Mexico
Bahía Olas Altas

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    • Day 7

      Mazatlan pt2

      May 14, 2023 in Mexico ⋅ ☀️ 27 °C

      Mazatlan only got better with as you’d expect more beer, tequila and dancing! Saturday was wedding day with the first stop being the church. I put my suit on that I nearly left in Sydney and stopped for an impromptu photo shoot next to some colourful buildings before attending what I would call marriage counselling. Being in the church was fun but the whole ceremony was a little bit different. Anyway, next was the state ceremony which we skipped in favour of lunch before heading to the nicest wedding party ever. It was on a massive outdoor area that overlooked the whole city plus ocean and had the nicest sunset view. Initially it was a little hard to get into the Latino dancing but after a while and a few tequilas I had picked up some new dance moves and didn’t stop dancing till 2 am. I witnessed a spectacular dance between the newly weds including fireworks and Alicia keys, what’s not to love! Spent a lot of time talking with my cousins Luis Carlos and Rosalia as well as the other 300 people in attendance. Eventually it got to that time of the night where the spicy tamarind vodka got passed around which was surprisingly very good, to the extent that even John was having multiple turns of people pouring it into his mouth. The mariachi band arrived at 1 am where the bride, Julissa sang a Mexican classic that I didn’t know. The night ended with more dancing and a sick feeling in my stomach probably from all the cubas/rum and cokes I drank. The festivities continued the next day at this seaside hotel event space for the post boda/wedding party. Unlimited ice cream, carnitas/pork tacos, drinks and gorgeous views were provided as I was able to spend one last day with my cousins. I highly recommend coco horchata, best drink ever!!⭐️ We didn’t quite get to eat lunch with them as we had to catch our flight at 5 but it was a nice way to say goodbye. After what felt like an endless amount of hugs and kisses we left Mazatlan after the best 4 days!! ❤️Read more

    • Day 3

      Vegan in Mazatlan

      December 15, 2019 in Mexico ⋅ ⛅ 21 °C

      On our first night in Mazatlan, we went to La Ruta Vegana, the best vegan restaurant in Mazatlan... well, OK, the "only" vegan restaurant in Mazatlan but it nonetheless deserves the accolade that "best" conveys.

      Roch ordered a plate of 3 quesadillas and I ordered a couple of tacos along with an order of crispy potato wedges to share.  The only thing lacking was a good bottle of Dos XX.  The restaurant doesn't serve alcohol so we had to settle for non-alcoholized beer which was surprisingly satisfying with our meal.  Our dinner altogether was a mere $18.11 and we left the restaurant thinking, we gotta come back to this place...

      ... and indeed we did go back the very next day.  We didn't realize that La Ruta Vegana was the only vegan restaurant in Mazatlan until we went to Bliss Tienda Vegana which we thought was a cafe as well as vegan store.  Nope, it was just a small vegan store so we happily went back to La Ruta Vegana.

      This time I ordered the quesadillas and Roch ordered "Pozole", a Mexican soup typically made with hominy (processed corn with the germ removed) and pork. The thick soup is seasoned with a combination of spices and garnished with radishes, shallots, shredded cabbage, limes and tortilla chips. We'll never know for sure if the vegan version that Roch had was as good as a traditional meat version.  All I can say is, there wasn't a drop of soup left when it came time to pay for the meal.

      The owner of La Ruta Vegana told us that there were a few other vegan restaurants in Mazatlan but they have consequently closed.  How odd, when everywhere else we've travel to has seen an increase in the number of vegan establishment in light of the plant-based revolution.  La Ruta Vegana will be celebrating its 5th anniversary next week, and we have every intention in joining in on their celebration.

      Although dining out here is a challenge, the local markets offer a plethora of beautiful fruits and veggies. They even sell large packages of trimmed and diced mixed vegetables that is made into soup. In fact, that's what we had for dinner last night. Strangely, however, Sinaloa province is reputed to be the mango capital of Mexico (and home to most cartels), but we've rarely sen any. Those we did find were expensive even by Canadian standards.

