• Ladyandtramp
Mac 2024

Four Azores Islands

Following two months travelling through Andalusia, Spain, we are going to the Azores Islands for three weeks. Five years ago, we spent three weeks on Sao Miguel Island and said that we would return to explore a few more of the islands. So here we are Baca lagi
  • Permulaan perjalanan
    9 Mac 2024

    A Dedication

    8 Mac 2024, Kanada ⋅ ☁️ 11 °C

    This book is dedicated to our two daughters, Amy and Caitlin, their husbands, Matt and Tim, and our loving grandchildren, Audrey (11), Cal (10) and Nathan (7) who bring us continued joy. It is also made in memory of the time that the 9 of us spent a wonderful week in Sao Miguel, Azores, four years ago.

    By the way, Chris continues to wear his Saint Christopher medallion when we travel.

    When someone wears a Saint Christopher pendant around their neck or on a bracelet, a keyring or even in their rearview mirror in their car, they are bestowed with the protection of St. Christopher. This offers them protection from dangers as they travel and ensures their safe passage back home!
    Baca lagi

  • Hostal da Palmiera, Terceira Island

    9 Mac 2024, Portugal ⋅ 🌬 17 °C

    Our hostal is perfect. We would easily stay here again as it is spacious and clean, in a very good location and the bedroom and shared living and dining areas are very comfortable. We are a block away from the sandy beach and restaurants and close to a large grocery store. Even though we didn’t rent a car here, there is free parking. The best part is that it is quiet and comfortable.

    I just wanted to put a few photos in.
    Baca lagi

  • Praia da Vitória, Terceira Island

    10 Mac 2024, Portugal ⋅ 🌬 18 °C

    Tucked away on the eastern side of Terceira Island in the Azores Islands is the picturesque port town of Praia da Vitória. It has a large bay with a long sandy beach and a modern marina that is popular with ocean-crossing vessels.

    The town had a famous victory in 1581 when Spanish troops attempted to seize the island. They were prevented from being successful and eventually driven away by the release of a large herd of cattle onto the sea’s shore. Can you imagine this as a way to stop a battle?

    Our hostal is very close to the airport and just on the outskirts of this little town with a population of 21,000 people. We took a short taxi ride and were thrilled by how warm it was and how clean the air was. Our room is spacious and clean and the common areas that we can use are lovely. Breakfast will be available at 8 a.m. tomorrow.

    We had time to do a little walkabout to the beach area that is one block away and get a simple chicken, fries and salad dinner. It is so quiet here. What a different place from the big city of Madrid. And, a plus…it is much warmer here!!!

    Before going back to the hostel, we noticed a statue high up on a hill. We knew what we were going to do on Sunday. Heading up!

    There is a two hour time difference between Spain and the Azores so soon we were ready for bed. Even though time changes in Ontario today, it doesn’t change here yet.

    In the morning, we met the other people who were staying here. We thought that we were the only ones here as it was so quiet but we were mistaken. There must have been about 12 of us from all over - Spain, Germany, China, Denmark, Canada and somewhere else. We had great breakfast conversations with these interesting people.

    The morning was so nice and warm - T-shirt weather and hats. We went down to the pale- coloured beach towards the harbour, passed the remains of the old fort and took the road up to the monument at the top of a high hill. The views along the way were beautiful.

    Coming down, we took the uneven volcanic stairs. About three hundred of them. It was fun to observe the various activities in the town and in the marina. There was a kids’ bicycle race and diehard people sunning and swimming on the beach. We walked on the beach and got our feet wet but the water seemed pretty cold to us.

    We walked through the pretty town. It is Sunday and people were in the cathedral. Few stores were open and it was quiet. The whole town only has a population of 21,000 people.

    We had a late lunch of two very traditional dishes from Terceira - limpets and alcatra, a beef rump that is slow-cooked in a clay pot with red wine, onions, garlic, cloves, and black peppercorns until it's practically falling-apart tender. Both were delicious!

    Flying to Faial Island tomorrow, but we will be back to Terceira later for a week and with a car. The other guests have kindly filled us in with what to see.
    Baca lagi

  • Off to a New Island

    11–14 Mac 2024, Portugal ⋅ 🌬 16 °C

    We have enjoyed our mini visit to Terceira, 2 nights, and are looking forward to returning to it in a week’s time for a week. We’ll have a car then and will be able to explore the island.

    This morning, we went for a walk along the beach away from the town. There is a 3 km malecon (seaside walkway) and a boardwalk, perfect for some morning exercise before going to the airport for our flight to Faial Island. But man it was windy! 70 km winds! Chris kindly switch coats with me.

    Our prop plane was taking off at 2:50 pm so we had some time to just take it easy before leaving. Lajes airport is just a 10 minute taxi ride away so no rush.

    Surprisingly, there were a lot of people on the plane. I guess because it was going to Sao Miguel Island after we were dropped off and new passengers boarded in Faial. Anyways, it was supposed to be a 25 minute flight but ended up being close to 2 hours. Why? The weather is very unpredictable on the islands and a storm with winds and rain stopped the pilot from landing. The plane went round and round until the right moment. When we landed, there were lots of puddles but the sun was out.

    Earlier I had rented a car, Ibiza, from a recommended company called Ilha Verde. It was an easy pickup and a 10 minute drive to the house we have rented across from the harbour for 3 nights in the capital city of Horta.
    Baca lagi

  • Faial Island

    12 Mac 2024, Portugal ⋅ ⛅ 14 °C

    The Azores islands are one of two independent regions of Portugal (the other being Madeira), located roughly 22600 km or 1000 miles from mainland Portugal. It is a 9-island archipelago that are split into three groups: Eastern (São Miguel, Santa Maria), Central (Terceira, Pico, Faial, São Jorge, Graciosa), and Western (Corvo, Flores). Our focus on this trip was to see three, and maybe four, of the Central islands. My brother and his friends hiked in this area several years ago and enjoyed the experience. Because of his stories, we were extra motivated to see these islands.

