Frankrig
Dinan

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    • Dag 3

      Dinan

      13. august 2023, Frankrig ⋅ ☁️ 22 °C

      Terzo giorno del nostro tour, ci rechiamo in aeroporto per prendere l'auto a noleggio. Suggerisco di fare tutto online mesi prima per non avere brutte sorprese. Lasciamo Nantes per dirigerci verso Saint Malo. Abbiamo prenotato un B&B hotel all'ingresso dell'autostrada ed a 10 minuti in auto dal centro storico. Scelta strategica per raggiungere facilmente i luoghi da visitare durante il nostro soggiorno.
      Gli hotel della catena B&B sono una garanzia: puliti, stanze ampie e ottimi servizi.
      Dopo aver lasciato i bagagli in camera ci dirigiamo verso Dinan, un incantevole paesino con le caratteristiche case a graticcio e un grazioso porticciolo fluviale. Inutile sperare di non trovare confusione...
      Per posteggiare gratuitamente potete lasciare l'auto alla stazione dei treni.
      Ci fermiamo per pranzare a Le Café Noir, all'ingresso del paese, e prendiamo una specialità della cucina francese, il croque monsieur, un toast al prosciutto con formaggio raclette (fuso) sopra (il burro lo troverete ovunque...😅).
      Visitiamo la Eglise Saint-Malo, percorriamo le strade del centro storico fino alla Torre dell'Orologio, dove non possiamo salire per la presenza del cagnolino.
      Ci fermiamo al volo per assaggiare un altro dolce tipico bretone, il kouign-amann, una sfoglia al burro (ovviamente). Proseguiamo per andare a vedere la Basilica di San Salvatore per poi dirigerci verso la caratteristia Rue de Jerzual, una ripida stradina che, in passato, era l'unica via per scendere al porto.
      Alla fine di questa discesa, ci troviamo in questo delizioso porticciolo pieno di locali e ristoranti. Per recuperare le forze prima di ripercorrere la ripida Rue de Jerzual in salita, decidiamo di fermarci per cenare al Le Papillon. Penso sia stata una delle cene migliori della vacanza! Abbiamo preso due piatti diversi per assaggiarli entrambi, Fish and chips ed una insalata di tonno con capperi, burrata, tre varietà di pomodori e zucchine. Abbiamo bevuto il sidro di mele, altra specialità bretone. Per concludere abbiamo diviso un tortino al cioccolato dal cuore caldo con gelato al burro salato. Tutto delizioso. Abbiamo pagato circa 50 euro in totale.
      Quando ripercorriamo il tragitto per tornare al posteggio, le strade sono ormai vuote ed approfittiamo degli ultimi attimi di luce per fare delle foto. Considerate che il sole ad agosto tramonta sempre dopo le 21:00!
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    • Dag 9

      Dinan

      5. april, Frankrig ⋅ 🌬 17 °C

      Nach den Worten Victor Hugos hängt Dinan "schräg über dem Abgrund wie ein Schwalbennest". Vom 14. bis zum 18. Jahrhundert gab es hier einen blühenden Handel mit Leinen, Leder, Holz und Getreide.
      Diesem Wohlstand verdankt Dinan sein prachtvolles architektonisches Erbe, das man heute noch sieht: wunderschöne Fachwerkhäuser in der Altstadt, die von der dicksten und ältesten Stadtmauer der Bretagne umschlossen wird.
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    • Dag 5

      Exploring St. Malo and Dinan

      6. september 2023, Frankrig ⋅ ☁️ 18 °C

      Our journey continued as we bid farewell to the coastal beauty of Trégastel in Bretagne, setting our course for the charming destination of Barneville Carteret in Normandy. But, as always, the road held captivating detours, and today's adventure began in the picturesque town of St. Malo.

      As the first rays of sunlight bathed the coastline in a warm, golden glow, we arrived in St. Malo, greeted by the gentle sound of waves lapping at the shore. It was an invitation too enticing to resist, and we took a leisurely walk along the beach, the sand cool beneath our feet. Witnessing the sunrise over the tranquil waters of the English Channel was a serene and magical start to the day.

      Our appetite for adventure and exploration led us next to the medieval village of Dinan, a place steeped in history and charm. The narrow cobblestone streets wound their way through the town, past half-timbered houses that seemed frozen in time. The imposing silhouette of the old castle and the grandeur of the ancient churches whispered stories of centuries gone by.

      Breakfast was a delightful affair in the heart of Dinan, where we savored delicious local fare while surrounded by the echoes of the past. The blend of flavors and the ambiance of this medieval village made for a truly memorable meal.

