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- Ahad, 11 September 2022
- ☀️ 34 °C
- Altitud: 181 m
PerancisSaint-Jean-Pied-de-Port43°9’49” N 1°14’6” W
Saint-Jean-Pied-de-Port

We travelled from Melbourne and Boston and met in Madrid. Yesterday we made our way to Pamplona, stayed one night, then caught a bus to Saint-Jean-Pied-de-Port in France ready to start our Camino Francés in two days time.
Saint-Jean-Pied-de-Port is the meeting point of several Caminos de Santiago that spread out across mainland Europe, and it was from here that pilgrims most frequently made the crossing into Spain.
The tradition continues and the small town is saturated with pilgrims, and pilgrim related tourism, during most of the year. There is an air of excitement and anticipation.
The Camino Francés (or the French Way) is the most famous of the nine major Camino de Santiago routes. It traditionally starts in Saint-Jean-Pied-de-Port, before traversing the Pyrenees and continuing across the rolling hills of northern Spain, before finishing in Santiago de Compostela, which is believed to be the burial place of Saint James the Apostle.
Accommodation for our two nights in St Jean is Gite de la Porte Saint Jacques at the top of the steep Rue de la Citadelle which is the mostly pedestrian spine of the old town.
We spent our rest day looking around and shedding some jet lag.Baca lagi
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- Selasa, 13 September 2022 6:04 PG
- ☁️ 22 °C
- Altitud: 805 m
PerancisBois d’Orisson43°6’32” N 1°14’21” W
Saint-Jean-Pied-de-Port to Orisson

We left St Jean in the dawn glow after breakfast and climbed 650m in altitude over 8km to the Orisson Refuge. We enjoyed a good early lunch here and met some of the steady stream of pilgrims stopping for second breakfast or lunch before continuing the 16 further km to Roncesvalles.
The scenery was spectacular in every direction, but especially looking back to the French villages in the valleys far below. The weather was cool and breezy with a few welcome drops of rain.
We met a group of cyclists at dinner last night from near Porto in Portugal. Today they passed us on the track yelling “Oi amigos”. They plan to reach Santiago in 9 days on their mountain bikes, with one of their number in a car carrying the luggage.
We are two of the lucky few easing into this by tackling the Pyrenees crossing in 2 days. John has booked accommodation in one of the two small auberges in Orisson. Our accommodation for the night is 800m up the road from Orisson, the Borda Auberge at the altitude of 850m. So today we climbed about 700m. It is owned and run by Laurent who converted an old farmhouse and barn and opened in 2021. A beautiful property with amazing views of the Pyrenees.
Tonight Laurent, an excellent cook, hosts 8 French, 2 Aussie, 1 Dutch, 2 Korean, and 2 American guests.Baca lagi

PengembaraBeautiful pictures! Being in the Pyrenees,you are probably not far from Lourdes.
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- Rabu, 14 September 2022 2:41 PTG
- ⛅ 23 °C
- Altitud: 901 m
SepanyolAuritz42°59’21” N 1°20’8” W
Orisson to Burguete

We enjoyed a very good stay at the Borda. The young owner bloke bought an old farmhouse and barn and renovated it beautifully. He cooked a very good dinner and made us all say a bit about ourselves over the community meal.
There was a young Korean newlywed pair; a group of 8 French friends of retired age who walk part of the Camino for 2 weeks every year; a very friendly and soon-to-be-retired business person from Portland OR, Lisa L. with whom we had many a good yarn at the albergue and along the track. She’s an expert long distance hiker and fine company.
After a good breakfast we left about 8am and climbed for 4 ½ hours to the pass at the top, elevation 1430m. From the top we could see Burguete, our destination for the day.
From there it was a pretty fast descent into Roncesvalles. After a brief chat with Lisa who was lodging there we parted company and walked another 2km or so to our albergue, the Lorentx in Burguete-Auritz. (The double barreled name has the Castilian Spanish name first and the Basque name second.)
The scenery all the way was quite spectacular and in very fine dry weather. Just a great walk. It’s all farmed country, sheep, cows and a few horses. Astonishingly steep in places.
Upon arrival at our lodging the next urgent priorities were shower, laundry and beers. Later on we’ll find a good feed.
The toughest hiking is behind us and all dodgy knees seem to be holding up. One toenail of Kevin's is probably doomed.Baca lagi
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- Khamis, 15 September 2022 7:22 PTG
- ☀️ 21 °C
- Altitud: 543 m
SepanyolZubiri42°55’48” N 1°30’17” W
Burguete to Zubiri

We left Burguete about 9am after a coffee and croissant at the bakery.
The initial walk was through beautiful dairy farmland with the lower peaks of the Pyrenees looming behind meadows with horses and cows.
Espinal just a few miles out was time for a café con leche and a chat with fellow pilgrims. Espinal is a beautiful town.
We made another stop at a great cafe right on the trail at Bizkarreta-Gerendiain. We refueled there with a tortilla de patatas, a potato, cheese and egg tart, and a cold drink.
Then we did quite a bit of climbing on a dirt and rock track until we found a food truck where the trail crossed the road about 5km short of Zubiri. We stopped for a cold drink.
The last bit was a very tough downhill slog on a rough and rocky track. Kevin's dodgy right knee started complaining but on the opposite side to the usual. It’s trying to be versatile in its dodginess I guess. We took it slowly and arrived at Zubiri around 3:30pm.
We have a great room here: two beds in a room in a very nice apartment with 2 bathrooms and laundry equipment. We’re sharing the apartment with 2 Irish couples from Wexford we’d noticed on the track since Orisson.
An excellent dinner at this place https://hostalgautxori.com. Food and service highly recommended. I guess it was Navarran Basque cuisine. A short walk from centre of town.Baca lagi

