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Triacastela

Here you’ll find travel reports about Triacastela. Discover travel destinations in Spain of travelers writing a travel blog on FindPenguins.

33 travelers at this place:

  • Phils TravelBlog SpainCamino de Santiago 2018
    Day28

    O Cerbreiro to Triacastela

     May 17, 2018 in Spain ⋅ ☀️ 57 °F

    Good evening from Triacastella, Spain. I left O Cerbreiro this morning around 730 am. It was a painful morning albergue wise as many many people were trying to get ready at once. But, $8/night...guess you have to take the good with the bad. The walk today was a lot of uphills and downhills. The downhills are actually worse. The day ended with a 4 mile long decent into Triacastela. And, to top off a trying afternoon, I got in late and the only bed was in a shitty albergue but hey, it’s a roof, a bed and a shower....trust me, that’s about it. The tent came close to coming out of the bag again. I am in a four person room with a Spanish couple in their 60’s...they speak no English so no conversation. I current am in a cafe/bar in town having dinner...The Galician specialty of Octopus, bread and of course, red wine. Plus, I get to use their WiFi as there is none at the albergue. I am starting to have issues with my left knee...it is pretty inflamed and is becoming an issue for the last couple of days especially in the afternoon. It took me a long time today to reach town and because of it which creates more issues like bed availability because you arrive into town late. Oh well, no one promised me that it would be easy. I am around 80 miles out currently. That is it for now, I hope this finds everyone well!Read more

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  • Barb and AlanCamino de Santiago
    Day141

    Triacastela-July 20

     July 20, 2018 in Spain ⋅ 🌙 59 °F

    July 20

    Today was a misty, foggy morning followed by a beautiful afternoon and evening...kind of chilly, but so nice for hiking. It was great to not be a big sweat ball 😂 We walked through many tiny hamlets that consisted of just a few farms and other buildings and had to yield to a few cows at times (and a bull).

    The farms and hills surrounding Triacastela are just beautiful, AND our dinner tonight was amazingly good! Most of the time the restaurants offer a 1st course, 2nd course, dessert, wine and water for a set price. Last night’s was 10 euros for each of us, and tonight’s was also 10. But, tonight’s was (as Paku Chan would say) ATARI - very, very good! Alan was going to have octopus 🐙, but the call of a good steak swayed him.

    Somehow, all of our people ended up in Triacastela tonight, so we were able to meet for dinner -so nice and great company. 🙂

    Tomorrow, we hike to Sarria. We have another good climb to do tomorrow and then a bunch of down. We have about 83 miles to go.    Read more

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  • Barb and AlanCamino de Santiago
    Day141

    O'Cebreiro

     July 20, 2018 in Spain ⋅ ⛅ 66 °F

    July 19

    With the threat of thunderstorms, we started walking at 5:30 am with our headlamps. Finding our way in the dark takes some concentration to make sure we don’t miss an arrow pointing the way and, at one point, we had no idea which way to go. Thankfully, some other people walked buy that did, so we were on the right track.

    Today started out with a lot of walking on pavement, and that is really hard on my feet. We wanted to go 10 kilometers before we stopped for breakfast, but the surface we were walking on was at a constant slant and it was really hard on my left foot. So, we stopped for breakfast sooner, then stopped again after 10 kilometers so I could put some Fisio Cream on my foot and Achilles, and then again after 20 kilometers for a snack.

    The last 8-9 kilometers were straight uphill which, even though was hard, felt much better for my foot and my back. It is easier on my body when the terrain changes. I think today’s stage was the hardest, physically for me. It took 8 hours, and we did a bit over 18 miles.

    Once we found our place to sleep in O’Cebreiro, we didn’t do much except try to shower, eat and get some sleep. The food ended up being comically bad and, since our room was above a cafe/bar, sleep was difficult 😂. Our Japanese friend (who is a chef) taught us the word he uses for really bad food. He called it “hazare” He claims he will find us an excellent “atari” restaurant in our next town. 🙂

    We head to Triacastela tomorrow...only 13 miles, so a bit shorter.    Read more

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  • Rosie MarzoukThe Camino Revisited 2018
    Day47

    A stunning walk...now at Triacastela

     October 8, 2018 in Spain ⋅ ☀️ 21 °C

    Another amazing day...I think the last 2 days - climbing up to O Cebreiro and today descending to Triacastela are probably the most spectacular of the Camino. We walked 22 kms, descended from 1330 metres altitude to here which is 675 metres, so quite a lot of downhill walking!

    We left a bit before 8, when it was not quite light, and was 2°...I was really happy I had gloves! But it was a magic time...it got lighter each minute, and it was totally clear, no mist even down in the valleys below, so this spectacular scene gradually revealed itself, and continued all day. For the most part, we undulated along the shoulder of the mountains, at one point having a steep ascent to an altitude even greater than O Cebreiro!! Then we continued, still quite high with amazing valley views in all directions, till we finally made the big descent to Triacastela. We could see a town in the distance and couldn’t believe it could be where we were to go...but it was! Just a beautiful walk through the Galician countryside.

