• Lara Knight
  • Jo Andrews
  • Cindy Cooper
  • Lara Knight
  • Jo Andrews
  • Cindy Cooper

Canada & Alaska September 2026

The gang’s 2nd trip 🙌🙌 Leggi altro
  • Inizio del viaggio
    13 settembre 2026

    Banff Day 2 Banff National Park

    14 settembre, Canada ☁️ 3 °C

    Motto of the day: WE’RE GOING ON A BEAR HUNT! 🐻
    After a lovely breakfast at the hotel coffee shop—and squeezing in a quick photo with a Mountie who wandered into the lobby 😉—we boarded the coach for our first full day of exploring Banff.
    Our first mission was tracking down some of Banff National Park's famous wildlife. We cruised around the spectacular Fairmont Banff Springs golf course, where we spotted a couple of elk, and Ian and Lara even caught a glimpse of what looked like a coyote darting through the trees. The scenery was absolutely stunning, though we're not sure we’d want to play a round on that particular course—it’s notorious for bears wandering across the fairways!
    Speaking of bears, we learned all about Banff’s most famous resident: The Boss (Bear 122). He is the ultimate grizzly—weighing anywhere between 500 to 650 lbs depending on the season. The Boss is a total legend around here, known for surviving being struck by a train twice, fighting his rival "Split Lip," and even snacking on smaller black bears. Because of his massive size, he gets first pick of all the best food in the valley.
    We were warned that grizzlies can charge at a terrifying 35 mph, so you're supposed to stay at least 100 metres away. The top safety tip we took away? If a bear does chase you, just make sure you're running with someone slower than you!! 🏃‍♂️💨
    Luckily (or unluckily, depending on how brave we were feeling!), The Boss decided to skip our tour today!
    Leggi altro

  • Banff Day 2 Bow Falls

    14–24 set, Canada ☁️ 8 °C

    Bow Falls is a wide, powerful rush of water tumbling 30 feet (9 metres) down the Bow River, right at the doorstep of downtown Banff. Framed beautifully by Mount Rundle, it’s easy to see why it famously shared the screen with Marilyn Monroe in the 1953 film The River of No Return.
    Despite a bit of a drizzly day, the mountain scenery was stunning. We hit a couple of incredible viewing points around Banff National Park, including the striking Hoodoos and a fantastic vantage point of the iconic Fairmont Banff Springs Hotel—which genuinely looks like Canada’s very own Hogwarts. Along the way, we even spotted some local wildlife: a busy red squirrel and a tiny chipmunk.
    Afterward, we made a pit stop at the local IGA supermarket to grab some lunch and restock our supplies. The biggest win of the day? Finding TimTams and Whittaker's chocolate! Ian was absolutely thrilled to track down those legendary treats out here in the Rockies.
    Leggi altro

  • Banff Day 2 Banff Gondola

    14 settembre, Canada ☁️ 10 °C

    This afternoon, we took the Banff Gondola for an 8-minute cable car ride up to the summit of Sulphur Mountain, reaching an elevation of 2,281 metres (7,486 feet). On a clear day, you get sweeping, panoramic views across Banff, the Bow Valley, and the surrounding mountain ranges. Unfortunately, the weather was not on our side today—the clouds rolled in, and so did the rain! To be fair, the weather moved quickly, granting us occasional, dramatic glimpses of the valley below between the mist.
    Undeterred by the elements, we zipped up our waterproofs and tackled the boardwalk trail to Sanson’s Peak. The girls made it about two-thirds of the way before turning back, while the boys pushed on to the very top. Their perseverance paid off—just as they summited, the clouds lifted slightly to reveal a beautiful mountain rainbow! Once reunited, we gathered around the summit fire pits to toast marshmallows and take in whatever views the weather would allow.
    After our 8-minute descent, we headed back to the hotel. The girls braved the downpour for a wander into town to visit the local Banff Christmas shop, eventually retreating back to the hotel with hot drinks for a cozy natter. The boys wisely chose to stay warm and dry inside.
    Finding a dinner table in a bustling Banff can be a challenge, but we ended up back at Melissa's Missteaks—and it was a fantastic choice. The food was fabulous, the servers were friendly, and we were even asked if we were over 18... easily the highlight of the tour for some of us! 😂
    Our server was a total character: originally from Liverpool, he moved to New Zealand in his 20s, then came to Banff 24 years ago for a single ski season and never left. He shared a brilliant story about playing golf locally, hitting a shot, and looking back only to realize a bear was standing right behind him on the course! 😳
    Leggi altro

