Oudtshoorn

We all woke early as we were used to getting up, except Liv who had a longer lie in. It was nice to have a leisurely start to the day, it’s cloudy and a little bit of rain. The breakfast was a delicious feast of omelettes, big breaky, eggs Benedict and carrot cake porridge. they gave us complimentary guava juice which we all enjoyed, plus a cheese and fruit board. I took a photo too late as had already started eating! We made our way to the Knysna waterfront and had a lovely wander through the shops and marina. We bought some knick knacks and then we then drove to Thessen Island, another seaside town. Ted and Pete spotted another beach to explore as we drove to Brenton-on-sea. A beautiful part of the coastline. We found a viewing point and went down to the beach to feel the water, it was probably the same temperature as or maybe a bit colder than Sydney beaches. Ted was impressed by the waves considering it was the off season. 6 to 8 foot and quite rough! You could definitely spot a rip. It was a much more scenic drive today via the coastline and inland forests. We arrived at our accommodation, Swartberg Manor, nestled in the mountains. We had a really delicious dinner, with a set menu that we had to order when we arrived due to load shedding (basically blackout times to preserve electricity). For entrees there was a choice of lentil and carrot soup or peach and cranberry salad, and mains were chicken, lamb and ostrich (can you guess who had the ostrich?). Quality food. A pana cotta or brandy pudding for dessert. We found a game of Rummikub but it was a word version! Interesting and Pete, Liv, Ted and I enjoyed a game. Now off to bed in the dark as the power doesn’t come back on till midnight!Baca lagi