    The Azores were discovered in the 14th century and were named ‘açor’, meaning Goshawk, which was a common bird known in that time. The people here can travel either by plane or by ferry to other islands depending on the weather. We knew that we would love visiting these islands as they are full of nature and there is always a bit of an adventure.

    We think that the population of Faial is around 15,038+ in an area of 173.06 square kilometres (66.82 sq mi). The city of Horta itself has a population of about 7,000. The island is 21 km long and 14 km wide, not very big , a little more than half the size of New York City.

    The drive into the town of Horta was quick, 10 minutes, on a windy, well-paved and maintained road. There were hardly any cars and it was an easy drive to the house we rented.

    My first impressions of the area we were in was odd. I kind had a feeling of being disoriented or in an alien culture. Funny thing to say. It was like going into a bit of a time warp back to the 50s? The narrow street that our house was on was full of very old buildings, some renovated and others in ruins. We wondered what it would be like inside.

    Once we entered the two bedroom house, we were pleasantly surprised. It was long and narrow and had modern facilities, including a washing machine and good bathroom. We could have never guessed what it was like inside.

    We walked to a nearby mini mart that had the basics we wanted and friendly staff but it still felt a little eery to me. Madrid to Tercira to Horta. Big difference!

    Across from our street is the ferry terminal and across a strait we could see the giant volcano, Pico, on Pico Island.

    By now we were hungry so went to Peter’s Cafe Sport that has been a Faial island staple for over a century. Sailors passing through the Azores often stop in her to get information, as well as have a rest and a nice meal. We ordered dinner and I sampled some of the cafe’s homemade passion fruit-flavoured gin liqueur produced in the Azores called Gin do Mar, with tonic and lemon slices. So good.
    Peter's restaurant has been mentioned in over thirty novels ... it has a lot of history
    .
    All in all, a day with a good beginning and good ending and a fuzzy middle. Lol.
    Baca lagi

  • A Road Trip Around Faial Island

    12 Mac 2024, Portugal ⋅ ☁️ 15 °C

    We are staying in Horta that is in the very bottom right hand corner of the island. It was a gorgeous sunny day so we spent almost the whole day driving around the island clock-wise.

    First things first though. We went to the ferry terminal and bought our tickets for Thursday’s trip to the island of Pico. Actually the ferry workers are on strike so we didn’t have much choice about when we could go. We are just hoping that the weather is fine, especially when we come back, so we will be in time to catch our plane to Terceira next Monday.

    So, the road trip…

    The island is not very big 21km x 14 km. In the centre of the island, there is a large volcanic crater called Caldeira. You can drive to the rim of this crater (400 m deep) and walk around it (8 km) , but by the time we got to the turnoff to the crater, the clouds had rolled in.

    Anyways, we started in Horta, drove past the airport and down to a small fishing harbour called Porto de Castelo Branco. There was a cute picnic area where we took photos of a distinct white cliff, the remains of an old volcano.

    We drove further through some cute white villages and saw the turn off to that cliff, called Morro (castle) de Castelo Branco. We wanted to see it up closer as we had read that is it full of small caves that seabirds nest in. It is a protected area with some hiking trails with great views.

    We continued north to a place called Varadouro where people have summer holiday houses around a small spa with thermal springs. There were also natural rock pools. These pools were built onto the lava rock boulders and the sea water fills them up. We had fun taking the little paths through the lava rocks to hidden spots. An elderly man told us that he went into the water every day for his daily swim. Brrrr.

    Continuing up the main road, we turned left to go to the Volcao dos Capelinos. On the way, we saw more and more damaged houses, the result of devastating volcanic eruptions in 1957/58.. The volcano erupted approximately 68 years ago, creating a desolate, moonlike landscape. The entire region was leveled and only a lighthouse remained standing.

    We went into the ‘futuristic’ underground visitor center that is also a museum that had a great display about volcanoes and the eruption of the Capelinhos Volcano in particular.
    We climbed the narrow, circular staircase with 114 stairs up to the top of the lighthouse for views of the area.

    Continuing on, we passed even more ruined houses with the roofs of the houses barely peeking out from the high layer of volcanic ashes and cinder.

    We took a narrow side road to a little hamlet, Faja, to a sandy beach below steeply rising bluffs. I believe this area is known to be a good surfing spot.

    The whole trip at the top of the island had magnificent views with towering cliffs and deep gorges. We stopped for a late lunch in a cute restaurant/grocery store with a great view. Fresh catch of the day was on the menu. We got a seafood skewer with octopus, fish, shrimp and vegetables with French fries and a salad and enjoyed the goings on in this small town.

    The rest of the trip on the east side was more of the same but different great views.

    As we neared Horta, we saw the glorious Pico volcano. But then the clouds rolled in and hid her in a matter of minutes. We’ll see lots of her when we are on Pico Island!

    The last place where we stopped was at a statue high on the bluffs over Horta. We had a great view of the harbour below and could even see our little house.

    It was a perfect day trip.
    Baca lagi

  • Sailors’ Paintings on the Harbour’s Wall

    13 Mac 2024, Portugal ⋅ 🌬 16 °C

    Horta is the largest city on the island of Faial, which is one of the five central islands of the Azores, and home to half of the island’s residents. It is situated on the eastern side of Faial and faces the island of Pico. In fact, you can get an amazing view of the Pico volcano from most points in Horta.

    The town was ‘started’ by a Flemish nobleman named Josse Van Huerter in 1467 who came through Faial on an expedition, landing at Horta Bay. From there, he built a small chapel which served as the focal point of the community. The name ‘Horta’ is thought to come from his surname. Nonetheless, ‘Horta’ also means ‘orchard’ in Portuguese, which could also be the origin of the town’s name.

