Spain
Cacabelos

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    • Day 25

      Cool walk

      August 16, 2022 in Spain ⋅ ⛅ 20 °C

      Today was an easy 25k walk, with clouds and a cool wind, and it didn't get hot at all.
      During the walk I have been chatting with a few other pilgrims, from Germany and the US, all in English.
      Then I heard a local speaking Spanish and I almost asked: "your Spanish is very good, where are you from?" 🤣Read more

    • Day 10

      Walking Day 6 to Villafranca del Bierzo

      May 30, 2023 in Spain ⋅ ⛅ 73 °F

      Back on the trail again 17.2 miles to Villafranca. I felt very good today, walking strong until i arrived at the hostel Cruce. New faces on the trail because we took a rest day yesterday. It was flat for the first 10 miles, then some fairly steep grades. I walked nearly all the trail alone today. A couple times i waited for pilgrims to go by, so i could be sure i had the right way. One older fellow was a little rude to me when I asked for direction, "Can't you see the sign?", he said. I couldn't see it. It cuts a little bit, even when I know it shouldn't. I stopped in a small church for a few minutes after lunch. It felt like something i should do. next I stopped to get a drink with a retired Korean couple. We converced with the Google translator. I asked why so many Korean pilgrims?, He replied " i think there are a lot of Americans!" LOL. His wife told me they come to escape the congestion of life in Seoul. Next, i walked through the Spanish vineyards and listened to the nighrengale songs. Finally arrived at Villafranca, but still another 1k to go. The streets here are very very steep. The village is at 1650', but that changes quickly.Read more

    • Molinaseca to Cacabelos

      October 14, 2022 in Spain ⋅ ☁️ 13 °C

      A 23km day in very fine weather and the way was quite flat, so a welcome change from yesterday’s more vertical ordeal.

      Nothing was available for breakfast in Molinaseca as we left our room at 7:30 so we just marched straight for Ponferrada, 7km away, with dawn breaking along the way. The route avoided some extensive eastern suburbs by skirting the south edge of the town, often with houses on our right and open fields on our left. Along the way we noticed a pleasant scent coming from the vegetation we were passing: slightly peppery and a bit sweet. We’ve noticed it before in the morning walks. A fellow pilgrim thinks it may be wild fennel.

      On arrival at the first bar in Ponferrada we stopped for a coffee and muffin. Also there was Saskia, a Dutch pilgrim we’d met at Ingo’s albergue a couple of days back. After coffee we followed the Camino right through town, admiring the castle as we passed by. On the far side of town we had a second installment of breakfast at a very peaceful bar near the church of Our Lady of Compostilla (not a typo). From there it was about 6km on streets and roads through various small settlements till we opted for a sandwich and cold drink at Camponaraya.

      We finally got back on a dirt path as we exited that town and the final 6km was rather pleasant through some well treed undulating vineyards, some of the vines quite old.

      The day had become quite warm so we sat down for a pre-checkin radler in the shade outside our hotel, the hotel Saint James Way. After getting settled and cleaned up we returned for another drink and discovered that Saskia was also staying here, as was a Danish couple who had also been at Ingo’s albergue, Penny and Frank.

      We all got chatting and ended up dining together in the hotel restaurant. Penny and Frank are traveling with a very intelligent well trained little female dog called “Camino”, of the Papillon breed. She apparently walks all the way with them, and with the normal canine toing and froing, probably does twice the distance that her owners walk. Dogs of that breed are known for their long distance capabilities, Frank told us.

      It turns out that Penny, when about 19, was a backpacker in Australia and had picked asparagus in Cowra, NSW to make some money while there. Likely we will meet them all again as we are all aiming to reach Santiago about the same time.
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    • Day 32

