Spanien
Hornillos del Camino

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    • Dag 22

      Community Dinner

      23. juni 2023, Spanien ⋅ ☀️ 82 °F

      Last night Sean and I were blessed to participate in our first community dinner on the Camino. What a great experience!

      There were 21 people at the table, many languages and cultures, many different Camino experiences, and many, many stories!

      The food was good (mixed salad, bread, paella, wine or water, and rice pudding. The fellowship was good-er!

      The paella was cooked in a GIANT pan over a special burner, obviously large enough to accommodate 21 people (with many people having seconds or even thirds!).

      Hopefully you can spot Sean, down the table on the right. What a great time!
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    • Dag 17

      Day 16, Burgos to Hornillos

      8. juni 2023, Spanien ⋅ ☁️ 22 °C

      Today has felt like a significant day and not just because I had no blister pain for the first time in a week though that was wonderful! We were back on the road at 6.40 this morning, setting out from Burgos with the moon still visible in the sky, in the company of Rachel, our English friend who we’ve shared a room with for the last few days. She walks even faster than Fiona and is described by some of the other pilgrims as a Amazon. Before long she strode on ahead of us, and was on her way to a destination some kilometres beyond ours. We expect to see her next in Leon.
      This morning marked the beginning the Meseta, the section of the Camino many people avoid. It is a high, flat plain with little shade which is often very hot and some say deeply monotonous, though others claim it as their favourite part of the journey.
      Early on we faced the usual issues leaving a city - crossing motorways and searching for the Camino’s yellow arrows.
      11 km on we stopped for breakfast at the sad little town of Tardajos, which last night Rachel christened ‘Tired Horse’ in response to my attempts to pronounce it authentically. It had the usual storks on the church roof (one nest for each of the four corners of the bell tower) and some lovely roses in an otherwise down-at-heel town.
      A few kilometres along the road we stopped at what my guidebook described as ‘the unremarkable Ermita de la Virgen’. I found it a really special place of great serenity. It was very simple and of no architectural merit but I sat in a pew and felt deeply moved. I think this was my first spiritual experience of the Camino. Afterwards I turned my attention to the 70 year old woman at the back of the church called Teresa who was issuing stamps to pilgrims. I think she was a nun but can’t be sure. She only spoke Spanish but seemed to have an instinct for those most in need and spoke to them at length, whether they shared her language or not. She touched each person and wished them a happy arrival in Santiago, told us to be kind to each other, to embrace the dispossessed and to keep the Camino in our hearts when we went home. She took her time but people queued to receive her blessing. She gave us all a medal and stamped our Camino passports. I think for many of us, this was an important encounter.
      We walked on, marvelling at the big skies (which threatened rain) and the wild flower verges which proliferated in poppies.
      We did encounter our first Camino rain (we have had rain before but it has always fallen after our arrival), I got a chance to put my yellow poncho to use but we were almost at Hornillos before it began so we have hardly been tested yet for rain resilience.
      At tonight’s communal dinner I spoke to Gregory, a 36 year from Poland who is walking with a prosthetic leg. He spent two weeks in hospital in Estella with an infection and is clearly in some pain. He told me he had suffered badly from Covid and spent a month in hospital in a coma. When he recovered consciousness he had lost the sight in one eye and now has failing sight in the other eye. Doing the Camino was his dream and he is determined to reach Santiago even though his progress is slow. He was religiously inspired and asked our names so he could pray for us. He said he added the names every day of those he spoke to and asked them to reciprocate. It was a very Camino encounter and encapsulated the special nature of this experience.
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    • Dag 28

      27: Etappe: Hornillos del Camino (21 km)

      23. november 2022, Spanien ⋅ ⛅ 13 °C

      Das war heut der späteste Start ever! Halb 10 🙈 Und das obwohl wir schon um 8 aus der Unterkunft rausgeschmissen wurden. Zugegeben mussten wir aber auch erst mal nach nem offenen Cafe suchen und fanden es dann nach einigen Umwegen direkt gegenüber der Albergue. Einige entschieden sich für nen Ruhetag, so dass nur Marion, Luiz und ich aufbrachen und gemeinsam den Weg von der Bar bis zur Unterkunft bestritten - und das bei allerbestem Sonnenschein! Jippie! Endlich wieder Sonnenbrillen-Wetter 😎 Es pfiff zwar ganz schön durch, heute am ersten Tag in der Meseta, aber wir genossen alle sehr das Sonnenwetter 🌞 und erreichten die öffentliche Herberge erst spät, entsprechend voll wars schon. Wir ergatterten noch die letzten freien Plätze und konnten die Gastgeberin gerade noch dazu überreden auch für uns Abendbrot zu kochen, wenn wir bei den Vorbereitungen helfen 🥳 Denn Alternativen gibts in dem kleine Ort leider keine in der Nebensaison, so dass wir darauf angewiesen waren. Nach dem Abendessen spielte uns Nic noch ein paar Gute-Nacht-Songs auf der Gitarre vor, so dass wir nun alle ruhig einschlafen können.Læs mere