    We drove to the old fortress that was built in the 16th Century. Right now a hotel has been built inside it but the old walls are still in good shape.

    We heard a story about hundreds of paintings that decorated the harbours walls. Nobody knows how the painting of the harbor walls first began. But one day, many years ago, the crew of a sailing vessel anchored in the harbor wanted to leave a souvenir of their visit to the island in the docks.

    This first painting was followed by others, gradually occupying the whole sea wall, which has been transformed into a brightly-colored mosaic of drawings recalling the many yachts that have stopped off in the marina.

    A superstition began circulating among residents that vessels which, for one reason or another, failed to leave a record of their presence, would suffer a serious accident.

    So as not to tempt fate, every sailor now uses his brush and paint to sketch a drawing and some words that refer to his vessel or voyage, and a giant mosaic of vivid murals has thus been created over the decades by countless crews.

    We spent at least an hour looking at these paintings and trying to find the ones were from Canada.
    Baca lagi

  • The Scrimshaw Museum

    13 Mac 2024, Portugal ⋅ 🌬 17 °C

    Located on the second floor of Peter’s Café Sport, is a unique museum that displays pieces made by engraving or carving whale bones and teeth.

    We had read about it and asked a lady at the bar if we could see it. She called someone who came over to open the door for us and explain what scrimshaw was and what we were seeing.

    This museum houses the largest private Scrimshaw collection in the world, composed of whale bone and sperm whale teeth carved and engraved with a wide variety of motifs. This interesting collection includes portraits, miniature boats, jewelry and even a chess set made by the skillful fishermen and sailors of the island. The engravings are very detailed and precise.

    The museum also has a huge collection of useful objects and decorative pieces made of ivory and sperm whale bone. On the walls there is a collection of photographs, manuscripts, maps, books, and other documents related to whaling and navigation.

    Scrimshaw originated aboard whaling vessels as a way for sailors to combat monotony
    during long ocean crossings. Often this little works of art were made as souvenirs for family members.

    The girl who explained things to us, in English, did a very good job and we enjoyed every minute in this hidden museum above a bar.
    Baca lagi

  • Dab House & Porto Pim’s Whaling Station

    13 Mac 2024, Portugal ⋅ 🌬 17 °C

    We walked around an ancient volcano on the edge of town to go to two places - the Dabney Summer House and a Whaling Museum.

    The first place that we went into was a small museum depicting the history of the Dabney family and the period they lived in. The Dabney family settled on the island in 1806 when John Dabney was appointed US Consul General to the Azores. The position was held successively by his son and grandson in close connection with their business activities as large vineyard owners, ship-owners, and merchants.

    The property in Porto Pim was acquired by this family in 1854 and consisted of a summer house that included a dock and shelter for boats and a winery. Wine cellars and greenhouses abounded in 18th-century Horta. They were used to store wine (mostly produced on properties on Pico) and the equipment was used in the wine making process.

    These wines were shipped from Horta to the world and became known as “Faial wine”. The collapse of the wine business led to the end of an era. The industry was supplanted by whaling, which resulted in the disappearance of the wineries and greenhouses.

    From the house, it was a short walk to the Whale Station Musem.

    The whaling station was built during the 1940s and is one of the best preserved examples of the extinct Azorean whaling industry. The exhibit tries to explain the historical, economic, and social aspects of the whale processing business.

    What’s interesting about the station is that practically all of the original machinery is still in place. Short films and posters explain how sperm whales were processed to obtain commercial by-products. The collection of memorabilia from the intense whaling activities that took place in Faial in the twentieth century is impressive.

    This processing station used to be an important whaling base, until the practice of whaling came to an end in the 1970s. These days whales are fortunately hunted only with cameras by tourists.

    Upstairs in the museum there is a 10 m female skeleton of a sperm whale hanging from the ceiling. We watched an excellent documentary about how a dead whale was brought to the factory and then buried for three years in the sand. Even though it hadn’t fully decomposed after this time, the scientists dug it up, cleaned it and then put the bones together for a display. It was quite a job.

    Visiting this museum brought back memories of our trip to a whaling station in Red Bay, Newfoundland. We were there on the day that it became a UNESCO National Historic Site.
    It was an exciting day for the Red Bay Community!

    P.S. Chris bought a pair of polarized sunglasses from an optician in Horta. The sun here is intense, when it is out.
    Baca lagi

  • Neptune in Horta

    13 Mac 2024, Portugal ⋅ 🌬 17 °C

    Apparently on February 15, 1986, on a Saturday between noon and 4 pm, the Azores suffered the greatest storm of the century, with winds reaching velocities of nearly 250 km/h.

    A local photographer, Jose Henrique Azevedo, took photographs before and after the storm. Waves reached heights of between 15 and 20 meters and when they broke, the spray went as high as 60 meters.

    Two years later when Jose wished to show proof of this event to visiting yachtsmen, he printed two of the photos. Having done so, he discovered that at the moment when he had photographed a particular breaking wave it had taken on human form – and thus became known as Neptune at Horta.

    Can you see the Neptune’s face?
    Baca lagi

  • On to Pico Island

    14–18 Mac 2024, Portugal ⋅ 🌬 16 °C

    So now we are ready to visit our fourth out of the nine Azores islands. So far each of the islands have had a completely different feel about them. Surprising considering how close they are to each other. We may have to return to the Azores in the future to explore the last five islands.

    Pico Island, the second-largest in the Azores, is nicknamed the “grey or black island” because it is the most volcanic and basalt-y of them all. Dramatic landscapes with all kinds of lava formations dominate the scenery. It contrasts with the blue of the ocean and the white from the foam of the waves.

