Spain
Soutomaior

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    • Day 29

      Getting Close!

      April 13 in Spain ⋅ ☁️ 19 °C

      Just 75 km's to Santiago now. In a lovely albergue in Pontesampaio. It was Katae"s last night. Unfortunately she will not go to Santiago, but onto her volunteer albergue job. Rafael , Blanca, and myself are still together. Today's land cross section was very tough. We had a few kilometers of steep straight down. Some lovely forest track tho. Have a look at todays pics.Read more

    • Day 9–10

      6th day walking

      April 21 in Spain ⋅ 🌙 61 °F

      13 miles and then beach. Did the entire walk in silence and it was glorious. Piero made us veggie paella for lunch. Yum! Too tired to type more, but the beach afternoon was one that will go down in the books for me. So awesome! Night. p.s. observation at the beach was how women here seem to embrace their bodies and not pick themselves apart. Piero said about Americans, “you all worry too much about that.” It seems like here the women I observed were embracing their curves, their sensuality, and have a real sense of freedom. They are not picking apart their bodies. They were all shapes and sizes wearing bikinis or topless, etc. It was inspiring to observe. 👙Read more

    • Day 10–12

      Day 7 walking

      April 22 in Spain ⋅ ☀️ 48 °F

      Walked from Rondella (sp) to Pontevedra today. Last night we stayed in a beautiful inn on a farm. The rooster was in full force. Delicious breakfast. I love the yogurt here and cafe de leche of course. Also the fresh orange juice, bread and boiled eggs. Europe knows how to do breakfast. Split a ham and cheese sandwich on French crusty bread for lunch with a Coke Zero (which also tastes way better than home). Oh and a smoothie that a very handsome man in a food truck made me in the woods. So many good looking men here. Walked into Pontevedra via a nice river walk at the end. Listened to some good tunes and a podcast part of the way. Checked into hotel and then walked around. Went to the Flying Tiger Copenhagen store which I love! It’s like a Danish dollar store and it’s amazing. Then gelato and a rest. 6 pm we did a city tour with the lovely Margarina and then dinner at 8. Tomorrow we have a day off and I’m going to the beach with Piero. No one else wants to come. We will enjoy! You know I never pass up the beach. Night! Praying for so many of you!! 🤗🙏Read more

    • Day 9

      Day two to Porrino

      January 20, 2020 in Spain ⋅ ☀️ 9 °C

      A frosty start to the day today. Headed off on the wrong path. Luckily a couple of other walkers let me know. Who knows where I would have ended up 😀. Walked a good 17kms with a lovely young American girl. It was great to have her company and helped during the hills (the down was particularly challenging on my knees). She had spent a semester of University at Otago. The second part of my walk without her wasn't much fun. I thought I had missed a turn off (lost confidence after the effort in the morning haha ) as there was a 3km stretch on the road. A little bit scary with trucks and buses hurtling past at 80km. Had to follow directions to my hotel and somehow managed to find it. Got to my room and fell asleep for over an hour!Read more

    • Day 9

      O Porriño nach Arcade

      May 4, 2023 in Spain

      Nach einem netten Abend mit Michaela und leckeren Tapas in O Porriño, ging es in der Früh mit Regen los also erstmal frühstücken. Anschließend mal Regen, mal Sonne. Berg auf, Berg ab. Dann falscher Weg. Auch wenn bis jetzt die Spanier nicht so freundlich sind wie die Portugiesen machten uns mehrere Autofahrer auf unsere falsche Route aufmerksam. Allerdings waren diese sich nicht einig über umkehren oder weiterlaufen. Schlussendlich hatte sich unser Umweg gelohnt, da wir Stefan wieder trafen. Ein verrückter Slowake der neulich beim Abendessen dabei war und stolze 42km hinter sich hatte. Wir liefen den ganzen restlichen Tag mit ihm und so verging dieser wie im Flug. Am Schluss bekam Clarissa noch eine Jakobsmuschel mit selbstgemachter Halterung geschenkt.
      Entstation war Ponte Sampaio, die leider kein Bett mehr frei hatten. Also mussten wir nochmal umkehren und einen kleinen Teil zurück laufen. Wunderbar. So verbrachten wir einen herrlichen Abend mit Amy und Yang, Amerikaner die wir schon in Porto kennen lernenten, Ivan und seiner Tochter Petra aus Kroatien, Rita und ihrer Tochter Merle aus der Niederlande und Michaela aus Deutschland bei Snacks und Wein.
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    • Day 6

      The prospect of mariscos

      March 5, 2023 in Spain ⋅ 🌧 10 °C

      Even for me, this one goes on a bit. Alternate
      paragraphs would probably give you the general idea.