      As we bid adieu to Dinan, we continued our journey toward Barneville Carteret in Normandy, knowing that the road ahead would bring new adventures and discoveries.
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    • Dag 8

      Saint Malo/Dinan

      26. august 2022, Frankrig ⋅ ⛅ 22 °C

      Wir starten den Tag mit einer Fahrradtour nach Saint Malo. Diese Altstadt muss man einfach gesehen haben. Wirklich eine Reise wert. Wir sind begeistert. Danach fahren wir weiter nach Dinan. Einen tollen Campingplatz gefunden und uns auf den Weg in die Stadt gemacht. Wahnsinnig schöne Stadt, mega tolle Altstadt. Wir sind begeistert. Da die Restaurants erst um 19 Uhr öffnen müssen wir die Zeit erstmal überbrücken. In einem schönen Restaurant direkt am Fluss Pizza gegessen . Schönen Abend draußen verbracht.Læs mere

    • Dag 9

      Auf zu neuen Taten (Strand)

      27. august 2022, Frankrig ⋅ ⛅ 23 °C

      Wie immer:Ein Frühstück am Morgen (draußen versteht sich) vertreibt Kummer und Sorgen. Sonnenbad nach der Ankunft. Camping Cup de Frehel. Ein Traum an den Klippen. Mit dem Fahrrad bis ganz oben zum Cup De Frehel und am Nachmittag baden im Meer. So ein schöner Tag.Læs mere

    • Dag 7

      Dinan

      19. oktober 2023, Frankrig ⋅ 🌧 59 °F

      Today, we visited Dinan, a town in Brittany known for its medieval ramparts, cobblestone streets, and half-timbered houses. We enjoyed seeing the beautiful interior of Baselique Saint-Sauveur and its English style gardens. We had time to explore the city market and enjoy a local snack of galette-saucisse for lunch.Læs mere

    • Dag 27

      The Tables Fly in Dinan

      16. september 2017, Frankrig ⋅ ☁️ 12 °C

      Today turned out to be one of the best days we have had so far. The rain has abated and we were all able to ride out of St Malo in fine and sunny conditions. This area is famous for its huge tidal surges and impressive waves. The entire waterfront of St Malo is protected by a massive stone wall which extends far out along the coast. This wall provided the perfect path to begin our ride.

      We then proceeded past the massive Citadel of the "old city", made famous in the novel "All the Light we Cannot See". After the cold and wet of the past few days it was delightful to be able to savour the sunshine and ride to the accompaniment of hundreds of Atlantic seagulls. It did not take long for the spirits of our riders to soar and the recent challenges were already starting to fade into vague memories. (Actually at our age, memories of most recent occurrences quickly fade into oblivion).

      The ride followed the Rance Estuary for most of the day and we were able to see the rapid flow of water as the tide turned. There is actually a large tidal power station built here that harnesses the power of these super tides. This was built back in 1966 and at that time it was the world's first tidal power station.

      A short distance further up we stopped to examine an old building and discovered that it was a flour mill that had been powered for hundreds of years by the rides and only stopped working in the 1980s. We happened to arrive just in time for a local historian to give us a complete tour of the 4 story structure and its workings.

      The ride itself was flatter than some of our recent days but still had a fair collection of climbs that served to get the heart beating heavily. For the four ladies of the "electric peloton", this gave them repeated excuses to roar past the rest of us who were still battling our way to the top of each climb. Sometimes the thought of an ebike does seem very tempting.

      The final 10 km or so followed the bank of the Rance and was one of the most beautiful bike paths I have ever had the privilege to cycle along. This took us all the way to the amazing historical city of Dinan. This spectacularly well preserved city is packed with beautiful half timbered buildings, some dating back to the 15th century. The biggest challenge was wheeling our bikes up the rough and steep cobble stoned streets to our hotel, which turned out to be situated in the highest part of the town. Maybe what they say about pain might actually be true. And in case you don't know what they say, it goes something like this "Pain is weakness leaving the body".

      It was only much later in the day that things really started to heat up and I experienced something I had never seen before. Our restaurant for the evening was the "Fleur du Sel", only a short walk from our hotel. Our group of 13 was welcomed at the door by the tall owner with the incredibly deep voice and we were ushered to our seats in the rear room.

      Although the Ghostriders were obviously the guest of honour and had been allocated the largest table, there were also a couple of smaller groups of French speakers in the same room. Over the next hour or so the noise level and merriment in the room grew steadily, along with the temperature. The thoughtful host/owner then obliged by opening a high window to let the evening breeze in.

      This was a kind gesture but it sent the temperature of the room plummeting. One of the Frenchmen at the next table decided it was time to show his ingenuity and bravery by closing the window. Since it was too high to reach by hand he started poking at it with an iron rod. His antics were greatly egged on and cheered by us. He started to get bolder, reaching higher and higher in an attempt to close the window. The cheering grew louder. Maybe we should have realised then that this might not end well, but we didn't.