    Portugal’s highest mountain, also called Pico, rises 2,351 m above sea level on the west side of the island. When we were in Horta, we could see this huge volcano off and on depending on the openings in the clouds that swirled around it.

    We caught the ferry that would take us from Horta to Madalena at 9 a.m. We were a little worried as there is a ferry workers’ strike going on and the ferry only runs if the weather is good. Stronger winds were forecast for later in the day but luckily all went well and we were able to go.

    The boat isn’t very big - it only holds 12 vehicles and about 300 passengers max. Cars have to back into the hold. The trip between islands was short, only about 30 minutes and we couldn’t see the volcano at all. It was covered in clouds.

    Our BnB, Joe’s Place, is located in the town of Madalena (pop 6,500) about 1 km from the ferry terminal. There are four bedrooms in this 300 hundred year old, traditional Azorean-style house as well as common rooms and terraces looking out over the town. A healthy breakfast is served with regional products in the morning and the owners and their Dutch helper Sophie are very friendly. I think that we are the only ones here now as we haven’t seen anyone.

    Renowned as one of the ten wine-growing regions globally designated as a UNESCO Heritage Site, Madalena proudly holds the title of the Azores’ wine capital. A future footprint will tell more about the island’s wine industry.

    When we arrived, we took a little drive to check out the area and have a coffee before going to the BnB. This island looks intriguing. So different from Faial.
    Baca lagi

  • Furna de Frei Matias

    14 Mac 2024, Portugal ⋅ 🌬 16 °C

    The sun was shining so after getting ourselves set up in Joe’s Place, we went for a drive to a nearby cave in the country. The owner gave us a headlamp and told us about the unusual gold and silver colours in the cave that we were going to see.

    I think that most people would zoom by the entrance to these caves and never even notice them. But for the curious, there's 45 minutes of discovery to be had in these hidden caves.

    We drove and parked the car at a cattle gate and saw in the near distance three unassuming hills. We walked gingerly through mud, deep cow prints and cow patties to one of the hills and hidden at the back of the hill was a big hole in the ground leading to a cave. It was pretty wet but we scrambled down the rocks and entered a fantasy world. Fun stuff!

    Our BnB host was right. The inside of the cave glowed especially when we shone the light on the ceiling of it. I have been calling the area a cave but it is actually a lava tunnel.

    This cave is named after a hermit, Frei Mathias (Brother Mathias), who lived in this cave in fear of pirates. We read that the cave is 1,000 m long, but most of the cave is difficult to explore as you have to crawl on your stomach. Caving equipment and experience is necessary, so we didn’t go in too deep. What we saw though was very neat and we loved exploring the area that we could get into.

    From the cave we went on a road trip through the centre of the island past the volcano but the clouds hid her! The winds were pretty ferocious so we were afraid to open the car doors when we got out to take some photos of the interior landscape.

    Heading north, we visited the quaint town of Sao Roque (1,500 people) that was full of beautiful spots - a lovely municipal garden, rock pools in the ocean, a windmill and another whale industry museum. We chose to sit in the sun on the lava seawall and watch the waves before heading back to Madalena.
    Baca lagi

  • Gruta das Torres Lava Tube

    15 Mac 2024, Portugal ⋅ 🌬 16 °C

    The wind roared all night. You just can’t predict the weather on this island. One minute the sun is shining, a few minutes later the fog rolls in, then it rains, then it is cold, then hot. What a place! The weather changes very quickly and it’s good to be prepared for anything.

    We were somewhat worried about our ferry ride back to Horta to catch our plane on Monday afternoon. With the unpredictable weather, we were afraid that the ferry would be cancelled and we may miss our plane. Remember there is a ferry workers strike so the ferry only runs twice a day. We were also concerned about room the ferry for the car. Only 10 cars have spots. We decided to take the ferry back on Sunday morning after consulting with several people in the know and spend the night in a hotel in Horta. We bought our tickets immediately. Whew, there was still room for the car.

    Now that that was taken care of, we could enjoy ourselves with a tour of another long lava tube.

    The Gruta das Torres Visitors Centre is a 10 minute drive from Joe’s Place and luckily for us an English tour explaining the formation and characteristics of a lava tube was going to start at 11 a.m.

    The Gruta das Torres is the largest lava tube in Portugal, with a length of 5150 metres, and it is part of a bigger complex. It is estimated that it was formed about 1500 years ago during an eruption of the volcano in Cabeço Bravo.

    We were given helmets and flashlights and watched a short film showing how the Azores Islands formed before heading down into the tube.

    Our visit took about 1 1/2 hours and cost five euros each. The guide did a great job of explaining all that we saw and suggesting easy ways to negotiate getting around the slippery rubble and giant lava rocks, without getting hurt. There are no artificial lights down there, just our flashlights. The cave walk was about 450 metres long.

    At one point we all turned off our flashlights and stood silently in a cave. We couldn’t see a thing as there wasn’t any light at all and we couldn’t hear anything either. (maybe some ringing in our ears) but the dripping water from the top of the cave falling on us became quite noticeable.

    The guide did an excellent job and we had fun.

    Joe, our BnB host told us that in Pico you have to ‘Chase the Sun’ as you travel so that’s what we did. Stay one step in front of the dark fog clouds. Good advice!

    From the caves, we took a lava road through the island to the coast. We saw lots of twisty trees and volcanic rocks as well as cattle and goats. We looked for houses but didn’t see any. The land is way too rugged.

    Our goal was to have a late lunch at a recommended restaurant called Fonte in Lajes so we went down this coast admiring the huge waves as they crashed on the giant lava rocks. We could sit and do this for hours!

