Turkki
Gaziantep

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    • Päivä 147

      Helping on the farm

      15. lokakuuta 2022, Turkki ⋅ ☁️ 21 °C

      We visited Ayse Nurs enormous family in a village not far from the city. Here we cooked on the fire 🔥 ate food cooked by 3 generations... saw our first ever pistachios growing on a tree, collected mint and picked our own pomegranates.Lue lisää

    • Päivä 137

      Gaziantep

      5. lokakuuta 2022, Turkki ⋅ ⛅ 27 °C

      So after the 13 hour bus ride, we arrived at 4.20 in the morning and thought It only polite to not wake our couchsurfing host quiet that early so we drank some tea and waited for the sun to come up.

      After a day of bus 🚌 lag 😴
      We were ready to start exploring the culinary capital of turkey. This time we had local people helping us which made it even more enjoyable.
      Lue lisää

    • Päivä 42

      Gaziantep, Gaziantep, Türkei

      20. lokakuuta 2022, Turkki ⋅ ⛅ 23 °C

      Am 20.10.2022 fahren wir nach Gaziantep. Wir fahren etwas durch die Stadt und finden wieder: Nicht unser Ding. So steuern wir einen etwa 11 km ausserhalb der Stadt gelegenen ganz neu gebauten Campingplatz an, den uns mal zwei Schweizer in Kappadokien empfohlen haben.

      Wir fühlen uns im Nu wieder in die westliche Welt katapultiert. Schön angelegte Terrassen für Camper mit Strom und Wasser, moderne tolle Sanitären Anlagen und eine riesige Küche, Abwaschbecken auch im Aussenbereich und Juhuuu! Waschmaschine und Tumbler. Sogleich machen wir uns ans waschen, geniessen wieder mal eine richtig tolle heisse Dusche und zum Znacht verspeisen wir unser letztes mitgebrachtes Fondue, denn es ist auch ein bisschen frisch, erstaunlicherweise frischer auf 500m als zuvor auf 1500m über Meer.
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    • Päivä 148–150

      gaziantep

      10. helmikuuta, Turkki ⋅ 🌙 9 °C

      i spent the first half of the day in bed trying to figure out my next steps. also spoke to elias, the other german lad i met in izmir, about meeting up in pakistan. it's certainly quicker than going through russia, and that way i would be in india before the high summer hits.

      i then went out to see a bit of the city. antep has over 2 million inhabitants, and yet i haven't really heard much about it before. walking through the city definitely feels a lot different from other places like antalya, that's probably because i am now in kurdish territory. in the two days i was there, i saw a total of 3 other white people and 0 with blonde hair. you can imagine the stares.

      i still decided to go to a free museum i had seen on google maps and it turned out to be really good. it was an exhibition about antep's history, mostly about wars. to my surprise, there was a huge cave system in the basement where people hid out during conflicts, very cool to see.

      on my way back to the hotel, i saw a place selling pizzas. it looked pretty dodgy and it was pretty expensive for turkish standards, but i ordered one because i hadn't had any in months. good decision. also, for the first time, i saw street vendors selling pigeons out of cages and i was naive enough to think they weren't meant for eating. boy was i wrong.

      the next day, i started looking for an exchange office with iranian rial in stock, but none of them had any. i also tried to visit the famous antep castle, but it was closed due to earthquake repairs. i went back to the hotel, packed my stuff and set off towards the highway running through the city. not 20 minutes later, i was on my way again.
      Lue lisää

    • Päivä 46

      Zeugma: The City of Antiquity

      20. lokakuuta 2021, Turkki ⋅ ☀️ 72 °F

      The whirlwind tour that will take in Şanlıurfa and Adıyaman before we return to Gaziantep two days hence has begun. Day 1 … from Gaziantep to Şanlıurfa, some 96 miles away.

      We organized this tour through a small agency that was recommended to us by friends who used to live in Gaziantep. Considering COVID-19 is still rampant, we opted for a more pricey private tour for the three of us … in the company of Ali, our driver/guide.

      Our first stop was Zeugma, the archaeological site of the city of antiquity. We arrived just before 10:00a, went to the visitor center where we paid our admission, which was covered by the MüzeKart, used the facilities, and took photos of the Euphrates and the nearby lands that escaped the floods when the Birecik Dam was built. Finally, we picked up some hot tea at the café and began the short trek to the area where some of the terrace houses sat under the protection of a metal roof … a structure not unlike the one that protects the terrace houses of Ephesus.

      Built by one of the generals of Alexander the Great and the founder of the Seleucid Kingdom, the city dates back to 300 BC. Situated on the hills overlooking the Euphrates where the river was at its shallowest, it was an important city both militarily and trade-wise. At the time, the name of the city was Seleucia. In 31 BC, the city became part of the Roman Empire. Together with a city that Seleucus I had built across the river to honor his wife, and which was connected by a bridge, the city took on the name of Zeugma in reference to the bridge that connected the two cities. The city was destroyed by the Sassanids in 253AD but was later rebuilt. It survived until the 7th century when it was abandoned following Persian Sassanid and Arab raids. The latter lived there for a while, but eventually the Ottomans built the village of Belkıs near the ruins (17th century).

      The sporadic excavations of the site took on urgency in 2000 with the decision to build the Birecik Dam on the Euphrates. Fearing that the antiquities would be lost to the world when the land was flooded, emergency excavations were undertaken to preserve the amazing mosaics … which now reside in the Zeugma Mosaic Museum. Statues and other artifacts are now on display at various museums, including the Gaziantep Museum of Archaeology.