  • Banff Day 3 Johnston Canyon

    15 settembre, Canada ☁️ 3 °C

    Johnston Canyon Day 3

    Day 3 started with another lovely breakfast at the hotel coffee house before we boarded the coach for Johnston Canyon, one of Banff National Park’s most iconic and spectacular natural attractions. Tucked away along the scenic Bow Valley Parkway, (Highway1A), it sits about 25 kilometres (15.5 miles) west of the Banff townsite.
    The canyon features incredibly dramatic rock walls and churning waterfalls, all carved out by Johnston Creek as it rushes down to meet the Bow River. We tackled the Lower Falls trail, a beautiful 1.2 km (0.75 mile) walk each way along suspended catwalks over the rushing water.
    The views throughout the canyon were absolutely gorgeous, and the main waterfall at the end was stunning. There is actually a unique viewing cave where you can walk directly behind the roaring falls—unfortunately, the queue was way too long today! We decided to skip the wait, soak in the panoramic views from the trail, and enjoy the crisp mountain air instead.
    Leggi altro

  • Day 3 Lake Louise

    15 settembre, Canada ☁️ 4 °C

    Originally named Emerald Lake before being renamed in 1884 in honour of Princess Louise (the fourth daughter of Queen Victoria), Lake Louise is world-famous for its striking turquoise water. This mesmerizing color comes from "rock flour"—tiny particles of rock ground down by the overlying Victoria Glacier that remain suspended in the glacial meltwater. It’s beautifully framed by towering peaks, glaciers, and the grand Fairmont Chateau hotel. The lake itself is approximately 2 km long, 0.5 km wide, and 70 metres deep. Interestingly, while Banff isn't typically salmon country, Lake Louise marks the very boundary where they begin to appear. In late October, the waters start to ice over for winter ice skating, before finally defrosting again in May.
    Gra had the brilliant idea of hiring a canoe from the boathouse to experience the lake from a completely different perspective. Cid, Ian, and Lara were instantly up for it! Normally, you can only hire smaller canoes for two people, but as luck would have it—and much to Cid and Lara's relief—a large group tour canoe was just about to set off and had spaces for all four of us.
    There was a slight catch: the weaker paddlers were instructed to sit right at the front. Cid and Lara quickly volunteered for the role, only to immediately regret it when they found out they were now the official pace-setters for the entire boat! 😂
    After nearly capsizing the canoe just trying to get on board, we successfully found our rhythm and paddled all the way to the far end of the lake. Out there, we stopped to take in the absolute peace, quiet, and stunning mountain views. Our fantastic guide, Kev—who was incredibly friendly, informative, and great fun—had us all shout "HELLO!" across the water, and we waited to hear the perfect echoes ring back across the valley (though sadly it didn't quite pick up on video).
    We managed to return in one piece, reversing into the bay to make a dry landing—though we almost lost Gra straight into the glacial water in the process! As an added bonus, the group tour actually ended up costing less than hiring separate canoes, which made the fellas very happy indeed. What an absolute lifelong memory made
    Leggi altro

  • Day 3 Lake Louise - Jo & Jono

    15 settembre, Canada ☁️ 5 °C

    One of those moments you wish you could bottle and keep forever. ❤️ Today Jon and I hiked 1.2 miles along the length of Lake Louise, taking in the most incredible scenery. The colours of the water were simply magical — beautiful shades of blue and turquoise that almost didn’t look real. We spotted a gorgeous little blue bird, lots of cheeky squirrels and plenty of other wildlife along the way. It was such a peaceful, special walk, and one of those moments where you just stop, look around and feel incredibly lucky to be here, experiencing it all together. Another beautiful memory we’ll treasure from our Canadian adventure.Leggi altro

  • Day 3 Banff viewpoint and the Three Bears Brewery

    15 settembre, Canada ☁️ 6 °C

    Since our rainy trip up the Banff Gondola had deprived us of those classic panoramic views over the Banff township, our fantastic guide went above and beyond and arranged a surprise detour. We were taken to an alternative viewpoint to see the town nestled in the valley from a completely different angle—and it was well worth the stop!
    For our final evening meal, we headed to the Three Bears Brewery, which came highly recommended by an Australian couple we had chatted with back at the hotel reception. It did not disappoint! The boys ordered the beer tasting paddle, and we all treated ourselves to a delicious steak meal. It was the perfect, cozy way to toast the end of our amazing time in Banff!
    Leggi altro

