Portugal and Spain 2023

November - December 2023
We're following the coast of Iberia, from the far SE side of Portugal in the Algarve all the way up the Atlantic coast to Galicia in Spain and then East along the Bay of Biscay to Basque country, Then it's down to Madrid, from where we fly home. Read more
  • 26footprints
  • 4countries
  • 36days
  • 224photos
  • 21videos
  • 4.8kmiles
  • 3.4kmiles
  • Day 10–14

    Lagos, Portugal

    November 16, 2023 in Portugal ⋅ ⛅ 70 °F

    We're meeting our friend Madli and her daughter Naiara in Lagos and will share a house for 4 days with Louie. Madli is from near Talinn, Estonia and unfortunately, she lost her phone in a taxi in Lisbon on the way here. So we were getting worried when we didn't hear from her in 2 days. She didn't have our info memorized, but she contacted her mom, who contacted Peter, the owner of Izhcayluma in Ecuador (where we met), who contacted Deanne to let us know where to meet her in Lagos. We did that and went out for a celebratory dinner that night.

    It took another day to get her phone, which was no small miracle. By borrowing phones, she managed to contact the taxi company, who agreed to drop it off at a bus station in Lisbon and then they would deliver it to Lagos' bus station. We made 2 trips to the station and she made a few phone calls, but it arrived in the early afternoon the next day for 6 Euros. I can't believe it. It took at least 4 honest people in that transaction.

    Madli used to live in Portugal and knows Lagos. So she took us to a beach in the city. At low tide, you can walk through some tunnels in the sandstone cliffs to go to farther beaches. The weather is unseasonably warm and dry. It hit about 76 that day. I went swimming in the Atlantic for the first time in a long time. After lunch in the old town and some gelato, we went grocery shopping and back to our luxurious house. For under $100/night for a 3 BR house with a pool, it's a steal. It's the off-season but the weather trends may be changing the defintion of off-season.

    There's a BBQ grill by the pool, so we decided to grill some fish and enjoy the house. The nearby grocery store, Intermarche, has a great selection of fresh seafood and the bonus of the day was that the woman working the counter gutted, cleaned, and split the 2 Dourada for us. We had a feast and I didn't burn the fish! We plan on doing it again. Already, I'm getting tired of eating out all the time, so cooking in is nice.

    The next day, we headed west to the charming resort and beach town of Salema. We walked around the town, which was quite dead, but you could tell it gets busy in the high season. It hit 21C or about 70. Then we drove to the SW point of the Algarve, which happens to be the most SW point of Europe: Sagres. It's the namesake of the most popular Portuguese beer. It's also where Henry the Navigator's ships left to sail around Africa, the world, and to Brazil. We walked through an old fort to a lighthouse and enjoyed the steep cliffs and blue seas on both sides of the peninsula. In the distance we spotted a nice beach.

    We found a highly rated local seafood restaurant and tried the classic dish called Cataplana. It's like French Bouillabaisse, chock full of fresh seafood (including a lobster) in a tomato and onion sauce. Yum. Then we headed to that beach, Praia do Martinhal for a couple of hours. The temperature was warm, the sand was soft, and it made a great spot to rest after the large lunch. Back in Lagos, we bought more fish and groceries and we BBQ'd again, this time with more Dourada and a couple of Robalo (Bass). We wiled away the hours with charades, a strange kazoo game, and a fun game Louie had on is phone that resembled the TV show, Password.

    Then it was time to say goodbye to Madli and Naiara and drive the car back to Lisbon with Louie, who would catch a flight from there. We'd kill some time after turning the car in and catch a train north to Aveiro.

    More photos and videos are here. https://photos.app.goo.gl/niRhE3qAYX3ExrNp6
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  • Day 12

    Salema, Portugal

    November 18, 2023 in Portugal

    Salema is a nice resort beach town west of Lagos. We stopped here for a walk through the town full of white-washed houses. And we sat on the beach for a little bit before heading to Sagres.

