Greece
Santorini

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    • Day 40

      Oia

      July 24, 2023 in Greece ⋅ ☀️ 28 °C

      We head out on a tour today by combining with another small group staying next door at the Hotel Greco.

      The trip takes us to the archeological site of Akrotiri discovered in 1967 when archeologists spoke with local farmers and fishermen about man made pieces they had been finding over some time.

      The settlement was destroyed in the Theran eruption sometime in the 16th century BC and was buried in volcanic ash, which preserved the remains of fine frescoes and many objects and artworks that we saw here and the museum in town.

      Only 10% of an ancient civilization has been excavated. The site is covered, and boardwalks built so you can walk around to see what they revealed. Our tour guide Yanni gave us an excellent insight into what happened here. It is older than Pompeii. The indigenous people had three story homes that had sewerage systems flushing with seawater. The ladies were the planners, and the men did the hard labour. The eruptions and tsunamis destroyed everything, but the site shows they knew it was coming as they have not yet discovered human remains.

      Next stop we visited is one of Santorini’s best wineries . Domaine Sigalos presented four wines with a small meze. The dessert wine was popular with the group. The vineyard grapes are ripe and harvesting starts next week.

      Now for the highlight of Santorini.

      Oia is a coastal town on the northwestern tip of Santorini island. The town has whitewashed houses carved into the rugged clifftops, and overlooks a vast caldera which is what Greeks call the water in the middle of the volcano.

      We went to Oia about ten years ago and we promised each other we would return one day and here we are. It is almost impossible to take a poor photo here. Just about every Greek advertisement for holidays use this location because the blue and white is brilliant. The history of the two colors is that they combine the two worlds of the earth and sky. The blue is only allowed on churches. Did not disappoint and was well worth the journey.

      We battled the masses and returned to our hotel. In the evening we caught a local bus to another sunset location and then wandered back to Fira. It was busy but we found a gyros place and ate late.

      Tomorrow is move on day. News is filtering through about the wildfires and evacuation of tourists on Rhodes Island. We will keep an eye on our plans.
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    • Day 15

      Happy birthday Jonah!

      October 6, 2022 in Greece ⋅ 🌬 21 °C

      Today was our dedicated day to see what exists in Santorini outside our villa. We decided to use Jonah's birthday as a good excuse to splurge on a land and sea tour run by a local family company. The land component took us to some beautiful locations and was accompanied by an incredible, enthusiastic, encyclopaedic explanation of the entire history of the Phoenicians, Mycenaeans, Minoans, Greeks, Byzantines, Ottomans and all their friends and enemies. Thank goodness there wasn't a quiz at the end.

      The catamaran trip was simply stunning. We weren't as glam as some of the yachts at the marina, but it was perfect for us. A husband and wife team took us along some of the most stunning coastline while feeding us with homecooked food and keeping us entertained. Thanks Thomas and Eli!
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    • Day 3

      Santorini Summit and Kamari Beach

      July 17, 2022 in Greece ⋅ ☀️ 77 °F

      We drove from Oia to Profitis Ilias and took in the island views from Santorini’s highest point. From here you get a 360 view of the entire island. Also at the top of this mountain, is the Monastery of the Prophet Elijah where 9 monks live.

      The wind was pretty fierce all day and we learned that an island slogan is “Santorini, where everyday is a bad hair day.” Being at the highest point and the fierce wind gave us our crazy hair pictures.

      Our final tour stop was at Kamari Beach which is at the southeastern side of Santorini. Because of the volcanic ash, the beaches have black “sand” which to me doesn’t really qualify as sand like our beaches back home. This “sand” as they call it is more like black rocks, and I’m not sure how people were walking around barefoot on it. Although it was a hot day, the water felt chilly and because it was so windy, there were whitecaps and strong waves.

      We spent some time walking on the boardwalk where every restaurant had a view of the beach serving an array of fresh seafood. The boardwalk was filled with various shops, restaurants, and hotels. This would be a great place to stay for a beach vacation.
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    • Day 3

      Estate Argyros Winery

      July 17, 2022 in Greece ⋅ ☀️ 81 °F

      Our guide recommended the 8th generation winery called Estate Argyros Winery not far from the Kamari beach area and right beside the Santorini Brewing Company…which, unfortunately was closed today, a Sunday. She dropped us off at the winery where we enjoyed a wine and food pairing tasting with a tour. This winery prioduces 400,000 bottles per year and exports 60% of it. Most of the grapes they grow are white grapes, about 80% versus much fewer red grapes. The tasting room was extremely modern and had incredible lightning. The winery is undergoing an expansion, and this location started in 2014 and was completed in 2018, with more construction to increase wine production.

      We tried 4 wines today:

      1 - Assyrtiko - the most popular grape with 100-120 yr old vines, recommended to drink w food, this wine can hold for up to 10 years which will reduce the acidity

      2 - Athiri - an aromatic grape, easy to drink and ready to drink now, this is our favorite and we ended up buying a bottle to take home

      3 - Vinsanto - sweet dessert wine

      4 - Rose - blend of white and red varietals

      We also took a short tour to learn more about the unique wine production in the area. The guide shared the 2 different ways they grow the grapes. It’s very unique in that the grapes are on the ground versus hanging down. The grapes don’t grow in soil, but in volcanic ash. Because it’s in volcanic ash, they don’t have to use pesticides. The main way of growing the grapes is twisting the vines into a circular formation that looks like a bird’s nest. The “vine nest” traps the morning humidity providing the perfect climate for grape growing. Because there are fewer red grapes, they are trying to find new ways of growing them to increase production.
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    • Day 131

      Flight into Santorini, Greece

      July 30, 2022 in Greece ⋅ 🌙 77 °F

      Miles: 2.9 Steps: 6919
      Flights stairs: 5

      We took off from Athens this evening and flew to the small Greek island of Santorini!! We came in at sunset so only got pics from the air.