      With our ultimate destination still hours away, and other stops planned along the way, we saw little more than the terrace houses. I’m glad we at least saw that much … and had a chance to see some of the mosaics that remain in situ.
      Lue lisää

    • Päivä 180

      Baklava heaven

      13. maaliskuuta 2022, Turkki ⋅ ❄️ 0 °C

      In Gaziantep we discovered that this place is THE Baklava place in Turkey! And also for other amazing Turkish dishes… Lamacun, Icli Köfte….etc. There’s food for the stomach but also food for the mind, in the largest mosaic museum…Lue lisää

    • Päivä 44

      Zeugma: The Museum

      18. lokakuuta 2021, Turkki ⋅ ☀️ 68 °F

      After breakfast at the hotel, we hopped in a cab and went to the Zeugma Mosaic Museum … one of my favorite museums anywhere in the world. Operated under the auspices of the Turkish Ministry of Culture & Tourism, our MüzeKart covered the admission.

      We arrived just as the museum opened its doors at 9:00a. Our time there was sandwiched between two tour groups, one of which was practically out the door already, and neither of which spent much time at the museum. Thus leaving us to enjoy this great museum without the crowds with which we shared it in 2018.

      The museum was purpose-built to exhibit and preserve some of the archaeological treasures of Zeugma, a city of antiquity overlooking the Euphrates River … which we hope to visit on our way out of the city in a few days’ time. It is the largest museum of its kind in the world.

      There are amazingly well-preserved floor and wall mosaics of varying sizes throughout the museum. Each deserving of careful attention to the beautiful details. But the highlight is a small fragment known as the Gypsy Girl … though there is some question as to the actual gender of the figure since no other parts of the body were featured amongst the pieces found. It is the hauntingly beautiful eyes that draw those that behold the piece that has since become a symbol of the city. The fragment, which dates back to the 2nd-3rd centuries AD, is part of a much bigger mosaic, parts of which were smuggled out of Turkey in the 1960s … and some of which have since been returned.

      (Unless otherwise noted, all mosaics date back to the 2nd and 3rd centuries AD.)
      Lue lisää

    • Päivä 44

      Kebab @ Halil Usta’s Place

      18. lokakuuta 2021, Turkki ⋅ ⛅ 70 °F

      Gaziantep, long known for its gastronomic history, was inducted into the UNESCO Creative Cities Network in 2015. (More info here … https://en.unesco.org/creative-cities/gaziantep). As such food is an important element of any visit to the city.

      When we visited Gaziantep in 2018, our friend, Nilgün, took us to have lunch at Halil Usta, one of the city’s foremost kebab houses where the chef himself greets arrivals at the door. Located on a back street behind the Zeugma Museum, this is a restaurant patronized mostly by the locals … just the kind of place we try to seek out when we are traveling.

      Our early arrival around 11:30a meant that we pretty much had the place to ourselves and avoided the crowds that start to show up soon after noon. You can order specific dishes, but we just told the waiter to bring us small portions of several dishes to share … “acısız” (without hot spices) at our request, though there is no such thing as totally hot-spice-free in this region.

      We started with the famous “kaşık salatası” … a juicy tomato and lettuce salad eaten with a spoon (kaşık) and served with pide. Then came yağlı ekmek … buttered, slightly spicy pide. A variety of meats followed … each from a specific cut of lamb meat. Ordering small portions was the smart way to go about our meal as it left us with just enough room for sweets … all filled with pistachios … for which the city is known.

      Thus sated, it was time to proceed with the rest of our plans for the day.
      Lue lisää

    • Päivä 44

      Shopping for Spices

      18. lokakuuta 2021, Turkki ⋅ ⛅ 72 °F

      Gaziantep — in fact, much of southeastern Turkey — is known for its quality of spices and dried herbs. So, after lunch, we hopped in a cab and went into downtown Gaziantep to fill the spice orders we were given by various family members.

      Of course, a stroll to check out the historic shops where coppersmiths and tinsmiths still ply their trade did not go amiss. In a country where massive malls have caused many a mom-and-pop shops to shut down, it was nice to see this shopping area still doing brisk business.
      Lue lisää

    • Päivä 44

      Panorama December 25 Museum

      18. lokakuuta 2021, Turkki ⋅ 🌙 63 °F

      After completing our spice shopping, we found a courier company to ship the boxes to those who had placed orders with us. Then, it was time for more sightseeing.

      The Turkish War of Independence (May 1919-July 1923) was waged to rid the country of foreign forces that occupied parts of the Ottoman Empire following its defeat in WWI. At the conclusion of this war the Republic of Turkey was born.

      The Istiklal Madalyası (Independence Medal), awarded to those who went above and beyond the call of duty during the war, was also awarded to four cities for their overall valiant efforts in ridding the country of the enemy. Gaziantep, which managed to overthrow the French forces that had occupied the city, is one of those cities. Such efforts were further recognized by awarding the city the title of Gazi (Veteran) to the city that used to simply be known as Antep.

      The story of the occupation and overthrow of the enemy, and the heroism of the people, is told at the Panorama December 25 Museum. There is an overwhelming amount of information to digest at this museum, which is operated by the municipality. Oversized paintings and an amazing panorama complete with 3D details help to bring the story alive.

      We spent over an hour here, focusing our attention on the pictorials as attempting to read even a small portion of the written material would have kept us there not just for hours, but for days. I’d highly recommend the museum … with the caveat that a basic interest and understanding of the general story of the Turkish Independence War is essential to doing even a tiny bit of justice to the museum.

      By the time we left the museum and walked back to our hotel, we were all ready to call it a day as our feet were protesting all the walking we did today. As none of us was hungry after the filling meal we had for lunch, we just called it quits to rest up for what promises to be another busy day tomorrow.
      Lue lisää

    Saatat myös tuntea tämän kohteen näillä nimillä:

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