Camino Frances

We had a bit of a head start today because our hotel was on the way out of Estella. We walked with our two new friends, Gail and David, whom you'll see in the photos but probably wouldn't guess is 75 and has walked about a dozen Camino routes.

The first notable landmark of today's stage is the Fuente del Vino, where the Bodega Irache offers pilgrims a free shell-full of wine for the route ahead. Alas, the tap didn't open till 8 a.m. so we settled for our water.

We then opted for the less traveled route today, which went through woods and fields and had more modest climbs. We caught breakfast (either the usual potato and egg tortilla or an omelette on a slice of grainy bread) in Luquin at 10 am-ish, where we noted that the trio of Spaniards who always seem to pass us, whistling and humming as they speed past, had fortified themselves with beer and wine. So now we know their secret! Other encounters today included an Australian couple with a 10-month old. The baby either rides on his dad's back or in a sack on mom as she breastfeeds, which she's had to do hourly!

We arrived in Los Arcos at lunchtime and appreciated the receiving line of goats, chickens and geese that greeted us. Lots of pilgrims gathered at Plaza Santa Maria, just outside the incredibly ornate 12th century church that anchors the town. Our crew enjoyed a *Radler*, which is a refreshing combo of beer and lemonade, and traded contact info as we parted ways. Strange to feel sad saying goodbye to people you have only known 24 hours but you get to know them well in such a short, quality period of time.

Our hotel is another beautiful rustic house and we have enjoyed just resting in our room while waiting for dinner at 7. It's far enough from the Camino that the owner had to pick us up by the plaza and will deliver us back tomorrow after breakfast. Tomorrow will be a long 17-mile day to Logrono (another reason we said goodbye to Gail and David, both of whom are stopping short of there for their next stays). But the time passes quickly as we meet and talk to so many great people.Leia mais