      Boarding the plane was interesting. They loaded us all into three buses and then drove us quite a ways out away from the airport. The plane was waiting for us out there but was still getting ready - so they held us on these hot buses for a bit. A lot of airports in Europe seem to operate this way.

      I’ve never flown onto a small island before - kind of freaky. We came SO low to the water as we approached, as the runway was right at the edge of the land — all we saw was water that felt like it was just 10 feet below US, and then boom, there was the land and we were on it. Very odd feeling.

      Santorini is literally a city built on the edge of a active, yet dormant volcano. The whole city IS the rim of the caldera of the volcano. Will be fun to see it in daylight tomorrow.
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    • Day 31

      Day 29, 30 and 31

      September 18, 2023 in Greece ⋅ 🌬 25 °C

      Been in Santorini for 3 days. It's only a 45 minute flight from Athens. Took longer to go from the port to the airport in Athens by bus.
      Today we took a tour around the important Santorini landmarks. We were lucky as the cruise ship passengers had not arrived by 9am so we got a private 3.5 hr tour. To ensure homes collect rainwater from a domed roof, the goverment will not give residents power unless they include this. All drinking water is shipped in. Santorini was round and flat until an earthquake split it into 3 islands, 3600 years ago. The lava flow created the height you can see in photos. In 1956 everything was destroyed except the very well built homes of the weathy. There's up to 5 000 000 visitors a year. Every morning (except in winter) there's 3 - 7 cruise ships in the bay.

      Video 1 - we are staying in Fira the capital of Santorini.
      Photo 1 - view from our accommodation
      Photo 2 - foot spa in Fira. I think the small fish in here must like dead skin cells.
      Photo 3 - cable car
      Photo 4 - Fira at night
      Photo 5 - those oh so famous blue domes in Oia (prounced ear)
      Photo 6 - main square in Oia
      Photo 7 - due to extreme winds in Santorini in winter, grapes are left low to the ground as a bush, not trained on a trellis like most vineyards. The branches are woven around the trunk to create a basket. The vine in this photo is 150 years old.
      Photos 8 - 11 - Santorini
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    • Day 61

      We r influencers now sry

      August 27, 2023 in Greece ⋅ ☀️ 26 °C

      We have arrived at influencer island and as all good influencers should we spent most of the day lounging on the beach. No photos sorry bc they're all for our sponsored posts 💸🤑 it's so hard being so famous and so influential...

      In the afternoon we got the bus over to Fira to see the sunset and the pretty houses. This is when we realised we were maybe not quite cut out for the influencer life as we were not wearing enough white linen and I wasn't prepared to recline on/over the safety wall on the cliff to get my Insta photos. We returned instead to our scuffed backpacker roots and grabbed some chippies and beers from the supermarket and climbed up a ledge on a wall to get a view of the sunset away from the selfie sticks 🤠 it was way cheaper that the €20 cocktails that had a view 🍻

      We elected to get the bus home and try the local restaurant next to our house for a late dinner which featured "the best pork [Alfred] has ever had in [his] life" and impeccable vibes !!
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    • Rule #7 (Santorini)

      June 12, 2022 in Greece ⋅ ☀️ 73 °F

      Run as quick as you can to the top floor (deck) of the ship to take a quick selfie (after taking several from the balcony in your room) but don’t be late to the dingy thing that is escorting you to the island AND when you check in for the dingy thing AKA the tender (not tinder) make sure you bring your water that left in your room 🤦🏽‍♀️ #tryandnotoverheatlikeyourdoggieRead more

    • Day 64

      Santorini

      September 17, 2022 in Greece ⋅ ☀️ 25 °C

      Wieder mal ging es mit der Fähre weiter Richtung Süden und zwar nach Santorini. Schon die Anreise war spektakulär: die Hauptstädte Fira und Oia waren schon von weitem als weisse Städte oberhalb der Klippen ersichtlich. Der Weg dahin hatte es dann aber insich und ich merkte schnell, dass ich wohl die einzige Velotouristin auf Santorini bin. 😅 Nach unzähligen Einbahnstrassen und Treppen habe ich dann mein Appartment mit Privatpool gefunden.😎

      Auch hier war es zwar wieder recht windig, dafür überzeugte der Sonnenuntergang umso mehr.🤩🤩🤩
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    • Day 3

      Getting to Fira from the ship

      July 17, 2022 in Greece ⋅ ☀️ 79 °F

      Santorini is a tender port, so we had to get our ticket for the water shuttle for about a 15 minute ride from the ship to the port. From there, you have the option to take a cable car, walk up a long windy staircase, or ride a donkey to the main town of Fira. We did some exploring on our own on the cobblestone walkways before meeting our tour guide. We left on one of the first water shuttles and arrived so early that many of the cafés were not even open yet.Read more

    You might also know this place by the following names:

    Dimos Santorini, Santorini, Σαντορίνη

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