    The lunch special was delicious and inexpensive - soup to start, and then a plate with fish, boiled potatoes and a green salad followed by a chocolate mousse with peanuts on top. A very full glass of Azorean wine and a beer were included, all for about $15 Cdn each. What a deal. We have not been in restaurant that serves vegetables. Who knows why as they grow all sorts of vegetables here. It’s always meat or fish, French fries and a salad -the closest thing to a vegetable serving. Not sure what vegetarians eat here…

    Heading back to Joe’s, we took the road that passed by the volcano with hopes of seeing it without the clouds. Not the greatest luck, but Chris did manage to get a photo in the 2 seconds that the clouds separated a bit. He was lucky,

    The day started out very windy, rainy and foggy and ended up being a glorious sunny day. Another great day in Pico. One more to go.
    Baca lagi

  • Flowers in Joe’s Garden

    15 Mac 2024, Portugal ⋅ 🌬 16 °C

    For Diane and Claude...

    They say anything and everything grows in the Azores, and this is because of the mineral-rich volcanic soil that allows that plants to flourish here.

    Chris went into Joe’s backyard and took these photos of just some of the flowers and plants he saw. Beautiful.

    .
    Baca lagi

  • Where’s the Dog in Cachorro?

    16 Mac 2024, Portugal ⋅ ⛅ 15 °C

    Not far from Madalena, on the north shore of the island is a little village near the airport called Cachorro. It is in this village, which has close to 30 basalt houses, that we went on a hunt to find the dog in the Arcos do Cachorro. Arcos = Arches

    In this village there is an impressive group of lava formations right next to the sea, filled with grottoes and tunnels. Volcanic arches soar over the sea. Rocks have curious shapes, and one of them resembles the head of a dog which possibly gave the place its name (Arcos do Cachorro means Arches of the Puppy). That’s the dog we were hunting for.

    And it wasn’t easy for us to find. We would look around and see clowns in the rocks, an elephant's trunk, a bear, human faces but we almost gave up looking for that famous dog.

    But finally we saw it. Chris spotted its two ears. The dog looks like it was carved out of the rock and is looking out over the sea, mesmerized by the waves.

    For many of the villagers, the dog is loved as they feel that it is watching over the island's safety. There is even a group called the Friends of the Puppy who take care of it.

    We spent a morning driving on the coast road through several old villages from Madalena to Sao Roque. In the distance, the Pico Volcano appeared and quickly disappeared. The land is very rugged, yet beautiful, with its volcanic landscape and coastline. The lava block houses built closely together with their red doors, outdoor kitchens and walled gardens are lovely. We didn’t see many people though…
    Baca lagi

  • Pico’s Windmills

    16 Mac 2024, Portugal ⋅ ☀️ 15 °C

    We have seen several windmills and remains of windmills on the island.

    Windmills began to be built in the 16th century and were important to the development of the islands’ economy. Grinding grains was a necessity in food production. Historically, windmills are remnants of the island’s colonisation by both Flemish and Portuguese settlers.

    One of the windmills that we saw is called the Moinho do Frade. This mill is surrounded by acres of vineyards. Tourists started coming to see it and the community got the money to fully restore the mill in 2003/4. The mill apparently is in working order, driven by its 4 bladed propeller.

    Another restored windmill is called Moinho do Monte. The door was open so we could go up the steps and look inside to see how the mill’s mechanism would ground wheat for flour.

    In many places, we just saw the round stone bottoms of ruined mills in lot with overgrown vegetation.
    Baca lagi

  • Old Vineyards and Wine

    16 Mac 2024, Portugal ⋅ 🌬 16 °C

    What we first noticed when we arrived on Pico and drove to a lunch cafe, were numerous walls of black basalt stones placed close to each other and seemingly helter skelter in the fields. We asked the waitress in the restaurant why they were there and she looked puzzled. She answered, “You mean the vineyards?” They sure didn’t look like vineyards to us.

    But yes, we were looking at the imperfect squares of Pico’s vineyards, built by hand to protect the grapes from the fury of the elements. You really have to see them to understand what they look like. We wondered how many years and man hours did it take to build them.

    The cultivation of grape vines on Pico began in the late 15th century, when the island was first settled. A couple of factors provided exceptional conditions for ripening grapes:
    The volcanic soil rich in nutrients.
    The dry, warm microclimate of the slopes protected from the wind and salt spray
    by walls of rough, dark stone, heated by the sun,

    The most famous wine from Pico is the Verdelho variety. This wine was exported to many countries in Europe and America, and even arrived at the table of the Russian Court. The vineyards that dot the landscape of the island, still produce a crisp, fruity, dry and mild wine that is ideal for a pairing with seafood or fish. They also have another wine called vinho de cheiro (a fragrant wine) that is popular during feast days.

    In 2004, UNESCO recognized Pico’s unique viticulture system as a World Heritage Site, “Landscape of the Pico Island Vineyard Culture”. The man-made grid of walls is called Criação Velha or ”old creation” and cover more than 2000 acres on the island’s west coast. They are supposed to be the best remaining example of what was once a more widespread method of grape growing.

    As these vineyards became more successful, manor houses, wine-cellars, distilleries, warehouses and ports in tiny hamlets sprang up around them. It is amazing but this culture has survived and thrives to this day.
    Baca lagi

  • Back in Horta for 30 Hours & Tall Ships

    17–18 Mac 2024, Portugal ⋅ 🌬 16 °C

    Happy St. Paddy Day!

    This morning, we left Pico. Our wonderful host, Johannes (Joe), got up early to prepare another tasty breakfast for us. Every day it has been different and always presented in a creative way with edible flowers. So much care is put into each part of the breakfast.

    The ferry terminal is only 1 km away from the house so we left at 7:40 a.m. for the 7:45 a.m. car loading. The ferry left for Faial Island at 8:15 a.m. a the 7 km trip across the strait takes only 30 minutes but with the winds it was somewhat rocky. We chose an earlier time to cross as the weather was supposed to get worse. We are happy that we did that.