    • Dag 14

      Day 10- Hiking the Meseta to Hornillos

      9. oktober 2023, Spanien ⋅ ☁️ 68 °F

      We left Burgos while dark and walked along the river beside the cathedral and old town. The city was coming alive with bikers and pedestrians all headed to work. There was a nip in the air and it was the coldest morning so far on the trip. It made the first portion of our walk go by very quickly and before we knew it we were at a cafe having our first cup of coffee. It was a big morning to use Julie’s knife, that she bought in SJPP, and we cut up an apple and had it with some nuts we picked up on our hike around the city yesterday.

      Properly fueled we were on our way and headed for our final destination of Hornillos - 22km (13+ miles) away.

      Along our hike we encountered our THE best place for lunch we have found so far. Fried eggs, chorizo, leafy green salad and all around perfect brunch and our halfway point of 10km. Joan literally moaned as she finally had her beloved salad. Outside of the black flies, and the hot, hot unseasonably warm weather it was one of our best stops yet.

      The terrain has changed. We have entered the Meseta, the high plains desert of Northern Spain. The sun is beating upon us. It is dusty with little shade. While we don’t have extreme inclines and declines of the past week, the monotonous never ending gravel road is just as taxing on our bodies as the mountains were.

      For the first time on our journey we did not plan for the night’s accommodations. We thought, “let’s be pilgrims” and see how far we can go. We made the full stage, but the inns were full and left us with only Albergues had room. We found a private room, clean switch a bathroom - a far cry from our luxury hotels. But for tonight it was just perfect.

      After a quick shower, we went to the common area outside our Albergue where we could wash our clothes with a course bar of soap. It smelled fantastic- lemony and Joan bought two beers to help us with our chores. We literally scrubbed our clothes like peasant women by the river.

      Once our work was done we hit the town. We walked the village in search of a cocktail. We found the church, town square and saw that mass was starting in 10 min (6pm) and we attended. As our earlier church experience, it was an absolute blessing. The priest brought all pilgrims to the front of the church. We said prayers and sang songs in our languages and we were blessed with holy water. Another moving experience on our pilgrimage.

      We left church following other pilgrims and walked into a bar/restaurant which had live music and a pilgrim dinner. The bartender spoke English and called himself “Mr fix-it” and we sat down with a beer and started to unwind. We asked what was for dinner and he asked us to “trust him”. As we were waiting for dinner, the musicians began to play. And oh my goodness were we surprised. One a tenor and one a jazz musician- blew us away.

      Joanie got another salad, and Julie her chicken wings and rice. Three pilgrims joined us- two sisters from France and a young man from Germany. It was a magical evening. It truly represented the spirit of the Camino.

      Tomorrow we are off on another 20km. We have a spa booked and going bougie…Buen Camino!
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    • Dag 16–17

      Entering the Meseta

      29. april, Spanien ⋅ ⛅ 12 °C

      Burgos to Hornillos del Camino
      The Meseta is widely considered the “Mind” section of the Camino Frances, due to the long stretches with little distraction. It is about 220km long between Burgos and Leon, and can take 9 days to trek across. The Meseta is a high plateau in central Spain that's mostly treeless and covered in grain and vegetable fields. Most people either love it or hate it. We shall see which camp we fall into… 🌾🌾🌾 We completely lucked out and arrived into Hornillos after a long 22k day to grab the last few beds at an awesome albergue. Aimee is still recovering from a head cold & I’m fighting a bit of a stomach bug, so it felt like an extra hard day for both of us. A wonderful community Paella dinner was the perfect end to the day! ☀️We met new friends today from the UK, Spain, California, New Zeland, Australia, Italy & Germany. ❤️☮️Læs mere

    • Dag 19

      Hornillos del Camino

      5. juni 2022, Spanien ⋅ ☀️ 68 °F

      Bwuee between wwwwell fffolks wez made it here. Me, myself and I and my pics y ampulles