      Thankfully (in reply to Jenny) the neighbouring church was silent.

      If, however you stand on the bridge south of Tui you can hear the church bells from two countries with different opinions as to the correct time. I counted nine synchronous bells then a solitary (but I imagined more authoritative) one from the Spanish side - insisting that it was actually ten o’clock

      So, Saturday evening:

      I’d just settled myself down in an Italian in the centre of Porriño for a bit of pre-emptive carb-loading (not that I need it. In the regrettable event that I ever found myself adrift on a life raft it’s odds-on that I’d lose the ‘who are we going to eat first’ vote; and they’d probably still have takeaway containers when rescue arrived) when in walked Señor El Patron from last night. He was last seen in a pair of furry Rupert-the-bear check trousers and nothing else, but was now accompanied by Señora el patron, who is a good deal more stylish. He’s certainly punching above his weight in the relationship stakes, as am I. Nice guy.

      And so to bed. I’m warming to the Parque, but the heating’s not reciprocating. I think I’m the only resident but he’s put me in a room on the 4th floor, roughly a light-year from the boiler.

      Some time later …

      Yea gods, I’m not soft; but that was a cold night. I had a bath available to me and, whilst the prospect of getting in was appealing, the thought of getting out terrified me.

      I’m up for a slightly longer day today, with the possibility of a short day thereafter; so today’s objective is Arcade where; having called ahead, I understand the Hotel Duarte to be open and there is the prospect of seafood.

      I’m a big fan of fresh fish and mariscos; but I draw the line firmly at pulpo. In my mind there’s something different about an octopus. I met one in Corsica once who was able to climb out of his tank, scoot across the floor, eat his fill in other tanks and return ‘home’; they had to put a board with bricks on over his tank to save the other residents.

      It’s like rabbits and hares; I’ll shoot and eat rabbit without a second thought - but never, ever, a hare. Something about them is very different. It’s strange - they’re all God’s creatures if you like, but some seem to have more character or spirit than others. Is it anthropomorphism? How can I still be able to spell that? Assuming I have, of course.

      I need to be true to my few remaining principles and seriously consider going veggie I suppose.

      Shortly out of Porriño I’m through Chan de Pipas. Apparently in the early C19 a local chap, called Chan, (unsurprisingly) did his bit in resisting the invading French by dropping barrels (pipas) of wine on them from the top of the tower. History doesn’t record Sr.Chan’s sobriety when making that decision, nor how long he lasted when he ran out of barrels and the rest of the Grande Armee showed up. Nor how he, supposedly, got the pipas up the stairs in the first place. Some stories are best left alone. Especially mine.

      I’d better get a move on.

      First stop for a coffee is Café Flora in Mos; the few preceding facilities being more closed than it being Sunday morning would explain. Then Churrasqueria Choles where the locals agree it’s already beer o’clock. I have a quick scoop, so as to not give offence. I pass on the proffered tripe and bean stew though. When it comes to traditional food, I prefer the stuff the bloke on the horse ate not the chap who shovelled up the horse dung.

      Thereafter a nasty little steep downhill in the course of which I manage to defy my usual alcoholic constipation and pass a bar. (That might take a bit of untangling). What a shame to lose the hard-won height so quickly.

      Redondela turned up quickly enough. Whoever laid out the Camino through town needs to take a long hard look in the mirror. A tour of the steepest and most slippy pavements in town was not what I needed.

      I think this is already the furthest I’ll have walked since the great knee-failure of ‘22. No drama as yet, but it’s c 7k further to Arcade, and there’s a bit of a hill in the way. 16k so far in 4 hours with a couple of stops. Not my historic pace by some way, but I’ve no longer got my historic knees.

      The last stretch into Arcade was a bit of a slog to be honest; then the last K along the main road is really rather dangerous. It’s a very fast road.

      The sight of the sea ( photo) and the prospect of seafood has lifted my spirits somewhat. I came this far because Arcade is renowned for mariscos and I’ve a deliberate short day tomorrow just in case something went wrong today. Happily, it hasn’t.

