Stärkung für den Aufstieg 🍩
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Auf die Reste meines Mittagessens hatte ich noch keinen Appetit. Dennoch wollte ich mir noch einen Snack holen, weil es auf dem Hügel nicht mehr viel Gastronomie geben würde. Maps führte mich zuRead more
Auf die Reste meines Mittagessens hatte ich noch keinen Appetit. Dennoch wollte ich mir noch einen Snack holen, weil es auf dem Hügel nicht mehr viel Gastronomie geben würde. Maps führte mich zuRead more
After a very good sleep in very comfortable beds (thanks Sofitel), we treated ourselves to a delicious breakfast in the hotel restaurant. The boys had an omelette and I had bagels with cream cheeseRead more
As most who read this would know, the McNicol family enjoys food, and we try to be adventurous and try new and different cuisines. For breakfast I had bagels with cream cheese and salmon. Today we hadRead more
Last night was a night of firsts - first time Ian and Angus met my aunt and uncle (Anne & Will Vandenberg), the first time Angus ate duck (Duck a la l’orange), and the first time we used Uber to getRead more
This morning we headed out fairly early and walked to the Museum of Contemporary Art to see the Leonard Cohen Exhibition "A Crack In Everything". It was a very interactive and moving exhibition. IRead more
We spent a lovely afternoon and evening with my uncle, cousins and their families. We had a delicious meal prepared by Annick and dessert by Genevieve, plus great wine, lots of laughing andRead more
Wir merkten den Wechsel sofort aus Exit wurde Ouvre aus Stop Arete - wir hatten die Grenze nach Quebec passiert. Alle Schilder wurden hauptsächlich in französisch angezeigt. Wir fuhren tiefer undRead more
We woke today to the “pitter patter” of rain against our window. The forecast is for snow to start falling in about an hour (which it did), and the current temperature of 2 degrees Celsius is asRead more
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You might also know this place by the following names:
Belvédère Léo-Ayotte, Belvedere Leo-Ayotte