    More photos and videos are here. https://photos.app.goo.gl/mSS9yxrCozdZN1DV8Read more

  • Day 12

    Sagres, Portugal

    November 18, 2023 in Portugal ⋅ ☀️ 66 °F

    This is the SW most point of Portual and of Europe. There's a fort at the tip and a lighthouse there. You can see the sea on both sides of the peninsula. It's normally a wind-swept place but we must have gotten lucky today. It was warm with a slight breeze. We were high on the cliffs where we parked near the fort and fisherman were trying their luck with long poles and even longer lines. We were probably about 20 stories up from the sea.

    After trekking around there, we found a nice local (you guessed it) seafood restaurant and opted for the Cataplana, the local seafood specialty. On the way out of town, we stopped at a ceramic shop that was closed for the season. But the reason we stopped was because the outer walls of the building were covered with colorful ceramic dishes and plates. That made for some great photos.

    More photos and videos are here https://photos.app.goo.gl/DNoSzGUCugNdCYHJ7 and here https://photos.app.goo.gl/bxmcYWWTZvhG3Rz77
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  • Day 13

    Monchique, Portugal

    November 19, 2023 in Portugal ⋅ ☀️ 68 °F

    Madli used to live in the area, so she took us on a tour of the mountainous area of the Algarve near here. Monchique is famous for the local firewater, Medronho. It's like Raki or Rakia if you've ever been to Eastern Europe. It's made from a local berry. We tried it in Lagos, and once was enough!

    Once again, I found myself driving on very windy roads to get to Monchique. It was a Sunday and the motorcycles were out in force. We walked around the hilly city for awhile and then drove to the mountain top nearby to see views of the sea. Afterwards we stopped at a beach on the West coast called Praia de Monte Clerigo. It was totally different weather than Lagos or Sagres. It was overcast, much cooler and pretty foggy. We had a picnic on the beach and I took some photos of Madli and Louie who have an inside joke about a future wedding at a pink church in that beach town in about 15 years.

    We said our goodbyes to Madli and Naiara. Madli will do some work for a friend there and we'll leave at 6:30 am the next day from Lagos to Lisbon. All in all it was a blast to have the company of old friends in a beautiful shared house with a pool.

    More photos and videos are here. https://photos.app.goo.gl/ojXZniVE7ZbjkZ6RA
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  • Day 14–15

    Aveiro, Portugal

    November 20, 2023 in Portugal

    I dropped off the car in Lisbon after 10 days. It was well worth it because we saw so much more outside of cities than we normally do when traveling. Tolls are high and so are gas prices, but we had a fuel efficient Ford Focus and the daily rental was cheap. For $35/day, that's a great bargain and it's about what we paid for two first class rail passes on average for 2 people on Eurail last year. Driving in cities here can be stressful though. The streets are narrow and you sometimes can barely turn a corner since peple park just about anywhere. I don't regret it, but it felt good to leave it behind for awhile.

    We took a metro to Lisbon's Oriente station and grabbed an Alfa Pendula, their high speed train, up to Aveiro (ah VAY roo). It's the last stop before Porto. I'd heard good things about Aveiro, and it's a place many expats are settling in. It used to be a place where seaweed and sea salt was harvested. Canals were built in the 18th century for this, but they silted up later. Now, everything is cleaned up and it's like a little Venice, with brick-lined canals sporting long tourist boats zipping about.

    We got a super cheap room above a bakery near the train station ($40?). It was newly remodeled, but the private bathroom was down the hall. We used our room key to get in and out of it. We had no complaints about it, as it was very convenient when arriving after dark. Besides canals, Aveiro is also known for their little pastries, the Ovos Moles. Centuries ago, local nuns used egg whites to clean and starch their habits. Not wanting the egg yolks to go to waste, they added lots of sugar to them and put them in little crimped layers of dough, and voila, ovos moles. We tried one at the bakery below and they're pretty good.