      Hotel Duarte tonight. Lunch service will be in full swing at 1430.

      More anon
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    • Day 11

      Farms, Vineyards, Forests and Rivers

      October 26, 2023 in Spain ⋅ 🌧 59 °F

      We woke today to the sounds of church bells and more rain, actually a torrential rain! So naturally we laced up the boots, threw on our ponchos and took off heading North! As we get closer to Santiago there are more pilgrims and we are really enjoying chatting along the way with some very interesting people. Funny we’ve met a couple of sibling groups traveling the Way of St. James with us and it’s so refreshing to see other families like us having this bonding time. I have been so grateful to make the journey with Richard because he finds the arrows very quickly and navigates the best path and he’s always there around the corner making me laugh when I arrive thinking I can’t breathe or take another step. We both love animals and it was a treat to have had a little doggie escort for about a mile this morning through the first village until he finally had enough of us and ran back down the hill. Our first stop was at an austere little chapel, St Marta, in a tiny farming community. Even so early the door was open and candles were burning. God bless that caretaker because it gave us a chance to give thanks for our morning as well as to reorganize packs, wring out wet socks and catch a breath before marching on.
      After the chapel there were supposedly two options for the route (Tomaza Division?) but we only saw one and it turned out to be a very difficult stage. We walked through a forest along the rivers Dos Gafos and Pintos and the path started deteriorating rapidly as we made our way. The river was swollen and fast and the paths were just a series of large puddles. At one alarming point we were knee deep in cold water and we considered turning back but then 4 pilgrims popped up behind us and we all made the joint decision to push forward. We were all so relieved to make it to Pontevedra. It was supposed to be an easy day for us- only 9 miles- but probably a day I won’t forget soon because we worked so hard. We were lucky to arrive in town early enough for the menú del diá and had some lovely pasta with mushrooms, some fish and a pork chop. Delicious and only 10euro! The town here is beautiful, filled with shops and lots of people dressed very stylishly. I look a wet, bedraggled mess but people smile and nod and I guess they are used to pilgrims making their way through town. We were able to get into our hostel, shower and do laundry before going out to explore and lo and behold the rain had let up! Praise the Lord- we saw the sun! This was very encouraging so we strolled around and visited the ruins of the church of San Domingos- dating from 14th century and now a national protected monument. We sampled some Santiago tartas which are little almond cakes flavored with orange and lemon supposedly first baked in 1577 in honor of Saint James. They are yummy and of course I will find a recipe to make some when I get back home! We visited the Sanctuary of the Virgin of Shelter and the Divine Pilgrim- it’s square in the middle of town surrounded by modern buildings but it shines like a star and its architecture is breathtaking- we both stopped in our tracks when we saw it! Tonight we went back for a pilgrim’s Rosary and Mass and all I could think when I saw the church tonight was that it looked like a jewel box. Tomorrow we hope to get an early start, visit the Basilica and be on our way. As I close I hear people outside at the bars and cafés laughing and chatting and I hear the rain hitting the pavement- I think I will sleep good tonight!
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    • Day 10

      O Porrino to Arcade 22km

      Yesterday in Spain ⋅ 🌧 14 °C

      What a day! Thank goodness we had a good 10 hour sleep. I am fighting a cold but the medication is working.
      Started early with a transfer back to Tui to pick up cousins then dropped off in O Porrino to start where we left off.
      The day started out with mist and mostly paved streets across highways and through neighborhoods, industrial, and rhe city of Redondela.
      The climb was most of the morning. The decent was crazy steep but on a road. The walking never ended. Ans 72 is amazing. She is rocking the hills.
      At times the views across the valley and through the clouds were amazing.
      The last 5km the wind picked up the rain was falling sideways and we had to climb. At one part the path was at 15% grade up! There is not a part of me that is dry.
      Then we hit mud. Lots of very slippery mud and more up and steep down the mountain. We just had to laugh along with a few fellow hikers.
      Eight hours later, we are staying in a casa rural. On top of a hill😅.
      Julio is making us dinner and our room is very warm.😇 Hopfully everything will get dried for another day of rain😉
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    • Day 9–10

      Dag 9: Vigo-Pontesampaio

      April 21 in Spain ⋅ ☀️ 21 °C

      Deze ochtend extreem vroeg vertrokken (voor 6) zodat ik vroeg zou aankomen en mijn voetjes wat kon laten rusten.