  • Day 4 Rocky Mountaineer Banff to Kamloops

    16 settembre, Canada 🌙 20 °C

    "IT’S 5 O’CLOCK SOMEWHERE!!" 🍹
    Today marked the beginning of our epic two-day westbound journey from Banff to Vancouver aboard the legendary Rocky Mountaineer, a world-class luxury rail experience that only runs from April to October.
    Our morning started bright and early as we joined a massive convoy of 22 motor coaches, each perfectly synchronized to pull up alongside its allotted rail carriage. It was an incredible sight: 22 carriages, 2 powerful locomotives, and a total of 876 guests ready to roll. We were treated to a proper red-carpet boarding ceremony, flanked beautifully by the National Flag of Canada on one side and the Provincial Flag of Alberta on the other.
    Once inside, we were introduced to our fantastic carriage hosts—chef Nick and our stewards Kayla and Taylor. They took incredible care of us in SilverLeaf service, keeping us constantly supplied with delicious food, drinks, and snacks all day long as we tracked and crossed seven distinct rivers en route to Kamloops.
    Our geographical river-crawl across the changing landscape was fascinating:
    1. The Bow River: The only river on our entire journey that flows east (eventually emptying into Hudson Bay); all the others head west toward the Pacific. Along the way, we made a brief stop at the historic Lake Louise Station to pick up more passengers.
    2. The Kicking Horse River: We descended through the mind-boggling historic Spiral Tunnels, emerging into the rugged canyons surrounding this roaring river. The first spiral tunnel inside Mount Cathedral features a 228-degree turn to drop the train 50 feet, while the second inside Mount Ogden features a 226-degree turn to descend another 56 feet. Amazingly, these tunnels were completed on time and on budget back in 1909! The Rocky Mountaineer is the only regular passenger train permitted to use this historic route today.
    3. The Columbia River: We crossed high above this spectacular, wide river valley before turning to climb deep into the Selkirk Mountains.
    4. The Beaver River: The tracks hugged this river tightly as we pushed upward to tackle Rogers Pass, plunging directly through the massive Connaught Tunnel.
    5. The Eagle River: Descending out of the mountain peaks, the scenery shifted into the lush, dense forests of the Shuswap area as we crossed this river.
    6. The South Thompson River: As the afternoon rolled on, the landscape completely transformed into a dramatic, arid desert canyon running right alongside this river.
    7. The North Thompson River: Finally, we arrived in Kamloops, right where the waters of the South and North Thompson rivers meet.
    Our tour leader, Glen, joined us in our carriage and organized a trivia quiz for us every afternoon. It sparked plenty of giggles and brilliant banter as the drinks and food kicked in! We all took turns hanging out in the open vestibule area at the back of the carriage, snapping photos of the jaw-dropping wilderness and soaking in the camaraderie of our group.
    The wildlife even made an appearance! Gra spotted a bear right near the tracks—though the train rumbled past just a bit too quickly for the rest of us to catch it. We also saw several majestic bald eagles soaring overhead. Of course, it wouldn't be a proper travel day without some comedy: Jo had a bit of an "incident" with the carriage toilet, which prompted a hilarious "beaver" comment from Gra and sent us into absolute stitches!
    We also loved hearing the story of Doris and Brian, a local couple who have stood outside their house waving at the train every single day for over a decade. As a thank-you, the railway actually gifted them a free luxury trip onboard! It was genuinely heartwarming to see just how many locals stop what they are doing to wave at the train as it passes by.
    Because the extraordinarily long freight trains get priority on these tracks, we had a few waiting delays along the way. The trip ran a fair bit longer than scheduled, meaning we ended up enjoying a bonus dinner service at our seats as the sun went down and the clocks rolled back an hour into a new time zone.
    By the time we pulled into Kamloops after dark, the slick organization of the Rocky Mountaineer crew didn't skip a beat. We were seamlessly collected by another fleet of 22 motor coaches and whisked off to our hotels, where our luggage was already waiting safely inside our rooms!
    It is truly amazing how utterly exhausting a full day of eating, drinking, and taking in world-class scenery can be
    Leggi altro

  • Rocky Mountaineer food & drink!!

    17 settembre, Canada ☀️ 20 °C

    We felt it would be absolutely rude not to dedicate an entire section to the sheer volume of food and drink photos we took on the train!
    The culinary experience onboard the Rocky Mountaineer was nothing short of incredible. Every single meal curated by Chef Nick was a masterpiece, matched perfectly by the impeccable, warm service from Kayla and Taylor. From gourmet breakfasts to delicious multi-course dinners at our seats, we were truly spoiled.
    And of course, we can't forget the drinks! The bar was fully flowing, the premium Canadian wines and cocktails were top-tier, and the "never-ending" supply of snacks kept us happily grazing from morning until night. Safe to say, nobody went hungry (or thirsty!) on this journey.
    Leggi altro