      On the other hand, papayas and pineapples are plentiful and succulent, so we can't complain too much.
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    • Day 48

      Mazatlán, SIN, Mexiko

      February 14, 2023 in Mexico ⋅ ☀️ 16 °C

      Ich erreichte die 550 000-Einwohner -Metropole Mazatlán, die sich im berüchtigten Bundesstaat Sinaloa befindet, am frühen Dienstagmorgen des 16. Februar 2023 kommend mit der Fähre aus La Paz. Es war ein kühler, aber sonniger Morgen, an dem ich mit dem Isuzu den Hafen Richtung Zentrum verließ. Leider gab es in und um die Stadt Mazatlán keinen Campingplatz und ich wollte mich auch nicht zu weit außerhalb begeben. Streetcamping war für mich deshalb eine gute, wenn auch neue Alternative.

      Da ich mich an die vielen Einbahnstraßen in der Stadt erst einmal gewöhnen musste, und mich Google Maps ständig in die falsche Richtung navigierte, fuhr ich 1x verkehrt in die Straße hinein und hatte prompt die Policia Municipal am Hals. Ich stellte mich blond und kam nochmals ohne das gefürchtete „Ticket“ aus der Sache heraus. Trotzdem viel es mir schwer, die informellen Campsites, die auf der IOverlander App markiert waren, zu finden. Glücklicherweise konnte ich dann aber in der Calle Mariano Escobedo, die sich mitten im historischen Viertel befindet, einen Parkpkatz ergattern. An der Ecke befand sich die Cafeteria El Faro, wo es noch zu mexikanischen Preisen (Pesos 22) sehr köstlichen Kaffee gibt. In der Gegend bewegt man sich normalerweise im europäischen Preisniveau und darüber. Nachdem ich die umliegenden Straßen etwas ausgekundschaftet hatte, versuchte ich im Hotel um die Ecke, die Gästetoilette für mich zu nutzen. Es klappte super. So konnte ich mich morgens und abends abseits der belebten Straße waschen und meine Zähne putzen. Es war ein kostengünstiger Aufenthalt in der sonst recht preisintensiven Hafenstadt.

      Am Tag der Ankunft spazierte ich noch eine Zeit durchs historische Viertel, traf mich mit deutschen Reisenden und ging früh zu Bett. Die Erkältung hatte mich noch sehr im Griff. Leider war an Schlaf nicht wirklich zu denken. Im Viertel herrschte Hochbetrieb, zum einen wegen dem heutigen Valentinstag, zum anderen weil der berühmte Carnaval de Mazatlán 2 Tage später starten sollte, übrigens der weltweit 3.größte Karneval. Die Stadt war im Partyfieber und ich lag müde in meinem Auto. Wenn ich auf die Nächte an der Straße zurück blicke denke ich nur eines: der Isuzu ist wirklich unscheinbar und niemand ahnt, dass möglicherweise Leben darin herrschen könnte. Wirklich sehr vorteilhaft in einer Drogen-Hochburg wie Mazatlán.

      Am zweiten Tag ging es nach einem feinen Kaffee bei El Faro auf Stadterkundungstour. Morgens ist es in mexikanischen Städten immer am angenehmsten und fast menschenleer. Ich begab mich auf den Weg zur Uferpromenade und wollte die Steinschrift der Stadt finden. Diese war recht weit außerhalb und deshalb genoss ich auch auf dem Rückweg in einem lokalen Seafood-Restaurant noch ein gutes Mittagessen. Danach ging’s ins historische Zentrum Mazatlàns, wo ein Mix aus restaurierten Gebäuden, vor allem auf dem zentralen Platz, und vom Verfall bedrohten Anwesen zu bestaunen ist. Die Markthalle der Stadt ist ebenfalls einen Besuch wert und wartet auf der zweiten Etage mit verschiedenen Schnellrestaurants auf. Es war ein interessanter Tag mit bleibenden Eindrücken.