      Within reasons I still feel them (one day rest technically is not enough to heal) but I moved along fine in the sandals

      20 klicks..kicks... Did a good chunk of it in the morning with cooler temperatures (it did rain last night, Thanks be to GOD)

      Attended Pilgrims Mass tonight with was awesome
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    • Dag 15

      Day 11- Jaunt to Castrojeriz 20km/12.4m

      10. oktober 2023, Spanien ⋅ 🌙 46 °F

      After an incredible gift from the Camino last night, we were up at 6:45 am and out the door by 7:30 am to begin our trek over the ancient Meseta.

      As hot as it was yesterday afternoon, it was that cold this morning (43 degrees). We had our cold gear on for the first time. (Joan left her puffy coat in Pamplona, so out came the raincoat- with tag still on it). It was an invigorating way to begin the day.

      Only two cities / stops / rest on our 20km hike today, but both were traditional Camino medieval towns with rich histories.

      We stopped mid-day (10km in) for lunch in Hontanas, our only rest of the day. Joanie got her watermelon and it was a good stop all around. We are getting to know some of the new pilgrims on this leg.

      After Hontanas, we emerged from the dusty hot, gravel roads to the San Anton Monastery and their ancient ruins. We could have stopped and slept outdoors under the stars with no electricity, but Kenzie suggested a 5 star Spa and relaxation resort and we hoofed another 5km to Castrojeriz and our 5 -star resort.

      We could see the next city, Castrojeriz, their beautiful church and the castle ruins high up on the hill, and those last 5km were hard.

      We came in hot, dirty, dusty and with very sore feet. Luckily Mackenzie’s recommendation did not disappoint and we limped into a desert oasis. Our first stop was the cold water foot plunge and cerveza’s. We finally had a proper siesta and a wonderful dinner with local wine.

      We are now so tired, waiting on our clothes to dry 9:30 pm. Tomorrow we train to Leon (45 min) to explore the city. We are cutting two days of the desert Meseta. We end with 13+ days of consecutive walking to Santiago . We still have 309km / 192 miles from Leon to Santiago. We believe we are halfway. Buen Camino!
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    • Dag 12

      Tag 12: Orbanjera - Hornillos del Camino

      2. marts, Spanien ⋅ ❄️ 4 °C

      Wie soll man so einen Tag beschreiben…?
      Schon am Morgen, als wir unsere Herberge verließen, fiel Mike (UK) und mir der starke Wind auf, der uns entgegenschlug.
      Es nieselte leicht; könnte besser sein, aber auch schlechter…
      Im kräftigen Gegenwind stapften wir die ersten 12 km in Richtung ‚Burgos‘, wo uns seine beeindruckende Kathedrale erwartete. Kaum standen wir in ihrem Innenraum, waren die ersten Strapazen vergessen. Ein unglaubliches Gebäude!

      Es ist meistens gut, dass man nicht weiß, was einen erwartet. Andernfalls hätten wir wahrscheinlich gar keine Offenheit für dieses wunderschöne Bauwerk gehabt.
      Kaum hatten wir Burgos verlassen, erwarteten uns Windstöße von über 70 km/h, Dauerregen und keinerlei Unterstellmöglichkeiten. Der Regen fegte horizontal über die Landschaft. Völlig durchnässt und durchgefroren kämpften wir uns bis Tardajos, wo wir uns erstmal in einem Café aufwärmten. Unter den Bedingungen kann man auch mal vor versammeltem Stammgastpersonal die Hosen runterlassen…! (Bild 7)

      Als wir weiterzogen und ich gerade den Gedanken ausformuliert hatte, wie dieser Tag denn noch härter sein könnte, wurde aus dem starken Regen Hagel. Ich konnte nicht anders als loszulachen.
      Den Kappenschirm tief ins Gesicht ziehen, gebückte Körperhaltung, so schnell wie möglich einen durchweichten Fuß vor den anderen setzen. Nur so blieben wir ansatzweise warm.

      Nach insgesamt 34 km kamen wir dann in ‚Hornillos del Camino’ an. Uns erwartete eine volle Herberge, die jedoch zwei reservierte Betten für uns bereithielt.
      Zitternd und mit großer Vorfreude stand ich endlich unter der Dusche und durfte feststellen, dass das Wasser nicht richtig heiß wurde.