      Day 31, Ponferrado to Pieros

      June 23, 2023 in Spain ⋅ ☀️ 25 °C

      We set out at 6.45 this morning because the forecast promised worryingly hot weather and I was keen to get as much mileage under our belt as possible while it was still cool. Anna, who’d stayed in our dorm last night, walked with us for the first couple of hours. This morning’s wasn’t the most exciting route - we left the city and walked along a surprisingly busy country road for several kilometres. It would have been more relaxing if there’s been a pavement but nonetheless it was interesting to see how people live on the outskirts of a small city like Ponferrado. Lots of small holdings, some with a few sheep, many with great vegetable gardens; very little of it looked affluent.
      After a couple of coffee breaks we were delighted to find ourselves among vineyards and olive groves and well away from traffic. This was an absolute treat, especially appreciated because we hadn’t expected it.
      We stopped a little while at the lovely town of Cacabelos where we bumped into Anna again and ordered iced coffees (hot coffee plus a glass of ice) and a plate of Padron peppers. Fiona and I were both taken with this place and wondered if we should have stayed here, as Anna was doing.
      Instead we pressed on to Pieros to our vegetarian albergue. The people are nice (mostly volunteers), it’s very cheap (20 euros for bed and dinner) but it really is in the middle of nowhere and I am seriously wondering if we haven’t made a mistake. Cacabelos was very appealing and the next town, Villafranca del Bierzo, is also supposed to be lovely. There’s nothing here but a closed-up church and some vineyards.
      We had hoped to visit an old monastery which is 4 kms away but it proved expensive and precarious to rely on a taxi and neither of us were keen to add another 8kms of walking to today’s mileage given the heat. We were both feeling a bit frustrated until we learned we could catch a local bus back to Cacabelos where we could do wild swimming. This was just what we needed - it was cooling and lovely in the river where, apart from us, the average age of swimmers was probably about 12 years old.
      Tonight we had a communal meal at our very quiet albergue - the two of us and a German man who we’ve met before but haven’t managed to speak to for lack of a common language (though he is friendly and often offers to take pictures for us on the route) and a German woman who we did manage to talk to a little with the help of Google translate.
      I’m feeling full and tired and am hoping for a good night’s sleep because we are planning to leave in the morning at 6.30. The weather forecast suggests temperatures of 36 degrees by lunchtime so we need to have covered as much ground as possible before then.
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    • Day 33

      Pieros to Pradela (instead of Trabadelo!

      June 24, 2023 in Spain ⋅ ⛅ 16 °C

      So today after sleeping really well we left at 6.30. It was already warm but a good walking temperature and the first 6km to Villafranca was quiet and beautiful. The path wound through the vineyards of various bodegas of the Bierzo region until it reached Villafranca. Villafranca is a handsome town and I would love to explore it properly on my next Camino! There’s a castle, a working convent and some lovely churches as well as winding streets and a river in a deep gorge. We just stopped for coffee and for Caroline to charge her phone a bit.
      It was then time to make a decision about our route to Trabadelo. The usual route follows the main road and stays fairly low in The Valley. There are two other routes. One, the Dragona is reputed to be tricky and badly signed and anyway rejoins the main route too late to allow a stay in Trabadelo. The other route is called the Pradela, and rises steeply up out of Villafranca to reach the small village of Pradela before dropping down into Trabadelo.
      I was determined to take this route as I really didn’t want to walk along the road. We had been told that the road route was pretty unattractive as it also follows the A 6 motorway. However Caroline wasn’t sure about taking the steeper route in the heat (it is extremely hot today, even up high). So we had agreed to walk separately if necessary. In the end Caroline decided to walk the Pradela with me as it was still pretty early and relatively cool, and although steeper and a little longer, looked much more interesting.
      It was extremely steep to start with but gradually levelled out and became more undulating than straight up.
      The scenery was stunning and (I think) we were both really pleased that we’d made the choice. Much of the steeper part was in shade so only the last section was particularly hot, and even then we were winding through chestnut groves so in intermittent shade.
      We finally arrived in Pradela around 11. We had been told about the Albergue there by Catherine, one of the hospitaleros at Guacelmo Alberge in Rabanal. She had tried their chestnut cake and said it was amazing. It really was - so we decided to stay for lunch, and that was great too. Chestnuts are the thing round here and the family who run the hostal also use produce from their own garden for the meals. We had goats cheese salad, roasted peppers, yoghurt with chestnuts, a glass of their own red wine and were then given a thimbleful of their home made chestnut liqueur.
      As the Albergue is only 40 mins from Trabadelo (and downhill) we decided to stay rather than going to the municipal - which still means we haven’t been to a municipal yet. But this is so worth it. We are the only people here so have the dormitory to ourselves - as well as everything else. And there are kittens! I’m very happy! And a donkey!
      So have frittered the afternoon away in a very enjoyable way - some sleep, some Duolingo, some chat. Another person has turned up - Matt from Galway in Ireland. He has walked over 40km today and that is his regular distance so it will be one night only as he’s aiming to be in Santiago by next Wednesday he arrived thinking he’s in Trabadelo and a bit gutted to have walked the extra 2 k and to have gone on the super hilly route - by mistake! I’m amazed he found it as no one else seems to have take this route today and we nearly missed it initially.
      Anyway it’s nice to have some company, as long as he doesn’t snore, and it may help us to get moving early tomorrow as he leaves by 5.30am.
      Am uploading a video of our neighbouring donkey who had a mad moment just after supper. Very funny - again sound is good!
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    • Day 24

      24. Tag El Acebo nach Cacabelos

      July 28, 2022 in Spain ⋅ 🌙 23 °C

      Mit dem heutigen Tag habe ich die 600 Kilometer Schallmauer durchbrochen. Wow! Wo ist die Zeit hin? Naja gut, to be honest - ich spüre es schon komplett in jeder Zelle meines Körpers!