      Die Nacht war wieder recht schlaflos und ich freute mich auf die Weiterfahrt am nächsten Tag. Für den Karneval hätte ich meinen Parkplatz in der ersten Reihe sowieso räumen müssen und so hielt mich nichts mehr in der Stadt. Mein Ziel war das ca. 180 km entfernte Tepic.
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    • Day 46

      Mazatlán

      May 5, 2019 in Mexico ⋅ ⛅ 25 °C

      La Paz 3 und Mazatlán vermischen sich etwas, aber jeder, der mir bisher folgen konnte überlebt auch Weiteres.
      Nach dem Aufstehen und einer weiteren heißen Dusche, fühlte ich mich restlos vom Sand des herrlichen Strandes befreit. Lediglich die Schultern reagieren noch sensibel auf Kleidung. Da half auch Sonnenschutzfaktor XXXXXL nicht.
      Ich flüchtete aus dem Zimmer, um mir keine Unterkühlung zu holen (ich übertreibe), und kam mit einigen Leuten ins Gespräch. Ein 74-jähriger Mexikaner erzählte mir, er machte eine Rundtour zu Fuß durch sein Land und wenn er keine Lust hat, nimmt er den Bus. Jeden Tag braucht er aber seine Tabletten fürs Herz, und Zucker hat er auch. Eine junge Deutsche studiert in La Paz Ozeanographie, einer der größten Universitäten auf diesem Gebiet, ich kenne nur Kiel, und ein verwegend aussehender Typ reist mit seinem Motorrad durch Mexiko. Er hat früher als Architekt gearbeitet.
      Meine Beine sind immer noch müde von der langen Tour. Beim Tennis dürfte ich den Ball momentan zweimal aufkommen lasse.
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    • Day 4

      Airbnb Nb Nb

      December 16, 2019 in Mexico ⋅ ☀️ 19 °C

      AIR BNB
      For most of our travel, Brenda and I book our accommodations through Airbnb and we have, for the most part, been very happy with our lodging and with the service provided by Airbnb.

      In June, when we were booking our Mazatlan stay, we were already a little late to get the choicest spots in our desired location. We figured that our options would only diminish as we got closer to tourist season, so we booked our entire 85 day stay at a listing in Centro, Mazatlan's historic area.

      Before we arrived we had several email exchanges with the host, who was always responsive and helpful. As we were uncertain of our ETA she left the keys for us in a lockbox at the entrance door.

      By the time we arrived night had fallen, but we couldn't initially get the lights to turn on. There was an overwhelming chemical smell in the apartment that I thought might be insecticide. We couldn't find the wifi address or password to contact the host. The last straw was the bathroom layout. When we opened the door we realized the shower stall and toilet shared the same space, which we've seen before in Europe. However, in this case, one had to go through the shower area to get to the toilet. In other words, if we had to use the toilet after we had showered on the morning, we had to walk over the wet floor.

      Things were not going well.

      After we got our phones working, we contacted the host and told her we could not stay under these conditions, particularly since we were scheduled to be here for three months. She came and met us the following morning and agreed to let is out of the contract with no penalty, which was very nice of her.

      NB
      In the interim, Brenda and I had been scrambling to find alternative accommodations, but as we suspected, picking were pretty slim. Brenda found a place in the relatively upscale Machado area, but it was already booked from December 24 through January 3. We decided to book it for all the available dates through March 6 and moved in here for the first part of our stay to December 24.

      NB
      So what are we to do over Christmas and New Year's? Brenda has generously invited me to spend the holidays and my birthday with her in Mexico City until January 4. We've heard there's a booming vegan culture there and were excited to try it out.

      Our hosts at our Machado Airbnb have agreed to hold the bulk of our luggage while we're in Mexico City so we can just travel with our carry ons.

      So that's it. After our European trip where we were packing and unpacking continuously, we were looking forward to arriving here, unpacking only once and repacking when we returned to Vancouver. Sometimes the best laid plans find a way to go awry.
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    • Day 4

      Centro Historico

      March 25, 2022 in Mexico ⋅ ☀️ 75 °F

      Beautiful day exploring Centro Historico, or old town. The temp is an ideal 75-79 and blue sky - amazing. Sat oceanside and had seafood tostadas and guac — and a HUGE pina colada. Simple pleasures. It was awesome.