PengembaraThe "potato, cheese and egg tart" are called tortillas, classic Spanish Deli. Hope the knee doesn't complain too much, but it seems like you may have done the hardest bit already

PengembaraGood to hear...good to see you wearing your knee brace...glad to hear that you have some nice quarters to rest up before your journey tomorrow🙏
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- Jumaat, 16 September 2022 9:49 PTG
- ⛅ 16 °C
- Altitud: 460 m
SepanyolPalacio de los Reyes de Navarra42°49’14” N 1°38’36” W
Zubiri to Pamplona

After a coffee and croissant at 8:00 we walked out of Zubiri in a dawn mist towards Pamplona. The terrain was gentler than preceding days, dropping about 100 meters over about 24km. The trail pretty much follows the river Arga all the way to central Pamplona.
We had great walking conditions, cool and dry except for the early mist and a few intermittent spots of rain. Not even worth putting the raincoat on.
Lunch was at the cafe on the river at Zuriain. Tortillas and cold drinks. We also met up with our Irish friends and other fellow pilgrims we’d met before.
We covered the last few miles into Pamplona with a group of 4 ladies all friends from Indianapolis, one of whom we dubbed “hot wheels” because of how fast she walks. We did discover part of the speed secret: they have very light packs and a luggage service to move the rest of their gear.
John has acquired and treated one nasty blister. It might necessitate a shorter day tomorrow.
We checked into the Casa Ibarrol and performed the usual ritual of shower, laundry.
John off to seek blister meds. Kevin remaining horizontal for a while.
After a beer we went searching for food and stumbled on http://www.qwertybar.com. Wonderful 3 course fixed price menu including a glass of wine.
A real party atmosphere in the streets enjoyed by three generation families.Baca lagi
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- Sabtu, 17 September 2022 9:03 PG
- ☀️ 13 °C
- Altitud: 376 m
SepanyolPuente La Reina – Gares42°40’21” N 1°49’27” W
Pamplona to Puente la Reina

After an 8:00am stop for coffee and pain au chocolat at a tiny but busy bakery near our albergue we started the day’s walk through Pamplona city and the beautiful park-like grounds of the University of Navarra.
The route was bisected by the Sierra del Perdón on top of which is a string of wind turbines clearly visible from Pamplona. The climb up was fairly well graded and beautifully scenic, looking out over fallow fields back to Pamplona.
We stopped a bit short of the top in the village of Zariquiegui for a bocadillo and a cold drink outside a beautiful old church. Then on to the summit.
It was very windy up there so we didn’t linger for long. The descent was bloody awful. We dropped 200 meters over a very steep 1.5km long track of loose shifting rocks.
Kevin paused to stop an incipient blister. From there it was a fairly long hot plod to Puente la Reina.
Total for the day was about 24km.
Good 3 course pilgrims’ dinner at our Albergue Apóstol.Baca lagi

Pengembara(K) … GRRRR …. I can feel that blister. (K) ... I lost two big-toe nails after a day on snow ... is (J) flying or limping ...

I am having an amazing time looking at your great photos and reading your story. The scenery is beautiful and the food seems to be good, much better than here. Lots of love from Mum. [Margaret Esler]
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- Ahad, 18 September 2022 1:28 PG
- ☁️ 12 °C
- Altitud: 429 m
SepanyolVillatuerta42°39’31” N 1°59’35” W
Puente la Reina to Villatuerta & Estella

After breakfast at the Apóstol Albergue we had a shorter day of about 17km with a few stops. The weather started quite cool but was sunny and warm soon enough. We walked through lots of fallow fields and also vineyards and olive groves.
We stopped for café con leche in Mañeru; then a foot cooling boots-off stop in a nice olive grove with views to Cirauqui, a very picturesque walled city built on a hill. We had a cold drink and bumped into various pilgrims we’d met earlier. Kevin also spoke to some Brazilian coffee farmers from Minas Gerais.
Our next stop was where the Camino crosses the river Salado. The water looked tempting so we dipped our feet in the frigid water. It apparently flows out of the bottom of a dam further up the hill. Feet refreshed for the 2nd time, and John’s blister re-dressed, we hoofed it on into Lorca for lunch. But not before stopping at the free-for-pilgrims snack table setup somewhere before Lorca: chilled water and toast soaked in olive oil; good fuel.
Then we walked a few hot sun-washed kilometers into Villatuerta. We’re in a casa rural called the 643KM. That’s the remaining distance to Santiago. Very nice room.
We decided on a rest day and checked in for a second night in our casa rural in Villatuerta then took a taxi about 5k to Estella, a beautiful medieval city of 14,000 people. We ate breakfast and then a had a stroll around the older parts of town. Saw the magnificent church of San Pedro and its adjacent cloister.
Then we walked the Calle Mayor, the main street dating back to medieval times, very narrow and lined with 5-6 storey buildings with shops on the ground floor. Coffee and cake in one of them.
Kevin bought a better phone SIM, and we topped up our supplies for blister wound amelioration, and snacks for a planned early start tomorrow. We walked a leisurely loop through the beautifully shaded park near the river, then found a sandwich for lunch and booked the next two nights’ lodging. We caught a taxi back to Villatuerta after attempting a bus ride. Alas Google Maps had the bus schedule wrong.
Tomorrow is a longish haul to Los Arcos so we plan to begin at 6am. We are both feeling better after a rest day. There are no restaurants open here in Villatuerta, it being Monday, so we will buy ingredients and throw something together in the kitchen in our albergue.Baca lagi
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- Selasa, 20 September 2022 7:58 PG
- ☀️ 9 °C
- Altitud: 467 m
SepanyolTorres del Río42°33’5” N 2°16’15” W
Villatuerta to Torres del Río