      Het begon al snel weer met hellingen omhoog en hellingen omlaag. Zijn het de pezen in mijn voet of de spieren in mijn voet die pijn doen? Geen idee maar in elk geval auwtchie! Na een halfuurtje al direct een pauze en een ibuprofen laten inwerken en weer ready to go!

      Het is zo fantastisch leuk om lokale Camino plekjes te ontdekken. Zo zijn er plekken waar mensen hun schelpen (het teken van el Camino de Santiago) en zelfs hun (kapotte) schoenen achter laten en ook stenen met herdenkingstekstjes en motiverende woorden. Dat geeft echt waar aan boost!

      Iets over de helft passeerde ik Redondela, de plek waar de kustroute en centrale route samenkomen. Opeens was er dus heel erg veel volk op de been en kwam ik zelfs iemand tegen waar ik in de eerste hostel mee was gaan eten maar die de central way was opgegaan.

      Voor hun was Redondela het eindpunt, ik ging nog even door! Zo heb ik een tijdje gewandeld met 2 Australische oudere dametjes (met een serieuze pas, ik kon ze bijna niet bijhouden). Leuk om weer even te bonden over één van mijn vorige reizen!

      Na nog wat van omhoog en omlaag gedaan te hebben, kwam ik al heel vroeg (12:45) aan in Pontesampaio in mijn hostel.
      De superlieve eigenaar heeft op 100 m van de hostel ook een bar/eetcafé en bezit zo dus in 1 klap 90% van het dorp (zeg maar straat).

      Na mijn dagelijkse handwasje, doucheke en pintje, was het tijd om toch even een dutje te doen.

      Na mijn dutje werd ik wakker en voelen mijn voetjes eigenlijk vrij tot zeer goed aan! Ik hoop oprecht dat het ‘maar’ wat spierpijn was en niet de pezen zodat ik morgen weer vollenbak kan gaan.

      Nu lig ik hier in mijn bedje na een lekkere maaltijd in het eetcaféetje (ne goeien iberico burger met ‘fritas’ bravas en een badkuip sangria, week maar 9 euri!) en maak ik me klaar voor de zwaarste dag morgen. Op de planning? 31 km 😅.

      Aantal km: 25
      Ik ga Santiago echt nog bereiken zo 🥹
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    • Day 10–11

      Dag 10: Pontesampaio-Tivo

      April 22 in Spain ⋅ ☀️ 24 °C

      Vandaag ging pittig zijn en dat was het ook!
      Mijn wekker ging al af om 5:30u omdat ik een 32 km moest doen.

      Dat wilt zeggen dat ik weer in het donker ben beginnen wandelen. Deze keer kwam het lampje dat ik had ingepakt goed van pas want het eerste deel was in het donkere bos. Na een beetje van berggeit te hebben gespeeld en over beekjes en stenen te hebben gehuppeld, stond er aan het begin van het eerste dorpje en local zijn kraampje op te stellen. Hij verkocht eten en drinken speciaal voor pelgrims.

      Ik had mezelf voorgenomen om om de 10 km een deftige pauze te nemen. Na exact 10 km stapte ik Pontevedra binnen. De laatste grote stad voor Santiago en ook meteen het laatste punt waar verschillende routes samen kwamen. Het eerste dat ik daar tegen kwam was: nen Aldi! Heerlijk om even wat snacks en essentials voor onderweg op te peuzelen in te slaan!

      De route liep dwars door Pontevedra en ik had al een beetje spijt dat dit niet één van mijn eindstops was, zo een leuke stad! Ach ja, op naar de volgende!

      Het werd al snel duidelijk dat we de rest van vandaag door de wijngaarden zouden blijven wandelen, vond ik niet erg hoor! Het was weel weer enorm warm maar het windje maakte het weer goed!

      Na 32 stevige kilometers kwam ik aan in de hostel die ik had geboekt, en wat een paradijs! Een heerlijke zonnetuin met zwembad, ligbedjes, hangmatten en noem maar op!

      Daar heb ik dan ook genoten van een paar glaasjes wijn en een lekker pelgrimsmenuutje samen met 2 andere dames!

      Aantal km:32 (!)
      Santiago here I come!
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