      Still feeling like an infant. Making inaccurate assumptions - like the bus must only take coins, or have to have exact change like olden day US buses. We walked around for an hour trying to get pesos in the form of coins … they make change from bills on the bus. Who knew? Oh yeah .. they did! 😂Woops. And the money - I feel so stupid trying to figure out how much their coins are worth. The bills are so much more resilient than ours (plastic coated) and are beautifully colored. (Honestly everything is so colorful here - the buildings are gorgeous.)

      it’s going to take a bit for me to not instinctively think something is way too expensive when it’s marked $100. They use the $ sign here even tho it’s in pesos. Jordan has to keep reminding me that it’s only $5 - if not, my mind thinks $100.
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    • Day 73

      Combate Naval

      February 23, 2020 in Mexico ⋅ ☀️ 26 °C

      In 1864, the Mexican army and navy succeeded in repelling a French force that was intent on capturing Mazatlan. The French flagship, La Cordelière, was heavily damaged by Mexican cannon fire during the battle.

      Every year during Carnaval, the battle is recreated with a free fireworks display that is, for many, the highlight of the celebrations.

      Last night, Brenda and I braved the crowds and patiently awaited the 11:00 PM start of the pyrotechnics. The number of people attending was truly impressive, with every inch of El Malecon filled with revelers.

      The show started with a spectacular display put on by dozens of drones that was, as far as we were concerned, the highlight of the show. "Mazatlan" was spelled out in the night sky with a pulsating red heart behind the word. Then the drones reformed to announce "Carnaval '20". The music changed and the drones drew out a line of three cannons and a blue, blanc et rouge masted ship, which was rapidly sunk by cannon fire.

      The drones retreated and the fireworks got under way with a bombastic, but somewhat frenetic, display. Frankly, both Brenda and I were a little disappointed by the performance which was impressive in its aggressivity, but chaotic in its presentation. There was no lull in the action with shells constantly exploding at both low and high altitudes. Although one could argue the display was synchronized to the non-stop upbeat Latin rhythms blasting over the PA system, it all came across as a little heavy-handed.

      Nonetheless, it was something we felt compelled to attend and can now check it off our to do list.
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    • Day 75

      Carnaval Parade

      February 25, 2020 in Mexico ⋅ ☀️ 22 °C

      Fat Tuesday, Mardi Gras, Shrove Tuesday or Pancake Tuesday, call it what you will, but the days leading up to Ash Wednesday, the commencement of Lent, inspires celebration throughout the Christian world. The forty day period leading up to Easter Sunday is a time where many Catholics commit to fasting, as well as giving up certain luxuries in order to replicate the sacrifice of Jesus Christ's journey into the desert for 40 days; this is known as one's Lenten sacrifice. Thus the elaborate parties in preparation for the fast.

      The Mazatlan Carnaval celebrations ended on Tuesday with the second of two parades along the Malecón. This parade and celebration is much more tame and family oriented than the parades at New Orleans’ Mardi Gras. Drinking is done on a small scale and there is none of the nudity that is so prevalent in the USA, although some of the parader’s costumes left little to the imagination. All of the country’s respective floats matched the themes of their statues that have decorated the city for the last couple of weeks. Each float was preceded by a dance troupe clad in colourful and imaginative costumes aso matching the theme. Candies, t-shirts, noise-makers and water bottles were tossed into the crowd by the people riding on the floats and all of this was backed by a non-stop barrage of up-beat Latin music.

      Brenda and I left before the end of the parade as our bellies were starting to cry out for food by 7:30, but we thoroughly enjoyed the two hours of it that we saw.

      As much as we enjoyed Carnaval, we’re glad the city is now returning to the peaceful, uncrowded place we’ve come to love.
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    • Day 54

      📍 -Mazatlan

      December 10, 2021 in Mexico ⋅ ⛅ 26 °C

      Journée avec les 2 couples suisses à profiter de Mazatlan
      Café/pain le matin
      Puis une version de la raclette mexicaine en resto typique après avoir chercher longtemps.
      Visite d'un vendeur de tortillas et des décos de NoëlRead more

    You might also know this place by the following names:

    Bahía Olas Altas, Bahia Olas Altas

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