Up early to beat the heat we were on the hoof by 6:20am, which is 90 minutes before dawn. Our destination was about 25km ahead.
It was deliciously cool walking at that hour but also pitch dark. John has a headlamp so we were able to see the track into Estella. It was an easy walk, we were there in an hour and were across town by 8am, where we stopped for coffee and croissants.
Not far out of Estella is the monastery of Irache. They make wine there and offer it free to pilgrims through a tap in the wall, along with fresh water for those disinclined to drink red wine at 8:30am.
Kevin had a sip and added a few drops to his water bottle for a hoped-for medicinal effect. The wine quality was a tad below that of the $1.29 bottle featured in yesterday’s photos.
From there it was a quite gradual climb to Villamayor de Monjardín. We stopped at the cafe a bit short of there in Ázqueta for an excellent pair of boccadillos and a cold drink. Also a boots off airing of the feet which seems to be a best practice for long distance walkers.
From there it was a long hot, mostly shadeless downhill into Los Arcos, with a food truck a few km short of town where we stopped again to drink something cold and air the feet.
We had been unable to find a room in Los Arcos so we phoned for a taxi on arrival which delivered us a few km up the track at Torres del Río where we have a private twin room for the night.Baca lagi

PengembaraSo … do you get a taxi back as well. Only asking because I wouldn’t want you folks ‘cheating‘ (giggle). Only the full nine yards will do …
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- Rabu, 21 September 2022 12:37 PTG
- ☀️ 20 °C
- Altitud: 484 m
SepanyolOndarre42°30’54” N 2°22’24” W
Torres del Río to Viana

Today's route was just a short 11km walk to Viana, a smallish city of about 4000 people.
Most pilgrims were pressing on to Logroño, a much bigger place, to catch “La Peña de las Uvas”, the pressing of the grapes. We have a preference for the smaller cities. Likely we’ll have breakfast in Logroño tomorrow on the way through.
It was quite cool when we started walking, about 10C. But sunny and dry and shorts and short sleeved shirt felt great. Perfect weather for walking.
There was a bit of up and down on a good track through grape and olive growing areas; a stop for a coffee and snack in the bush at Casita Lucia. We arrived at Viana at lunchtime. After getting some necessities from the pharmacy, we had a fine lunch of tortilla with ham, and Coke Zero.
At 2pm we checked in to Palácio de Pujadas, which is in fact somewhat palatial. Very comfortable anyway, right on the main street and Camino.
Kevin read that yesterday was World Paella Day and had failed to observe it appropriately so he hopes to make up for that tonight. John will refrain.
On this leg we left Navarra province and crossed into La Rioja. We think that explains the lack of dual Spanish/Basque signage. Perhaps we’ve left Basque territory.Baca lagi
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- Khamis, 22 September 2022 11:12 PG
- ☀️ 15 °C
- Altitud: 517 m
SepanyolNavarrete42°25’50” N 2°33’50” W
Viana to Navarrete

Our destination for today was 14 miles (22 km) away with the rather large city of Logroño at the midpoint.
We left well before dawn at 6:40am and it was dark and cool at 10C. The track to Logroño was through farmland, much of it vineyards.
Arrived at Logroño after 3 hours walk and the town was cleaning up after a week long wine festival. We found a good cafe in the centre and enjoyed coffee and a bite to eat.
The walk out of the city was very pleasant on a sealed path several kilometers long and often well shaded. It took us to a water reservoir where we aired the feet for a while.
Then it was up and over a hill covered in various grape varieties and on into Navarrete, a town on a hill about the size of Viana.
We checked into our room at the Albergue de Cântaro. It is very nice indeed and lives up to its excellent reviews.
Sometime today we walked our 100th mile. Satisfactory progress and fingers crossed.
We attended 8pm Mass at the beautiful church of the Assumption. See John’s photo in the lit church. At the end the priest called all pilgrims forward for a blessing. Then he and the locals sang a hymn of blessing over us. It was a kind and generous act of hospitality from the locals, whose town is constantly invaded by itinerants like us. Finally the priest spoke to each pilgrim, asking where we were from and exchanging a few words.
On the way back to our albergue we had a very good meal at El Figón del Duque on the recommendation of fellow pilgrim Chris from Utah. It included an excellent local wine made from Tempranillo grapes, fermented in clay, served slightly chilled.Baca lagi
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- Jumaat, 23 September 2022 7:35 PTG
- ☁️ 19 °C
- Altitud: 566 m
SepanyolAlesanco42°25’0” N 2°49’12” W
Navarrete to Alesanco