      Vorhin mir den Spaß gemacht Google Maps aufzumachen, weiß ich nun:

      Ich bin 1 1/2 mal von Leipzig nach Andernach gelaufen, nach Flensburg wäre ich schon 100 Kilometer zu weit gelaufen und nach Hamburg sowie meine Kindheitsstadt Creglingen hätte ich fast 2 mal laufen können.

      Nichtsdestotrotz erstmal Füße auf den Boden behalten, es sind noch 200 Kilometer to go in den viel passieren kann. Aber inzwischen hab ich schon ein sehr gutes Gefühl, dass ich am Nachmittag des 4. Augusts in Santiago de Compostela ankommen werde. Ich visioniere manchmal während des Laufens und muss sagen, dass ich mich sehr auf das Gefühl freue!

      Der inzwischen 24. Tag hatte es wieder in sich. 32 Kilometer standen heute auf der Taktiktafel, die Temperatur war angenehm mit 33 Grad in der Spitze. Da ich gestern kaum zur Ruhe kam, nachdem ich erst 21 Uhr in der Alberge ankam und spät Abend aß, war heute morgen mal ein wenig Entspannung angesagt. 1 Uhr erst eingeschlafen, hatte die heutige Alberge eine gütige Checkout-Zeit von 11 Uhr angesetzt.

      Gegen 9:45 Uhr den Tag begonnen, habe ich es über jenen ein wenig bereut. Auch wenn man inzwischen über 40 Grad gewöhnt ist, sind auch 33 Grad Mittagshitze mit dem schweren Rucksack nicht ein Leichtes. Man lernt nie aus!

      Die ersten 10 Kilometer mit zwei Portugiesen gelaufen, ist uns etwas ganz mystisches passiert. Uns lief ein Hund entgegen, der partout nicht von unserer Seite weichen wollte und uns als vierte Person von nun an begleitete. Egal, ob wir losgerannt sind oder eine Pause einlegten, er wich uns nicht von der Stelle. Wir tauften ihn schließlich Perro, was wohl auf Portugiesisch Hund heißt.

      Bei der Hitze teilten wir natürlich auch ganz partnerschaftlich das Wasser mit ihm, da man sein Hächeln irgendwann schon im nächsten Dorf hörte. Die meiste Zeit steil bergab war es super schwer und ich muss auch sagen, ich mag bergab gehen sowas von gar nicht, aber warum auch immer zeigte er uns die besten Routen, wie man den Weg nach unten meisterte. Perro der alte Taktikfuchs!

      Irgendwann verließ ich die Gruppe, da ich noch 20 weitere Kilometer vor mir hatte - Perro blieb zurück. Ein Hund als Begleiter auf dem Camino, ganz verrückt aber auch super schön.

      Auf dem Weg wurde mir heute von einem Pilger während eines Gesprächs die Frage gestellt: „Alex, what was your favorite christmas present of all time?“ - was ne spannende Frage oder? Wurde mir noch nie gestellt und ich hab auch echt viel drüber nachgedacht, was es denn war, aber brauche da glaube ich noch den morgigen Weg für! Bei unserem nächsten Gespräch würde es mich sehr interessieren, was euer Lieblingsgeschenk seit der Kindheit war - sprecht mich gern drauf an 🙋🏼‍♂️

      Den Abend gab es eine leckere spanische Pizza, ein Glas Wein und eine Magnesiumtablette. Die 32 Kilometer stecken mir ganz schön in den Mauken! 18:30 Uhr angekommen, nach ca 9 Stunden auf der Piste, ist aber auch nicht ganz ohne. Okiii, macht’s schön gut wie Helene sagen würde ✌🏻

      #7DaysToGo
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    • Day 31

      Cacabelos - Centro de Salud

      October 8, 2019 in Spain ⋅ ⛅ 75 °F

      Mia has gotten worse, it's bedbugs. I give up. When her arm continued to look worse, I took her to the nearest medical center and they confirmed what I feared. The doctor gave her something nasty to drink that was something like cortisone and/or steroids and gave us a prescription to fill. She's had a rough week and this was the final straw. We stopped in Cacabelos and washed every possible thing we could, dried everything we could, and divided everything into black plastic bags. Then I called the taxi. My daughter is not a tough soldier and she doesn't need to toughen up and deal with it. She's a brave, strong girl who needs a break and this is pushing her over the limit. We still have 9 days to get through, one way or another.