  • Day 5 Rocky Mountaineer Kamloops to Vancouver

    17 settembre, Canada 🌙 17 °C

    WE MAY HAVE PEAKED!!" 🎉
    After a highly comfortable night's rest in Kamloops, we boarded the Rocky Mountaineer for Day 2 of our rail odyssey. This morning, we were welcomed aboard the red carpet flanked by the National Flag of Canada on one side and the Provincial Flag of British Columbia on the other. At 8:00 AM sharp, we began gliding out of town, tracking tightly alongside the wide, winding Thompson and Fraser rivers toward the Pacific coast.
    The geography today was jaw-dropping. We watched the semi-arid, desert-like landscapes of Kamloops completely transform into the dramatic, steep rock cliffs of the Fraser Canyon. A major highlight was passing right through the roaring rapids of Hell's Gate, where we looked down to see the historic fish ladders built to help the salmon swim upstream. We were treated to the incredible sight of thousands of sockeye salmon actively leaping through the rushing water!
    As the train plunged through numerous dark mountain tunnels, the scenery remained spectacularly wild before gradually shifting into greener, more inhabited valley communities as we approached the coast. The wildlife tracking continued, too—today it was Ian who spotted a bear right by the tracks (and once again, it vanished too quickly for the rest of us to see!). Our trip leader, Glen, also shared a wonderful collection of different bird photos he’d captured along the way.
    The social vibe in our carriage stayed at an all-time high with the second afternoon trivia quiz of the trip. This one was officially hosted by Ian and brilliantly won by Jo and Jon!
    There was absolutely no shortage of laughter and fun, though the majestic wilderness took a rather unexpected turn during the latter part of the journey. As we approached civilization, we were welcomed by various local men in various states of dress along the tracks—including a classic "mooning," a "helicopter," and a man casually freeing his bladder right next to the rails! It was certainly a different kind of scenery to wrap up the trip!!!
    We hit another freight train delay today, having to wait on the sidings for the massive cargo trains and then waiting for our final arrival slot in Vancouver to clear. The crew kept us going with a late-afternoon snack before we finally rolled into the station around 7:30 PM. True to form, the slick Rocky Mountaineer operations had a fleet of motor coaches waiting right at the final rail siding to instantly whisk us off to our downtown Vancouver hotel.
    An absolutely incredible, unforgettable couple of days on the rails!
    Leggi altro

  • Day 6 Butchart Gardens

    18 settembre, Canada ☀️ 18 °C

    We stayed at the Grand Park Hotel in Vancouver for this leg of the journey, but unfortunately, we weren't at all impressed with the cleanliness or the attached restaurant. In fact, we had to abandon the hotel restaurant and head to Starbucks for breakfast just to ensure we ate in the limited time we had!
    With breakfast sorted, we boarded the coach with Steve, our guide for the day, and headed out to catch the ferry across to Vancouver Island. As luck would have it, we arrived early and managed to squeeze onto an earlier sailing, granting us an extra bonus hour to explore the island. The 1.5-hour crossing was incredibly smooth, delivering us safely across the strait to the world-famous Butchart Gardens for the morning.
    The history of this beautiful place is fascinating: it all started in 1904 when Robert Butchart established a limestone quarry near Victoria, British Columbia. When the pit was exhausted in 1909, his wife, Jennie Butchart, decided to beautify the industrial scar, spending years hauling in topsoil to transform the rugged pit into the iconic Sunken Garden by 1921. The family eventually expanded the estate to include spectacular Japanese, Italian, and Rose gardens, opening the property to the public. Today, it stands as a designated National Historic Site of Canada and is still proudly operated by the Butchart family.
    Our trip leader, Glen, took us on a wonderful tour of the estate. It was absolutely stunning and well worth the visit, filled with an incredible sea of vibrant flowers. We also couldn't resist a ride on the Rose Carousel, which was introduced in December 2009 by Robin-Lee Clarke, the great-granddaughter of founder Jennie Butchart. The hand-crafted animal designs were inspired directly by historical family travel journals, and we had a brilliant laugh spinning around on them! 🎠
    We spent the morning exploring the grounds before heading off around lunchtime, but just as we left, we were lucky enough to spot a couple of beautiful deer wandering near the edge of the gardens. A perfect end to a lovely visit!
    Leggi altro