Today was another early start about an hour and a half before dawn, after breakfasting on some things we bought in the supermarket.
8km of walking found us in Ventosa where we found much needed coffee and croissants.
Today was cloudy so we were spared the hot sun after noon.
Another 8km found us in Nájera where we stopped for lunch.
So far we’d been walking almost entirely through vineyards, some of them very large, extending over the horizon. We noticed the older vines are very sturdy and self supporting.
From Nájera it was a somewhat unpleasant 8km trudge on bitumen roads to our pensión in Alesanco. It is slightly off the Camino but it had a room available for us.
We walked to the pub in the center of town and drank a couple of radlers (beer with lemon, like a shandy) at an outside table and watched the passing parade. It is a very rural town and there was a constant parade of tractors pulling big bins of just-harvested grapes to one of the town’s wine makers.
Right on 7pm it seemed as though all the townspeople descended on the pub to chat, play cards, have a drink or a snack. We couldn’t find a restaurant open so made dinner with the pub snacks, called pinchos.
Back at our pensión we met a young German couple with 12 month old child who are cycling the Camino with a tow-along baby carriage. They had started from their home in Leipzig. They told us they had previously ridden from Perth to Melbourne in Australia.Baca lagi

Pengembara… and another thing … has the “Spiritual Enlightenment” happened yet … or is that more likely after 600 Ks rather than just 200 Ks? Giggle

PengembaraGreetings Kev & John, following your progress with interest. Do you sometimes wish miles were kilometres? Hope you leave some croissants for me. . . .

Kevin EslerDave we are rapidly depleting the supply of croissants, tortillas and bocadillos. I expect Spain to be devoid of them by the time you arrive. You may have to make do with paella. It’s a wee soft day here today. Ponchos deployed for the first time.
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- Sabtu, 24 September 2022 8:34 PTG
- ☁️ 12 °C
- Altitud: 745 m
SepanyolGrañón42°26’50” N 3°1’40” W
Alesanco to Grañón

After a very good night’s sleep at the Pensión Jauja and self served breakfast of coffee, toast and home-made cake we left as soon as there was enough light to see our way, i.e. about dawn at 7:45am.
Gerard Mc. tried to phone so we returned his call from Jindera where he was watching the AFL Grand Final. Geelong well ahead at half time.
Today’s 23km walk was in 3 equal sized segments. First part was a walk down the road to rejoin the Camino path, followed by a good path up to Cirueña, rising about 200m in altitude.
About an hour in it started to rain so we deployed hitherto unused matching mustard coloured ponchos which kept us dry in the very light rain. Coffee and tortillas at the Bar Jacobeo in Cirueña were well worth the 300m detour off-Camino. When we finished there the rain had stopped.
From there it was a gentle mostly downhill run on a wide path to Santo Domingo de la Calzada (“Saint Dominic of the paved path”). It’s an ancient town that grew up around the hermitage of Dominic Garcia (not Guzman who founded the Dominican order). Back around 1000 he apparently built bridges and paths to facilitate travel to Santiago and is the patron saint of Spanish civil engineers.
Yesterday was mostly through wine country but today was mostly through wheat country: huge already harvested fields of brown or yellow depending on whether the stubble had been ploughed in or not. It was a very wide and beautiful landscape, with occasional enormous stacks of hay bales.
In the center of Santo Domingo we stopped for a sandwich and a drink and aired our feet for about an hour.
Our third segment took us up slightly in altitude to Grañón. Rain set in and got quite heavy for the last 3km as we reached Grañón; the ponchos were deployed again.
There was some confusion about how to get the key to the apartment we had booked. I (K) had failed to notice an email with very brief instructions in Spanish. I phoned the owner and asked him to resend the email. He did so and all was fine. Just had to collect the key a block away.
We’re living it up in a 2-bedroom 2-bathroom modern apartment with a washing machine. We will step out later for a proper feed after last night’s meagre rations. The rain has stopped.Baca lagi
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- Ahad, 25 September 2022 2:52 PG
- ⛅ 6 °C
- Altitud: 792 m
SepanyolBelorado42°25’6” N 3°11’2” W
Grañón to Belorado

A short day today of 16km, to be followed by a rest day. We left our apartment as the sun rose a bit before 8am. Hiking shoes had largely dried out overnight. We found the “My Way” bar/cafe in the main street opposite the church, open for business so had some breakfast there. We’d also had dinner there last night. Good food. Place is run by a Peruvian family.
As we left town there was luscious golden morning light over the path of the Camino we would follow. The rain had cleaned the air and mountains back behind us were very clearly visible, no haze. Also as we left a small fleet of fan powered paragliders took off from Grañón heading up the Camino. Weather was coolish so long pants and long sleeves, at least for the first 2 hours. Early in the walk we crossed over from the province of La Rioja to that of Castille-Leon. This is our 3rd and largest province.
We stopped for fresh squeezed OJ, coffee and snacks at a “donativo” in one of the villages. You give a donation in exchange for what you eat. Then on to Belorado mostly on hard packed wide dirt track. Checked into our room in the hotel “A Santiago” and had some lunch. Later on a very good Pilgrim’s dinner for two of us; 3 courses, all substantial and tasty, and a bottle of red for 24€.
Our rest day is to give our legs and feet a chance to complete their recovery from a few niggles. Last night’s hostel was not available so we have moved to Hotel Jacabeo in the centre of Belorado. It felt good to walk only 1km for the day. As we entered the town square several stall holders were setting up for the day’s market. We strolled around the still deserted old town until we could replenish essentials at the farmacia then returned to the square for coffee and people watching.
We don’t really expect to see people we have met along the way because we are comparatively slow. But we did see Chris who we have crossed paths with several times and a French girl we had met in Torres del Rio. A quick chat and they continued on the Way. Chatting over coffee Chris and John realised they share a birthday.
We have an early start and 27km to cover tomorrow so we got breakfast supplies from the supermarket before the siesta close.
Feeling good after a rest day and good pilgrims dinner (low fixed price 3 course + wine) at the restaurant inside the Cuatro Cantones albergue. We shared a table and a good yarn with a Swedish couple from Stockholm. He is 75 and she 65. Going all the way to Santiago.Baca lagi
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- Selasa, 27 September 2022 3:32 PG
- 🌙 7 °C
- Altitud: 987 m
SepanyolSantovenia de Oca42°21’25” N 3°27’41” W
Belorado to Santovenia de Oca

