Spain
Church of San Saturnino

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    • Day 6

      Auf ins Städtle

      April 19 in Spain ⋅ ☀️ 9 °C

      Heute Morgen um neun ging’s los quer durch die Stadt und um 14:00 Uhr erst wieder zurück.
      Das erste Ziel war der Plaza de Castillo ein großer Platz mit dem legendären Café Iruña, das ist ein traditionsreiche Café von 1888 mit einem Raum, der Ernest Hemmingway gewidmet ist.
      Hier habe ich mir einen Café con leche bestellt, dem Treiben auf dem Platz zugeschaut und zugehört was die Tischnachbarn reden. Ich verstand leider nur Wortfetzen.
      Nachdem ich lange genug an der Tasse Kaffee genuckelt habe, bin ich weiter zum Plaza de Toros. Das ist die legendäre Stierkampf Arena von Pamplona. Besichtigen konnte ich die Arena nicht, warum auch immer die geschlossen war. Nebendran ist der Parque Media Luna und da hat’s heute Jugendliche ohne Ende gehabt. Ich hab keine Ahnung, was da heute los war und warum so viel Jugendliche in den Park gegangen sind.
      Mein lang ersehntes Notizbuch habe ich bei der Elka Buchhandlung gefunden. Hier möchte ich mir immer alles reinschreiben was ich so aufschnappe.
      Bei Taberna habe ich mir ein Croissant und ein Baguette rausgelassen. Und was soll ich sagen: DAS Croissant ist das weltbeste Croissant das ich jemals gegessen hab.
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    • Day 5

      Pamplona

      May 5, 2023 in Spain ⋅ ⛅ 25 °C

      My impression of Pamplona was of a very clean and tidy city. It was Friday, so there were a lot of people on the streets of the old centro. The city was excited about soccer, because in the next day Osasuna, the local team, will play the final of the King's Cup against Real Madri.
      The turism office offers a guided tour to the church of San Saturnino which ended in that day with a choir concert.
      Another amazing thing about Pamplona was the delicious Tapas. Of course I tried them more than once.
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    • Day 68

      Pamplona

      October 21, 2022 in Spain ⋅ ☁️ 17 °C

      I don't know much about Pamplona. It is the capital of the province of Navarre and the venue of the world-famous Spanish bullfight, as a local proudly tells me.
      When I hear this, I get defensive inside, because I have no love for this tradition - I think it's cruel to animals. It is not noble to wound an animal with lances until it is completely exhausted.
      Of course, it's a great achievement when a human being uses tactics and skill to avoid a larger animal like a bull, and this form of bullfighting (without hurting it beforehand) exists - unfortunately not yet in Pamplona. Hopefully that will change soon.

      The most interesting thing about the city is its unusual geography, as it is built on hilly terrain and offers beautiful views of the surrounding area and distant mountains from its hilltop.

      And here's a recipe from my own experimentation:
      Fried Egg Deluxe 🍳⭐️

      Fry the onion in a pan with water. Why not with oil, you ask? Frying oil can only be bought in 1-litre bottles and is used up very slowly, which is why it takes an incredibly long time to transport a large quantity of it around and over all the mountains, which you want to avoid at all costs☝️.
      After a few minutes, add more water and the eggs to the pan. We prevent them from burning by constantly turning them.
      As soon as the eggs are done, add salted peanuts and eat the whole thing with pesto-smeared bread.
      ¡Buen provecho!
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    • Day 6

      Day 05 - Pamplona -> Puente la Reina

      May 6, 2023 in Spain ⋅ ☁️ 26 °C

      The stage between Pamplona and Puente la Reina is beautiful and interesting. A few kilometers after leaving the city, you start walking among large grain fields. After the village of Zariquiegui we reach the Alto del Perdón, one of the most emblematic symbols of the Camino de Santiago. In addition, in the village of Muruzábal, we can make a 2.5 km detour in order to admire the Ermita de Santa Maria de Eunate, in Romanesque style and that is believed to have been built by the Knights Templar.Read more