    I must say, France has nothing on Portugal when it comes to pastry shops. Pastelarias seem to be on every corner in Portugal. Everywhere you go, you'll see locals of all ages sitting in cafes, eating a pastry and making an espresso (cafe, or bica) last forever. Oddly, they seem to be in pretty good shape. That's probably because walking culture is alive and well here. Walking to and from a bus/metro/tram station adds up. We're averaging 5 miles a day so far, and that's even with the car rental.

    We allotted one night only here since we're on a bit of a tight schedule. Too bad, because it really is a lovely city. You sometimes get an immediate like or dislike for a town. Portimao, a tourist beach city in the Algarve is one of those cities I immediately hated. It's full of soulless highrises for short term rentals to families on a beach vacation. The beaches were amazing, but there was no old town and it was an urban hellscape. Aveiro on the other hand has a wide boulevard leading down to the center from the train station. It's lined with lots of locally owned shops selling all the stuff we rarely sell in individual shops in the US: baby shoe stores, hat stores, lots and lots of clothing stores, etc. There are small restaurants and bars everywhere in the center. And the canals and small bridges add a romantic touch.

    As we approached the center, we'd see some high end chain stores and there's even a nice new multi-story outdoor mall next to a canal. They're really made some great improvements to the city, you can tell. And they're refurbishing a new park near the main canal bridge, which is undergoing a restoration. We hit the Art Nouveau museum first. We read that it's really just an empty house. No furniture, glass, collectibles, jewelry, etc. But for $3 each, it was worth it to see the house inside and out. Then we walked all over town looking for more of these architectural masterpieces. It was sunny and warm and we grabbed the requisite espresso before finding a nice local seafood place for a late lunch.

    We made our way across the town to a large central park with huge steps leading down to a pond. We only had about 6 hours to spend on our one day in town, but it was a nice change from beach culture towns or big cities. At dinner the night before, we met an American expat couple and their daughter/son in law. They love living there and mentioned they just celebrated a Thanksgiving meal party with all expats in town from all over the world. Over 60 people showed up from a dozen or so countries.

    In the early afternoon, we bought the inexpensive train tickets to Porto. We're close enough to be on a commuter "Urbano" line. It makes frequent stops, but it's a new metro style train that takes just over an hour to get to Porto. We've got a room waiting for us there for 3 nights.

    More photos and videos are here https://photos.app.goo.gl/uaYbMhoWJ9wJ8vrg7 and here https://photos.app.goo.gl/Wtj2Sxdfef4jChdA6
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  • Day 15–18

    Porto, Portugal

    November 21, 2023 in Portugal ⋅ 🌙 50 °F

    From the people who put the "Portu" in Portugal, it's Porto. Known locally as Oporto, we're in Portugal's second largest city. It's changed a bit since our first visit over 15 years ago. The tourism industry is thriving, even in November. We like to get out of the Ribeira district, the area at the bottom of a big hill along the river. That's a wonderful area to stroll and get lost. But there are a fair amount of touts and tourist traps that go along with it.

    We got an apartment for 3 nights near the Trindade station. It's a metro station where all the 5 metro lines intersect. It turns out we hardly used the metro. But an all day pass cost only 5 Euros apiece, so why not? We did end up using buses several times. They're great for getting up those hills! There are lots and lots of hills.

    We've been here twice, so we had no agenda. Porto is not known for its museums. The city itself is a living museum. It lies on the Douro river, and that valley is famous for it's Douro wines and the namesake Port wine. The Brits were the ones who mixed brandy and sugar with the (then) astringent local red wine, producing the famous port wine. Across the Douro is the town of Vila Nova de Gaia, where there are dozens or port wine warehouses and Adegas (wine cellars). And with that are lots and lots of tasting rooms.

