Small Improvements5 hours ago in the United Kingdom
It wasn't until I had already had a handful of "chips" and a few bits of my lava-hot food that I realized that the lamb moussaka has aubergine (eggplant) in it, which I hate, and surprisingly didn't mind. Either this restaurant is the best at making food I don't like and I should have had mushrooms too, or I was very hungry, possibly a combination. In the end though it was a highly satisfying, very filling meal. I also manage to luck out with the locals again and they were able send me on my way to the hostel, as well as recomend a nice way to drive to Cardiff. On my way over I didn't stall the car once! Upon arrival I got the perfect parking spot, a popsicle, and even a bottom bunk; obviously things are going well. It may only be 7, and I'm sure there's plenty of things to do, but I think I like my lazy way of traveling. Tonight will be about more quality time reading, and tomorrow the adventure will start all over again.
P.S. I feel as if I'll come home with insane legs from all these stairs I've been climbing, or at the very least, the ability to climb more stairs than before.Read more