    • Pamplona

      September 25, 2022 in Spain ⋅ ⛅ 17 °C

      Nachdem ich Biarritz verlassen habe, erreiche ich bald die westlichen Ausläufer der Pyrenäen. Es geht die Serpentinen hoch und noch etwas höher und steuert mich tief hinein in ein Regengebiet. Es regnet aus Kübeln, die Scheibenwischer kommen kaum hinterher. Dann plötzlich ist alles vorbei und mir eröffnet sich ein großartiger Blick über die Berglandschaft und dann bin ich plötzlich in Spanien. Ganz unbemerkt habe ich die Grenze überfahren, lediglich eine spanische Flagge deutet darauf hin. ¡Holá!, Buenos dias España, denke ich mit einem Grinsen im Gesicht.
      Ich muss noch einige Kilometer durch die Berge fahren, die Straßen sind jetzt gut ausgebaut, so dass ich gut voran komme. Dann, nach einer letzten Tunnelfahrt, passiere ich die Ortseinfahrt von Pamplona. Noch ein paar weitere Kilometer und ich stehe auf meinem Platz für die kommenden zwei Tage, der sich unweit der Altstadt von Pamplona befindet.
      Es beginnt wieder an zu regnen, also verbringe ich die Zeit mit anderen Dingen. Am späten Nachmittag bietet sich dann doch noch einmal die Gelegenheit für eine Stipvisite. Meine Güte ist die Stadt voll! Unzählige Menschen sitzen sehr gesprächig auf Bänken auf den Straßen, oder stehen in und vor den zahlreichen Restaurants und Bars. Die schmalen hohen Gassen wirken wie ein Verstärker. Das sollte aber nur ein Vorgeschmack auf den kommenden Tag sein.
      Am Sonntag ist bestes Wetter, strahlende Sonne. Ich laufe erneut in die Stadt, heute schon etwas zielgerichteter, denn gestern habe ich die Stadt ausgiebig erkundet. Heute sind unzählige Menschen auf den Straßen und alle laufen in die gleiche Richtung. Da laufe ich einfach mit und lande bei der Kirche San Fermin Aldapakoa. Hier ist heute der Ausgangspunkt für eine Prozession zu Ehren San Fermins und für mich für einen der schönsten Tage auf dieser Reise.
      Es dauert noch einige Zeit bis es losgeht. Diese Zeit nutzen die Cabezudos (Dickköpfe) und der Reiter auf dem Zaldikos (Pferd) um mit Schweinsblasen, heute aus Schaumstoff, auf die Leute einzuschlagen. Die Menschen haben ihren waren Spaß daran und auch ich bekomme meine Tracht Prügel. Und dann geht es endlich los,
      Die über vier Meter hohen Riesen laufen und tanzen, von einer Person getragen, von Musik begleitet durch die engen Straßen und das Volk läuft mit oder applaudiert. Es herrscht eine großartig, ausgelassene Stimmung.
      Nach der Prozession geht es aber noch weiter, verschiedenste Gruppen laufen jetzt musizierend durch die Stadt und die Menschen tanzen dazu oder singen mit. Bier und Wein fließt in Strömen. Es ist teilweise so voll in den Straßen, dass kaum noch ein Durchkommen ist. Und das alles vollkommen ungestresst. Es ist MEGA und ich bekomme das strahlen nicht mehr aus meinem Gesicht.
      Fast beiläufig kann ich noch erwähnen, dass Pamplona eine der Hauptstationen auf dem Camino (Jakobsweg) ist. Es gibt hier zahlreiche Kirchen und Pilgerherbergen. Die gelbe Muschel auf blauem Grund ist hier allgegenwärtig. Ja, das wäre sicher auch mal ein Ziel, wenigstens einen Teil dieses Weges zu laufen.
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    • Day 4

      Day 4: To Pamplona

      May 15, 2023 in Spain ⋅ 🌬 61 °F

      Yea! It was a nice weather day and a really nice hike. Today our hike was (relatively) flat (in other words I never thought I might die doing down ridiculously steep muddy slick trails or supper steep inclines). I’d say any of my friends reading this could have done todays hike. Speaking of friends, we walked with our little Camino family that is falling into place. Rebecka from Brisbane, Linda from Sydney, Dorothy and me. The trail wound through an industrial site then on to trails through wildflower laden pathways and fields of wheat punctuated with red poppies. All in all, it was beautiful. This evening we went and had wine and pinchos at “Iruna”, the bar Hemingway frequented in Pamplona.
      He was even kind enough to pose for a photo with me at the bar.
      Fortunately, Dorothy, while she did not feel well, she felt much better than yesterday and didn’t want to miss out on the day, so she did great. Even so, after multiple 20k hiking days, we’re bushed and are going to take a rest day tomorrow in Pamplona.
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    • Day 5

      Day 5: A rest day exploring Pamplona

      May 16, 2023 in Spain ⋅ 🌬 59 °F

      Today we had a well needed rest day in Pamplona. We basically just rested, walked around the old town, took a tour of the Cathedral, and shopped for a pair of hiking pants for Dorothy.
      In retrospect, in the future I think I will just try and plan my stages, so I arrive earlier in the day in the cities I want to explore vs spending an extra night. My feet are ready to move on.Read more

    • Day 10

      Pamplona/Iruña

      August 12, 2022 in Spain ⋅ ☀️ 26 °C

      Heute schon wieder 40 Grad. Aber wacker mit dem Bike zum Sightseeing.
      Was der Daimler für Sifi, ist VW für Pamplona.
      Historische Altstadt, riesige Zitadelle und Kathedrale...mehr beeindruckt haben mich die Tapas-BarsRead more

    • Day 10

      24 Agosto - Nada de toros por la calles

      August 24, 2023 in Spain ⋅ ⛅ 29 °C

      Ho sempre detto che non esiste persona che non abbia pregiudizi. Me incluso.
      Qual'è l'immagine che il collettivo ha (me compreso) di Pamplona? Molto semplice Pamplona = vecchio paesino = Tori per le strade = encierro de San Fermín.
      Invece no!
      Ieri quando sono arrivato a Pamplona ho trovato una città moderna con grattacieli, strade in città con doppia corsia e controviali, semafori intelligenti, pulizia estrema .
      Del resto è logico, Pamplona è la capitale della regione Navarra con sede di governo regionale, televisioni locali, ecc.

