de l enregistrement.
      Du coup on a appris qu il nous fallait ESTA pour notre escale de retour à Houston.
      Un mal pour un bien , la réponse ESTA met 72h pour arriver. On n'aurai pas pu la faire 10min avant l enregistrement.
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    • Day 1

      Meghalaya

      February 14, 2020 in Germany ⋅ ☁️ 5 °C

      My journey has finally gotten started. We are at the airport in Houston. Rickey saw this luggage cart to put our luggage on so we wouldn’t have to carry it throughout the airport. It was $6 and well worth it! But... the downside of that is we found out at the information desk that we couldn’t take the cart on the subway. A lady at the desk said it would take almost a mile to walk to our terminal. The airport is huge so it felt like we walked 5 miles. Rickey and I agreed we should get in shape lol. But the walk wasn’t bad. When we get to the terminal, we found out they wasn’t open until 2pm so we had to wait 2 hours to check in! So we decided to eat at Starbucks!Read more

    • Day 3

      Exploring Munich

      April 7, 2023 in Germany ⋅ ☁️ 8 °C

      Exploring Munich from several perspectives, the ground and from the Munich wheel, which was fun. The rain held off so we enjoyed a walk across the Viktualien market and through the historic centre, ending up at a 130 year old restaurant for delicious wuerstchen and kartoffelsalat.Read more

    • Day 2

      Viktualienmarkt und Abendessen

      November 3, 2023 in Germany ⋅ 🌧 5 °C

      Den Nachmittag widmeten wir uns dem Shoppen 🛍️. Wir sind (zu) viel Geld los geworden 💸😅. Nach dem Shoppen wurden wir am Abend mit schönen Wetter ☀️überrascht. Wir gingen Richtung Hotel über den Viktualienmarkt. Seit 1807 gibt es hier täglich Lebensmittel. Dies gleich um die Ecke der Altstadt. Ich habe mir dort einige bayrische Wurstwaren 🍖 für nach Hause gekauft. Am Abend sind wir in das Fraunhofer Wirtshaus gegangen. Ein uriges Restaurant 🍴 etwas abseits. Für uns gab es Fisch 🐟. Für meine Begleitung eine Fischsuppe 🍲 und für mich Lachs mit Reiberdatschi 🥔. Einfach lecker. Dazu natürlich ein Bier 🍺.Read more

    • Day 15

      Munich VoiceMap tour

      February 13 in Germany ⋅ ☁️ 9 °C

      In the morning we did a four hour long drive from Offenburg to Munich and in the afternoon I did a VoiceMap highlights tour. Munich clearly seems a world capital of beer🍺 and there are Beergartens everywhere. There is even a VoiceMap tour just about the beer culture of Munich (but I didn’t do it). There was the same type of parade today happening in Munich as we saw near Offenburg, with similar but much bigger crowds, and with a distinction that they all seemed to have a beer in their hands! The center was very crowded but I still managed to walk and listen to the audio tour. In the evening we went to a local milonga where people were dressed up in costumes on the same occasion and it seemed very Halloween like. It wasn’t a very friendly milonga but the music and the space was good and we had fun dancing with each other.Read more

    • Day 1–2

      München

      March 30 in Germany ⋅ ☁️ 22 °C

      Abfahrt ide CH am 08.30 resp. 09.00 Uhr

      Mitem Auto ufem Weg es chliises Päuseli gmacht und über de Bodesee glueget. Denn wiiter nach Münche.

      Mir hend bsuecht:
      - Englisch Garte
      - Residenz inkl. Hofgarte u d Staatsgalerie
      - Odeonsplatz
      - 5 Höfe Ichaufszentrum
      - Marienplatz
      - Maximilianstrasse
      - Schuhbecks Gewürzladen
      - Hofbräuhaus
      - Hard Rock Shop

      Am Abig nachem Ichecke im Hotel simer uf e Rundi an Viktualiämärt und später den richtig Dom ga Znacht esse, sehr fein gsi und Münche isch sehr schön!
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