Today was a longer one, about 28km. Accommodation was scarce so the best we found to book was a bunk bed in a dormitory style albergue 3km off the Camino in Santovenia de Oca.
We started at 7am after an improvised coffee-free breakfast in our room. John’s headlamp was necessary till about 8am to see the path.
About 1 km out we were overtaken by our Swedish dinner companions from last night, Hans and Katerina. After a few sleepy villages we finally found coffee in Espinosa del Camino.
The path continued wide and flat to Villafranca Montes de Oca. From there it was a long and quite steep climb up to an altitude of 1150 meters.
Then it was about 12km through forest with no sign of habitation or cars all the way to San Juan de Ortega. We saw many signs warning us not to pick mushrooms, expressed in at least 4 different ways.
A sandwich for lunch in San Juan preceded an hour’s walk up the road to Santovenia. It is a nice clean modern albergue, with bunks in a dorm for about 12 people.
Lots of large fields of sunflowers were seen along the way, mostly harvested, surrounded by fallow wheat fields. Also a few sheep at one point.
After ablutions we had a beer in the courtyard out the front with a Pom, Steve from Manchester, traveling with his wife.
We enjoyed a good pilgrim’s meal in the albergue by the charming but overworked lady running the place.Baca lagi

PengembaraThink of you guys daily. Hope you are managing your knee. Truly admire your adventures.More power to you. What’s been your favorite church? How are you drying the clothes?

Kevin EslerKnee working well thanks to the brace. Might need slight adjustment today. No favorite churches , they are all beautiful. We usually arrive at next digs mid afternoon. Time to wash and dry a few items by hanging them up. If not quite dry we pin socks and underpants to the backpack and they dry as we walk. Shoes dry overnight if you remove the insoles and stuff with paper.
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- Rabu, 28 September 2022 8:44 PTG
- ☁️ 14 °C
- Altitud: 867 m
SepanyolFuente de Santa María42°20’23” N 3°42’18” W
Santovenia de Oca to Burgos

We left our albergue about 7am still dark, heading for Burgos, 22.7km away.
No food or coffee were available until we reached Ibeas de Juarros after about 8km. There was an excellent bar there serving fresh squeezed orange juice, pastries and great coffee so we lingered for half an hour or so.
The rest of the day was a fairly dull trudge into Burgos, a city of 200,000 or so and the provincial capital.
We were right beside the main road until Castañares, which seems to be an outer suburb. There we left the main road and found the route that follows the river all the way to central Burgos. It began as a fairly rough dirt track and ended up a wide sealed footpath traversing quite a few kilometers of parkland into Burgos.
We have a 1-room apartment almost in the shadow of the 13th century gothic Cathedral de Burgos.
Dinner was very good at the Rincón restaurant a short step from where we are staying. We bumped into Chris from Utah and had a yarn.
We’re hoping the walk out of Burgos is less tedious than the walk in. We have completed about 1/3 of the way to Santiago. Tomorrow we enter what is called the Meseta region.Baca lagi
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- Kongsi
- Khamis, 29 September 2022 12:53 PTG
- 🌬 14 °C
- Altitud: 825 m
SepanyolHornillos del Camino42°20’17” N 3°55’29” W
Burgos to Hornillos del Camino

Today we covered 21km, which is in our comfort range of about a half-marathon per day.
We left Burgos about 8am after an improvised breakfast in our room of juice, yoghurt, cereal cookies and a massive chocolate croissant, determined to avoid running low on fuel like we probably did late yesterday.
It was a pleasant walk of about 5km to the edge of Burgos. First through the central cathedral area, then along the river walkway for a while, and finally through the University of Burgos precinct as 9am lectures were about to start. The university has some very old and some very modern buildings.
There is a killing to be made parking a food/coffee truck right there but, alas no coffee there as we passed through. Sadly we had to walk another 7km to Tardajos before we could self-caffeinate. We stopped for coffee and a sandwich/tortilla there.
We were sad to find we would not be in Tardajos for the annual “Day of exaltation of the potato” on October 2 but we intend to be there in spirit on the 2nd.
Then it was 2km or so to the village of Rabe de las Calzadas, which has lots of very large murals painted on the sides of buildings, many illustrating a bible quote.
Leaving Rabe it was quite a steep climb on a wide dirt track for several kilometers to a ridge with many wind turbines. It became fairly windy and rainy in the ascent so the ponchos were donned again. I think we reached an altitude of about 940m above sea level.
Then things flattened out and the weather cleared nicely as Hornillos del Camino was revealed a few km away, tucked into the next valley.
We checked into Casa del Abuelo. It is very good and has a bar where we downed a couple of beers. Also here are 3 generations of an New Zealand family, doing the Camino with two infants in pushers. Hats off to them.
Every day here the San Román church offers a Mass and blessing for pilgrims so we attended. Many countries represented. It was nicely done by a priest with a very good singing voice.Baca lagi

PengembaraGo the Kiwi's 👏👏👏 They are an adventurous nationality. Love waking up to your daily adventures and stunning photos John. Keep up the great work. 👍