    I booked a room with a breakfast in Hotel do Canal that is right on Horta’s harbour, not far from the airport. It is in a good location and has good reviews. Check-in is at 2 p.m. but they said we could move in earlier if we wanted to.

    Instead, we went for a drive on the north side of the island where it was a delight to see green grass and flowers as well as grazing cows, horses, goats and sheep. Pico’s pastures had pretty sparse pickings for the livestock. So rugged. We didn’t go that far but took a lot of side roads down to the ocean and checked out the thriving tiny towns on this side.

    Returning to Horta we noticed that two Tall Ships were moored in the harbour. They were amazing to see. We decided to checked them out after lunch.

    We got back to the hotel at about noon, checked in and went to a Sports Bar for a ribeye steak. It was huge and the price was right! Half of it came back to the hotel with us to eat later.

    And then it was time for a little siesta.

    But we had to see the Tall Ships!

    One of them was called the Thor Heyerdahl and it is actually a German school for 32 high school kids and young adults (15-25 years old) who are learning how to sail. They are on this 50 m triple-masted Topsail-schooner for 6-7 months.

    The other Tall Ship was called the Eye of the Wind and what an interesting history this ship has. I copied the following from the Sail Training International website -

    “Eye of the Wind, originally called Friedrich, was built in 1911 in Germany for the South American hide trade. In 1923, she was sold to Sweden and carried general cargo under the name Merry. Three years later her first engine was installed and gradually her rig was reduced and altered to a ketch, but after a fire in 1969 when her wheel house and poop deck were destroyed, her old iron hull was sold to square rigger enthusiasts who began rebuilding her.

    During the 1970s she was fitted out as a brigantine in Faversham, Kent and circumnavigated the globe as her first voyage as the Eye of the Wind. She has since appeared in many films including Blue Lagoon, Savage Islands, Taipan and as the ill-fated Albatross in White Squall. Eye of the Wind raced in all five races of Tall Ships 2000.”

    I enjoyed this article about its history - https://www.eyeofthewind.net/en/ship/history

    We spoke to a lady who had been sailing on this ship and she said that it had been hard for her as she got seasick. The waves at times had been 6 m high and we are not sure if the experience was the best for her. She was going to rest for the next 3 weeks in the Azores.

    As we were leaving, we noticed a large sailboat the was experiencing difficulty trying to dock. The four member crew seemed to be really young (2 young men and 2 young women) and every time they brought the boat close to the pier the wind would push the nose of the boat away from the pier. They had to circle around and try again and again.

    Chris went out to see if he could help and finally was able to catch the rope that the girl threw out to him. By that time several experienced sailors came over to help and after a good half hour, they got the boat tied up securely. I got a bit of the rescue on video.

    It was starting to get colder and windier so we walked back to the hotel and just relaxed and watched T.V. Lots of English channels and some golf too! The Players Championship in Florida.

    Tomorrow’s flight is at 3 p.m. so we have the morning to do whatever in this great town.
    Baca lagi

  • On to Terceira Island for a Week

    18–25 Mac 2024, Portugal ⋅ 🌬 16 °C

    A week ago, we were on Terceira Island for 2 nights. It was really just a stopover before going to Faial and Pico Islands, so today we flew back and will stay here for a week.

    In the morning, we had an excellent buffet breakfast at the hotel, then walked around Horta, picked up some sandwiches and filled up the car with gas before going to the airport.

    The weather reports didn’t look great - rain and winds for our 3:50 pm flight and the flight was delayed for 2 1/2 hours. Azorians are used to this happening and they take it with a grain of salt. No one got excited. They just accepted that it was happening. In fact, one group of young people turned up their music a bit and started dancing.

    We boarded the plane at around 6 pm. It is only a 25 minute flight to Terceira so we just got up above the clouds and then came down.

    We were a little worried about not making our rental car time slot but the company is used to this happening and we had no issue picking up the car.

    The drive to our home stay was only supposed to be about 1/2 hour but it took us a little longer. It was already dark outside when we started out as well as heavy rain and fog. Winding unfamiliar roads and no street lights didn’t help. Chris seemed to be okay but I wasn’t a happy passenger!

    Now, we had another problem - we were starting to get hungry. But where to eat… Lo and behold, on the road ahead of us was a KFC! Now we haven’t eaten at a KFC for years but we didn’t hesitate to stop to eat a meal deal. Lol. We remembered why we haven’t eaten in a KFC in years, but it did the trick.

    Then on we continued. We arrived at the home stay we will be in and entered a ‘museum’. The house is a 300 year old Azorean manor house. Lucilia, the hostess, brought us in and showed us our room on the main floor. The bed frame is from Mozambique and the mattress top comes to my waist. So high. She said that only nobility slept on high beds. We need to use a step to get into it!

    Our sitting room is where the old wine press is. Strange decor - a stuffed bull’s head, yokes, an old wagon, old pottery, and big wine barrels and jars.

    It was getting late and we were tired so we just put on our pyjamas and jumped into that high Mozambique bed. I wonder if any nobility ever slept in it…
    Baca lagi

  • A 300 Year Old Azorean Manor House

    19 Mac 2024, Portugal ⋅ ☁️ 14 °C

    The house we are staying in is a 18th Century country manor house in the little village of Sao Bartolomeu.

    Fernando, the host, said that it has been in his family for many years but was damaged during the New Year's Day 1980 6.9 magnitude earthquake on Terceira. He told us that roughly 70% of the houses on Terceira were completely demolished, including the historic quarter of the island’s capital, Angra do Heroísmo. Public buildings such as churches remained intact, while several buildings caved in on themselves. Fernando is a historian so decided to renovate the house but to keep as much of the original as possible.

    Every morning we are invited to have breakfast with Fernando and his wife, Lucillia. Breakfast consists of coffee, an assortment of breads, honey and homemade jams, as well as local cheeses from the neighbouring islands.