    On our first full day, we walked and walked and walked. We told ourselves we wouldn't use our phones, but I cheated :) It was a nice sunny day and we decided on an impulse to take a river tour. We have been here 3 times and never have taken the full river and wine region tour, mostly because it's been in the off-season. But also because that famous tour is done by bus at least half of the way. So we jumped on a large boat with 5 other people for an hour tour up and down the vicinity of the city.

    We reminisced about how we took a local train following the river up to Paso de Regua in 2007 and from there took a rickety narrow gauge train up to Vila Real. We naively bought a dusty bottle of wine in Regua at a workman's lunch place, not knowing it was decorative and had turned. No wonder the owners looked at us so strangely as we paid a few bucks for it. We wanted to drink wine on a romantic, almost obsolete narrow-gauge train line. The wine was vinegar, but we loved that moment. Two years later, they closed that train line that hugged the valley full of vineyards.

    After the boat ride, we caught a bus to a neighborhood away from tourist areas. I was hoping to find a local place with a set meal. You get a real feel for a city in these type of places. I found one with Google Maps with reviews and the bus we took plopped us off in front of it. There was no messing around in here. We squeezed into a table and had 4 choices of entrees from the set menu for 8 Euro each. That included a carafe of wine, soup, bread, and espressos. We ordered a pork dish with sausage chunks and pasta. I couldn't eat the pasta, but it was good and filling. At one point Deanne noticed she was the only woman in the place. Other customers were construction workers and laborers. But the boss was an older waitress who took no shit and ran a tight ship. I just read somewhere online that the Portuguese drink more than any other Europeans. I don't doubt it. Seriously, people drink 2/3 of a bottle of wine for lunch here daily. And then go off to wire electricty in houses, or whatever they do. But over an hour, with lots of food, and an espresso (bica) to end it, that's a nice lunch break.

    With lunches like that and walking all day, we don't go clubbing anymore :) So it was an early night for us with snacks, olives, and cheese for dinner. On the way home at night, we saw a group of female university students walking and singing. They were wearing all black, with capes. I thought "They look like Hogwarts." And then I remembered that J.K. Rowling used to live in Porto. I had the epiphany that she used this tradition of Portuguese university students when developing Hogwart attire. She actually wrote the first few books while living here, so prove me wrong.

    The next day, we set out again without an agenda, other than the fact that we wanted to go to Vila Nova de Gaia again. We didn't need to do any more Port tasting, but it's a great area to stroll across and along the Douro River. It was Thanksgiving and Deanne made a reservation at a nice restaurant on the 3rd floor with views of the river and the Ribeira neighborhood of Porto. To get there, we walked on the lower level of the "Eiffel" bridge. It was designed by a student of Gustave Eiffel and looks like the Eiffel tower on it's side. Just upstream is the original "Eiffel" bridge that he designed, but it is now defunct and no trains use it. This Luis I bridge in the center of the city is still well used by trams on top and tourists walking on the lower level and the upper level next to the trams.

    The lunch at DeCastro Gaia was fantastic. I got Bacalhau for my last time in Portugal. It's the classic cod dish. It's dried, salted, and then reconstituted with several days of washes and rinses. Sounds horrible, but it tastes like fresh fish, especially when soaking in olive oil, garlic, and onions. I love it. And, it's the protein that sustained ancient Portuguese mariners, so it's good enough for me. We sampled some port with lunch, ordered a Douro white bottle, and sprung for dessert. A meal like this in the states would have set us back 3-4 times as much.

    There's a Teleferico, or tram that runs along the river. It leads from river level up to the higher walkway on the bridge. So we opted for that instead of a taxi or a long uphill walk to the bridge. We knew we wanted to walk on the upper level for the amazing views. For 7 Euros each, we were on our way. It's a short ride, but well worth it. And that walk back across the Douro is worth it too. We've been so lucky with the weather -only one day of rain so far after 2 1/2 weeks. It hit 16 C today, or about 61 F and sunny.

