Switzerland
Appenzell

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    • Day 6

      2 days in one post

      April 17 in Switzerland ⋅ 🌫 3 °C

      On the train to Luzern, we have a 2 hour ride giving us time to relax, snack, and enjoy the unfolding scenery. We made swift work of packing up, and distributing our various food items among us.

      This stay in St Gallen, which I have dubbed "Fun with Appliances," has been unforgettable. We've crammed so many unique experiences into such a short time. Alongside those experiences, we've dealt with an electric kettle that didn't perform nearly as well on the stove top, a coffee machine that mangled 2 or 3 pods before I got it ( that one is user error), a clothes dryer that was exasperatingly slow, and a strangely random placement of very few electric outlets.

      We met a cousin, another Micheal, who I first met online doing geneaological research. It is so rewarding to meet in person and Micheal shared with us so much information, and maybe, best of all, an enormous hand drawn spiral family tree. It is a truly remarkable work. A very generous and exceedingly pleasant young man who took time out from his busy life to meet us in person.

      After this morning visit, we set out immediately to the charming towns of Appenzell and Altstatten. The rain is not enough to put us off our intended hike after browsing through the shops and taking multiple pictures of the very singular local architecture . Homes here have colorful accents and are decorated with drawings and other pretty embellishments.

      Persistent clouds seem to be lightening, and brief moments of sunshine are increasing in one direction, although a threatening dark cloud is menacing in the other. We'll take those odds so head optimistically to our chosen trail, a route to Seealpsee lake. It's a hard climb up, and the weather changes abruptly. We're laughing as we take our selfie, and head back down quickly, stopping only for a roadside lunch that is so late in the day it actually becomes dinner.

      Next morning starts with a workout climbing the tight spiral, dark staircase of the 15th century St Laurenzen Kirche. After ascending past the enormous quadruple bells, we emerge to a magnificent view over old St Gallen and the cathedral. Amusingly, the man below who quickly flipped the closed sign over to open when we enquired, had somehow raced up here ahead while we paid, so he greeted us at top and bottom.

      Now over to the Abbey Library. After donning our required protective felt slippers, we are able to enter the Library. It is absolutely Library with a capital L, an extravagance of carved soaring bookcases rise from an inlaid wood floor to reach up to the elaborately detailed ceiling murals. The sensation of being amidst the thoughts and ideas centuries old, the fragrance of leather, old vellum, ancient surrounds and it's overwhelming on every sensory level. That such beauty can exist is profoundly moving.

      Here resides the 16th century St Gallen globe, as it turns out a replica. It's a marvel of its time, the accuracy is incredible. Also here we can pay our respects to Shep-en-Isis, a mummified Egyptian priests daughter from about the 7th century BC.

      Leaving the Library, we need a quick lunch break. We've had the idea to look for the bakery where our cousins parents met, but hunger overtakes us. Bratwurst and bread roll it is!

      We then spend some time in the area called the Vaulted Cellar, the route to which involves a suspicious " maybe not in service" looking elevator. The lower level guides you through 1400 years of history. There's a colorful ornate manuscript from about 895, executed by a very artistic monk. And a stunningly lifelike mannekin, presumably the effigy of the monk Gallus himself. We spend an inordinate amount of time admiring the lifelike perfection of this model, photographing from many angles, naming him, and laughing at imaginary scenarios wherein this model might cause alarm to the unaware. Leaving the Cellar, we pass the security guard watching everywhere on her screen of cameras. No doubt she thought we were far too old for such hilarity. We remain impressed with the skills of the unknown creator.

      The cantonal archives are located in the same complex. I'm always searching for records, and the couple I have in mind can't be located, but another very satisfying result is found. The death certificate of our great grandfather, with the actual signature of his wife. I feel like I want to ask more and more of the cheerfully helpful Patric but it seems arduous to locate each item, but time has slipped along, and our day is almost gone.

      I've forgone the chance to see a 1200 year old plan for the building of a monastery, but it's a highlight due me nonetheless, to glimpse my family history.
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    • Day 7

      Bières et Fromages

      December 7, 2019 in Switzerland ⋅ ☁️ 4 °C

      Ce matin, nous allons visiter le monastère Fischingen reconnu pour ses bières locales: Pilgrim. Pierre est bien content et pense à son cousin Gilles qui fabrique à petite échelle. Après un repas de dégustation bières, saucisses et Bretzels 🥨 géants, nous prenons la route pour l’Appenzell, célèbre pour son fromage et les chiens du même nom. On visite une fromagerie où on peut voir la fabrication et déguster les produits. C’est à mon tour de me régaler. On en rapporte à la « maison » pour un repas digne des rois. Ce soir, on initie nos hôtes et les copains belges de Dannick à la poutine. Pizza faite maison par une italienne pur-sang en accompagnement. Pour dessert, on mange du pain d’épices. C’était juste trop bon!Read more

    • Day 19

      Ebenalp & Seealpsee

      September 23, 2022 in Switzerland ⋅ ☁️ 16 °C

      Matkasimme Itä-Sveitsiin vuoristoilemaan, jotta lihasmuistissa säilyisi muutakin kun syöminen ja juominen. Juho lupasi ladata haikkaussovelluksen, jos tapan kärpäsen. Tapoin siis kärpäsen ja samalla kahvilusikka lensi kaaressa metrin💪🏽💪🏽 ilmeet taustalla kuvastavat kanssakulkijoiden vilpitöntä ihailua pedon kuoltua!