      Ma io vi farò vedere solo le immagini del vecchio cliché.
      Le foto del casco viejo, la strada dove passano i tori.

      Del resto perché distruggere i miti.

      Nota di colore; mentre in Italia imperversano turisti cinesi, russi, arabi , qui era piacevole che la maggioranza dei turisti sono Americani!
      Navarros hay que decir gracias a Hemingway.
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    • Day 7

      Our Long Walk Begins

      September 24, 2018 in Spain ⋅ ⛅ 15 °C

      Q. When you are spending the night in a centuries old Beneficiado, high in the Pyrenees, what is the sound that you most don't want to hear ?
      A. If you answered that it would be the sound of the ghostly pilgrim, endlessly wandering the corridors on their eternal walk, you would be wrong (although I did hear the ghost several times outside my room in the wee small hours of the morning). The actual answer of course, is the sound of steady rain on the roof. Even worse when it is the ceaseless sound of heavy rain. We well knew that, in the morning, we would be facing our first real test of the trip when we begin our personal journeys with a walk of 20 km.

      When my alarm went off at the very early hour of 5.30 am, it was still pitch black outside. Of much more sinister relevance was the fact that the rain was still pouring down. When I poked my head through the window I could also feel that the temperature had dropped significantly from the previous evening.

      I started to sort my gear for the day. The first step was to place every vulnerable item in a plastic bag. In went my wallet, phone, camera and GPS. I began to think that I should be looking for a bag big enough for me to climb inside.

      By 7.00 am I was dressed and ready for breakfast. Our experience of the previous evening showed that food servings on the Camino are of biblical proportions. In spite of all the walking involved, it is already unlikely that any of us will actually lose any weight. Breakfast was no exception. There was a vast offering of options to choose from and most of us availed ourselves of the opportunity to "fuel up" before facing the elements outside.

      After securing our first stamps in our Camino passports we were finally ready to get underway. Fortunately the rain had slackened off to a much more gentle drizzle and I was glad that I had dispensed with the thermal fleece that I had originally worn under by rain jacket.

      We posed for the obligatory group photo, had a final look around Roncesvalles, and walked out of the town in the direction of Santiago.The sign on the outskirts of the town said that we had 790 km to go. Of course we will only be walking about a quarter of that as we had already made the very appropriate decision to leapfrog some of the less interesting sections along the way.

      When I had begun planning this trip I had no real idea of what the actual walking paths would be like. I had pictured in my imagination that we would be wandering through idyllic forests and beautiful villages along quiet paths with fellow pilgrims. In the back of my mind I could not help but fear that the actual walk might be far different. To my utter delight it turned out to be even better than I had hoped for. Much better in fact.

      Although the first few kilometres were walked in a light drizzle, it actually seemed perfectly appropriate for the location we were in. We walked through a succession of lovely birch forests, interspersed with rolling farmland. Along the way we shared the paths with a succession of fellow walkers from a variety of diverse countries.

      As we made our way steadily along the route we had plenty of time to examine our thoughts and to absorb some of the incredible history that was steeped into every footfall. How many hundreds of thousands of other pilgrims had walked these same paths over the past thousand years ?

      The sky above began to lighten noticeably and the drizzle ceased. With the steady series of uphills and downhills, people started to remove layers of clothing. The temperature was actually perfect for this type of walking and the scenery in this part of Spain is simply breathtaking.

      At one point on the walk I noticed a rather rotund guy struggling to make his way up a steady climb. Now some of my more unkind friends might refer to me as "stout", but this chap was positively a real rolly polly type of fellow. We walked in behind him and started to chat. He told us that he was from Montreal and he had allowed himself 8 weeks for the walk. He was now three days in and was already struggling badly, especially on the hills. In spite of his struggle, he was still moving ahead and we met up with him several more times during the day. I had to admire his courage and I really hoped that he would succeed in reaching his goal.

      When we finally reached the end of the first day's walk, my GPS told me that we had covered 20.25 km. I suppose that was why most of us were quite relieved to finally sit down for our final transfer to Pamplona - the city famous for the annual running of the bulls.

      On the way to Pamplona we stopped at a small village to finally have lunch. The meal was excellent but somehow there was a mix up with the payment of the bills and it looked for a while that we would be subjected to a full scale inquisition in order to pay for the infamous glass of sangria and cheese sandwich. The mystery was finally solved and we were free to leave without having to wash the dishes and mop the floors.

      We arrived at the lovely city of Pamplona around 5 pm, tired but thoroughly proud of our efforts. If the rest of the walk is even half as good as the first day, we will be in for an amazing time.

      Unfortunately the evening meal at the Hotel Maisonnave was not up to the high standard of the previous two hotels. The cafetaria style offering of a chicken leg and some chips was almost completely devoid of character and effort. At least the room was comfortable and we can only hope that the breakfast will not also prove to be a big disappointment.
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    Church of San Saturnino

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