PengembaraJohn, have finally had a chance to follow your trip thus far from the beginning, enjoyed the daily reports and photos. Looking forward to following the rest of the trip, so travel well both and Kevin.
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- Jumaat, 30 September 2022 3:11 PG
- ☁️ 7 °C
- Altitud: 795 m
SepanyolRestos Murallas42°17’15” N 4°8’23” W
Hornillos del Camino to Castrojeriz

Tonight we sleep in Castrojeriz on the Spanish Meseta, a town which has had some human presence for 4000 years. A beautiful ancient town built on the slopes of a hill topped by a castle. See the photo.
Todays walk was in two halves, each equally beautiful. We left Hornillos at first light and walked the first 11km on an easy gravel path across a classic featureless Meseta landscape under a cool cloudy sky. Perfect walking conditions. Contemplative. We lunched in Hontanas, a classic Camino village at the halfway mark. Hontanas is 700+ years old and in a tiny valley in the Meseta landscape. The cloud cleared after lunch and we walked most of the way to Castrojeriz through the valley of the river called Arroyo del Garbanzuelo. It is a completely different landscape to the high plains. Many trees both conifer and deciduous. We stopped for a rest and drink just short of Castrojeriz at the long abandoned Convento de San Antón.
We have encountered a three generation group of New Zealanders comprising grandparents, married children and a couple of toddlers over the last few days and are staying at the same hotel tonight. Very nice people and coping well with the needs of travelling the Camino with little ones.
After 2 weeks plus walking 20km+ most days our bodies seem to have become somewhat accustomed to the rigours of the Camino. Kevin’s knees are now doing their job better than before leaving Boston and my (J) dodgy feet are cooperating as long as I do my post walk stretches. I must admit to including anti inflammatory meds as an essential food group for the next few weeks.Baca lagi

Kevin EslerWell thanks, Oli. A few early foot issues resolved by Compeed and common sense. We get a bit stronger each day. 20km per day is our sweet spot. And a double room is much better value than 2 bunks in an albergue dormitory. Dodgy knee functioning at 99%. Didn’t think I’d get this far. Will probably reach Santiago I reckon, barring sickness or injury.
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- Sabtu, 1 Oktober 2022 7:28 PG
- 🌙 4 °C
- Altitud: 791 m
SepanyolFrómista42°16’9” N 4°24’10” W
Castrojeriz to Frómista

Today was a 26km day, bigger than we prefer. It was mostly shadeless and sunny all day but at least it was not too hot. I wouldn’t enjoy it in August.
We left Castrojeriz about 8am after breakfast where we stayed, at the Hotel Iacobus.
2km west of town there was a steep climb rising 150m vertical in a 12% grade to get to the top of the Alto de Mostelares. Very good heart starter, was that climb. We paused to catch our breath and admire the views.
Then it was a steep 80m descent down the other side into more meseta-like countryside.
We stopped for a snack at a donativo truck (“pay what you think it is worth”) parked at a shaded rest area, then on into Itero de la Vega for lunch.
Soon after lunch we crossed a river and entered the province of Palencia from that of Burgos. Two more provinces after Palencia on this walk: Leon and Galicia.
A shadeless march took us into Boadilla del Camino where a cold drink and a foot airing were needed.
From the outskirts of Boadilla to Frómista we walked beside a section of the Castilian Canal, an 18th century transport project. It was fairly well shaded most of the way by rows of tall trees.
We checked into the Oasibeth hotel rural, which is a nice place. We enjoyed an excellent fixed price 3 course dinner in the hotel restaurant.
A rest day in Frómista to give our well worn feet and legs a chance to refresh and to celebrate Kevin’s birthday. It I was nice to sleep in, have a leisurely breakfast and catch up on a few domestic chores like washing hiking clothes.
Being Sunday we attended Mass at the Gothic 15th century church of San Pedro. The rather long Spanish sermon didn’t do much for us.
We ate dinner tonight again at our hotel with several other pilgrims. We first met Levana way back in Zubiri and Chris in Los Arcos and have have crossed paths with each at various points along the Way. By far the fittest at the table was 76 year old Allen from the Peak District in the UK who is averaging 40km plus per day.Baca lagi

I check in on you every few days. Fantastic progress! A great inspiration for me to get off the couch. [Andrew O]
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- Isnin, 3 Oktober 2022 7:32 PG
- 🌙 8 °C
- Altitud: 835 m
SepanyolIglesia de Santiago42°20’17” N 4°36’15” W
Frómista to Carrión de los Condes

After a good breakfast at the excellent Oasibeth hotel rural we left at 8:30, not long after dawn.
On the one hand it was not a long walk, about 21km, on a wide smooth path with no major climbs or descents.
On the other hand it was bloody tedious, gunbarrel-straight for long sections and parallel to a main road, almost completely devoid of shade except for two village stops, one for morning tea (Coca Cola and hard boiled egg - need that protein and salt), and one for lunch (spaghetti bolognese, boccadillo, foot airing).
Finally a mind numbing, shadeless 6km trudge into Carrión de los Condes.
We stopped under the first tree we found and enjoyed the shade. Looks like a nice city. Many bars and restaurants.
We have a great apartment on the Camino just where it leaves town, Casa Tía Paula. Two rooms! We can give the earplugs an evening off. Washing machine! We can look our best and smell less awful on the track tomorrow.
The day greatly improved after a shower and a beer in the pub in the center of town.
The food options were good. We dined at the Corte with fellow pilgrims Levana and Chris. The menu del dia (3 course, fixed price) was good value.Baca lagi