  • Day 6 Victoria - Vancouver Island

    18 settembre, Canada ☀️ 18 °C

    After leaving the gardens, we headed into Victoria, the beautiful capital city of British Columbia. Renowned for its mild climate and historic British architecture, the city also marks the official western starting point of the Trans-Canada Highway.
    We started our tour in Canada's oldest Chinatown, which was established way back during the 1858 gold rush. It's home to Fan Tan Alley—the narrowest street in Canada—measuring just 89 centimetres (35 inches) wide at its tightest point! After squeezing through the famous alleyway, we walked along the scenic inner harbour and stopped at the Garrick’s Head Pub for a well-deserved lunch.
    With lunch sorted, we went in search of the famous Rogers' Chocolates, Canada's oldest chocolatier. Founded in 1885 by Charles "Candy" Rogers, they are most famous for their "Victoria Cream"—a large, rich, cream-filled chocolate puck that is still hand-wrapped in classic pink gingham wax paper. Their original 1903 storefront on Government Street is a designated National Historic Site that still retains its stunning, old-world Art Nouveau interior and original stained glass. Of course, we all bought some chocolates! Next, we walked over to admire the Fairmont Empress Hotel (opened in 1908 as one of Canada’s grand railway hotels) situated right near the majestic parliament buildings.
    Then, it was time to catch Steve’s bus back to the ferry port. We quickly realized that Steve wasn't particularly great at reading the room; during one of his many lengthy commentary talks, he asked if we were all doing okay, entirely oblivious to the fact that nearly everyone on the coach had fallen fast asleep—he just carried right on talking anyway!
    The 1.5-hour ferry crossing back to the mainland was smooth, but once we landed, the roads on Steve’s usual route were completely closed. It turned into a massively long, winding journey back to the city. By the end of it, we unanimously decided the motto of the day was: "Don’t get on a bus with Steve!!" 😂
    We finally rolled back into our hotel around 10:00 PM, just in time to grab a few farewell drinks with our fantastic trip leader, Glen, who leaves us tomorrow when we finally embark on our cruise. All in all, a brilliant day!
    Leggi altro

  • Day 7 boarding Holland America MS Koningsdam

    19 settembre, Canada ☀️ 20 °C

    Today, we said a fond farewell to Glen, our brilliant tour leader, who gave us so many laughs and great advice along the way. His final official duty was safely delivering us to Canada Place to board the MS Koningsdam for our very first cruise to Alaska! The sheer scale of the ship is mind-boggling—carrying up to 2,650 guests and a crew of 1,036, all spread across 12 massive decks.
    This was a brand-new experience for the six of us, as none of us had ever cruised before. We booked outside staterooms with large ocean-view windows down on the Main Deck (Deck 1). Our first impressions were fantastic! After settling into our rooms and meeting our friendly stateroom stewards for the week, we headed up to the Lido Market for our first buffet meal.
    What an absolute eye-opening experience! We have never seen such an incredible variety of delicious foods in one place. It is incredibly hygienic, as the ship's staff serve everything to you directly at each station. They have everything imaginable—from fresh sandwiches and comforting soups to full Indian curries and classic fish and chips! We knew right then and there that we were in serious trouble when it came to our clothes fitting by the end of the week!!!
    The absolute highlight of the day came as we cast off and glided away from the Vancouver skyline: we were treated to our very first sighting of a whale dipping through the water. What a perfect, magical way to toast the start of our Alaskan adventure!
    Leggi altro

  • Day 8 heading towards the Inside Passage

    20 settembre, Canada 🌬 13 °C

    Another lovely day of doing very little and enjoying every minute of it! 🍹

    After breakfast, we said goodbye to Lara and Ian, who retired to their stateroom feeling a little seasick from the motion of the ship. The remaining four of us headed to the Crow’s Nest for a drink, deciding it was a case of “kill or cure” with the boat rocking! We chilled out, watched the swell and then headed to The Lido for a spot of lunch.

    After lunch, we made our way to the theatre for a talk about which wildlife to look out for and what animals we might spot during the trip. It started at 2 pm, and the photos tell their own story: Gra’s was taken at 2.04 pm and Jon’s at 2.07 pm! Gra lasted four minutes of the speaker’s monotone voice, while Jon managed seven. Cid and Jo then got a fit of the giggles and struggled to compose themselves, although thankfully they didn’t get asked to be quiet! 😂

    After the talk, we retired to our rooms for a relaxing afternoon before meeting up later for dinner. The evening meal was delicious, our waiters Tulus and Feri very entertaining, as was the fact the cans of beer wouldn’t stay still on the table!! Then the Great Dueling Pianos 🎹🎶. There was plenty of music, laughter and entertainment!! A new experience of walking uphill and running downhill with the swells of the ship as we hit 16ft waves overnight…

    When we returned to the cabin, we found our towel creation shaking on the bed because of the rocky sea 😂. Another lovely day of making memories together! ❤️
    Leggi altro