    The house follows the traditional floor plan of having the farm equipment and wine press on the first floor and the main house with a kitchen, dining room, living room and bedrooms on the 2nd floor. The third floor has bedrooms too. We have a room on the bottom floor. It used to be a storage area for tools.

    The whole house is full of antiques. Fernando used to be a museum curator so he has quite a collection.

    The walled yard is quite large and has many fruit trees and flowers on it. There is also a chicken coop and a pasture that is rented out for cows.
    Baca lagi

  • Monte Brazil

    20 Mac 2024, Portugal ⋅ 🌙 15 °C

    In the near distance, we can see a big mountain, Monte Brasil, on the coast near the city of Angra. Several people have suggested that we go there. There is a road that winds its way up to the top and there are great views. The day was sunny and clear of clouds so off we went.

    As is common in the Azores, most of the ‘mountains’ are old volcanoes. Monte Brasil was formed when a volcano spewed magma and created a mound that eventually grew out of the sea and attached to Terceira, only to collapse upon itself.

    From a distance this mountain looks as if it forms a solid mound. However, once we drove to the summit, we saw the hollow bowl or the caldera of this extinct volcano. Today there is a nature preserve on the volcano and a protected place for increasingly threatened native plant species. At the bottom of the caldera, there was an army rifle range.

    We continued higher up the mountain and got to the Pico das Cruzinhas (cross). This monument is dedicated to the Portuguese occupation of the Azores during the Age of Discoveries. We enjoyed the panoramic view from this spot as we could see the entire bay and city of Angra and the main volcanoes of the island - Santa Barbara to the west, Guilherme Moniz in the center, and Cinco Pico to the east.

    What we found very interesting was the collection of anti-aircraft guns. At the beginning of the Second World War, structures were constructed on the summit of Monte Brasil to support the coastal defences of the Azores, during a time when open warfare existed between the Allies and Axis.

    Buildings for the military troops and ammunitions, including several artillery and anti-aircraft structures were put in place to protect the city from assumed submarine/naval attacks on Pico das Cruzinhas and Pico do Facho. They were left behind and we were free to walk in and around them. It was very interesting.

    Every spot we visited had very attractive and friendly roosters wandering around. We don’t know why they are there but they were fun to watch.

    We learned that Terceira really doesn’t have any wild animals on it except for rabbits, rats and ferrets. We have seen two rabbits. That’s it. I think that the above animals were stowaways on ships and found a new place to live on the island.

    Continuing on, we arrived at the Miradouro Pico do Facho. This viewpoint is very interesting because of the old telegraph or signal post that is located there. Living in the middle of the ocean required extra caution. In times of peace, it was important to be on the lookout for pirates,corsairs or strangers. In times of war, it was important to be on the lookout for enemies that might attempt an attack.

    A signalling system was set up to aid in the navigation of ships, airplanes and even for whale watching. In one photo you will see a cross-shaped post. Signalling flags were hung on it and over 60 different messages could be sent using these flags.

    We also saw a few cats but later learned that there is a Cat colony/sanctuary on the mountain. Apparently all the cats have been given the required vaccinations, have been sterilized and are regularly fed. They even have little houses that were built for them to live in.
    Baca lagi

  • Colourful Chapels and Bulls

    21 Mac 2024, Portugal ⋅ ⛅ 17 °C

    The tradition of building little chapels, called imperios, on Terceira Island dates back to the 16th century, when the island was an important stopover for ships traveling between Europe and the Americas.

    The Imperios were originally built as a way for sailors to express their gratitude for safe passage and seek protection for future journeys. The Imperios are associated with the Cult of the Holy Spirit, a Catholic sub-culture in the Azores.

    The Azores are the last stronghold of a Holy Spirit cult that is based in the teachings of a 12th-century Italian mystic, Gioacchino da Fiore. Da Fiore’s vision of an “Empire of the Holy Spirit” where universal love reigns and Church hierarchies fall redundant was declared heretical by the Catholic mainstream. But the early Portuguese settlers, in the remote Azores, were able to build on these beliefs and and their traditions continue to thrive. The church tried many times to suppress it, but the people resisted.

    Every village and neighborhood has its own Brotherhood of the Divine Holy Spirit, 70 in total. Each has an império (empire), a chapel-like local landmark often with colourful decorations. They are used to keep ornate silver crowns, scepters, embroidered red flags and other symbols of the cult.

    Once or twice a year, everyone meets at these little well-maintained chapels to honour the Holy Spirit, identified by a Dove and a Crown. The family leads a processsion of friends and family to the local church accompanied by a local band. At the church, a Mass is said, the priest blesses the crowns, and the people wear the crown and lead the procession back to the chapel for a traditional meal of Holy Spirit Soup, alcatra, meats and cabbage, and wine.

    The brotherhoods, that,despite the name, includes men and women, and each year elect a symbolic “emperor” and a team of mordomos (stewards) to organize festivities and oversee charitable deeds – notably distribution of food in the form of bread, wine and beef.

    Terceira is one of the few places in the world where this celebration to the Holy Spirit is held.

    Terceira is a small island with lots of cattle. Dairy and beef herds graze year-round on its rich pastures and ranchers are among the biggest criadors (donors) to the brotherhoods. In the weeks after Easter, celebratory beef lunches are served by all the brotherhoods.

    The first course of Sopa do Espírito Santo: a rich beef broth flavored with garlic, cinnamon and mint; and thickened with buttered bread, potatoes and white cabbage.

    The second course is Terceira’s signature dish, Alcatra – a pot roast of shank and sirloin slow-cooked with onion, cloves and wine until the meet is fork tender and smells wonderful. It’s believed to date back to the 15th century, when early settlers came from central Portugal, where a similar dish is made using goat or mutton.