      Ylös vuorelle otimme kaapelikärryn, kun ajattelimme alaspäin kävelyn olevan kevyempää. 8km jyrkkää kivikkoista alamäkeä tarjoaa pohkeille ja nilkoille kuitenkin yllättäviä haasteita. Jopa Idalle, vaikka sen horoskooppi on kauris. Onneksi maisemat oli kivat. Ja seura. Tai ainakin maisemat! :)

      Googlen karttapalvelu näytti yllättäen Ebenalpin olevan tunnin päässä Liechtensteinin pääkaupungista. Väistämättä siis suuntasimme kohti Vaduzia reippailun jälkeen. Vuoristotie oli n. 2,2 metriä leveä, joten nälkää pidättelevä kuljettajamme kirosi uskollisesti joka vastaantulijaa.
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    • Day 4

      Hiking Appenzel

      May 6, 2022 in Switzerland ⋅ 🌧 48 °F

      Hiking Appenzell….meet our unexpected friends !

    • Day 7

      Über St. Gallen nach Appenzell

      August 16, 2020 in Switzerland ⋅ ☁️ 22 °C

      Nachdem uns der gestrige Abendausflug nach Liechtenstein so gut gefallen hat, wollten wir heute das „andere“ Nachbarland ausprobieren. Von Bregenz aus ging es Richtung St. Gallen. Die Grenzbeamtin sah uns etwas verwundert an als wir ihr als Grund unserer Einreise „St.Gallen anschauen“ mitteilten. Wir ahnten später warum😜
      Nun ja vielleicht gibts ja auch „schönere“ Ecken aber so wirkte es auf uns eher wie ein ganz normale größere Stadt und nachdem wir die Kieser Filiale fotografiert hatten, beschlossen wir lieber nach Appenzell weiterzufahren.
      Oberhalb von St. Gallen hatten wir dann das Bild, das man von der Schweiz so hat- Berge, grüne Wiesen...
      Die Bauernhöfe schauen allerdings wirklich ganz anders aus als in Österreich und es gibt keine Balkonblumen!
      Vor allem die Bauweise und die Farben sind ganz anders, das setzte sich auch im Ortsbild von Appenzell weiter fort! Die Farben erinnerten teilweise an schwedische Häuser und sie sind alle in einer eher altmodischen Schindelbauweise gebaut ( an den Seiten und auch vorne teilweise )
      Auf jeden Fall war der kurze Auslandsaufenthalt absolut bereichernd und über die Bergstrecke benötigten wir nur 30 Minuten nach Feldkirch zurück - ohne jegliche Grenzkontrolle !
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    • Day 9

      Appenzell

      August 30, 2020 in Switzerland ⋅ 🌧 10 °C

      Auf Grund des schlechten Wetters, nur starker Regen, und da wir die Region um Schaffhausen und Bodensee schon vor zwei Jahren besucht haben, ein Fahrtag nach Appenzell gemacht. Nun stehen wir auf dem Stellplatz vom Gasthof Eischen. Die Fahrt hier hoch bei Regen ist schon interessant.Read more

    • Day 18

      Appenzell

      July 20, 2020 in Switzerland ⋅ ⛅ 22 °C

      Nous aimons tellement le fromage, qu'après le gruyère et l'emmental nous ne pouvions éviter Appenzell et sa fromagerie. A notre goût, c'est le moins savoureux des trois.
      L'ondulation des collines aux alentours nous rappelle un peu la Toscane.Read more

    • Day 3

      Appenzell

      July 22, 2021 in Switzerland ⋅ ☀️ 21 °C

      Ob 10:30 prispema v Appenzell.
      Lepa majhna stara Švicarska vasica. Cute 😊.
      V restavraciji Sonne caffe si naročima beli kavi in jih pod krošnjami kostanjev popojema ☕.
      Sprehodima se skozi stari del vasice, kjer prav tako kupima magnetek za najino MEMORY TRAVEL TABLE. po cca slabi uri odideva dalje.Read more

    You might also know this place by the following names:

    Appenzell, Apencelo, ZAP, 9050

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