    Galicia is a different world from the Camino till now. We have the stone walls, houses, slate or thatched roofs, and we walk through dairy farms, and see and smell cows. It just feels like a new country, and the language is different...a lot of words with X, rather like Basque! (Though am sure the Basques and the Galicians would not agree!). Also we notice another difference...much more tourism...busloads came to O Cebreiro, and today we came across several guided tours of walkers, and even a tour of horse riders doing the Camino! SO glad we are free to do our own thing!! Of course, after a rest day, you see a new group of walkers anyway. Also, after Sarria where we walk to tomorrow, there are potentially many more pilgrims as a lot of people start there and do that last section to Santiago...but hopefully, as it is now October, we won’t notice too much increase in the walker population.

    I’ll add a couple of photos, and if it goes well, will send more as we have so many stunning ones to choose from!    Read more

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  • Kamile JanulyteEl Camino
    Day22

    Nineteenth stop - Tricastela

     May 20, 2018 in Spain ⋅ ☀️ 16 °C

    La Laguna de Castilla -> 23km -> Tricastela
    We are officially in Galicia - the last region of the trip! It's amazing here, the views from the hilltops we were on today - great. Many ups and downs, was not always easy but always beautiful. Arrived in Tricastela where we are enjoying princess like life in a beautiful albergue!Read more

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  • HeiluJakobsweg Spanien
    Day29

    Filloval 36 km

     September 28, 2017 in Spain ⋅ ☀️ 24 °C

    Wiederum durfte ich eine tolle Etappe geniessen. Heute habe ich auf dem Weg wieder die Sigi aus Oestereich getroffen. Zusammen haben wir auf dem heutigen Pass das nahegelegene Gipfelkreuz bestiegen. Wunderschöne Gegend.

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    1+4
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  • Thomas ReinekeJakobsweg 2018
    Day29

    Filloval....nur 15km

     June 18, 2018 in Spain ⋅ ☀️ 21 °C

    Heute war ein merkwürdiger Tag..... schon beim Aufstehen wusste ich, heute ist es kein guter Tag.

    Schlapp, müde, demotiviert trabte ich in die Dusche 💦 und hoffte danach voller Energie loszulegen, aber Pustekuchen..... auch 3 Kaffee☕☕☕ nützten nichts und so schlich ich heute allen anderen hinterher. Zudem begann das Bein wieder zu schmerzen.... Also alles irgendwie doof und ich beschloss nach 15 km zu stoppen und in einem ganz kleinem Dorf zu zelten ⛺

    Eine sehr gute Entscheidung, denn nach einer ordentlichen Siesta ging's mir besser und ich trödelte so vor mich hin bis zum Abendessen, es gab Linsensuppe.... sehr lecker. Auch gab es hier den besten Käsekuchen 🍰, den ich hier bisher gegessen habe.

    Ansonsten ist hier wirklich nichts los.... jede Menge Kühe 🐂🐮🐃🐄, Hühner 🐓🐔🐔 und Hunde 🐕🐶🐕konnte man beobachten. Die Ruhe tat echt gut..... Auch verzichtete ich heute erstmalig auf Alkohol 🍷🍻🍷, denn ich habe den Wein von der gestrigen italienischen PartyCrew 🇮🇹 in Verdacht, mich in den heutigen Zustand gebracht zu haben.

    In der Hoffnung, das dich morgen wieder durchstarten kann, geht's jetzt schnurstracks ins Zelt ⛺. Gute Nacht 😴😴😴😴    Read more

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  • Camino KateEl Camino
    Day28

    Triacastela

     June 26, 2017 in Spain ⋅ ☀️ 23 °C

    Relatively short walk down the other side of the mountains today. It was foggy and wet but it was great to see a change in the weather after days and days of mega hot weather 😊
    Getting and closer to the sub 100km mark... Scary stuff!!
    Also, wishing my Grumpdad a very very happy birthday today and a huge big hug 😘Read more

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  • Kathy ThielenCamino De Santiago
    Day62

    Dinner, Sky & Sunset

     October 4, 2016 in Spain ⋅ ☀️ 59 °F

    Tues, Oct 4 in O'Cebreiro

    Pics #1-2 modern day pilgrims don't lack for much out here in the way of food; pic 1 is the first course, ensalada mixta (there are usually 4-5 options to choose from) & pic 2 was my main course; a dessert of local cheese with honey was the 3rd course . . . incredible
    Pic #2 pilgrim family; we don't always walk so much together, but tend to meet up in the eveningsRead more

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