    Then comes dessert - Arroz doce. This is a rice pudding that’s common around Portugal, but the Azores version is thick and creamy and flavored with lemon zest before it’s sprinkled with cinnamon in designs of crowns and doves.

    Terceira also celebrates with unique form of bullfighting, a tourada à corda. This is another tradition dating back to the early days of settlement. Every village will hold at least one tourada between April and September.

    Bulls, selected from herds roaming semi-wild in the high moorlands, are released on main street, restrained (but not much) by a long rope held by men dressed in broadbrimmed black hats, white smocks and grey pants. The angry livestock then proceeds to charge around the village aiming at daredevils waving capes, umbrellas or their bare hands.

    The trick is to get as close as possible without being gored, butted or trampled. They frequently fail, as shown by spectacular bull-hits-man videos that look we have seen in stores. Our host, Fernando, told us that it is a great way for a young man to show how manly he is when wanting to impress a girlfriend!

    In order to protect the spectators, the bulls always have the tip of their horns covered with something that provides some protection.

    The bulls are not harmed. Instead, the best bulls return repeatedly to the fray, enjoying something like soccer-star status among aficionados.

    At the entrance to the city of Angra, in the middle of a roundabout, there is a large monument dedicated to the tradition of Azorean bullfighting. The 11-meter monument was built by local sculptor and features three bronze bulls in various positions and erected in 2011.
    Baca lagi

  • Rocha do Chambre Trail

    22 Mac 2024, Portugal ⋅ ☁️ 15 °C

    Today is Friday. The plan was to visit a volcanic chimney in the centre of the island in the afternoon. It was open to the public at 2:30 pm. In the morning we would look for an interesting place to do a little hike. The landscape of this island is very pretty and ever-changing - farmers’ fields with cows, lava fields, volcanoes, ocean grottoes, quaint little villages, forests with Japanese pines and big cliffs. We knew that we wouldn’t have difficulty finding somewhere to walk. And we found a trail - Roche Do Chambre.

    We didn’t want to go too far, perhaps 4 or 5 km, as Chris had sprained his ankle 3 days ago
    and we wanted to take it easy. We have walked over 500 km on this trip.

    The trail started out easy and it was beautiful. The volcanic rocks were covered with small flowers, mosses and plants that looked like bonsai gardens. Tiny Microsystems growing in the rock. Magical.

    As we walked further, we walked past tall Japanese cedar forests. As usual the landscape kept changing. The photos will explain the plants along the trail better. About three km into the walk, we entered a rough part of the trail with a lava stone path. We had to be super careful, especially Chris.

    Finally we exited onto a grassy path and guess what? I went down! I twisted my ankle too! Darn. We checked the quickest way back to the car and it looked like we had 4 km to go but mostly on roads so it wasn’t too bad.

    Once we got into the car though, my ankle started to puff up. I guess that we should start acting our ages and start taking it easy, a bit.

    What a pair of gimps we are today; and now gimps … with limps…

    We didn’t go to the volcanic chimney with its 300 stairs. Back to our accommodation... get those ankles up.
    Baca lagi

  • Serra do Cume

    23 Mac 2024, Brazil ⋅ ☁️ 20 °C

    We heard about a wonderful viewpoint close to Praia da Vitória, the first place that we stayed, where we could see the whole south east part of the island. Sounded like a good place to drive to so we went to see it.

    At its highest point, Serra do Cume rises to 545 meters high, allowing us to see what the island looks like from above. During the Second World War, Serra do Cume housed military installations, strategically installed to observe and guard that portion of the ocean.

    From one of its sides you can see the city of Praia da Vitória and its bay, the Air Base and the Plain of Lajes. From the other, the view is of the immense plain and its vegetation, in addition to the natural stone walls.

    It was cool to see the amazing patchwork pastures with different shades of green and all the cows grazing in them. Actually, it reminded me of one of Lori’s quilts. A very pretty sight! We heard that we were looking at over 5000 separate pastures!
    Baca lagi

  • The Ever-Changing Landscape of Terceira

    23 Mac 2024, Portugal ⋅ ☁️ 15 °C

    Terceira is the 2nd most populated island in the Azores with about 54,000 residents. The island is 30 km long and 18 km wide. It was the third island to be discovered and a settlement was started in 1449. When the New World was being explored, this island became a stop over for sailors going to the Americas and India.

    Terceira is different than the other islands we have visited. The landscape changes quite dramatically in very short distances. Old volcanoes, green pastures with lava stone walls, tall Japanese cedar trees, flower-lined roads, grottoes on the shoreline with huge volcanic rocks, ferns and lichens, giant palm trees, and so on. It is a very beautiful small island with several very good paved roads and even more secondary crushed lava roads in the interior. It is a great place to just get lost as you’ll always find your way out, eventually.

    As I mentioned earlier, many houses were destroyed during the 1980 earthquake. What we saw on our drives were either new modern houses, ruins of houses or old houses that were fixed up. Some of the houses like the one we were in, had huge cracks in them and had become structurally unsound. A lot of work had to be done to fix them up again.

    As you may notice, there are also a lot of cows on this island. More than people. While we were driving, we had to be mindful that around a bend there could be cows on the road.

    The climate and lush vegetation with few temperature extremes (15 C to 25 C) make it an inexpensive place to raise cattle. The farmers don’t need buildings to protect them from extremes in weather. Because of the mild climate and good pastures the cattle live longer and have few diseases.

    The majority of cattle we observed as we drove around were Holstein-Friesians, Jerseys and Brown Swiss. We did see Angus also. The majority of the milk is sold as fresh milk, followed by cheese (Edam) and butter. Dairy products are exported from the island, mainly to the mainland of Portugal.

    The following photos show some of the beautiful ‘changing’ scenery, and a few cows, that we saw during the week that we stayed on Terceira.
    Baca lagi