      Mia ha empeorado, son las chinches. Me rindo. Cuando su brazo siguió viéndose peor, la llevé al centro médico más cercano y confirmaron lo que temía. El médico le dio algo desagradable para beber que era algo como cortisona y / o esteroides y nos dio una receta para surtir. Ella ha tenido una semana difícil y esta fue la gota que colmó el vaso. Nos detuvimos en Cacabelos y lavamos todo lo que pudimos, secamos todo lo que pudimos y dividimos todo en bolsas de plástico negro. Entonces llamé al taxi. Mi hija no es una soldado dura y no necesita endurecerse y lidiar con eso. Es una chica valiente y fuerte que necesita un descanso y esto la está llevando al límite. Todavía tenemos 9 días para pasar, de una forma u otra.
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    • Day 7

      Lunch at Villafranca del Bierzo

      June 16, 2023 in Spain ⋅ ☁️ 22 °C

      It's a long slow day. The pace is slow at the back. Mainly due to injury and also a too heavy pack. What can you say? We are all adults. You can advise but you can't make anyone do anything. We've arrived in Villafranca at last and now for a much needed break and more importantly - lunch!Read more

    • Day 32

      28 Ponferrada - Cacabelos

      August 28, 2022 in Spain ⋅ ☀️ 30 °C

      Ponferrada schläft noch, als ich es um 8 Uhr am Sonntagmorgen verlasse. Ich habe gut geschlafen, gut gefrühstückt und mache mich – nachdem ich diverse Zehen gut verpflastert habe – auf den Weg. Zunächst geht es eine ganze Zeit am Fluss Sil entlang – ich passiere die Nueva Puente del Hierro - die neue Eisenbrücke - und finde den Weg aus der Stadt hinaus. Bis zum nächsten Ort nach zwei Stunden und 7 km geht es über kleine Straßen. Ich höre Alfonso schimpfen „¡Es horible – el asfalto!“
      ~
      In einer Bar gegenüber einer kleinen Kapelle gibt es den Sonntags-Café con Leche und seit langem mal wieder selbstgepressten Zumo de Naranja. Dann weiter – immer noch über Asphalt durch einen langgestreckten Ort ohne Namen.
      ~
      Die letzten 5 km laufe ich durch Weinberge, bin wieder allein und genieße die üppige Natur: Weingärten, Olivenhaine – und überall Blumen am Weg. Es ist herrlich. Mittags bin ich dann in Cacabelos - ein schöner, alter Ort – schon durch den Weinbau geprägt. Es ist lebendig, da sind viele Cafés und Bars und viele Menschen – es ist ja auch Sonntag.
      Die Albegue La Gallega – die Gallizierin – ist idyllisch – und ich wasche erst mal meine Kleider.
      ~
      El Bierzo – so heißt das Tal – ist ein liebliche Tal mit angenehmem mildem Klima. Der Wein gedeiht gut – besonders ein schwarze Traube: Mencía. Ich habe unterwegs schon probiert, sie ist süß und fruchtig. Vielleicht werde ich heute Abend mal ein Glas versuchen.
      Das Bierzo gehört noch zur Provinz León in der größeren Region Castilla y León. Ich glaube, es wäre lieber mit Galizien vereint. All diese Abgrenzungskonflikte sind für mich nur schwer zu verstehen.
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    • Day 20

      مهدی اومد!

      April 9, 2022 in Spain ⋅ ⛅ 17 °C

      مهدی دیشب خودش رو رسوند به شهر پونفرادا. با صدف و مهدی گشتی تو شهر نسبتا کوچیک پومفرادا زدیم. امروز صبح باصدف خداحافظی کردیم و مسیر رو به سمت سانتیاگو با مهدی (همسفر همیشگی جاده‌ها;) ادامه دادیم. هوا خیلی خوب بود طوری که برای اولین بار تو این دو هفته با تیشرت میتونستم راه برم. امیدوارم روزای آینده هم همینطور خوب باقی بمونه. حدود ۱۸ کیلومتر راه رفتیم و تو یه ده خیلی کوچیک تو یه خوابگاه شب رو میمونیم.Read more

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    Cacabelos

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