  • Day 9 - Juneau

    21 settembre, Stati Uniti 🌧 9 °C

    Our 1st port today, after a rocky night - not quite sure how we stayed in our beds last night!!! Lara & Ian found their sea legs 🙌
    The girls headed up to the Crow’s nest after breakfast and started a puzzle - didn’t get very far!! Then we docked at our 1st port, Juneau, capital of Alaska.
    Juneau is the only U.S. state capital accessible only by plane or boat—no roads lead here. It is a historic gold-rush town squeezed between steep mountains, the ocean, and the Tongass National Forest (the world's largest temperate rainforest).
    It was moody and rainy when we got to port, apparently a typical Juneau day! There were lots of birds flying around as we left the ship, which looked like bald eagles and juveniles.
    We walked past Tracy’s Crab Shack an iconic seafood spot, famous for serving Alaskan king crab at $90 per pound, none of us were keen enough to try it at that price!
    Totem poles including figures from tribal stories lined the dock and we saw a man in the middle of creating a new additional totem pole.
    Obviously a pit stop at the Alaska Brewing Company was then needed before our seaplane adventure!
    Leggi altro

  • Day 9 Juneau Seaplane

    21 settembre, Stati Uniti ☁️ 10 °C

    We took a seaplane tour - a first for all of us - over 5 glaciers this afternoon, Cindy & Lara were more nervous than the others about this!

    A young lady took our tickets and took us to the plane and our seats, Ian being last in got the front seat, with the same young lady who was also our pilot!!!

    We took off from the gray saltwater channel, and soared right into low-hanging clouds and alpine mist to showcase five incredible glaciers: the massive Taku, the Norris, the Hole-in-the-Wall, and the East and West Twin Glaciers. Looking down through the overcast sky, the deep ice crevasses and brilliant turquoise meltwater pools glowed even brighter against the dark, jagged rock.

    The take off and landing were effortless, as was the whole flight.

    What an incredible experience, despite Juneau's signature gloomy weather, it made the whole experience incredibly moody and dramatic. the scenery was breathtaking, from glaciers, rainforest & different coloured waters, to waterfalls and incredible landscapes, a reminder of just how remote and stunning this place actually is.

    Back to the ship for more delicious foods and another round in the Piano Bar.
    Leggi altro

  • Day 10 Skagway - Railway

    22 settembre, Stati Uniti ☁️ 6 °C

    Early start today, so room service ordered & delivered, no extra charge - excellent!

    We docked at Skagway and disembarked for our shore excursion starting with the White Pass & Yukon Route Railway. A narrow-gauge railroad built in an incredible 26 months back in 1898, during the chaotic height of the Klondike Gold Rush.

    The weather was foggy and somewhat gloomy again to begin with, we boarded the vintage rail carriages, which were quite stark with big old fashioned warming stoves at the back and extremely basic toilets!! A big difference to the luxurious Rocky Mountaineer! We travelled the historic "Dead Horse Trail" from the Gold Rush, climbing an impressive 3,000 feet in just 20 miles. Entertaining tour guides pointed out foggy viewpoints and told the stories of the gold rush, the struggles endured and details about the building of the railroad, making for a fascinating journey.

    We took advantage of reduced priced baseball caps, buying one each & having a bit of fun on the way!!!

    Culminating at the Canadian border and Summit Lake where gold rush stampeders once faced strict Mountie border checks before heading to the Yukon, we also had to show our passports to the fierce looking border force officers before we could leave for the Klondike highway part of the tour, back down to Skagway town. Also our watches had changed by an hour to reflect the change across the Canadian border too!
    Leggi altro

  • Day 10 Skagway Klondike Highway and town

    22 settembre, Stati Uniti ☁️ 10 °C

    After spending some time at Summit Lake we were met by our driver Harrison and we piled into the minibus ready for our trip back down to Skagway town via the Klondike Highway.
    We had to pass through the border control back into Alaska USA & our watches changed back by the hour again, quite remarkable going through 2 border checks and 2 time zones so closely!

    We had a stop at a huge solid concrete bypass, right where a waterfall ran down the rock face and under the bypass via a tunnel. Because the highway crosses an active earthquake fault line, engineers replaced an old suspension bridge with a massive, solid concrete structure and the steel
    archway underneath lets the water through.

    On our way down the Highway we had pointed out to us, many red and white poles that were mounted at the edge of the road. Harrison explained that because Skagway has 12 metres of snow over winter, these markers are so the snowplough drivers can see where the road ends and the cliff face starts and it allows them to clear the road safely.

    We were dropped back in to Skagway town, it was honestly like stepping into a Wild West movie set! Fabulous buildings and we watched a train come back into town too.