    This is the end of our stay in Portugal. Tomorrow, we take a bus to Santiago de Campostela, Spain. The train was sold out, but luckily the bus stations are next to the train stations, so it's about the same cost in time and money for a bus vs. train. Portugal has been a blast. The food, weather, wine, and sights never disappoint. And we had the added bonus of hanging out with friends from different corners of the world.

    The Portuguese language is my nemesis. I know enough Spanish to make me dangerous. And we have studied Portuguese in the past with a Brazilian, and have visited Brazil. And that means massive confusion! But more and more Portuguese people speak English, so it hasn't been too bad. I'm looking forward to getting to Spain, where I'll do better with my language skills.

    More photos and videos are here. https://photos.app.goo.gl/Ks4UVnL1wQwXWULR6
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  • Day 18–21

    Santiago de Campostela, Spain

    November 24, 2023 in Spain

    The high speed train from Porto to Vigo, Spain was sold out, so we took a bus that went all the way up to Santiago de Campostela, Spain. It was a bit slower, but at least we didn't have to transfer. And on the way, we forgot that we lost an hour, as Spain is one hour later than Portugal. That means sunset is later now, a good thing for us. The scenery was mostly smaller cities with wooded pine forests and small mountains in between. Vigo is a port city just over the border. I thought about staying here, but I didn't read about any reason for a tourist to stop over.

    I couldn't find any bus info on Google maps for Santiago de Campostela, which is weird. I downloaded an app to show bus schedules, but it was lacking. There's no Uber here, so we got in a good old fashioned taxi at the bus station. It's been awhile since I've taken one. I've had so many bad experiences with them in South East Asia and South America over the years, that I had written them off. I really like to know the cost before I get in. But this was reasonable and efficient and the meter was built into the driver's rearview mirror so I could see it was on the up and up. That's a far cry from the old Ecuadorian trick of putting a rag over the meter in Quito and saying it's "broken."

    We rented a small, and I mean SMALL apartment for 3 days just across a ring road that separates the old city from the rest of the city. We're used to cramped places in Europe, so it's not a big deal, but it's quite a shock if you're coming from America and you've never seen a bathroom where you have to stoop and can hardly turn around in the shower. The way we see it, we're damn happy to have a fridge and a clothes washer.

    Santiago is the end of a long pilgrimage for many who start the long walk from SW France. It's a pretty popular thing to do for people from all over the world and of all ages. We know a couple of people who've done at least part of it. Walking on a Catholic pilgrimage is definitely not for me, but I do wonder if I could do a 45+ day trek. That's a totally different type of travel and the idea is intriguing. I haven't done anything like that since I hiked around the Annapurna mountains in Nepal for 2 1/2 weeks in 1995. I'm not sure I could still do it.

    After checking in, we went grocery shopping. I like to sample the local liquers in different countries. At the neighborhood store we found, there was a selection of Galician wines and liquors. I asked a random guy which of the 3 herbal liquers was the best, and he pointed one out. So I bought it. I'm starting to use my Spanish again, but here in Galicia, they speak Galego (their spelling) or Gallego (Spanish), or Galician (English spelling). It seems to be a cross between Castillian (Spanish) and Portuguese. They also speak Spanish, but I'm hearing a lot of words that sound like Portuguese to me. So in the store when I was talking to the guy about the liquers, he could understand me at least.

    Later that night we saw a poster for a concert series of American bands we like and have seen: Pokey LaFarge, Sarah Shook, and Nikki Hill in particular. We've seen Nikki Hilll twice in Madison and were surprised to see live music in town that we knew. She happened to be playing two hours later at a place just down the street at Sala Capitol. Well, she sold out two weeks earlier, so we couldn't see her. Instead,, we walked around our hood and stopped in a nice tapas bar that was too packed. We left and went in a divey bar and had 2 glasses of the local Alborinho wine (one of our favorites) and watched the antics of the local old guys watching a futbol game. Then we left and walked by another small joint. I looked in the window to see what it looked like, and this guy inside gave me the weirdest look like "Get in here" kinda look. It was the same guy I talked to at the grocery store about 2 hours earlier! He was the owner/manager. We both laughed as we walked in and he poured us a shot. It was his homeade liquer that tasted like the one I bought at the store. Small world. We had some more Albarinho there and called it a night.