PengembaraThe mention of earplugs suggests snoring. Surely not! Esler men have never been known to snore!
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- Selasa, 4 Oktober 2022 4:52 PTG
- ☀️ 27 °C
- Altitud: 867 m
SepanyolLedigos42°21’12” N 4°51’57” W
Carrión de los Condes to Ledigos

With about 23km to cover today we rose early and walked out of Carrión by head torch a little after 7:00. It was pleasant walking in the cool 8 degrees C in the cloudless pre-dawn.
It wasn’t long before an issue John had experienced yesterday returned: an increasing involuntary lean to the left and slight muscle weakness. After 16km he called it a day at Calzadilla de La Cueza and caught a taxi to our albergue in Ledigos. Kevin walked the final few kilometers. The problem is almost certainly dehydration which will be easily fixed but some expert advice in Sahagún tomorrow should help.
One of the pleasures of the Camino is meeting and chatting with people from all over the world and encountering them again and again further along the Way. We are fortunate that the common language among the pilgrims is English. It is not commonly spoken by the Spanish people but they are very forgiving of our efforts.
The Meseta from Burgos to Leon (about 180km) is renowned for challenging pilgrims with its never ending featureless landscape. It is Spain’s wheat bowl with 40C+ temperatures in the summer. We found it less featureless and more interesting than some of the wheat growing areas of Australia. However the ever constant sun, even in the autumn has been wearing.Baca lagi

PengembaraYes, sorry to hear of your waning health today, John, though it certainly is a challenge and would take a toll on any of us...hope the medics are able to remedy your health concerns and you will be back in stride again soon. You guys are amazing!

Pengembaraway in the beginning of my Camino one German lady recommended taking magnesium 400 mg pills once a day for anything muscle related worked like a charm good luck and Buen Camino
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- Rabu, 5 Oktober 2022 3:56 PTG
- ☀️ 26 °C
- Altitud: 822 m
SepanyolSahagún42°22’20” N 5°1’54” W
Ledigos to Sahagún

Ledigos is a small rural town with no shops and only two albergues to accommodate and feed pilgrims. Albergue El Palomar run by father and son, Jesus, was a typical family-owned albergue with dormitory bunks, a few simple private rooms, a garden area for pilgrims to hang out in, pilgrim dinner and breakfast and the village bar.
I think we were the last guests to leave this morning, and in a taxi to Sahagún, 16km away, to find some medical care for John's problems yesterday. Praise for the care and advice provided by Dr and staff at the medical centre in Sahagún. OK to continue.
Accommodation is very tight along this part of the Camino so we have two nights in Sahagún while walking the next two stages using taxi to return to lodging and the following stage. Found a great bar, Casa Simón for lunch providing creative and delicious Spanish dishes. We shared a plate of roast leeks with dried jamon and Pedro Ximénez sauce and could easily be tempted to return there for dinner. In any case Kevin is going to try to replicate that dish at home.
Later: we did return to Casa Simón for dinner. Siobhan and Sean are Irish hiking friends from Cork we had met a couple of times along the Way. We ran into them out front of the restaurant and had a very enjoyable night.Baca lagi

PengembaraThe roasted leeks, Jamon and Pedro Xminex sauce sound delicious, just what the patient needs for a speedy recovery. Take care 😋
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- Khamis, 6 Oktober 2022 8:19 PTG
- ☁️ 19 °C
- Altitud: 822 m
SepanyolEl Burgo Ranero42°25’21” N 5°13’13” W
Sahagún to El Burgo Ranero

It was a nice short walk today, about 18km, with light packs in beautiful weather.
Because of scarce accommodation in today’s destination town, we walked there and caught a taxi back. We arranged with the taxi driver to return us to El Burgo early tomorrow, whence we will continue forward progress.
We left our digs at Los Balcones about 8am, with very light packs since we’d be returning later. Walking conditions were near perfect with cool, dry weather, clear skies and a light breeze,
The path followed a rural road that bore almost zero traffic. It was a wide, smooth dirt track lined most of the way with shade trees, making for a very pleasant stroll.
We saw extensive corn fields along the way. A couple of high speed trains zoomed past in the distance.
We stopped for coffee at the halfway mark in the bar of an albergue in Bercianos, where we also met our English friend Steve and his wife, first met back in Alesanco.
On arrival we had omelette for lunch, strolled up to admire the San Pedro church, and then called for a taxi back to Sahagún.Baca lagi

Pengembara100% approve! No short-cuts. Sadly, your spiritual enlightenment may be delayed given the light-weight packs. Of course, in the Catholic tradition, a gift of gold to the church could fast-track your redemption … giggle … achieving enlightenment is then optional. I LOVE your photo composition skills.

John EslerThanks Chris. I am confident they don’t need my gold. We have seen so many massive altar backdrops made of gilt carvings, even in the simple village churches. Extraordinary country and very community active people. I will have to bring Denise here; in a little more comfort of course.

PengembaraThe most profitable churches in (old) Europe always had great relics to attracted pilgrims. My impression is … great business … in Spain … measurably by the extent of the gold displays. Amazing. But you are wrong … there is never enough gold … the local Bishops will probably still weigh your gold and assign you your front-row seats in heaven (making warranty claims after you are dead can be difficult … but very convenient for the Bishops) … giggles … the great Dom in Hamburg (Germany) ticked all the right boxes as well … I may need to shave my head an don some orange robes and wear sandals (can you get sandals with arch supports?).