      The Frenchmen's friends upped the ante by lifting him high above the table to poke the window from a better angle. He almost succeeded, but just as we all started to clap loudly, disaster struck. The large fellow toppled over and fell right into the centre of their table. The table collapsed and the guy fell right into the middle of a confusion of broken glasses, wine, food and cutlery. The whole place immediately fell silent. The floor was strewn with broken plates and the remains of the owners finest glassware and cuisine. The broken table lay in pieces. The owner came back in, looked at the carnage and he might have said "Sacre Bleu", but I think it was more like a string of French oaths. Everyone was embarrassed. It certainly was memorable. The food was a little delayed but our desserts were excellent and the owner's fury did seem to abate a little as the night wore on. We certainly won't forget it in a hurry.
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    • Dag 42

      France: river, village, chateau

      19. juli 2017, Frankrig ⋅ ⛅ 20 °C

      Started the day with a nice little trip to the station to book our tickets from Nantes to Paris for Friday. Seemed like it'd be much easier this way and we'd be guaranteed a seat. We have to drive to Nantes, about 2 hours away to leave the car. Hoping it all goes like clock work....buying the tickets did, Roge is a bloody expert at this kind of thing. Back down to the Port of Dinan for a boat ride up the river Rance. An hour and half later we had been through a lock, had seen a really nice little village called Lehon that we plan on visiting and learned some interesting history about the river and this area. Roger had found an interesting looking village only a short way from us (the one we wanted to visited the day of the storm) and so we decided to go there, and then onto a chateau in a nearby town. The village, Dol de Bretagne, is known for its massive and very old Cathedral. I have to say I've seen a lot, inside and out, and this one has to be one of my favourites. I'm not much interested in the activities that go on inside, but the architecture. This one was something else. Originally from Roman times, burnt down in 1203, and rebuilt 3 centuries ago in gothic style, it has two impressive towers. Well, one is impressive. The other tower was never completed as the story goes that the devil dismantled overnight whatever construction work had been done during the day. Interestingly, this Cathedral was also part of the towns defences and has crenelated canon walls. We walked around the town, the usual very old medieval houses, some half timbered. Just lovely.
      Onto the Chateau. I have to say, I was surprised. Didn't find out until we leaving that the Chateau is the Arthurian legendary castle of Lancelot, it rests in Merlin the Wizard's magical forest of Broceliande and guards the mystical lake of the sorceress and fairy Queen Viviane the lady of the lake. And what a Chateau it was. It was built in the 11th and 12th century and had a connection with the Cathedral we had just been too. The Chateau is also famous for being the childhood home of Francois-Rene de Chateaubriand. It was completely trashed during the revolution and left unattended for one hundred years. It remains under private ownership of descendants of the original family and is only open by escorted tour. I had forgotten how boring those tours are when they're all in French. Nonetheless, a very interesting and remarkable Chateau, with a few interesting stories. Apparently back in the day it was the "thing" to include a black cat in the walls of any new section of construction (a living one) to chase out bad spirits. When undertaking some recent reno's they uncovered the mummified body of one poor kitty. The believed some weird shit back in medieval days. The Chateau is in 62 acres of parkland with a magnificent tree lined driveway- I imagine it was heavily forested back then. Would have looked fantastic.
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    • Dag 39

      France, Dinan

      16. juli 2017, Frankrig ⋅ ⛅ 21 °C

      We left Amiens in plenty of time to have a nicely paced drive to Dinan to meet the host at our cottage between 2.30 and 3.30. What we got was an absolutely bloody nightmare of a drive, not realising that with Bastille Day on Friday everyone, and I mean everyone, in France had decided to hit the road for a long weekend and they all heading in the same direction as us. Every other autobahn and autostrada we have driven on have a very modern and efficient approach to collecting tolls - you either buy a toll pass and stick it on your windscreen and get zapped as you through under a camera or, as in Germany they're free. Not so in France. Apparently, and i don't know how true this is, the different departments in France couldn't agree on a national system as they were all fearful of loosing money so there are tolls booths at the beginning and end of small stretches of autostrada. You have to pay, or get a ticket for the next stretch at each of these points. An extra two hours was added to our trip. We finally arrived in Dinan and after a bit of confusion (sometimes the GPS is really bloody unreliable) we found the cottage and it is delightful. Right by the edge of the river and close to the Port of Dinan. There is quite a bit of history to this town and we made the decision to sleep in and just explore Dinan on our first full day. Dinan was originally a trade village and an important strategic and defensive post back in the 1500's. It is known for its half timbered houses, well preserved castle wall and castle and keep, abbey and medieval town. It is quite steep (very) leading up from the port through narrow little cobbled streets. It is also very heavily tourist -y here, most from over the water in England. Man they can whinge, but enough of that, I could go for ages on conversations I've overheard and then I'd start to sound whingey. We walked up to the castle, walked the wall, went into the castle, and were lucky enough to be here for the annual Harp Festival. I can see why it never really took off as an instrument. I'm pretty sure there wouldn't have been much heading banging or mosh pits going on back in the day. Had a great lunch at a restaurant serving sea food given we're only about 10k's from the coast just about everyone serves moules (mussels) at the least. Tomorrow we are off to the second most visited attraction in France - the Mont St Michel. We have been advised to get there early to avoid the hordes. Can't wait - this is on my bucket list.Læs mere

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