Journey

Walked up the hill to the small town above us, out the back of our hotel and up the alley. We entered Lo Stuzzichino, we had dinner across the way the night before and enjoyed the music from their restaurant so we decided this would be a great place. From the moment we sat down there was lots of music, and happy people. We found out right away that it was family owned and run. They grow all their produce. They all work there and the son is the front face of the restaurant. Mom and dad are back in the kitchen, but mom still runs the show. John decided he would go back and ask her about her meatballs. The rest is history. Dinner was great, the place was full. We will be going back tomorrow night for our last dinner here. Such a beautiful and restful place.Lue lisää