PengembaraCorrection: not Hamburg … rather the Roman Catholic Dom in Cologne … with the remains of the Three Magi … still the most visited Don in Germany (20,000 people per day).
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- Jumaat, 7 Oktober 2022 2:24 PTG
- ☀️ 23 °C
- Altitud: 796 m
SepanyolMansilla de las Mulas42°29’57” N 5°25’4” W
El Burgo Ranero to Mansilla de las Mulas

About 20km in very good conditions today. Barring mishaps we only need to average 18km days in order to reach Santiago before our flights leave.
As arranged, our taxista from yesterday picked us up at 7:30 in Sahagún and took us back to where we’d left off in El Burgo. With full packs today we were walking by 7:45, with just enough light to see by.
45 minutes later we were treated to a spectacular sunrise behind us. There must have been a uniform layer of thin cloud between us and the rising sun such that the golden orb was well defined and not too bright to look at directly.
It was 13km to the next place supplying food, Reliegos. It was cool, clear and dry weather and generally slightly downhill. More varied landscape too, with no wheat stubble in sight. Quite a bit of corn, and even some cows at one point.
The path was very good too, shaded almost the entire day by a line of trees right beside it.
After lunch and a foot rest it was an easy 6km to Mansilla. It seems to be a normal rural town but with quite a number of places for Camino pilgrims to stay. It is situated beside the Esla river we noticed (sounds the same as our surname “Esler”).
Our room is in La Casa de los Soportales a very comfortable new place.
We ate a great menu del dia of three courses and a bottle of vino tinto for 32€ for two at La Curiosa. Delicious.Baca lagi
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- Sabtu, 8 Oktober 2022 11:39 PG
- ☀️ 16 °C
- Altitud: 851 m
SepanyolPlaza San Marcelo42°35’48” N 5°34’19” W
Mansilla de las Mulas to León

Finally today we saw the last of the Meseta walking from Mansilla to León and already the landscape is becoming more featured and interesting and mostly corn fields replacing the wheat.
We crossed the Esla River (there must be a connection) leaving Mansilla and walked under light cloud on a wide gravel path for about 12km. Our company for most of the time were Jens and Kristin a younger retired couple from Denmark. Our Danish is non-existent but their English was excellent and they were good company for a couple of hours. They have walked and cycled all over Europe.
We had anticipated not walking all the way in to León as the last 6km is on hardtop concrete and bitumen through industrial areas. So we completed the day’s relocation with a very informative taxi driver who told us about a festival in León over the weekend.
We checked in to our digs, cleaned up and walked through lively Saturday afternoon streets of the old city towards León Cathedral. No sign of the locals doing siesta with every bar, cafe and restaurant occupied. León’s cathedral Santa María de Regla, is an extraordinarily beautiful building outside and in.
We came out from early evening Mass at the Basilica of San Isidoro to find the festival in full swing. The streets are thronging with families and all food and drink establishments are open with extra outside seating and hundreds of stalls are selling everything imaginable.
But time for bed. We walk tomorrow.Baca lagi
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- Ahad, 9 Oktober 2022 11:39 PG
- ⛅ 15 °C
- Altitud: 879 m
SepanyolVillar de Mazarife42°29’6” N 5°43’33” W
León to Villar de Mazarife

The city of León was partying all night near our hotel in center of town. There were people singing and shouting in the street till about 7:30am.
We got up at 7 and were out the door about 8. There was a great cafe operating not far away so we had very good juice (fresh squeezed as always), fresh croissant and coffee there before rejoining the Camino trail. It was a fairly pleasant walk out of León toward the west, passing the magnificent Parador hotel on the way. It’s a converted monastery and features in the film “The Way”.
There followed some slightly grimy dormitory suburbs along the train line. Not far out of town we met our friend Chris from Utah. Then in Virgen del Camino, really an outer suburb of Leon, we had a 2nd coffee and bought a big ham sandwich, in case pickings were slim on the trail ahead on a Sunday. We also ran into our Danish friends there, Jens and Kristin.
Just after Virgen del Camino the Way forks and we had booked a room along the more scenic side so we left our friends at that point. Pretty soon we were in open scrubby country with a few trees. It could have been outback Australia or Brazil. Red earth, blue sky.
Conditions were cool (64F/17C) sunny and dry, often with a breeze, but the sun had induced quite a thirst in us when we entered the tiny village of Oncina de Valdeoncina. There was no bar to be found but the owner of a new albergue, Domus Oncinae, invited us in for a cold drink. The place looks very nice there and we enjoyed a rest stop and a Kas Naranja (orange fizzy drink). The next 5k or so were the best of the day. Wide open countryside, some farmed, most not, on a wide soft dirt track, with a nice breeze. That brought us to the village of Chozas de Abajo. Not expecting much we found a capacious bar with a large shaded veranda where we ate our ham sandwich, washed down by more iced Kas Naranja, and a delicious tomato tapas thing accompanying the soft drinks.
After lunch and a foot airing it was a 4km trudge along a paved road to our destination of Villar de Mazarife.
21.5km was our tally for the day, in excellent walking conditions.
We checked into Albergue San Antonio de Padua: $85 for twin room, dinner and breakfast for 2, all very new.Baca lagi

PengembaraWondered how far ahead Chris was, I'm taking the less scenic route to Villadangos del Paramor tomorrow 🤞
PengembaraPretty spot to begin. Warmish there too
PengembaraAbsolutely stunning!
Curious where stayed in St. JdP? View is stunning. [Andrea Levario]
John EslerAndrea, we stayed at Gite de la Porte Saint Jacques, 51 rue dela citadelle, 64220 Saint-Jean-Pied-de-Port (FR) +33 5 47 86 02 44. Recommended
Test comment [Denise]