      Alles in allem war es heute ein schwerer Tag. Dankbar, für mein warmen Quilt liege ich nun im Stockbett und fühle nach zwei Stunden langsam wieder so etwas wie Wärme im Körper. Ich freue mich auf eine hoffentlich halbwegs ruhige Nacht.
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    • Dag 18

      Burgos to Hontanas - part two

      9. april, Spanien ⋅ ☁️ 9 °C

      The Meseta is a plateau, which means it's wide and flat. There's no shade, towns are more spaced out, and if one isn't close you know that for a fact, because you can see for miles. I can imagine in summer, that's all a bit hard. Today, it was clear, still and cool. Sun warming my hair but puffer on. Perfect walking weather, if less than optimal covert pee terrain.

      After stopping for a coffee in Tajardos, a coke in Hornillos (the traditional end point of today's stage) and Oreos on the side of the trail twice, I had four kilometres to go and was starting to count down. I was also really hungry and hoping to catch lunch before this 2-5pm shut down everywhere has. So I put my foot down and turned in 11-minute kilometres but still rolled in after two.

      I was resigned to eating something at the bar when I saw Rusty, both buckled and buckling up, outside a restaurant. He asked if I'd eaten, and told me he'd just had the best meal of his whole Camino including quite a lot of wine, and what's more they were serving for another hour! See separate post about that but spoiler alert, I agree.

      I got to check in to my albergue all in Italian, again, I wonder if it's common or I'm just finding every Italian hospitalero there is. My Spanish really stands no chance when I'm speaking its sister tongue so much but I am improving slowly.

      Today was one of my favourites of the whole trip and the idea that it nearly didn't happen almost stops my heart. Of course every day, every moment of our lives is a miracle of coincidence, but it's too much to imagine so I, like you probably, tend to think of a plan and unplan binary. Today was unplanned. It could have gone in so many directions, ended in so many towns. But it's wound up here. And how lucky I am for it.
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    • Dag 23–24

      Into the great wide open

      28. maj, Spanien ⋅ ☀️ 75 °F

      Today we woke up by 7:00 and enjoyed a wonderful breakfast of a variety of fruits and cereals at our hotel. The last few hours of luxury before we walked out of the city and into the great wide open planes of the Mesetta where we will be roaming for the next week. By now we have completed the body conditioning part And now we move into an expanse that is supposed to condition our minds.
      As we walk past the city after 930, I did not feel that my body is completely conditioned as my feet are screaming. The rest of my body feels good, but I'm definitely dealing with some blisters on my heels that I am trying to put mind over matter.

      Today as we reached the plateau in the heat, with zero shade for hours, I felt like I was walking from Savannah to Charleston on a warm June day. Barely a tree in sight , not much of a breeze, beautiful flowers and butterflies and barley and wheat and the normal rocks and dirt roads, sometimes over bridges, sometimes next to a highway, sometimes up, sometimes down, and for the most part, it was steady as she goes.

      I listened to music to keep me moving and to keep my mind off of thinking about my feet. My new soundtrack for the Camino is Trevor Hall's new album. I'm thinking about the letter I'm going to write to him to let him know about this experience and the music video I have already created for him. A few days ago I bought tickets to his concert in Charleston and I'm looking forward to going there. If you haven't checked him out, check him out!

      I'm definitely in a Blue Sky mind. In and through the body, walking by mountains and fields, under sun and clouds. Asking my feet to please stop screaming so I can hear the music that I would really like to hear. But I guess I don't get to control that. I have to just slow down and move on through.

      We had a 20K day today and arrived in Hornillos del Camino around 4. We're only 460km from Santiago! Which means we have walked roughly 340 mi if you subtract the occasional cab ride, and add back the walks around the towns where we are staying. All that counts. But who's counting?

      We have a simple private room with two little single beds, with a private shower and bathroom of our own. We are grateful to be here. We walked across the street to the one room little market, and got some Verde vino and local cheese to snack on that while our laundry was drying in the sun. We also got some bananas and olives to eat on our long walk tomorrow.

      In a few minutes we will will walk down the street to the end of the village where there is a place serving dinner from 7:00 to 9:00, with some live music. Hopefully it will be out early night tonight because we are planning to get up and leave by 8:00 tomorrow to beat some of the heat as we walk another day through the Mesetta.

      We will run into some of our friends we have met along the way. And then the sun will set late as usual, and we will probably be in bed later than what we think that we would like to be.
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    Hornillos del Camino, 09230

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