    The next day we booked a 9 hour tour of the Galician coast. Earlier, we bought tickets at the Sala Capitol to see a Swedish ska band called The Beat From Palookaville. Weird, I know, but it was a fun, packed show with about 700 or so people. A duo from Madrid called Kamikaze Helmets opened up. We even made it to a rock bar afterwards for a nightcap. I was a tad skeptical about going in a club called "O Cum" but it was a friendly, packed club with a DJ spinning R&B and early rock classics. I give the clubs here bonus points since I can now find gluten free beer. Mahou and Estrella Galicia both make GF versions and they're good. That was a super long day, and the first time we could find live music on this trip, so we collapsed when we got home.

    On our last full day, we took a train to A Corunya, a large Galician city on the north coast. We now have some time to kill on our last day. Luckily, we can check out late to make our 4 pm bus to Oviedo, about 4 1/2 hours east in Asturias.

    More photos and videos are here. https://photos.app.goo.gl/TJtUH9D4Z1YgwFsw7
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  • Day 19

    The Galician Coast

    November 25, 2023 in Spain ⋅ ⛅ 55 °F

    We booked a 9 hour tour of the Galician coast. We started in central Santiago and headed west to towns like Freixo, A Ribeira do Maio, and Muros before taking in a waterfall. We made it to Fisterra, which for the purists is the true end of the Camino de Santiago. Most just finish the walk in front of the Cathedral, but some continue on until they get to "the end of the world" at the Galician coast town of Fisterra, and go to the lighthouse on a rocky peninsula. It's a beautiful area.

    We went north from there to see the Costa da Morte, or Death Coast, so called because of all the shipwrecks there over the years. We also learned about the catastrophic sinking of an oil tanker in 2002 that was a huge environmental disaster. On the tour we met two American women. One was an Anglican priest who was now working in town helping pilgrims. She completed the trek about 2 years earlier and said it was "transformative." We had lunch with them and shared travel tales.

    The last stop was Roman era arched bridge over a small river. It's called the Ponte Maceira and it made for some nice photos before we called it a day. We had just enough time to grab some snacks, take a nap, and then head out to the show at Sala Capitol.

    More photos and videos are at https://photos.app.goo.gl/anuDqsWajAqBEq9c8
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  • Day 20

    A Coruna

    November 26, 2023 in Spain ⋅ ☁️ 55 °F

    We slept in and then found a high speed train to A Coruna, the large Galician town just north of Santiago. We were whisked there in just about a half hour. The "a" in A Coruna is the Galego article "the" and nobody seems to know what Coruna derived from. There's a rocky peninsula on the north side of town with the Tower of Hercules, a lighthouse/fort from the Roman era. We found a bus to take us towards it but got off beforehand to walk through parts of the old town.

    Our first stop was the local art museum. It's free and there was a temporary exhibit on Sorolla, one of Spain's favorite local artists. We've been to his house/museum in Madrid and love his stuff. There were only a few originals in the exhibit, but there were many photos of his visits to Galicia where he painted a few times. There was also a nice permanent collection.

    A Coruna has a port on either side of the peninsula, a rare thing. We found a pulparia, a local restaurant that specializes in pulpo, or octopus. We lucked out using Google maps, because this was highly rated and inexpensive. We ordered the half rations of pulpo, a local farmer's cheese, pimientos de padron, and some cured ham. It was a feast for two people. And we tried the house wine, simply because it's served in a white pitcher and the wine cups are small ceramic cups with no handles. The cheese was some of the best I've had, and I've had a LOT.