    Whilst in the town the girls managed to lose the boys. We were half expecting to find them in the famous Red Onion Saloon, which originally operated as a high-class dance hall, saloon, and brothel for miners looking for entertainment. Today, it functions as a lively restaurant and bar on the ground floor and a historic brothel museum upstairs. The boys weren’t there but our second guess was successful, they were in the Skagway Brewing Co - what a shock!!

    Soon it was time to head back to the ship for a well earned rest, after a great day out. What a place!

    Cindy wasn’t feeling great that evening and decided to rest rather than join us for our meal. However, we made sure that we took a video of Graham doing the magic trick with our fabulous and entertaining waiters, so Cindy could watch it later.
    Leggi altro

  • Day 11 Glacier Bay National Park Part 1

    23 settembre, Stati Uniti 🌧 4 °C

    We decided on another room-service breakfast this morning, although Lara and Ian’s arrived considerably later than it should have! An apology followed, along with some rather lovely strawberry-dipped chocolates later in the day — so all was forgiven! Graham was struggling a little this morning, though, and in true Graham style, he decided to empty the entire tissue box in their cabin… ensuring that a fresh one would soon be delivered! 😂

    Today was Glacier Bay day, and we were treated to classic Alaskan weather — overcast skies, drizzle and low-hanging mist as we slowly made our way into the fjords. Earlier that morning, Park Rangers and Huna Tlingit guides had boarded the ship, sharing fascinating stories about the land, its wildlife and the ancient ice as we entered the bay.

    As we travelled deeper into Glacier Bay, the gloomy weather was soon forgotten when we started spotting wildlife out on the water. We watched an adorable sea otter floating lazily on its back, completely unfazed by the enormous ship passing by, while harbour seals popped their heads above the surface and rested on the floating ice. It was lovely to watch them going about their day as though we weren’t even there.

    We headed further into the John Hopkins Inlet and ventured out onto the deck for the journey. It was noticeably colder, the water had taken on the most beautiful green colour, and waterfalls seemed to appear around every corner as we got closer to the glacier. Jono, meanwhile, was still proudly wearing his shorts — prompting quite a few people on board to correctly guess that he used to be a postman! 😂
    Leggi altro

  • Day 11 John Hopkins Glacier

    23 settembre, Stati Uniti 🌧 4 °C

    Seeing the John Hopkins Glacier up close was incredible. We weren’t lucky enough to witness any calving, and it was much darker and dirtier looking than we had imagined, streaked with lines of rock, silt and debris amongst the brilliant blue slivers of ice. But somehow, that made it even more fascinating. As we sat taking it all in, a real sense of quiet descended over us. There was something incredibly peaceful about simply standing there, surrounded by this vast, ancient landscape.Leggi altro

  • Day 11 Glacier Bay National Park Part 2

    23 settembre, Stati Uniti 🌧 4 °C

    As we left Glacier Bay, Ian and Lara spent some time back out on deck while the rest of us headed inside. Typically, the skies decided to clear just then, revealing more of the spectacular mountain scenery. They also discovered a new set of steps leading up to another level — although Lara didn’t seem particularly convinced by the glass section in the middle! 😂

    Dinner was delicious as usual, accompanied by more of Feri’s magic and plenty of fun with Andy and Min, the lovely couple who had joined us for dinner each evening. Jon was also admiring the beautiful glass decorations hanging from the ceiling — another little detail that caught his eye.

    We finished another wonderful day with more time in the Piano Bar, before heading back to our cabins and discovering yet another towel sculpture waiting for us. A lovely end to an unforgettable Glacier Bay day.
    Leggi altro

  • Day 12 Ketchikan part 1

    24 settembre, Stati Uniti ⛅ 12 °C

    As Ketchikan is known as the rain capital of Alaska with an average rainfall of some 13 feet, the sun made a welcome appearance amongst the clouds this morning—a good start to the day!
    As we left the ship, we noticed a couple of signs that put this town's extreme climate into perspective. First, we passed a bright blue tsunami evacuation route sign pointing up to higher ground—a stark reminder that cozy Ketchikan sits right on the volatile Pacific edge. Near it was a historical flood marker from 1949, the legendary year Ketchikan shattered records by catching a mind-boggling 202.55 inches of rain! Standing there looking up at the height the water once pooled, it made us realize that its "rain capital" nickname is definitely not an exaggeration.
    We went to the famous Creek Street, which lived up to the hype. The historic stilted boardwalks looked great, and we stopped right outside Dolly’s House to read the famous sign about men and salmon coming upstream to spawn.
    From there, we followed the salmon route. Ketchikan is also known as the salmon capital of the world, being one of the rare places where all five species of Pacific salmon—King, Silver, Red, Pink, and Chum—run through the local waters. The path got pretty run-down and industrial once we left the tourist hub, but watching thousands of fish fight their way up the Salmon Ladder by Married Man's Trail was incredible.
    Leggi altro