    We then walked out to the Tower of Hercules and took photos. We also walked through the park to another area that has large granite sculptures. We could have taken a bus back, but we decided to hoof it. We ended up walking 11 miles that day, a record for us on this trip. We made it back to the station in time for our 6pm train back to town. It was a long day and I wish we had more time to explore A Coruna, but at least we saw it.

    Next up is Oviedo where we booked another 3 nights along the northern coast of Spain.

    More photos and videos are here. https://photos.app.goo.gl/xV9JczxhnbjDj6FW8
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  • Day 21–25

    Oviedo, Asturias, Spain

    November 27, 2023 in Spain ⋅ ☁️ 55 °F

    It's rainy and a bit dreary now that we moved east to Asturias, but I don't mind. It's in the low to mid 50's F and we scored a huge apartment not far from the bus and train stations. Alfonso, our host, even picked us up at the front! Now that's service. After our tiny apartmtent in Santiago, we're ecstatic about the space and it cost a mind-boggling $60 or so per night.

    Our bus here took 4 1/2 hours and was one of the nicest buses I've been on. It was a "Supra" bus on Alsa lines. It didn't seem to cost much more than the others, but it had 3 leather seats across and was more like a first class plane experience, with lots of movies to choose from on the way. There was even a screen showing the speed of the bus, the location on the map, and the ETA, just like on a plane.

    We arrived at night, but set out right away to get some provisions and even made it to a local Vermouth tapas bar down the street. Americans usually only use vermouth in dry martinis, but we discovered the joy of Spanish Vermouth in Madrid and Malaga a few years ago. It's sweeter and served from barrels and with ice. We opted for glasses of Rioja and Alberinho wines this time with a light dinner of garlic Langostinos in olive oil. I was still pretty full from our last meal in Santiago. They're known for their meats and for the first time on the trip, we didn't have any seafood. We ordered a recommended meat plate for two to split. Even then, it was too much but it was a churrasco of various pork cuts. Six hours later, a couple of delicious shrimpys was all I needed.

    There's not a lot of tourism here, especially in November, and that might be why I like it. It's just locals going about their day. I think Oviedo is about the same size as Madison, but there are hundreds of 6-12 story buildings everywhere. Deanne's fighting a cold, so I walked out today solo and hit the Fine Arts museum. There's a great collection of Spanish work, and I especially loved the 2 rooms of Sorolla's. There's a new wing built on to two connected palaces. It was easy and fun to get lost in there.

    Outside, I saw that they're putting the finishing touches on their Christmas market in two locations. And I got a haircut. There's no shortages of barbers and hair stylists here. I walked by about 8 on the way to the barber I found online and then saw at least 5 more walking later. And I'm just in the center, not far from the old town. I like how the city is laid out. It's mostly modern with wide streets and boulevards. That's totally different from what we've seen on this trip so far.

    Deanne felt better by the next day, so we did the day trip to Gijon. Today is now our last full day here and we spent it just walking around in a light rain and enjoying the sights, which is pedestrian shopping streets, a beautiful central park, lots of statues including a Botero, and lots of amazing architecture. I took Deanne back to the museum and enjoyed it just as much the 2nd time. We found a nice local restaurant and ordered the set menus for $13 Euros. It was four courses and one included the Fabada, the amazing bean and sausage dish I had yesterday in Gijon. It was even better today! Once again, we're so full from these set late lunches that we just snack at home for dinner. We have not adjusted to going out to dinner at or after 9 pm. We're not even hungry by then.

    It's been a great town to just chill out in. We love it. But tomorrow we take an express bus to Bilbao after passing right through Cantabria. Bilbao is in Basque Country and we plan on going to the famous Guggenheim museum there and enjoying the sights in the Casco Viejo, or old town.

    More photos and videos are here. https://photos.app.goo.gl/XPMBrjztokMoUN8y8
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