  • Day 12 Ketchikan Part 2

    24 settembre, Stati Uniti ⛅ 12 °C

    Before heading back, we checked out The Rock monument on the waterfront—a massive bronze sculpture tracking the town's history through six life-sized figures.
    By evening, we were back on the Koningsdam and ready to eat. We had a specialty dining table at the Pinnacle Grill for the filet mignon, which was delicious. Since it was Orange Night, we rocked our bright orange outfits right into the fancy dining room! It was a hilarious clash with the sophisticated vibe, but the other diners loved it.
    Just as we finished dinner, Chris, one of the guys from the wider tour we were on, messaged to say the Northern Lights were visible! We immediately rushed up to the top decks where he had just seen them, but unfortunately, we were just a few minutes too late and missed the show. His photos looked absolutely incredible, though!
    After the excitement of the auroral chase, we finished the night drinking and dancing at B.B. King’s Blues Club—a perfect, neon-coloured end to the day.
    Leggi altro

  • Day 13 Heading back to Vancouver

    25 settembre, Canada 🌬 13 °C

    Today was a much-needed day at sea as we continued our journey back to Vancouver — the perfect chance to unwind after our busy port days!

    The girls decided to hit the line dancing session for one last cruise hoorah. It turned out to be a very interesting experience, to say the least! Just as the music started, we hit a stretch of open sea, and the ship began swaying rather a lot. Trying to hit your steps while the floor is tilting beneath you is certainly a world away from our regular line dancing classes back home!

    After burning off those calories, we fully indulged in the Cake Special event at the Lido buffet, marvelling at the incredible four-tiered cakes on display. Just as we were finishing up lunch, Jono spotted a whale breaching right outside the window! It was a fabulous few seconds — unfortunately not caught on camera, but absolutely committed to memory.

    Spurred on by the sighting, Cindy, Jo, Lara and Ian headed up to the deck for an official wildlife-spotting session to see if we could find any more giants of the deep. Sadly, the wildlife completely stood us up — not a single fin or blowhole in sight! A bit disappointing, but that’s nature for you.

    By evening, it was time for our final meal in the main dining room. It was a bittersweet dinner as we said goodbye to Tulus and Feri, our wonderful servers. We had thoroughly enjoyed all our evenings with them and the fabulous food they brought us each night. We wrapped up the cruise with some final drinks and one last lively session at the Billboard Onboard Piano Bar, whilst Jono popped across to B.B. King’s, before heading back to the cabin to tackle the dreaded task of packing our cases for disembarkation tomorrow.
    Leggi altro

  • Day 14 Back in Vancouver

    26 settembre, Canada ☀️ 16 °C

    After disembarking the ship following our final buffet breakfast, we reunited with our fellow tour travellers for a bus tour of Vancouver. Although we had bumped into various group members throughout the cruise, it was wonderful to have everyone together again for one last excursion. The tour took us through the vibrant streets of Chinatown, historic Gastown, and into the lush expanse of Stanley Park, wrapping up with spectacular views from the Lions Gate Bridge lookout.
    Eighteen of us had booked a few additional days to explore Vancouver, while the rest of the group were heading straight to the airport for their flights home. Unfortunately, our journey to the hotel took an unexpected turn. En route, our coach clipped a car, and moments later, a van struck our coach, nearly knocking the wing mirror clean off. Our poor driver certainly had a rough afternoon dealing with the chaos.
    Once we finally arrived and bid the departing travellers farewell, we checked into our hotel—the Sheraton Wall Centre. It is a fabulous hotel, especially compared to where we stayed during our previous stop in Vancouver!
    After unpacking, we went for a wander and stopped at a Tim Hortons for a quick coffee and lunch. However, as we sat by the window watching the world go by, the mood shifted. We were deeply saddened to realise just how severe the homelessness crisis is in this area. We watched a young woman searching through the bins, while others nearby stood doubled over, clearly under the influence of drugs. It was a heartbreaking sight—such a tragic state of affairs in this day and age.

    That evening, we found a lovely little Italian restaurant just around the corner from the hotel called Pacifico Pizzeria & Ristorante. We all opted for pizza, which felt like a wonderfully simple, welcome change after a solid week of heavy fine dining on the ship! To top off the evening, Jo ordered the Tartufo for dessert, a caramel gelato encased in a hard chocolate dome shell—Jo happily declared it the absolute best dessert of the entire holiday!
    Leggi altro